Food and the mid-level farm :: renewing an agriculture of the middle /

Discussing strategies for reviving an 'agriculture in the middle' and creating a food system that works for midsize farms and ranches, this book considers the ways midsize farms can regain vitality by scaling up aspects of small farms' operations to connect with consumers and develop...

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Bibliographische Detailangaben
Weitere Verfasser: Lyson, Thomas A., Stevenson, G. W., Welsh, Rick
Format: Elektronisch E-Book
Sprache:English
Veröffentlicht: [Cambridge, Mass.] ; [London] : MIT, 2008.
Schriftenreihe:Food, health, and the environment.
Schlagworte:
Online-Zugang:Volltext
Zusammenfassung:Discussing strategies for reviving an 'agriculture in the middle' and creating a food system that works for midsize farms and ranches, this book considers the ways midsize farms can regain vitality by scaling up aspects of small farms' operations to connect with consumers and develop food supply chains that preserve farmer identity.
Beschreibung:1 online resource (xvii, 296 pages) : illustrations, maps
Bibliographie:Includes bibliographical references and index.
ISBN:9780262278751
0262278758
9781435651869
1435651863

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