Managing sustainable tourism resources:
"This book explores the concept of sustainable tourism: tourist arrivals, their types, activities, duration of stay etc. and the direct and combined relationships of all these areas and management of all resources in such a way that economic, social and aesthetic needs can be fulfilled while ma...
Gespeichert in:
| Weitere Verfasser: | |
|---|---|
| Format: | Elektronisch E-Book |
| Sprache: | English |
| Veröffentlicht: |
Hershey, Pennsylvania (701 E. Chocolate Avenue, Hershey, Pennsylvania, 17033, USA) :
IGI Global,
c2018.
|
| Schlagworte: | |
| Online-Zugang: | Volltext |
| Zusammenfassung: | "This book explores the concept of sustainable tourism: tourist arrivals, their types, activities, duration of stay etc. and the direct and combined relationships of all these areas and management of all resources in such a way that economic, social and aesthetic needs can be fulfilled while maintaining cultural integrity, essential ecological balances and diversity"-- |
| Beschreibung: | 24 PDFs (xxii, 330 pages) Also available in print. |
| Format: | Mode of access: World Wide Web. |
| Bibliographie: | Includes bibliographical references and index. |
| ISBN: | 9781522557739 |
| Zugangseinschränkungen: | Restricted to subscribers or individual electronic text purchasers. |
Internformat
MARC
| LEADER | 00000nam a2200000 i 4500 | ||
|---|---|---|---|
| 001 | ZDB-98-IGB-00192041 | ||
| 003 | IGIG | ||
| 005 | 20180521105621.0 | ||
| 006 | m eo d | ||
| 007 | cr bn |||m|||a | ||
| 008 | 180522s2018 pau fob 001 0 eng d | ||
| 010 | |z 2017054597 | ||
| 020 | |a 9781522557739 |q ebook | ||
| 020 | |z 9781522557722 |q hardcover | ||
| 024 | 7 | |a 10.4018/978-1-5225-5772-2 |2 doi | |
| 035 | |a (CaBNVSL)slc20278487 | ||
| 035 | |a (OCoLC)1037884526 | ||
| 040 | |a CaBNVSL |b eng |e rda |c CaBNVSL |d CaBNVSL | ||
| 050 | 4 | |a G156.5.S87 |b M36 2019e | |
| 082 | 7 | |a 910.68/4 |2 23 | |
| 245 | 0 | 0 | |a Managing sustainable tourism resources |c Debasish Batabyal, editor. |
| 264 | 1 | |a Hershey, Pennsylvania (701 E. Chocolate Avenue, Hershey, Pennsylvania, 17033, USA) : |b IGI Global, |c c2018. | |
| 300 | |a 24 PDFs (xxii, 330 pages) | ||
| 336 | |a text |2 rdacontent | ||
| 337 | |a electronic |2 isbdmedia | ||
| 338 | |a online resource |2 rdacarrier | ||
| 504 | |a Includes bibliographical references and index. | ||
| 505 | 0 | |a Chapter 1. Tourism strategy in the sun triangle: analysis with the theory based on resources and institutions -- Chapter 2. Coastline hospitality industry performance, challenges, and opportunities: evidence from durres coastline -- Chapter 3. Analysis and segmentation of visitors in a natural protected area: marketing implications -- Chapter 4. An economic analysis of the evolution of the tourism sector in Bahrain -- Chapter 5. Assessing sustainable tourism and crisis situations: an investigative study of a Himalayan State, Sikkim (India) -- Chapter 6. Knowledge management in tourism services: a literature review and case study the case of INATEL -- Chapter 7. Product diversification in the restaurant industry as a competitive advantage -- Chapter 8. Promoting rural heritage tourism: a case study from Bishnupur -- Chapter 9. Sustainable development and entrepreneurship in hotel and resorts -- Chapter 10. Visitor management for ecotourism: a socio-economic study of Mangrove Forest Pichavaram, Tamil Nadu, India -- Chapter 11. Managing the engagement of sustainable tourism in natural protected areas through social media -- Chapter 12. Tourists becoming increasingly aware of green tourism: tourist intention to choose green hotels in Bangalore, India -- Chapter 13. Policy perspective of tourism sector -- Chapter 14. Social media as information sources and their influence on the destination image: opportunities for sustainability perception. | |
| 506 | |a Restricted to subscribers or individual electronic text purchasers. | ||
| 520 | 3 | |a "This book explores the concept of sustainable tourism: tourist arrivals, their types, activities, duration of stay etc. and the direct and combined relationships of all these areas and management of all resources in such a way that economic, social and aesthetic needs can be fulfilled while maintaining cultural integrity, essential ecological balances and diversity"-- |c Provided by publisher. | |
| 530 | |a Also available in print. | ||
| 538 | |a Mode of access: World Wide Web. | ||
| 588 | |a Description based on title screen (IGI Global, viewed 05/22/2018). | ||
| 650 | 0 | |a Sustainable tourism. | |
| 650 | 0 | |a Sustainable tourism |v Case studies. | |
| 700 | 1 | |a Batabyal, Debasish |d 1978- |e editor. | |
| 710 | 2 | |a IGI Global, |e publisher. | |
| 776 | 0 | |c (Original) |w (DLC)2017054597 | |
| 776 | 0 | 8 | |i Print version: |z 1522557725 |z 9781522557722 |w (DLC) 2017054597 |
| 856 | 4 | 0 | |l FWS01 |p ZDB-98-IGB |q FWS_PDA_IGB |u http://services.igi-global.com/resolvedoi/resolve.aspx?doi=10.4018/978-1-5225-5772-2 |3 Volltext |
| 912 | |a ZDB-98-IGB | ||
| 049 | |a DE-863 | ||
Datensatz im Suchindex
| DE-BY-FWS_katkey | ZDB-98-IGB-00192041 |
|---|---|
| _version_ | 1804751456970997760 |
| adam_text | |
| any_adam_object | |
| author2 | Batabyal, Debasish 1978- |
| author2_role | edt |
| author2_variant | d b db |
| author_facet | Batabyal, Debasish 1978- |
| building | Verbundindex |
| bvnumber | localFWS |
| callnumber-first | G - Geography, Anthropology, Recreation |
| callnumber-label | G156 |
| callnumber-raw | G156.5.S87 M36 2019e |
| callnumber-search | G156.5.S87 M36 2019e |
| callnumber-sort | G 3156.5 S87 M36 42019E |
| callnumber-subject | G - General Geography |
| collection | ZDB-98-IGB |
| contents | Chapter 1. Tourism strategy in the sun triangle: analysis with the theory based on resources and institutions -- Chapter 2. Coastline hospitality industry performance, challenges, and opportunities: evidence from durres coastline -- Chapter 3. Analysis and segmentation of visitors in a natural protected area: marketing implications -- Chapter 4. An economic analysis of the evolution of the tourism sector in Bahrain -- Chapter 5. Assessing sustainable tourism and crisis situations: an investigative study of a Himalayan State, Sikkim (India) -- Chapter 6. Knowledge management in tourism services: a literature review and case study the case of INATEL -- Chapter 7. Product diversification in the restaurant industry as a competitive advantage -- Chapter 8. Promoting rural heritage tourism: a case study from Bishnupur -- Chapter 9. Sustainable development and entrepreneurship in hotel and resorts -- Chapter 10. Visitor management for ecotourism: a socio-economic study of Mangrove Forest Pichavaram, Tamil Nadu, India -- Chapter 11. Managing the engagement of sustainable tourism in natural protected areas through social media -- Chapter 12. Tourists becoming increasingly aware of green tourism: tourist intention to choose green hotels in Bangalore, India -- Chapter 13. Policy perspective of tourism sector -- Chapter 14. Social media as information sources and their influence on the destination image: opportunities for sustainability perception. |
| ctrlnum | (CaBNVSL)slc20278487 (OCoLC)1037884526 |
| dewey-full | 910.68/4 |
| dewey-hundreds | 900 - History & geography |
| dewey-ones | 910 - Geography and travel |
| dewey-raw | 910.68/4 |
| dewey-search | 910.68/4 |
| dewey-sort | 3910.68 14 |
| dewey-tens | 910 - Geography and travel |
| discipline | Geographie |
| format | Electronic eBook |
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| id | ZDB-98-IGB-00192041 |
| illustrated | Not Illustrated |
| indexdate | 2024-07-16T15:51:51Z |
| institution | BVB |
| isbn | 9781522557739 |
| language | English |
| oclc_num | 1037884526 |
| open_access_boolean | |
| owner | DE-863 DE-BY-FWS |
| owner_facet | DE-863 DE-BY-FWS |
| physical | 24 PDFs (xxii, 330 pages) Also available in print. |
| psigel | ZDB-98-IGB |
| publishDate | 2018 |
| publishDateSearch | 2018 |
| publishDateSort | 2018 |
| publisher | IGI Global, |
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| spelling | Managing sustainable tourism resources Debasish Batabyal, editor. Hershey, Pennsylvania (701 E. Chocolate Avenue, Hershey, Pennsylvania, 17033, USA) : IGI Global, c2018. 24 PDFs (xxii, 330 pages) text rdacontent electronic isbdmedia online resource rdacarrier Includes bibliographical references and index. Chapter 1. Tourism strategy in the sun triangle: analysis with the theory based on resources and institutions -- Chapter 2. Coastline hospitality industry performance, challenges, and opportunities: evidence from durres coastline -- Chapter 3. Analysis and segmentation of visitors in a natural protected area: marketing implications -- Chapter 4. An economic analysis of the evolution of the tourism sector in Bahrain -- Chapter 5. Assessing sustainable tourism and crisis situations: an investigative study of a Himalayan State, Sikkim (India) -- Chapter 6. Knowledge management in tourism services: a literature review and case study the case of INATEL -- Chapter 7. Product diversification in the restaurant industry as a competitive advantage -- Chapter 8. Promoting rural heritage tourism: a case study from Bishnupur -- Chapter 9. Sustainable development and entrepreneurship in hotel and resorts -- Chapter 10. Visitor management for ecotourism: a socio-economic study of Mangrove Forest Pichavaram, Tamil Nadu, India -- Chapter 11. Managing the engagement of sustainable tourism in natural protected areas through social media -- Chapter 12. Tourists becoming increasingly aware of green tourism: tourist intention to choose green hotels in Bangalore, India -- Chapter 13. Policy perspective of tourism sector -- Chapter 14. Social media as information sources and their influence on the destination image: opportunities for sustainability perception. Restricted to subscribers or individual electronic text purchasers. "This book explores the concept of sustainable tourism: tourist arrivals, their types, activities, duration of stay etc. and the direct and combined relationships of all these areas and management of all resources in such a way that economic, social and aesthetic needs can be fulfilled while maintaining cultural integrity, essential ecological balances and diversity"-- Provided by publisher. Also available in print. Mode of access: World Wide Web. Description based on title screen (IGI Global, viewed 05/22/2018). Sustainable tourism. Sustainable tourism Case studies. Batabyal, Debasish 1978- editor. IGI Global, publisher. (Original) (DLC)2017054597 Print version: 1522557725 9781522557722 (DLC) 2017054597 FWS01 ZDB-98-IGB FWS_PDA_IGB http://services.igi-global.com/resolvedoi/resolve.aspx?doi=10.4018/978-1-5225-5772-2 Volltext |
| spellingShingle | Managing sustainable tourism resources Chapter 1. Tourism strategy in the sun triangle: analysis with the theory based on resources and institutions -- Chapter 2. Coastline hospitality industry performance, challenges, and opportunities: evidence from durres coastline -- Chapter 3. Analysis and segmentation of visitors in a natural protected area: marketing implications -- Chapter 4. An economic analysis of the evolution of the tourism sector in Bahrain -- Chapter 5. Assessing sustainable tourism and crisis situations: an investigative study of a Himalayan State, Sikkim (India) -- Chapter 6. Knowledge management in tourism services: a literature review and case study the case of INATEL -- Chapter 7. Product diversification in the restaurant industry as a competitive advantage -- Chapter 8. Promoting rural heritage tourism: a case study from Bishnupur -- Chapter 9. Sustainable development and entrepreneurship in hotel and resorts -- Chapter 10. Visitor management for ecotourism: a socio-economic study of Mangrove Forest Pichavaram, Tamil Nadu, India -- Chapter 11. Managing the engagement of sustainable tourism in natural protected areas through social media -- Chapter 12. Tourists becoming increasingly aware of green tourism: tourist intention to choose green hotels in Bangalore, India -- Chapter 13. Policy perspective of tourism sector -- Chapter 14. Social media as information sources and their influence on the destination image: opportunities for sustainability perception. Sustainable tourism. Sustainable tourism Case studies. |
| title | Managing sustainable tourism resources |
| title_auth | Managing sustainable tourism resources |
| title_exact_search | Managing sustainable tourism resources |
| title_full | Managing sustainable tourism resources Debasish Batabyal, editor. |
| title_fullStr | Managing sustainable tourism resources Debasish Batabyal, editor. |
| title_full_unstemmed | Managing sustainable tourism resources Debasish Batabyal, editor. |
| title_short | Managing sustainable tourism resources |
| title_sort | managing sustainable tourism resources |
| topic | Sustainable tourism. Sustainable tourism Case studies. |
| topic_facet | Sustainable tourism. Sustainable tourism Case studies. |
| url | http://services.igi-global.com/resolvedoi/resolve.aspx?doi=10.4018/978-1-5225-5772-2 |
| work_keys_str_mv | AT batabyaldebasish managingsustainabletourismresources AT igiglobal managingsustainabletourismresources |