Chemie und Physik der Milch: Naturstoff, Rohstoff, Lebensmittel
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Bibliographic Details
Main Author: Töpel, Alfred (Author)
Format: Book
Language:German
Published: Hamburg Behr 2007
Edition:Unveränd. Nachdr. [der 3., neubearb. Aufl.]
Subjects:
Item Description:ZE 27100
Physical Description:VIII, 756 S. Ill., graph. Darst.
ISBN:3899471318
9783899471311

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