Dark gastronomy in times of tribulation:
"Epidemics have constituted a problem for humanity throughout history because they not only affect the individuals they infect, but the entire society in many ways. In fact, the plague epidemic, which started in 1347 and called the Black Death, caused the death of millions of people and it beca...
Saved in:
| Main Author: | |
|---|---|
| Format: | Electronic eBook |
| Language: | English |
| Published: |
Hershey, Pennsylvania (701 E. Chocolate Avenue, Hershey, Pennsylvania, 17033, USA)
IGI Global
[2023]
|
| Subjects: | |
| Online Access: | DE-862 DE-863 |
| Summary: | "Epidemics have constituted a problem for humanity throughout history because they not only affect the individuals they infect, but the entire society in many ways. In fact, the plague epidemic, which started in 1347 and called the Black Death, caused the death of millions of people and it became the biggest fear of the society by deeply affecting the society in a psychological way. Black Death has been the greatest threat for humanity, causing the death of about 40% of European population. As a result the worlds' social structure has changed completely. Even after these events were resolved, its impact on people continued for a long period of time. Before and after the epidemic, the transition from grain to livestock, from economic consumption to luxury consumption, especially with regards to food consumption in Europe, and the food prescriptions used to prevent the epidemic underline the importance of gastronomy for humanity even in this tragic period"-- |
| Physical Description: | 18 PDFs (283 Seiten) Also available in print. |
| Format: | Mode of access: World Wide Web. |
| Bibliography: | Includes bibliographical references and index. |
| ISBN: | 9781668465066 |
| Access: | Restricted to subscribers or individual electronic text purchasers. |
Staff View
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| 245 | 1 | 0 | |a Dark gastronomy in times of tribulation |c authored by Demet Genceli. |
| 264 | 1 | |a Hershey, Pennsylvania (701 E. Chocolate Avenue, Hershey, Pennsylvania, 17033, USA) |b IGI Global |c [2023] | |
| 300 | |a 18 PDFs (283 Seiten) | ||
| 336 | |a text |2 rdacontent | ||
| 337 | |a electronic |2 isbdmedia | ||
| 338 | |a online resource |2 rdacarrier | ||
| 504 | |a Includes bibliographical references and index. | ||
| 505 | 0 | |a Chapter 1. Black death -- Chapter 2. French revolution -- Chapter 3. Ireland famine -- Chapter 4. World war i -- Chapter 5. October revolution (Great October Ssocialist Revolution) -- Chapter 6. Spanish flu -- Chapter 7. Great depression -- Chapter 8. World War II -- Chapter 9. Korean War -- Chapter 10. Indian Ocean earthquake and tsunami. | |
| 506 | |a Restricted to subscribers or individual electronic text purchasers. | ||
| 520 | 3 | |a "Epidemics have constituted a problem for humanity throughout history because they not only affect the individuals they infect, but the entire society in many ways. In fact, the plague epidemic, which started in 1347 and called the Black Death, caused the death of millions of people and it became the biggest fear of the society by deeply affecting the society in a psychological way. Black Death has been the greatest threat for humanity, causing the death of about 40% of European population. As a result the worlds' social structure has changed completely. Even after these events were resolved, its impact on people continued for a long period of time. Before and after the epidemic, the transition from grain to livestock, from economic consumption to luxury consumption, especially with regards to food consumption in Europe, and the food prescriptions used to prevent the epidemic underline the importance of gastronomy for humanity even in this tragic period"-- |c Provided by publisher. | |
| 530 | |a Also available in print. | ||
| 538 | |a Mode of access: World Wide Web. | ||
| 588 | |a Description based on title screen (IGI Global, viewed 05/17/2023). | ||
| 650 | 0 | |a Food supply and war. | |
| 650 | 0 | |a Food |x Social aspects. | |
| 650 | 0 | |a Natural disasters. | |
| 650 | 0 | |a Plague. | |
| 650 | 0 | |a Poverty. | |
| 650 | 0 | |a Starvation. | |
| 653 | |a Culinary Arts. | ||
| 653 | |a Dark Tourism. | ||
| 653 | |a Diseases and Epidemics. | ||
| 653 | |a Europe Dark Ages. | ||
| 653 | |a Food. | ||
| 653 | |a Gastronomy. | ||
| 653 | |a Genocides, Death Camps. | ||
| 653 | |a History. | ||
| 653 | |a Menu. | ||
| 653 | |a Natural Disasters and Gastronomy. | ||
| 653 | |a Prisons and Gastronomy. | ||
| 653 | |a Slums, Poverty and Gastronomy. | ||
| 653 | |a Tourism. | ||
| 653 | |a Tragedy. | ||
| 653 | |a Wars and Gastronomy. | ||
| 710 | 2 | |a IGI Global, |e publisher. | |
| 776 | 0 | |c (Original) |w (DLC)2022059606 | |
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| 912 | |a ZDB-98-IGB | ||
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Record in the Search Index
| DE-BY-FWS_katkey | ZDB-98-IGB-00302075 |
|---|---|
| _version_ | 1826942601390981120 |
| adam_text | |
| any_adam_object | |
| author | Genceli, Demet, 1982- |
| author_facet | Genceli, Demet, 1982- |
| author_role | aut |
| author_sort | Genceli, Demet, 1982- |
| author_variant | d g dg |
| building | Verbundindex |
| bvnumber | localFWS |
| callnumber-first | G - Geography, Anthropology, Recreation |
| callnumber-label | GN407 |
| callnumber-raw | GN407 .G458 2023e |
| callnumber-search | GN407 .G458 2023e |
| callnumber-sort | GN 3407 G458 42023E |
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| contents | Chapter 1. Black death -- Chapter 2. French revolution -- Chapter 3. Ireland famine -- Chapter 4. World war i -- Chapter 5. October revolution (Great October Ssocialist Revolution) -- Chapter 6. Spanish flu -- Chapter 7. Great depression -- Chapter 8. World War II -- Chapter 9. Korean War -- Chapter 10. Indian Ocean earthquake and tsunami. |
| ctrlnum | (CaBNVSL)slc00004398 (OCoLC)1379307804 |
| dewey-full | 306.4 |
| dewey-hundreds | 300 - Social sciences |
| dewey-ones | 306 - Culture and institutions |
| dewey-raw | 306.4 |
| dewey-search | 306.4 |
| dewey-sort | 3306.4 |
| dewey-tens | 300 - Social sciences |
| discipline | Soziologie |
| format | Electronic eBook |
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| id | ZDB-98-IGB-00302075 |
| illustrated | Not Illustrated |
| indexdate | 2025-03-18T14:30:36Z |
| institution | BVB |
| isbn | 9781668465066 |
| language | English |
| oclc_num | 1379307804 |
| open_access_boolean | |
| owner | DE-862 DE-BY-FWS DE-863 DE-BY-FWS |
| owner_facet | DE-862 DE-BY-FWS DE-863 DE-BY-FWS |
| physical | 18 PDFs (283 Seiten) Also available in print. |
| psigel | ZDB-98-IGB FWS_PDA_IGB ZDB-98-IGB |
| publishDate | 2023 |
| publishDateSearch | 2023 |
| publishDateSort | 2023 |
| publisher | IGI Global |
| record_format | marc |
| spelling | Genceli, Demet, 1982- author. Dark gastronomy in times of tribulation authored by Demet Genceli. Hershey, Pennsylvania (701 E. Chocolate Avenue, Hershey, Pennsylvania, 17033, USA) IGI Global [2023] 18 PDFs (283 Seiten) text rdacontent electronic isbdmedia online resource rdacarrier Includes bibliographical references and index. Chapter 1. Black death -- Chapter 2. French revolution -- Chapter 3. Ireland famine -- Chapter 4. World war i -- Chapter 5. October revolution (Great October Ssocialist Revolution) -- Chapter 6. Spanish flu -- Chapter 7. Great depression -- Chapter 8. World War II -- Chapter 9. Korean War -- Chapter 10. Indian Ocean earthquake and tsunami. Restricted to subscribers or individual electronic text purchasers. "Epidemics have constituted a problem for humanity throughout history because they not only affect the individuals they infect, but the entire society in many ways. In fact, the plague epidemic, which started in 1347 and called the Black Death, caused the death of millions of people and it became the biggest fear of the society by deeply affecting the society in a psychological way. Black Death has been the greatest threat for humanity, causing the death of about 40% of European population. As a result the worlds' social structure has changed completely. Even after these events were resolved, its impact on people continued for a long period of time. Before and after the epidemic, the transition from grain to livestock, from economic consumption to luxury consumption, especially with regards to food consumption in Europe, and the food prescriptions used to prevent the epidemic underline the importance of gastronomy for humanity even in this tragic period"-- Provided by publisher. Also available in print. Mode of access: World Wide Web. Description based on title screen (IGI Global, viewed 05/17/2023). Food supply and war. Food Social aspects. Natural disasters. Plague. Poverty. Starvation. Culinary Arts. Dark Tourism. Diseases and Epidemics. Europe Dark Ages. Food. Gastronomy. Genocides, Death Camps. History. Menu. Natural Disasters and Gastronomy. Prisons and Gastronomy. Slums, Poverty and Gastronomy. Tourism. Tragedy. Wars and Gastronomy. IGI Global, publisher. (Original) (DLC)2022059606 Print version: 1668465051 9781668465059 (DLC) 2022059606 |
| spellingShingle | Genceli, Demet, 1982- Dark gastronomy in times of tribulation Chapter 1. Black death -- Chapter 2. French revolution -- Chapter 3. Ireland famine -- Chapter 4. World war i -- Chapter 5. October revolution (Great October Ssocialist Revolution) -- Chapter 6. Spanish flu -- Chapter 7. Great depression -- Chapter 8. World War II -- Chapter 9. Korean War -- Chapter 10. Indian Ocean earthquake and tsunami. Food supply and war. Food Social aspects. Natural disasters. Plague. Poverty. Starvation. |
| title | Dark gastronomy in times of tribulation |
| title_auth | Dark gastronomy in times of tribulation |
| title_exact_search | Dark gastronomy in times of tribulation |
| title_full | Dark gastronomy in times of tribulation authored by Demet Genceli. |
| title_fullStr | Dark gastronomy in times of tribulation authored by Demet Genceli. |
| title_full_unstemmed | Dark gastronomy in times of tribulation authored by Demet Genceli. |
| title_short | Dark gastronomy in times of tribulation |
| title_sort | dark gastronomy in times of tribulation |
| topic | Food supply and war. Food Social aspects. Natural disasters. Plague. Poverty. Starvation. |
| topic_facet | Food supply and war. Food Social aspects. Natural disasters. Plague. Poverty. Starvation. |
| work_keys_str_mv | AT gencelidemet darkgastronomyintimesoftribulation AT igiglobal darkgastronomyintimesoftribulation |