International perspectives on value creation and sustainability through social entrepreneurship:
"This book explores various issues and ideas about social entrepreneurship through the lens of theoretical, practical, and empirical research, providing an international outlook of social entrepreneurship, focusing primarily on value creation and sustainability."
Gespeichert in:
| Weitere Verfasser: | , , , |
|---|---|
| Format: | Elektronisch E-Book |
| Sprache: | English |
| Veröffentlicht: |
Hershey, Pennsylvania (701 E. Chocolate Avenue, Hershey, Pennsylvania, 17033, USA)
IGI Global
2022.
|
| Schlagworte: | |
| Online-Zugang: | DE-862 DE-863 |
| Zusammenfassung: | "This book explores various issues and ideas about social entrepreneurship through the lens of theoretical, practical, and empirical research, providing an international outlook of social entrepreneurship, focusing primarily on value creation and sustainability." |
| Beschreibung: | 21 PDFs (287 Seiten) Also available in print. |
| Format: | Mode of access: World Wide Web. |
| Bibliographie: | Includes bibliographical references and index. |
| ISBN: | 9781668446683 |
| Zugangseinschränkungen: | Restricted to subscribers or individual electronic text purchasers. |
Internformat
MARC
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| 245 | 0 | 0 | |a International perspectives on value creation and sustainability through social entrepreneurship |c Hesham Magd, Dharmendra Singh, Syed Raihan Taqui, and David Spicer, editors. |
| 264 | 1 | |a Hershey, Pennsylvania (701 E. Chocolate Avenue, Hershey, Pennsylvania, 17033, USA) |b IGI Global |c 2022. | |
| 300 | |a 21 PDFs (287 Seiten) | ||
| 336 | |a text |2 rdacontent | ||
| 337 | |a electronic |2 isbdmedia | ||
| 338 | |a online resource |2 rdacarrier | ||
| 504 | |a Includes bibliographical references and index. | ||
| 505 | 0 | |a Chapter 1. Social entrepreneurship, value creation, and sustainability: systematic review and thematic mapping of the research -- Chapter 2. Private wealth as a driving force for social entrepreneurship -- Chapter 3. Bibliometric analysis of social entrepreneurship -- Chapter 4. Strategic framework for entrepreneurship education in promoting social entrepreneurship in GCC countries during and post COVID-19 -- Chapter 5. Social entrepreneurship intentions among business students in Oman -- Chapter 6. Study of social entrepreneurship amongst youth in Oman -- Chapter 7. Green entrepreneurship paving a way to sustainable development -- Chapter 8. Does green entrepreneurship have an association with sustainable development and its components?: evidence from a country-wise panel data investigation -- Chapter 9. Green entrepreneurship and sustainable development -- Chapter 10. Social entrepreneurship through innovations in agriculture -- Chapter 11. Waste to wealth enterprises: a study on solid waste management initiatives. | |
| 506 | |a Restricted to subscribers or individual electronic text purchasers. | ||
| 520 | 3 | |a "This book explores various issues and ideas about social entrepreneurship through the lens of theoretical, practical, and empirical research, providing an international outlook of social entrepreneurship, focusing primarily on value creation and sustainability." | |
| 530 | |a Also available in print. | ||
| 538 | |a Mode of access: World Wide Web. | ||
| 588 | |a Description based on title screen (IGI Global, viewed 09/10/2022). | ||
| 650 | 0 | |a Social entrepreneurship. | |
| 650 | 0 | |a Sustainable development. | |
| 650 | 0 | |a Value. | |
| 653 | |a Business Students. | ||
| 653 | |a Data Investigation. | ||
| 653 | |a Entrepreneurship Education. | ||
| 653 | |a Green Entrepreneurship. | ||
| 653 | |a Institutional Factors. | ||
| 653 | |a Post-COVID Perspectives. | ||
| 653 | |a Private Wealth. | ||
| 653 | |a Social Entrepreneurship Creation Process. | ||
| 653 | |a Social Entrepreneurship. | ||
| 653 | |a Sustainable Development. | ||
| 700 | 1 | |a Magd, Hesham |d 1971- |e editor. | |
| 700 | 1 | |a Singh, Dharmendra |e editor. | |
| 700 | 1 | |a Spicer, David |e editor. | |
| 700 | 1 | |a Taqui, Syed Raihan |e editor. | |
| 710 | 2 | |a IGI Global, |e publisher. | |
| 776 | 0 | 8 | |i Print version: |z 1668446669 |z 9781668446669 |
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| 912 | |a ZDB-98-IGB | ||
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Datensatz im Suchindex
| DE-BY-FWS_katkey | ZDB-98-IGB-00291547 |
|---|---|
| _version_ | 1826942601011396608 |
| adam_text | |
| any_adam_object | |
| author2 | Magd, Hesham 1971- Singh, Dharmendra Spicer, David Taqui, Syed Raihan |
| author2_role | edt edt edt edt |
| author2_variant | h m hm d s ds d s ds s r t sr srt |
| author_facet | Magd, Hesham 1971- Singh, Dharmendra Spicer, David Taqui, Syed Raihan |
| building | Verbundindex |
| bvnumber | localFWS |
| callnumber-first | H - Social Science |
| callnumber-label | HD60 |
| callnumber-raw | HD60 .I57 2022eb |
| callnumber-search | HD60 .I57 2022eb |
| callnumber-sort | HD 260 I57 42022EB |
| callnumber-subject | HD - Industries, Land Use, Labor |
| collection | ZDB-98-IGB |
| contents | Chapter 1. Social entrepreneurship, value creation, and sustainability: systematic review and thematic mapping of the research -- Chapter 2. Private wealth as a driving force for social entrepreneurship -- Chapter 3. Bibliometric analysis of social entrepreneurship -- Chapter 4. Strategic framework for entrepreneurship education in promoting social entrepreneurship in GCC countries during and post COVID-19 -- Chapter 5. Social entrepreneurship intentions among business students in Oman -- Chapter 6. Study of social entrepreneurship amongst youth in Oman -- Chapter 7. Green entrepreneurship paving a way to sustainable development -- Chapter 8. Does green entrepreneurship have an association with sustainable development and its components?: evidence from a country-wise panel data investigation -- Chapter 9. Green entrepreneurship and sustainable development -- Chapter 10. Social entrepreneurship through innovations in agriculture -- Chapter 11. Waste to wealth enterprises: a study on solid waste management initiatives. |
| ctrlnum | (CaBNVSL)slc00003209 (OCoLC)1305017565 |
| dewey-full | 361.765 |
| dewey-hundreds | 300 - Social sciences |
| dewey-ones | 361 - Social problems and services |
| dewey-raw | 361.765 |
| dewey-search | 361.765 |
| dewey-sort | 3361.765 |
| dewey-tens | 360 - Social problems and services; associations |
| discipline | Soziologie |
| format | Electronic eBook |
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| id | ZDB-98-IGB-00291547 |
| illustrated | Not Illustrated |
| indexdate | 2025-03-18T14:30:36Z |
| institution | BVB |
| isbn | 9781668446683 |
| language | English |
| oclc_num | 1305017565 |
| open_access_boolean | |
| owner | DE-862 DE-BY-FWS DE-863 DE-BY-FWS |
| owner_facet | DE-862 DE-BY-FWS DE-863 DE-BY-FWS |
| physical | 21 PDFs (287 Seiten) Also available in print. |
| psigel | ZDB-98-IGB FWS_PDA_IGB ZDB-98-IGB |
| publishDate | 2022 |
| publishDateSearch | 2022 |
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| publisher | IGI Global |
| record_format | marc |
| spelling | International perspectives on value creation and sustainability through social entrepreneurship Hesham Magd, Dharmendra Singh, Syed Raihan Taqui, and David Spicer, editors. Hershey, Pennsylvania (701 E. Chocolate Avenue, Hershey, Pennsylvania, 17033, USA) IGI Global 2022. 21 PDFs (287 Seiten) text rdacontent electronic isbdmedia online resource rdacarrier Includes bibliographical references and index. Chapter 1. Social entrepreneurship, value creation, and sustainability: systematic review and thematic mapping of the research -- Chapter 2. Private wealth as a driving force for social entrepreneurship -- Chapter 3. Bibliometric analysis of social entrepreneurship -- Chapter 4. Strategic framework for entrepreneurship education in promoting social entrepreneurship in GCC countries during and post COVID-19 -- Chapter 5. Social entrepreneurship intentions among business students in Oman -- Chapter 6. Study of social entrepreneurship amongst youth in Oman -- Chapter 7. Green entrepreneurship paving a way to sustainable development -- Chapter 8. Does green entrepreneurship have an association with sustainable development and its components?: evidence from a country-wise panel data investigation -- Chapter 9. Green entrepreneurship and sustainable development -- Chapter 10. Social entrepreneurship through innovations in agriculture -- Chapter 11. Waste to wealth enterprises: a study on solid waste management initiatives. Restricted to subscribers or individual electronic text purchasers. "This book explores various issues and ideas about social entrepreneurship through the lens of theoretical, practical, and empirical research, providing an international outlook of social entrepreneurship, focusing primarily on value creation and sustainability." Also available in print. Mode of access: World Wide Web. Description based on title screen (IGI Global, viewed 09/10/2022). Social entrepreneurship. Sustainable development. Value. Business Students. Data Investigation. Entrepreneurship Education. Green Entrepreneurship. Institutional Factors. Post-COVID Perspectives. Private Wealth. Social Entrepreneurship Creation Process. Social Entrepreneurship. Sustainable Development. Magd, Hesham 1971- editor. Singh, Dharmendra editor. Spicer, David editor. Taqui, Syed Raihan editor. IGI Global, publisher. Print version: 1668446669 9781668446669 |
| spellingShingle | International perspectives on value creation and sustainability through social entrepreneurship Chapter 1. Social entrepreneurship, value creation, and sustainability: systematic review and thematic mapping of the research -- Chapter 2. Private wealth as a driving force for social entrepreneurship -- Chapter 3. Bibliometric analysis of social entrepreneurship -- Chapter 4. Strategic framework for entrepreneurship education in promoting social entrepreneurship in GCC countries during and post COVID-19 -- Chapter 5. Social entrepreneurship intentions among business students in Oman -- Chapter 6. Study of social entrepreneurship amongst youth in Oman -- Chapter 7. Green entrepreneurship paving a way to sustainable development -- Chapter 8. Does green entrepreneurship have an association with sustainable development and its components?: evidence from a country-wise panel data investigation -- Chapter 9. Green entrepreneurship and sustainable development -- Chapter 10. Social entrepreneurship through innovations in agriculture -- Chapter 11. Waste to wealth enterprises: a study on solid waste management initiatives. Social entrepreneurship. Sustainable development. Value. |
| title | International perspectives on value creation and sustainability through social entrepreneurship |
| title_auth | International perspectives on value creation and sustainability through social entrepreneurship |
| title_exact_search | International perspectives on value creation and sustainability through social entrepreneurship |
| title_full | International perspectives on value creation and sustainability through social entrepreneurship Hesham Magd, Dharmendra Singh, Syed Raihan Taqui, and David Spicer, editors. |
| title_fullStr | International perspectives on value creation and sustainability through social entrepreneurship Hesham Magd, Dharmendra Singh, Syed Raihan Taqui, and David Spicer, editors. |
| title_full_unstemmed | International perspectives on value creation and sustainability through social entrepreneurship Hesham Magd, Dharmendra Singh, Syed Raihan Taqui, and David Spicer, editors. |
| title_short | International perspectives on value creation and sustainability through social entrepreneurship |
| title_sort | international perspectives on value creation and sustainability through social entrepreneurship |
| topic | Social entrepreneurship. Sustainable development. Value. |
| topic_facet | Social entrepreneurship. Sustainable development. Value. |
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