Research studies on tourism and environment /:
Gespeichert in:
Weitere Verfasser: | , , |
---|---|
Format: | Elektronisch E-Book |
Sprache: | English |
Veröffentlicht: |
New York :
Nova Science Publisher,
[2012]
|
Schriftenreihe: | Tourism and hospitality development and management.
Environmental science, engineering and technology series. |
Schlagworte: | |
Online-Zugang: | Volltext |
Beschreibung: | 1 online resource. |
Bibliographie: | Includes bibliographical references and index. |
ISBN: | 9781621000778 162100077X |
Internformat
MARC
LEADER | 00000cam a2200000 i 4500 | ||
---|---|---|---|
001 | ZDB-4-EBU-on1162048180 | ||
003 | OCoLC | ||
005 | 20241004212047.0 | ||
006 | m o d | ||
007 | cr ||||||||||| | ||
008 | 110311s2012 nyuab ob 001 0 eng | ||
010 | |a 2020686786 | ||
040 | |a DLC |b eng |e rda |c DLC |d VLY |d OCLCO |d N$T |d YDXCP |d E7B |d OCLCF |d EBLCP |d DEBSZ |d AGLDB |d VNS |d VTS |d AU@ |d YOU |d M8D |d OCLCO |d OCLCQ |d OCLCO |d OCLCL |d TMA |d OCLCQ | ||
019 | |a 831672944 |a 903205781 | ||
020 | |a 9781621000778 |q ebook | ||
020 | |a 162100077X | ||
020 | |z 9781612099460 |q hardcover | ||
020 | |z 1612099467 | ||
020 | |z 1628082461 | ||
020 | |z 9781628082463 | ||
035 | |a (OCoLC)1162048180 |z (OCoLC)831672944 |z (OCoLC)903205781 | ||
050 | 0 | 0 | |a G156.5.E58 |
072 | 7 | |a BUS |x 081000 |2 bisacsh | |
082 | 7 | |a 338.4/791 |2 22 | |
049 | |a MAIN | ||
245 | 0 | 0 | |a Research studies on tourism and environment / |c editors, Jose Mondejar-Jimenez, Guido Ferrari, Manuel Vargas-Vargas. |
264 | 1 | |a New York : |b Nova Science Publisher, |c [2012] | |
300 | |a 1 online resource. | ||
336 | |a text |b txt |2 rdacontent | ||
337 | |a computer |b c |2 rdamedia | ||
338 | |a online resource |b cr |2 rdacarrier | ||
490 | 1 | |a Tourism and hospitality development and management | |
490 | 1 | |a Environmental science, engineering and technology | |
504 | |a Includes bibliographical references and index. | ||
588 | |a Description based on print version record. | ||
546 | |a English. | ||
505 | 0 | |a RESEARCH STUDIES ON TOURISM AND ENVIRONMENT; TOURISM AND HOSPITALITY DEVELOPMENT AND MANAGEMENT; ENVIRONMENTAL SCIENCE, ENGINEERING AND TECHNOLOGY; RESEARCH STUDIES ON TOURISM AND ENVIRONMENT; Library of Congress Cataloging-in-Publication Data; CONTENTS; PREFACE; CHAPTER 1. APPLICATION OF ULTRASONIC WAVE IRRADIATION FOR ENVIRONMENTAL MANAGEMENT EMPHASIS ON COST BENEFIT IN DAIRY WASTEWATER TREATMENT PLANTS; ABSTRACT; 1. INTRODUCTION; 2. METHODOLOGY; 2.1. Ultrasonic Equipment; 2.2. Operational Condition of Sonification; 2.3. Selection of Waste Activated Sludge Container. | |
505 | 8 | |a 3. RESULTS AND DISCUSSION3.1. Evaluation of Effect of Ultrasonic Wave on Release TKN Level; 3.2. Evaluation of Effect of Ultrasonic Wave on Release TP Level; CONCLUSION; REFERENCES; CHAPTER 2. ENVIRONMENTAL CERTIFICATION AS A TOOL TO MEASURE AND PROMOTE ECO-INNOVATION IN THE TOURIST SECTOR; ABSTRACT; 1. INTRODUCTION; 2. ECO-INNOVATION: CONCEPT AND MEASUREMENT; 3. ECO-INNOVATION AND TOURISM; 4. METHODOLOGY: ENVIRONMENTAL CERTIFICATION SYSTEMS AS INDICATORS OF TOURIST ECO-INNOVATION; 5. RESULTS. ANALYSIS OF THREE ENVIRONMENTAL CERTIFICATES AS INDICATORS OF ECO-INNOVATION; 5.1. Eco-labels. | |
505 | 8 | |a 5.2. ISO 140015.3. EMAS; CONCLUSION; ACKNOWLEDGMENT; REFERENCES; CHAPTER 3. ANALYSIS OF THE SPENDING OF PEOPLE ATTENDING A CULTURAL FESTIVAL: THE CUENCA RELIGIOUS MUSIC WEEK; ABSTRACT; 1. INTRODUCTION; 2. METHODOLOGY; 3. SPENDING BY THE FESTIVAL PUBLIC; 3.1. Total Budget; 3.2. Daily Spending per Service; CONCLUSION; REFERENCES; CHAPTER 4. LOOKING FOR A NORTHERN REGION: ATTRIBUTES OF CHOICE; ABSTRACT; 1. INTRODUCTION; 2. THE QUALITATIVE PHASE: IDENTIFYING ATTRIBUTES OF CHOICE; 2.1. Background Information on the Region; 2.2. The Image of an Area; 2.3. The Qualitative Instrumentation. | |
505 | 8 | |a 2.4. Procedure Followed in the Focus Group Discussions2.5. Attributes Forming Part of the Region's Image; 3. THE QUANTITATIVE PHASE: MEASURING ATTRIBUTES OF CHOICE; 3.1. Representativity and Normality of Distribution; 3.2. The Importance of Attributes of Choice for a Region; 3.3. The Presence of Attributes of Choice; 3.4. The Hidden Dimensions of Attributes of Choice; 3.5. Evaluating and Positioning the Regions; 3.6. Strategic Positioning Options; CONCLUSION; REFERENCES; CHAPTER 5. VISITORS PROFILE OF A MEDITERRANEAN GREEN CORRIDOR: CASE STUDY OF THE PARC FLUVIAL DEL TÚRIA (VALENCIA, SPAIN) | |
505 | 8 | |a ABSTRACT1. INTRODUCTION; 2. METHODOLOGY; 3. RESULTS AND DISCUSSION; 3.1. Visitors Profile; 3.2. Activities Done in the Park; 4. PERCEPTIONS OF THE VISITORS; CONCLUSION; REFERENCES; CHAPTER 6. SEGMENTATION OF TOURISTS ANDDAY-TRIPPERS IN CASTILLA-LA MANCHA (SPAIN):MAIN DIFFERENCES AND SIMILARITIES*; ABSTRACT; 1. INTRODUCTION; 2. CURRENT SITUATION IN THE TOURIST SECTOR. TOURIST MARKET SEGMENTATION; 2.1. Tourist Profiles; 2.2. Day-tripper Profile; 3. METHODOLOGY; 4. SEGMENTATION OF TOURISTS AND DAY-TRIPPERS IN CASTILLA-LA MANCHA; 4.1. Tourist Types in Castilla-La Mancha. | |
650 | 0 | |a Tourism |x Environmental aspects. | |
650 | 0 | |a Tourism |x Research. | |
650 | 0 | |a Environmental management. |0 http://id.loc.gov/authorities/subjects/sh95010683 | |
650 | 0 | |a Environmental engineering. |0 http://id.loc.gov/authorities/subjects/sh85044170 | |
650 | 0 | |a Sustainable development. |0 http://id.loc.gov/authorities/subjects/sh92005743 | |
650 | 6 | |a Environnement |x Gestion. | |
650 | 6 | |a Technique de l'environnement. | |
650 | 6 | |a Développement durable. | |
650 | 7 | |a environmental control. |2 aat | |
650 | 7 | |a environmental engineering. |2 aat | |
650 | 7 | |a sustainable development. |2 aat | |
650 | 7 | |a BUSINESS & ECONOMICS |x Industries |x Hospitality, Travel & Tourism. |2 bisacsh | |
650 | 7 | |a Environmental engineering |2 fast | |
650 | 7 | |a Environmental management |2 fast | |
650 | 7 | |a Sustainable development |2 fast | |
650 | 7 | |a Tourism |x Environmental aspects |2 fast | |
650 | 7 | |a Tourism |x Research |2 fast | |
700 | 1 | |a Mondejar-Jimenez, Jose. | |
700 | 1 | |a Ferrari, Guido. | |
700 | 1 | |a Vargas Vargas, Manuel. | |
758 | |i has work: |a Research studies on tourism and environment (Text) |1 https://id.oclc.org/worldcat/entity/E39PCFCmqqK6vkC9YdhVrGmJ9P |4 https://id.oclc.org/worldcat/ontology/hasWork | ||
776 | 0 | 8 | |i Print version: |t Research studies on tourism and environment |d New York : Nova Science Publisher, c2012. |z 9781612099460 (hardcover) |w (DLC) 2011008479 |
830 | 0 | |a Tourism and hospitality development and management. |0 http://id.loc.gov/authorities/names/no2011004264 | |
830 | 0 | |a Environmental science, engineering and technology series. |0 http://id.loc.gov/authorities/names/no2009145261 | |
856 | 4 | 0 | |l FWS01 |p ZDB-4-EBU |q FWS_PDA_EBU |u https://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&AN=541471 |3 Volltext |
938 | |a ProQuest Ebook Central |b EBLB |n EBL3021917 | ||
938 | |a ebrary |b EBRY |n ebr10686240 | ||
938 | |a EBSCOhost |b EBSC |n 541471 | ||
938 | |a YBP Library Services |b YANK |n 10305915 | ||
994 | |a 92 |b GEBAY | ||
912 | |a ZDB-4-EBU | ||
049 | |a DE-863 |
Datensatz im Suchindex
DE-BY-FWS_katkey | ZDB-4-EBU-on1162048180 |
---|---|
_version_ | 1816796937382264832 |
adam_text | |
any_adam_object | |
author2 | Mondejar-Jimenez, Jose Ferrari, Guido Vargas Vargas, Manuel |
author2_role | |
author2_variant | j m j jmj g f gf v m v vm vmv |
author_facet | Mondejar-Jimenez, Jose Ferrari, Guido Vargas Vargas, Manuel |
author_sort | Mondejar-Jimenez, Jose |
building | Verbundindex |
bvnumber | localFWS |
callnumber-first | G - Geography, Anthropology, Recreation |
callnumber-label | G156 |
callnumber-raw | G156.5.E58 |
callnumber-search | G156.5.E58 |
callnumber-sort | G 3156.5 E58 |
callnumber-subject | G - General Geography |
collection | ZDB-4-EBU |
contents | RESEARCH STUDIES ON TOURISM AND ENVIRONMENT; TOURISM AND HOSPITALITY DEVELOPMENT AND MANAGEMENT; ENVIRONMENTAL SCIENCE, ENGINEERING AND TECHNOLOGY; RESEARCH STUDIES ON TOURISM AND ENVIRONMENT; Library of Congress Cataloging-in-Publication Data; CONTENTS; PREFACE; CHAPTER 1. APPLICATION OF ULTRASONIC WAVE IRRADIATION FOR ENVIRONMENTAL MANAGEMENT EMPHASIS ON COST BENEFIT IN DAIRY WASTEWATER TREATMENT PLANTS; ABSTRACT; 1. INTRODUCTION; 2. METHODOLOGY; 2.1. Ultrasonic Equipment; 2.2. Operational Condition of Sonification; 2.3. Selection of Waste Activated Sludge Container. 3. RESULTS AND DISCUSSION3.1. Evaluation of Effect of Ultrasonic Wave on Release TKN Level; 3.2. Evaluation of Effect of Ultrasonic Wave on Release TP Level; CONCLUSION; REFERENCES; CHAPTER 2. ENVIRONMENTAL CERTIFICATION AS A TOOL TO MEASURE AND PROMOTE ECO-INNOVATION IN THE TOURIST SECTOR; ABSTRACT; 1. INTRODUCTION; 2. ECO-INNOVATION: CONCEPT AND MEASUREMENT; 3. ECO-INNOVATION AND TOURISM; 4. METHODOLOGY: ENVIRONMENTAL CERTIFICATION SYSTEMS AS INDICATORS OF TOURIST ECO-INNOVATION; 5. RESULTS. ANALYSIS OF THREE ENVIRONMENTAL CERTIFICATES AS INDICATORS OF ECO-INNOVATION; 5.1. Eco-labels. 5.2. ISO 140015.3. EMAS; CONCLUSION; ACKNOWLEDGMENT; REFERENCES; CHAPTER 3. ANALYSIS OF THE SPENDING OF PEOPLE ATTENDING A CULTURAL FESTIVAL: THE CUENCA RELIGIOUS MUSIC WEEK; ABSTRACT; 1. INTRODUCTION; 2. METHODOLOGY; 3. SPENDING BY THE FESTIVAL PUBLIC; 3.1. Total Budget; 3.2. Daily Spending per Service; CONCLUSION; REFERENCES; CHAPTER 4. LOOKING FOR A NORTHERN REGION: ATTRIBUTES OF CHOICE; ABSTRACT; 1. INTRODUCTION; 2. THE QUALITATIVE PHASE: IDENTIFYING ATTRIBUTES OF CHOICE; 2.1. Background Information on the Region; 2.2. The Image of an Area; 2.3. The Qualitative Instrumentation. 2.4. Procedure Followed in the Focus Group Discussions2.5. Attributes Forming Part of the Region's Image; 3. THE QUANTITATIVE PHASE: MEASURING ATTRIBUTES OF CHOICE; 3.1. Representativity and Normality of Distribution; 3.2. The Importance of Attributes of Choice for a Region; 3.3. The Presence of Attributes of Choice; 3.4. The Hidden Dimensions of Attributes of Choice; 3.5. Evaluating and Positioning the Regions; 3.6. Strategic Positioning Options; CONCLUSION; REFERENCES; CHAPTER 5. VISITORS PROFILE OF A MEDITERRANEAN GREEN CORRIDOR: CASE STUDY OF THE PARC FLUVIAL DEL TÚRIA (VALENCIA, SPAIN) ABSTRACT1. INTRODUCTION; 2. METHODOLOGY; 3. RESULTS AND DISCUSSION; 3.1. Visitors Profile; 3.2. Activities Done in the Park; 4. PERCEPTIONS OF THE VISITORS; CONCLUSION; REFERENCES; CHAPTER 6. SEGMENTATION OF TOURISTS ANDDAY-TRIPPERS IN CASTILLA-LA MANCHA (SPAIN):MAIN DIFFERENCES AND SIMILARITIES*; ABSTRACT; 1. INTRODUCTION; 2. CURRENT SITUATION IN THE TOURIST SECTOR. TOURIST MARKET SEGMENTATION; 2.1. Tourist Profiles; 2.2. Day-tripper Profile; 3. METHODOLOGY; 4. SEGMENTATION OF TOURISTS AND DAY-TRIPPERS IN CASTILLA-LA MANCHA; 4.1. Tourist Types in Castilla-La Mancha. |
ctrlnum | (OCoLC)1162048180 |
dewey-full | 338.4/791 |
dewey-hundreds | 300 - Social sciences |
dewey-ones | 338 - Production |
dewey-raw | 338.4/791 |
dewey-search | 338.4/791 |
dewey-sort | 3338.4 3791 |
dewey-tens | 330 - Economics |
discipline | Wirtschaftswissenschaften |
format | Electronic eBook |
fullrecord | <?xml version="1.0" encoding="UTF-8"?><collection xmlns="http://www.loc.gov/MARC21/slim"><record><leader>06424cam a2200817 i 4500</leader><controlfield tag="001">ZDB-4-EBU-on1162048180</controlfield><controlfield tag="003">OCoLC</controlfield><controlfield tag="005">20241004212047.0</controlfield><controlfield tag="006">m o d </controlfield><controlfield tag="007">cr |||||||||||</controlfield><controlfield tag="008">110311s2012 nyuab ob 001 0 eng </controlfield><datafield tag="010" ind1=" " ind2=" "><subfield code="a"> 2020686786</subfield></datafield><datafield tag="040" ind1=" " ind2=" "><subfield code="a">DLC</subfield><subfield code="b">eng</subfield><subfield code="e">rda</subfield><subfield code="c">DLC</subfield><subfield code="d">VLY</subfield><subfield code="d">OCLCO</subfield><subfield code="d">N$T</subfield><subfield code="d">YDXCP</subfield><subfield code="d">E7B</subfield><subfield code="d">OCLCF</subfield><subfield code="d">EBLCP</subfield><subfield code="d">DEBSZ</subfield><subfield code="d">AGLDB</subfield><subfield code="d">VNS</subfield><subfield code="d">VTS</subfield><subfield code="d">AU@</subfield><subfield code="d">YOU</subfield><subfield code="d">M8D</subfield><subfield code="d">OCLCO</subfield><subfield code="d">OCLCQ</subfield><subfield code="d">OCLCO</subfield><subfield code="d">OCLCL</subfield><subfield code="d">TMA</subfield><subfield code="d">OCLCQ</subfield></datafield><datafield tag="019" ind1=" " ind2=" "><subfield code="a">831672944</subfield><subfield code="a">903205781</subfield></datafield><datafield tag="020" ind1=" " ind2=" "><subfield code="a">9781621000778</subfield><subfield code="q">ebook</subfield></datafield><datafield tag="020" ind1=" " ind2=" "><subfield code="a">162100077X</subfield></datafield><datafield tag="020" ind1=" " ind2=" "><subfield code="z">9781612099460</subfield><subfield code="q">hardcover</subfield></datafield><datafield tag="020" ind1=" " ind2=" "><subfield code="z">1612099467</subfield></datafield><datafield tag="020" ind1=" " ind2=" "><subfield code="z">1628082461</subfield></datafield><datafield tag="020" ind1=" " ind2=" "><subfield code="z">9781628082463</subfield></datafield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(OCoLC)1162048180</subfield><subfield code="z">(OCoLC)831672944</subfield><subfield code="z">(OCoLC)903205781</subfield></datafield><datafield tag="050" ind1="0" ind2="0"><subfield code="a">G156.5.E58</subfield></datafield><datafield tag="072" ind1=" " ind2="7"><subfield code="a">BUS</subfield><subfield code="x">081000</subfield><subfield code="2">bisacsh</subfield></datafield><datafield tag="082" ind1="7" ind2=" "><subfield code="a">338.4/791</subfield><subfield code="2">22</subfield></datafield><datafield tag="049" ind1=" " ind2=" "><subfield code="a">MAIN</subfield></datafield><datafield tag="245" ind1="0" ind2="0"><subfield code="a">Research studies on tourism and environment /</subfield><subfield code="c">editors, Jose Mondejar-Jimenez, Guido Ferrari, Manuel Vargas-Vargas.</subfield></datafield><datafield tag="264" ind1=" " ind2="1"><subfield code="a">New York :</subfield><subfield code="b">Nova Science Publisher,</subfield><subfield code="c">[2012]</subfield></datafield><datafield tag="300" ind1=" " ind2=" "><subfield code="a">1 online resource.</subfield></datafield><datafield tag="336" ind1=" " ind2=" "><subfield code="a">text</subfield><subfield code="b">txt</subfield><subfield code="2">rdacontent</subfield></datafield><datafield tag="337" ind1=" " ind2=" "><subfield code="a">computer</subfield><subfield code="b">c</subfield><subfield code="2">rdamedia</subfield></datafield><datafield tag="338" ind1=" " ind2=" "><subfield code="a">online resource</subfield><subfield code="b">cr</subfield><subfield code="2">rdacarrier</subfield></datafield><datafield tag="490" ind1="1" ind2=" "><subfield code="a">Tourism and hospitality development and management</subfield></datafield><datafield tag="490" ind1="1" ind2=" "><subfield code="a">Environmental science, engineering and technology</subfield></datafield><datafield tag="504" ind1=" " ind2=" "><subfield code="a">Includes bibliographical references and index.</subfield></datafield><datafield tag="588" ind1=" " ind2=" "><subfield code="a">Description based on print version record.</subfield></datafield><datafield tag="546" ind1=" " ind2=" "><subfield code="a">English.</subfield></datafield><datafield tag="505" ind1="0" ind2=" "><subfield code="a">RESEARCH STUDIES ON TOURISM AND ENVIRONMENT; TOURISM AND HOSPITALITY DEVELOPMENT AND MANAGEMENT; ENVIRONMENTAL SCIENCE, ENGINEERING AND TECHNOLOGY; RESEARCH STUDIES ON TOURISM AND ENVIRONMENT; Library of Congress Cataloging-in-Publication Data; CONTENTS; PREFACE; CHAPTER 1. APPLICATION OF ULTRASONIC WAVE IRRADIATION FOR ENVIRONMENTAL MANAGEMENT EMPHASIS ON COST BENEFIT IN DAIRY WASTEWATER TREATMENT PLANTS; ABSTRACT; 1. INTRODUCTION; 2. METHODOLOGY; 2.1. Ultrasonic Equipment; 2.2. Operational Condition of Sonification; 2.3. Selection of Waste Activated Sludge Container.</subfield></datafield><datafield tag="505" ind1="8" ind2=" "><subfield code="a">3. RESULTS AND DISCUSSION3.1. Evaluation of Effect of Ultrasonic Wave on Release TKN Level; 3.2. Evaluation of Effect of Ultrasonic Wave on Release TP Level; CONCLUSION; REFERENCES; CHAPTER 2. ENVIRONMENTAL CERTIFICATION AS A TOOL TO MEASURE AND PROMOTE ECO-INNOVATION IN THE TOURIST SECTOR; ABSTRACT; 1. INTRODUCTION; 2. ECO-INNOVATION: CONCEPT AND MEASUREMENT; 3. ECO-INNOVATION AND TOURISM; 4. METHODOLOGY: ENVIRONMENTAL CERTIFICATION SYSTEMS AS INDICATORS OF TOURIST ECO-INNOVATION; 5. RESULTS. ANALYSIS OF THREE ENVIRONMENTAL CERTIFICATES AS INDICATORS OF ECO-INNOVATION; 5.1. Eco-labels.</subfield></datafield><datafield tag="505" ind1="8" ind2=" "><subfield code="a">5.2. ISO 140015.3. EMAS; CONCLUSION; ACKNOWLEDGMENT; REFERENCES; CHAPTER 3. ANALYSIS OF THE SPENDING OF PEOPLE ATTENDING A CULTURAL FESTIVAL: THE CUENCA RELIGIOUS MUSIC WEEK; ABSTRACT; 1. INTRODUCTION; 2. METHODOLOGY; 3. SPENDING BY THE FESTIVAL PUBLIC; 3.1. Total Budget; 3.2. Daily Spending per Service; CONCLUSION; REFERENCES; CHAPTER 4. LOOKING FOR A NORTHERN REGION: ATTRIBUTES OF CHOICE; ABSTRACT; 1. INTRODUCTION; 2. THE QUALITATIVE PHASE: IDENTIFYING ATTRIBUTES OF CHOICE; 2.1. Background Information on the Region; 2.2. The Image of an Area; 2.3. The Qualitative Instrumentation.</subfield></datafield><datafield tag="505" ind1="8" ind2=" "><subfield code="a">2.4. Procedure Followed in the Focus Group Discussions2.5. Attributes Forming Part of the Region's Image; 3. THE QUANTITATIVE PHASE: MEASURING ATTRIBUTES OF CHOICE; 3.1. Representativity and Normality of Distribution; 3.2. The Importance of Attributes of Choice for a Region; 3.3. The Presence of Attributes of Choice; 3.4. The Hidden Dimensions of Attributes of Choice; 3.5. Evaluating and Positioning the Regions; 3.6. Strategic Positioning Options; CONCLUSION; REFERENCES; CHAPTER 5. VISITORS PROFILE OF A MEDITERRANEAN GREEN CORRIDOR: CASE STUDY OF THE PARC FLUVIAL DEL TÚRIA (VALENCIA, SPAIN)</subfield></datafield><datafield tag="505" ind1="8" ind2=" "><subfield code="a">ABSTRACT1. INTRODUCTION; 2. METHODOLOGY; 3. RESULTS AND DISCUSSION; 3.1. Visitors Profile; 3.2. Activities Done in the Park; 4. PERCEPTIONS OF THE VISITORS; CONCLUSION; REFERENCES; CHAPTER 6. SEGMENTATION OF TOURISTS ANDDAY-TRIPPERS IN CASTILLA-LA MANCHA (SPAIN):MAIN DIFFERENCES AND SIMILARITIES*; ABSTRACT; 1. INTRODUCTION; 2. CURRENT SITUATION IN THE TOURIST SECTOR. TOURIST MARKET SEGMENTATION; 2.1. Tourist Profiles; 2.2. Day-tripper Profile; 3. METHODOLOGY; 4. SEGMENTATION OF TOURISTS AND DAY-TRIPPERS IN CASTILLA-LA MANCHA; 4.1. Tourist Types in Castilla-La Mancha.</subfield></datafield><datafield tag="650" ind1=" " ind2="0"><subfield code="a">Tourism</subfield><subfield code="x">Environmental aspects.</subfield></datafield><datafield tag="650" ind1=" " ind2="0"><subfield code="a">Tourism</subfield><subfield code="x">Research.</subfield></datafield><datafield tag="650" ind1=" " ind2="0"><subfield code="a">Environmental management.</subfield><subfield code="0">http://id.loc.gov/authorities/subjects/sh95010683</subfield></datafield><datafield tag="650" ind1=" " ind2="0"><subfield code="a">Environmental engineering.</subfield><subfield code="0">http://id.loc.gov/authorities/subjects/sh85044170</subfield></datafield><datafield tag="650" ind1=" " ind2="0"><subfield code="a">Sustainable development.</subfield><subfield code="0">http://id.loc.gov/authorities/subjects/sh92005743</subfield></datafield><datafield tag="650" ind1=" " ind2="6"><subfield code="a">Environnement</subfield><subfield code="x">Gestion.</subfield></datafield><datafield tag="650" ind1=" " ind2="6"><subfield code="a">Technique de l'environnement.</subfield></datafield><datafield tag="650" ind1=" " ind2="6"><subfield code="a">Développement durable.</subfield></datafield><datafield tag="650" ind1=" " ind2="7"><subfield code="a">environmental control.</subfield><subfield code="2">aat</subfield></datafield><datafield tag="650" ind1=" " ind2="7"><subfield code="a">environmental engineering.</subfield><subfield code="2">aat</subfield></datafield><datafield tag="650" ind1=" " ind2="7"><subfield code="a">sustainable development.</subfield><subfield code="2">aat</subfield></datafield><datafield tag="650" ind1=" " ind2="7"><subfield code="a">BUSINESS & ECONOMICS</subfield><subfield code="x">Industries</subfield><subfield code="x">Hospitality, Travel & Tourism.</subfield><subfield code="2">bisacsh</subfield></datafield><datafield tag="650" ind1=" " ind2="7"><subfield code="a">Environmental engineering</subfield><subfield code="2">fast</subfield></datafield><datafield tag="650" ind1=" " ind2="7"><subfield code="a">Environmental management</subfield><subfield code="2">fast</subfield></datafield><datafield tag="650" ind1=" " ind2="7"><subfield code="a">Sustainable development</subfield><subfield code="2">fast</subfield></datafield><datafield tag="650" ind1=" " ind2="7"><subfield code="a">Tourism</subfield><subfield code="x">Environmental aspects</subfield><subfield code="2">fast</subfield></datafield><datafield tag="650" ind1=" " ind2="7"><subfield code="a">Tourism</subfield><subfield code="x">Research</subfield><subfield code="2">fast</subfield></datafield><datafield tag="700" ind1="1" ind2=" "><subfield code="a">Mondejar-Jimenez, Jose.</subfield></datafield><datafield tag="700" ind1="1" ind2=" "><subfield code="a">Ferrari, Guido.</subfield></datafield><datafield tag="700" ind1="1" ind2=" "><subfield code="a">Vargas Vargas, Manuel.</subfield></datafield><datafield tag="758" ind1=" " ind2=" "><subfield code="i">has work:</subfield><subfield code="a">Research studies on tourism and environment (Text)</subfield><subfield code="1">https://id.oclc.org/worldcat/entity/E39PCFCmqqK6vkC9YdhVrGmJ9P</subfield><subfield code="4">https://id.oclc.org/worldcat/ontology/hasWork</subfield></datafield><datafield tag="776" ind1="0" ind2="8"><subfield code="i">Print version:</subfield><subfield code="t">Research studies on tourism and environment</subfield><subfield code="d">New York : Nova Science Publisher, c2012.</subfield><subfield code="z">9781612099460 (hardcover)</subfield><subfield code="w">(DLC) 2011008479</subfield></datafield><datafield tag="830" ind1=" " ind2="0"><subfield code="a">Tourism and hospitality development and management.</subfield><subfield code="0">http://id.loc.gov/authorities/names/no2011004264</subfield></datafield><datafield tag="830" ind1=" " ind2="0"><subfield code="a">Environmental science, engineering and technology series.</subfield><subfield code="0">http://id.loc.gov/authorities/names/no2009145261</subfield></datafield><datafield tag="856" ind1="4" ind2="0"><subfield code="l">FWS01</subfield><subfield code="p">ZDB-4-EBU</subfield><subfield code="q">FWS_PDA_EBU</subfield><subfield code="u">https://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&AN=541471</subfield><subfield code="3">Volltext</subfield></datafield><datafield tag="938" ind1=" " ind2=" "><subfield code="a">ProQuest Ebook Central</subfield><subfield code="b">EBLB</subfield><subfield code="n">EBL3021917</subfield></datafield><datafield tag="938" ind1=" " ind2=" "><subfield code="a">ebrary</subfield><subfield code="b">EBRY</subfield><subfield code="n">ebr10686240</subfield></datafield><datafield tag="938" ind1=" " ind2=" "><subfield code="a">EBSCOhost</subfield><subfield code="b">EBSC</subfield><subfield code="n">541471</subfield></datafield><datafield tag="938" ind1=" " ind2=" "><subfield code="a">YBP Library Services</subfield><subfield code="b">YANK</subfield><subfield code="n">10305915</subfield></datafield><datafield tag="994" ind1=" " ind2=" "><subfield code="a">92</subfield><subfield code="b">GEBAY</subfield></datafield><datafield tag="912" ind1=" " ind2=" "><subfield code="a">ZDB-4-EBU</subfield></datafield><datafield tag="049" ind1=" " ind2=" "><subfield code="a">DE-863</subfield></datafield></record></collection> |
id | ZDB-4-EBU-on1162048180 |
illustrated | Illustrated |
indexdate | 2024-11-26T14:49:37Z |
institution | BVB |
isbn | 9781621000778 162100077X |
language | English |
lccn | 2020686786 |
oclc_num | 1162048180 |
open_access_boolean | |
owner | MAIN DE-863 DE-BY-FWS |
owner_facet | MAIN DE-863 DE-BY-FWS |
physical | 1 online resource. |
psigel | ZDB-4-EBU |
publishDate | 2012 |
publishDateSearch | 2012 |
publishDateSort | 2012 |
publisher | Nova Science Publisher, |
record_format | marc |
series | Tourism and hospitality development and management. Environmental science, engineering and technology series. |
series2 | Tourism and hospitality development and management Environmental science, engineering and technology |
spelling | Research studies on tourism and environment / editors, Jose Mondejar-Jimenez, Guido Ferrari, Manuel Vargas-Vargas. New York : Nova Science Publisher, [2012] 1 online resource. text txt rdacontent computer c rdamedia online resource cr rdacarrier Tourism and hospitality development and management Environmental science, engineering and technology Includes bibliographical references and index. Description based on print version record. English. RESEARCH STUDIES ON TOURISM AND ENVIRONMENT; TOURISM AND HOSPITALITY DEVELOPMENT AND MANAGEMENT; ENVIRONMENTAL SCIENCE, ENGINEERING AND TECHNOLOGY; RESEARCH STUDIES ON TOURISM AND ENVIRONMENT; Library of Congress Cataloging-in-Publication Data; CONTENTS; PREFACE; CHAPTER 1. APPLICATION OF ULTRASONIC WAVE IRRADIATION FOR ENVIRONMENTAL MANAGEMENT EMPHASIS ON COST BENEFIT IN DAIRY WASTEWATER TREATMENT PLANTS; ABSTRACT; 1. INTRODUCTION; 2. METHODOLOGY; 2.1. Ultrasonic Equipment; 2.2. Operational Condition of Sonification; 2.3. Selection of Waste Activated Sludge Container. 3. RESULTS AND DISCUSSION3.1. Evaluation of Effect of Ultrasonic Wave on Release TKN Level; 3.2. Evaluation of Effect of Ultrasonic Wave on Release TP Level; CONCLUSION; REFERENCES; CHAPTER 2. ENVIRONMENTAL CERTIFICATION AS A TOOL TO MEASURE AND PROMOTE ECO-INNOVATION IN THE TOURIST SECTOR; ABSTRACT; 1. INTRODUCTION; 2. ECO-INNOVATION: CONCEPT AND MEASUREMENT; 3. ECO-INNOVATION AND TOURISM; 4. METHODOLOGY: ENVIRONMENTAL CERTIFICATION SYSTEMS AS INDICATORS OF TOURIST ECO-INNOVATION; 5. RESULTS. ANALYSIS OF THREE ENVIRONMENTAL CERTIFICATES AS INDICATORS OF ECO-INNOVATION; 5.1. Eco-labels. 5.2. ISO 140015.3. EMAS; CONCLUSION; ACKNOWLEDGMENT; REFERENCES; CHAPTER 3. ANALYSIS OF THE SPENDING OF PEOPLE ATTENDING A CULTURAL FESTIVAL: THE CUENCA RELIGIOUS MUSIC WEEK; ABSTRACT; 1. INTRODUCTION; 2. METHODOLOGY; 3. SPENDING BY THE FESTIVAL PUBLIC; 3.1. Total Budget; 3.2. Daily Spending per Service; CONCLUSION; REFERENCES; CHAPTER 4. LOOKING FOR A NORTHERN REGION: ATTRIBUTES OF CHOICE; ABSTRACT; 1. INTRODUCTION; 2. THE QUALITATIVE PHASE: IDENTIFYING ATTRIBUTES OF CHOICE; 2.1. Background Information on the Region; 2.2. The Image of an Area; 2.3. The Qualitative Instrumentation. 2.4. Procedure Followed in the Focus Group Discussions2.5. Attributes Forming Part of the Region's Image; 3. THE QUANTITATIVE PHASE: MEASURING ATTRIBUTES OF CHOICE; 3.1. Representativity and Normality of Distribution; 3.2. The Importance of Attributes of Choice for a Region; 3.3. The Presence of Attributes of Choice; 3.4. The Hidden Dimensions of Attributes of Choice; 3.5. Evaluating and Positioning the Regions; 3.6. Strategic Positioning Options; CONCLUSION; REFERENCES; CHAPTER 5. VISITORS PROFILE OF A MEDITERRANEAN GREEN CORRIDOR: CASE STUDY OF THE PARC FLUVIAL DEL TÚRIA (VALENCIA, SPAIN) ABSTRACT1. INTRODUCTION; 2. METHODOLOGY; 3. RESULTS AND DISCUSSION; 3.1. Visitors Profile; 3.2. Activities Done in the Park; 4. PERCEPTIONS OF THE VISITORS; CONCLUSION; REFERENCES; CHAPTER 6. SEGMENTATION OF TOURISTS ANDDAY-TRIPPERS IN CASTILLA-LA MANCHA (SPAIN):MAIN DIFFERENCES AND SIMILARITIES*; ABSTRACT; 1. INTRODUCTION; 2. CURRENT SITUATION IN THE TOURIST SECTOR. TOURIST MARKET SEGMENTATION; 2.1. Tourist Profiles; 2.2. Day-tripper Profile; 3. METHODOLOGY; 4. SEGMENTATION OF TOURISTS AND DAY-TRIPPERS IN CASTILLA-LA MANCHA; 4.1. Tourist Types in Castilla-La Mancha. Tourism Environmental aspects. Tourism Research. Environmental management. http://id.loc.gov/authorities/subjects/sh95010683 Environmental engineering. http://id.loc.gov/authorities/subjects/sh85044170 Sustainable development. http://id.loc.gov/authorities/subjects/sh92005743 Environnement Gestion. Technique de l'environnement. Développement durable. environmental control. aat environmental engineering. aat sustainable development. aat BUSINESS & ECONOMICS Industries Hospitality, Travel & Tourism. bisacsh Environmental engineering fast Environmental management fast Sustainable development fast Tourism Environmental aspects fast Tourism Research fast Mondejar-Jimenez, Jose. Ferrari, Guido. Vargas Vargas, Manuel. has work: Research studies on tourism and environment (Text) https://id.oclc.org/worldcat/entity/E39PCFCmqqK6vkC9YdhVrGmJ9P https://id.oclc.org/worldcat/ontology/hasWork Print version: Research studies on tourism and environment New York : Nova Science Publisher, c2012. 9781612099460 (hardcover) (DLC) 2011008479 Tourism and hospitality development and management. http://id.loc.gov/authorities/names/no2011004264 Environmental science, engineering and technology series. http://id.loc.gov/authorities/names/no2009145261 FWS01 ZDB-4-EBU FWS_PDA_EBU https://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&AN=541471 Volltext |
spellingShingle | Research studies on tourism and environment / Tourism and hospitality development and management. Environmental science, engineering and technology series. RESEARCH STUDIES ON TOURISM AND ENVIRONMENT; TOURISM AND HOSPITALITY DEVELOPMENT AND MANAGEMENT; ENVIRONMENTAL SCIENCE, ENGINEERING AND TECHNOLOGY; RESEARCH STUDIES ON TOURISM AND ENVIRONMENT; Library of Congress Cataloging-in-Publication Data; CONTENTS; PREFACE; CHAPTER 1. APPLICATION OF ULTRASONIC WAVE IRRADIATION FOR ENVIRONMENTAL MANAGEMENT EMPHASIS ON COST BENEFIT IN DAIRY WASTEWATER TREATMENT PLANTS; ABSTRACT; 1. INTRODUCTION; 2. METHODOLOGY; 2.1. Ultrasonic Equipment; 2.2. Operational Condition of Sonification; 2.3. Selection of Waste Activated Sludge Container. 3. RESULTS AND DISCUSSION3.1. Evaluation of Effect of Ultrasonic Wave on Release TKN Level; 3.2. Evaluation of Effect of Ultrasonic Wave on Release TP Level; CONCLUSION; REFERENCES; CHAPTER 2. ENVIRONMENTAL CERTIFICATION AS A TOOL TO MEASURE AND PROMOTE ECO-INNOVATION IN THE TOURIST SECTOR; ABSTRACT; 1. INTRODUCTION; 2. ECO-INNOVATION: CONCEPT AND MEASUREMENT; 3. ECO-INNOVATION AND TOURISM; 4. METHODOLOGY: ENVIRONMENTAL CERTIFICATION SYSTEMS AS INDICATORS OF TOURIST ECO-INNOVATION; 5. RESULTS. ANALYSIS OF THREE ENVIRONMENTAL CERTIFICATES AS INDICATORS OF ECO-INNOVATION; 5.1. Eco-labels. 5.2. ISO 140015.3. EMAS; CONCLUSION; ACKNOWLEDGMENT; REFERENCES; CHAPTER 3. ANALYSIS OF THE SPENDING OF PEOPLE ATTENDING A CULTURAL FESTIVAL: THE CUENCA RELIGIOUS MUSIC WEEK; ABSTRACT; 1. INTRODUCTION; 2. METHODOLOGY; 3. SPENDING BY THE FESTIVAL PUBLIC; 3.1. Total Budget; 3.2. Daily Spending per Service; CONCLUSION; REFERENCES; CHAPTER 4. LOOKING FOR A NORTHERN REGION: ATTRIBUTES OF CHOICE; ABSTRACT; 1. INTRODUCTION; 2. THE QUALITATIVE PHASE: IDENTIFYING ATTRIBUTES OF CHOICE; 2.1. Background Information on the Region; 2.2. The Image of an Area; 2.3. The Qualitative Instrumentation. 2.4. Procedure Followed in the Focus Group Discussions2.5. Attributes Forming Part of the Region's Image; 3. THE QUANTITATIVE PHASE: MEASURING ATTRIBUTES OF CHOICE; 3.1. Representativity and Normality of Distribution; 3.2. The Importance of Attributes of Choice for a Region; 3.3. The Presence of Attributes of Choice; 3.4. The Hidden Dimensions of Attributes of Choice; 3.5. Evaluating and Positioning the Regions; 3.6. Strategic Positioning Options; CONCLUSION; REFERENCES; CHAPTER 5. VISITORS PROFILE OF A MEDITERRANEAN GREEN CORRIDOR: CASE STUDY OF THE PARC FLUVIAL DEL TÚRIA (VALENCIA, SPAIN) ABSTRACT1. INTRODUCTION; 2. METHODOLOGY; 3. RESULTS AND DISCUSSION; 3.1. Visitors Profile; 3.2. Activities Done in the Park; 4. PERCEPTIONS OF THE VISITORS; CONCLUSION; REFERENCES; CHAPTER 6. SEGMENTATION OF TOURISTS ANDDAY-TRIPPERS IN CASTILLA-LA MANCHA (SPAIN):MAIN DIFFERENCES AND SIMILARITIES*; ABSTRACT; 1. INTRODUCTION; 2. CURRENT SITUATION IN THE TOURIST SECTOR. TOURIST MARKET SEGMENTATION; 2.1. Tourist Profiles; 2.2. Day-tripper Profile; 3. METHODOLOGY; 4. SEGMENTATION OF TOURISTS AND DAY-TRIPPERS IN CASTILLA-LA MANCHA; 4.1. Tourist Types in Castilla-La Mancha. Tourism Environmental aspects. Tourism Research. Environmental management. http://id.loc.gov/authorities/subjects/sh95010683 Environmental engineering. http://id.loc.gov/authorities/subjects/sh85044170 Sustainable development. http://id.loc.gov/authorities/subjects/sh92005743 Environnement Gestion. Technique de l'environnement. Développement durable. environmental control. aat environmental engineering. aat sustainable development. aat BUSINESS & ECONOMICS Industries Hospitality, Travel & Tourism. bisacsh Environmental engineering fast Environmental management fast Sustainable development fast Tourism Environmental aspects fast Tourism Research fast |
subject_GND | http://id.loc.gov/authorities/subjects/sh95010683 http://id.loc.gov/authorities/subjects/sh85044170 http://id.loc.gov/authorities/subjects/sh92005743 |
title | Research studies on tourism and environment / |
title_auth | Research studies on tourism and environment / |
title_exact_search | Research studies on tourism and environment / |
title_full | Research studies on tourism and environment / editors, Jose Mondejar-Jimenez, Guido Ferrari, Manuel Vargas-Vargas. |
title_fullStr | Research studies on tourism and environment / editors, Jose Mondejar-Jimenez, Guido Ferrari, Manuel Vargas-Vargas. |
title_full_unstemmed | Research studies on tourism and environment / editors, Jose Mondejar-Jimenez, Guido Ferrari, Manuel Vargas-Vargas. |
title_short | Research studies on tourism and environment / |
title_sort | research studies on tourism and environment |
topic | Tourism Environmental aspects. Tourism Research. Environmental management. http://id.loc.gov/authorities/subjects/sh95010683 Environmental engineering. http://id.loc.gov/authorities/subjects/sh85044170 Sustainable development. http://id.loc.gov/authorities/subjects/sh92005743 Environnement Gestion. Technique de l'environnement. Développement durable. environmental control. aat environmental engineering. aat sustainable development. aat BUSINESS & ECONOMICS Industries Hospitality, Travel & Tourism. bisacsh Environmental engineering fast Environmental management fast Sustainable development fast Tourism Environmental aspects fast Tourism Research fast |
topic_facet | Tourism Environmental aspects. Tourism Research. Environmental management. Environmental engineering. Sustainable development. Environnement Gestion. Technique de l'environnement. Développement durable. environmental control. environmental engineering. sustainable development. BUSINESS & ECONOMICS Industries Hospitality, Travel & Tourism. Environmental engineering Environmental management Sustainable development Tourism Environmental aspects Tourism Research |
url | https://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&AN=541471 |
work_keys_str_mv | AT mondejarjimenezjose researchstudiesontourismandenvironment AT ferrariguido researchstudiesontourismandenvironment AT vargasvargasmanuel researchstudiesontourismandenvironment |