Vitamine in frischen und konservierten Nahrungsmitteln:
Saved in:
| Main Author: | |
|---|---|
| Format: | Book |
| Language: | German |
| Published: |
Berlin
Springer
1940
|
| Subjects: | |
| Physical Description: | VIII, 272 S. Ill., graph. Darst. |
Staff View
MARC
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| 650 | 7 | |a foods |2 cabt | |
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| 650 | 4 | |a Canning and preserving | |
| 650 | 4 | |a Food |x Analysis | |
| 650 | 4 | |a Vitamins | |
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Record in the Search Index
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|---|---|
| any_adam_object | |
| author | Lunde, Gulbrand |
| author_facet | Lunde, Gulbrand |
| author_role | aut |
| author_sort | Lunde, Gulbrand |
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| building | Verbundindex |
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| callnumber-first | T - Technology |
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| callnumber-raw | TX551 |
| callnumber-search | TX551 |
| callnumber-sort | TX 3551 |
| callnumber-subject | TX - Home Economics |
| classification_rvk | ZE 54500 |
| ctrlnum | (OCoLC)4238108 (DE-599)BVBBV005384028 |
| dewey-full | 612.39 |
| dewey-hundreds | 600 - Technology (Applied sciences) |
| dewey-ones | 612 - Human physiology |
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| dewey-search | 612.39 |
| dewey-sort | 3612.39 |
| dewey-tens | 610 - Medicine and health |
| discipline | Agrar-/Forst-/Ernährungs-/Haushaltswissenschaft / Gartenbau Medizin |
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| id | DE-604.BV005384028 |
| illustrated | Illustrated |
| indexdate | 2024-07-09T16:28:43Z |
| institution | BVB |
| language | German |
| oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-003370613 |
| oclc_num | 4238108 |
| open_access_boolean | |
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| owner_facet | DE-22 DE-BY-UBG DE-M49 DE-BY-TUM DE-12 DE-19 DE-BY-UBM DE-83 DE-29 DE-11 DE-188 DE-210 DE-20 |
| physical | VIII, 272 S. Ill., graph. Darst. |
| psigel | BSBQK0037 HUB-ZB011201007 |
| publishDate | 1940 |
| publishDateSearch | 1940 |
| publishDateSort | 1940 |
| publisher | Springer |
| record_format | marc |
| spelling | Lunde, Gulbrand Verfasser aut Vitamine in frischen und konservierten Nahrungsmitteln von Gulbrand Lunde Berlin Springer 1940 VIII, 272 S. Ill., graph. Darst. txt rdacontent n rdamedia nc rdacarrier foods cabt vitamins cabt canned food cabt Canning and preserving Food Analysis Vitamins |
| spellingShingle | Lunde, Gulbrand Vitamine in frischen und konservierten Nahrungsmitteln foods cabt vitamins cabt canned food cabt Canning and preserving Food Analysis Vitamins |
| title | Vitamine in frischen und konservierten Nahrungsmitteln |
| title_auth | Vitamine in frischen und konservierten Nahrungsmitteln |
| title_exact_search | Vitamine in frischen und konservierten Nahrungsmitteln |
| title_full | Vitamine in frischen und konservierten Nahrungsmitteln von Gulbrand Lunde |
| title_fullStr | Vitamine in frischen und konservierten Nahrungsmitteln von Gulbrand Lunde |
| title_full_unstemmed | Vitamine in frischen und konservierten Nahrungsmitteln von Gulbrand Lunde |
| title_short | Vitamine in frischen und konservierten Nahrungsmitteln |
| title_sort | vitamine in frischen und konservierten nahrungsmitteln |
| topic | foods cabt vitamins cabt canned food cabt Canning and preserving Food Analysis Vitamins |
| topic_facet | foods vitamins canned food Canning and preserving Food Analysis Vitamins |
| work_keys_str_mv | AT lundegulbrand vitamineinfrischenundkonserviertennahrungsmitteln |