Food marketing to children and youth :: threat or opportunity? /
Annotation Creating an environment in which children in the United States grow up healthy should be a high priority for the nation. Yet the prevailing pattern of food and beverage marketing to children in America represents, at best, a missed opportunity, and at worst, a direct threat to the health...
Gespeichert in:
Körperschaft: | |
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Weitere Verfasser: | , , |
Format: | Elektronisch E-Book |
Sprache: | English |
Veröffentlicht: |
Washington, DC :
National Academies Press,
©2006.
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Schlagworte: | |
Online-Zugang: | Volltext |
Zusammenfassung: | Annotation Creating an environment in which children in the United States grow up healthy should be a high priority for the nation. Yet the prevailing pattern of food and beverage marketing to children in America represents, at best, a missed opportunity, and at worst, a direct threat to the health prospects of the next generation. Children's dietary and related health patterns are shaped by the interplay of many factors-their biologic affinities, their culture and values, their economic status, their physical and social environments, and their commercial media environments-all of which, apart from their genetic predispositions, have undergone significant transformations during the past three decades. Among these environments, none have more rapidly assumed central socializing roles among children and youth than the media. With the growth in the variety and the penetration of the media have come a parallel growth with their use for marketing, including the marketing of food and beverage products. What impact has food and beverage marketing had on the dietary patterns and health status of American children? The answer to this question has the potential to shape a generation and is the focus of Food Marketing to Children and Youth. This book will be of interest to parents, federal and state government agencies, educators and schools, health care professionals, industry companies, industry trade groups, media, and those involved in community and consumer advocacy. |
Beschreibung: | 1 online resource (1 volume (various pagings)) : illustrations |
Bibliographie: | Includes bibliographical references and index. |
ISBN: | 1280447303 9781280447303 030955229X 9780309552295 |
Internformat
MARC
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049 | |a MAIN | ||
110 | 2 | |a Institute of Medicine (U.S.). |b Committee on Food Marketing and the Diets of Children and Youth. |0 http://id.loc.gov/authorities/names/n2005185114 | |
245 | 1 | 0 | |a Food marketing to children and youth : |b threat or opportunity? / |c Committee on Food Marketing and the Diets of Children and Youth, Food and Nutrition Board, Board on Children, Youth, and Families ; J. Michael McGinnis, Jennifer Appleton Gootman, Vivica I. Kraak, editors. |
260 | |a Washington, DC : |b National Academies Press, |c ©2006. | ||
300 | |a 1 online resource (1 volume (various pagings)) : |b illustrations | ||
336 | |a text |b txt |2 rdacontent | ||
337 | |a computer |b c |2 rdamedia | ||
338 | |a online resource |b cr |2 rdacarrier | ||
504 | |a Includes bibliographical references and index. | ||
588 | 0 | |a Print version record. | |
520 | 8 | |a Annotation Creating an environment in which children in the United States grow up healthy should be a high priority for the nation. Yet the prevailing pattern of food and beverage marketing to children in America represents, at best, a missed opportunity, and at worst, a direct threat to the health prospects of the next generation. Children's dietary and related health patterns are shaped by the interplay of many factors-their biologic affinities, their culture and values, their economic status, their physical and social environments, and their commercial media environments-all of which, apart from their genetic predispositions, have undergone significant transformations during the past three decades. Among these environments, none have more rapidly assumed central socializing roles among children and youth than the media. With the growth in the variety and the penetration of the media have come a parallel growth with their use for marketing, including the marketing of food and beverage products. What impact has food and beverage marketing had on the dietary patterns and health status of American children? The answer to this question has the potential to shape a generation and is the focus of Food Marketing to Children and Youth. This book will be of interest to parents, federal and state government agencies, educators and schools, health care professionals, industry companies, industry trade groups, media, and those involved in community and consumer advocacy. | |
505 | 0 | |a Setting the stage -- Health, diet, and eating patterns of children and youth -- Factors shaping food and beverage consumption of children and youth -- Food and beverage marketing to children and youth -- Influence of marketing on the diets and diet-related health of children and youth -- Public policy issues in food and beverage marketing to children and youth -- Findings, recommendations, next steps. | |
650 | 0 | |a Obesity in children |z United States |x Prevention. | |
650 | 0 | |a Child health services |z United States. |0 http://id.loc.gov/authorities/subjects/sh85023370 | |
650 | 0 | |a Nutrition policy |z United States. | |
650 | 0 | |a Health promotion |z United States. | |
650 | 0 | |a Food industry and trade |z United States. | |
650 | 0 | |a Food. |0 http://id.loc.gov/authorities/subjects/sh85050184 | |
650 | 0 | |a Children. |0 http://id.loc.gov/authorities/subjects/sh85023418 | |
650 | 0 | |a Diet in disease. |0 http://id.loc.gov/authorities/subjects/sh85037854 | |
650 | 0 | |a Food habits. |0 http://id.loc.gov/authorities/subjects/sh85050275 | |
650 | 0 | |a Children |x Nutrition. |0 http://id.loc.gov/authorities/subjects/sh85023463 | |
650 | 0 | |a Youth |x Nutrition. |0 http://id.loc.gov/authorities/subjects/sh85149335 | |
650 | 0 | |a Food industry and trade. |0 http://id.loc.gov/authorities/subjects/sh85050282 | |
650 | 0 | |a Target marketing. |0 http://id.loc.gov/authorities/subjects/sh94006407 | |
650 | 0 | |a Health promotion. |0 http://id.loc.gov/authorities/subjects/sh85059591 | |
650 | 0 | |a Nutrition policy. |0 http://id.loc.gov/authorities/subjects/sh85093473 | |
650 | 0 | |a Child consumers. |0 http://id.loc.gov/authorities/subjects/sh87006897 | |
650 | 1 | 2 | |a Food |
650 | 2 | |a Child Nutritional Physiological Phenomena |0 https://id.nlm.nih.gov/mesh/D002664 | |
650 | 2 | |a Health Promotion |0 https://id.nlm.nih.gov/mesh/D006293 | |
650 | 2 | |a Nutrition Policy |0 https://id.nlm.nih.gov/mesh/D018673 | |
650 | 2 | 2 | |a Adolescent |
650 | 2 | 2 | |a Advertising |
650 | 2 | 2 | |a Child |
650 | 2 | 2 | |a Diet |
650 | 2 | 2 | |a Feeding Behavior |
650 | 2 | 2 | |a Public Policy |
650 | 6 | |a Enfants |x Alimentation. | |
650 | 6 | |a Jeunesse |x Alimentation. | |
650 | 6 | |a Aliments |x Industrie et commerce. | |
650 | 6 | |a Cibles (Marketing) | |
650 | 6 | |a Promotion de la santé. | |
650 | 6 | |a Politique alimentaire. | |
650 | 6 | |a Enfants consommateurs. | |
650 | 6 | |a Politique alimentaire |z États-Unis. | |
650 | 6 | |a Promotion de la santé |z États-Unis. | |
650 | 6 | |a Aliments. | |
650 | 6 | |a Publicité. | |
650 | 6 | |a Enfants. | |
650 | 6 | |a Régimes alimentaires. | |
650 | 6 | |a Habitudes alimentaires. | |
650 | 7 | |a food. |2 aat | |
650 | 7 | |a advertising. |2 aat | |
650 | 7 | |a children (people by age group) |2 aat | |
650 | 7 | |a MEDICAL |x Pediatrics. |2 bisacsh | |
650 | 7 | |a HEALTH & FITNESS |x Children's Health. |2 bisacsh | |
650 | 7 | |a Youth |x Nutrition |2 fast | |
650 | 7 | |a Target marketing |2 fast | |
650 | 7 | |a Food habits |2 fast | |
650 | 7 | |a Food |2 fast | |
650 | 7 | |a Diet in disease |2 fast | |
650 | 7 | |a Children |x Nutrition |2 fast | |
650 | 7 | |a Children |2 fast | |
650 | 7 | |a Child consumers |2 fast | |
650 | 7 | |a Child health services |2 fast | |
650 | 7 | |a Food industry and trade |2 fast | |
650 | 7 | |a Health promotion |2 fast | |
650 | 7 | |a Nutrition policy |2 fast | |
650 | 7 | |a Obesity in children |x Prevention |2 fast | |
651 | 7 | |a United States |2 fast |1 https://id.oclc.org/worldcat/entity/E39PBJtxgQXMWqmjMjjwXRHgrq | |
700 | 1 | |a McGinnis, J. Michael. |0 http://id.loc.gov/authorities/names/n86085997 | |
700 | 1 | |a Gootman, Jennifer Appleton. |0 http://id.loc.gov/authorities/names/n2001101766 | |
700 | 1 | |a Kraak, Vivica I. |0 http://id.loc.gov/authorities/names/n2004124094 | |
758 | |i has work: |a Food marketing to children and youth (Text) |1 https://id.oclc.org/worldcat/entity/E39PCGV7rPfGRq8Cmk6GwT4kKq |4 https://id.oclc.org/worldcat/ontology/hasWork | ||
776 | 1 | |a Institute of Medicine (U.S.). Committee on Food Marketing and the Diets of Children and Youth. |t Food marketing to children and youth. |d Washington, DC : National Academies Press, ©2006 |z 0309097134 |w (DLC) 2005037404 |w (OCoLC)62560641 | |
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938 | |a Internet Archive |b INAR |n foodmarketingtoc0000inst | ||
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Datensatz im Suchindex
DE-BY-FWS_katkey | ZDB-4-EBU-ocm62777902 |
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adam_text | |
any_adam_object | |
author2 | McGinnis, J. Michael Gootman, Jennifer Appleton Kraak, Vivica I. |
author2_role | |
author2_variant | j m m jm jmm j a g ja jag v i k vi vik |
author_GND | http://id.loc.gov/authorities/names/n86085997 http://id.loc.gov/authorities/names/n2001101766 http://id.loc.gov/authorities/names/n2004124094 |
author_corporate | Institute of Medicine (U.S.). Committee on Food Marketing and the Diets of Children and Youth |
author_corporate_role | |
author_facet | McGinnis, J. Michael Gootman, Jennifer Appleton Kraak, Vivica I. Institute of Medicine (U.S.). Committee on Food Marketing and the Diets of Children and Youth |
author_sort | Institute of Medicine (U.S.). Committee on Food Marketing and the Diets of Children and Youth |
building | Verbundindex |
bvnumber | localFWS |
callnumber-first | R - Medicine |
callnumber-label | RJ399 |
callnumber-raw | RJ399.C6 F66 2006b |
callnumber-search | RJ399.C6 F66 2006b |
callnumber-sort | RJ 3399 C6 F66 42006B |
callnumber-subject | RJ - Pediatrics |
collection | ZDB-4-EBU |
contents | Setting the stage -- Health, diet, and eating patterns of children and youth -- Factors shaping food and beverage consumption of children and youth -- Food and beverage marketing to children and youth -- Influence of marketing on the diets and diet-related health of children and youth -- Public policy issues in food and beverage marketing to children and youth -- Findings, recommendations, next steps. |
ctrlnum | (OCoLC)62777902 |
dewey-full | 618.92/39 |
dewey-hundreds | 600 - Technology (Applied sciences) |
dewey-ones | 618 - Gynecology, obstetrics, pediatrics, geriatrics |
dewey-raw | 618.92/39 |
dewey-search | 618.92/39 |
dewey-sort | 3618.92 239 |
dewey-tens | 610 - Medicine and health |
discipline | Medizin |
format | Electronic eBook |
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Yet the prevailing pattern of food and beverage marketing to children in America represents, at best, a missed opportunity, and at worst, a direct threat to the health prospects of the next generation. Children's dietary and related health patterns are shaped by the interplay of many factors-their biologic affinities, their culture and values, their economic status, their physical and social environments, and their commercial media environments-all of which, apart from their genetic predispositions, have undergone significant transformations during the past three decades. Among these environments, none have more rapidly assumed central socializing roles among children and youth than the media. With the growth in the variety and the penetration of the media have come a parallel growth with their use for marketing, including the marketing of food and beverage products. What impact has food and beverage marketing had on the dietary patterns and health status of American children? The answer to this question has the potential to shape a generation and is the focus of Food Marketing to Children and Youth. 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geographic | United States fast https://id.oclc.org/worldcat/entity/E39PBJtxgQXMWqmjMjjwXRHgrq |
geographic_facet | United States |
id | ZDB-4-EBU-ocm62777902 |
illustrated | Illustrated |
indexdate | 2024-07-16T15:03:39Z |
institution | BVB |
institution_GND | http://id.loc.gov/authorities/names/n2005185114 |
isbn | 1280447303 9781280447303 030955229X 9780309552295 |
language | English |
oclc_num | 62777902 |
open_access_boolean | |
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owner_facet | MAIN DE-863 DE-BY-FWS |
physical | 1 online resource (1 volume (various pagings)) : illustrations |
psigel | ZDB-4-EBU |
publishDate | 2006 |
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publisher | National Academies Press, |
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spelling | Institute of Medicine (U.S.). Committee on Food Marketing and the Diets of Children and Youth. http://id.loc.gov/authorities/names/n2005185114 Food marketing to children and youth : threat or opportunity? / Committee on Food Marketing and the Diets of Children and Youth, Food and Nutrition Board, Board on Children, Youth, and Families ; J. Michael McGinnis, Jennifer Appleton Gootman, Vivica I. Kraak, editors. Washington, DC : National Academies Press, ©2006. 1 online resource (1 volume (various pagings)) : illustrations text txt rdacontent computer c rdamedia online resource cr rdacarrier Includes bibliographical references and index. Print version record. Annotation Creating an environment in which children in the United States grow up healthy should be a high priority for the nation. Yet the prevailing pattern of food and beverage marketing to children in America represents, at best, a missed opportunity, and at worst, a direct threat to the health prospects of the next generation. Children's dietary and related health patterns are shaped by the interplay of many factors-their biologic affinities, their culture and values, their economic status, their physical and social environments, and their commercial media environments-all of which, apart from their genetic predispositions, have undergone significant transformations during the past three decades. Among these environments, none have more rapidly assumed central socializing roles among children and youth than the media. With the growth in the variety and the penetration of the media have come a parallel growth with their use for marketing, including the marketing of food and beverage products. What impact has food and beverage marketing had on the dietary patterns and health status of American children? The answer to this question has the potential to shape a generation and is the focus of Food Marketing to Children and Youth. This book will be of interest to parents, federal and state government agencies, educators and schools, health care professionals, industry companies, industry trade groups, media, and those involved in community and consumer advocacy. Setting the stage -- Health, diet, and eating patterns of children and youth -- Factors shaping food and beverage consumption of children and youth -- Food and beverage marketing to children and youth -- Influence of marketing on the diets and diet-related health of children and youth -- Public policy issues in food and beverage marketing to children and youth -- Findings, recommendations, next steps. Obesity in children United States Prevention. Child health services United States. http://id.loc.gov/authorities/subjects/sh85023370 Nutrition policy United States. Health promotion United States. Food industry and trade United States. Food. http://id.loc.gov/authorities/subjects/sh85050184 Children. http://id.loc.gov/authorities/subjects/sh85023418 Diet in disease. http://id.loc.gov/authorities/subjects/sh85037854 Food habits. http://id.loc.gov/authorities/subjects/sh85050275 Children Nutrition. http://id.loc.gov/authorities/subjects/sh85023463 Youth Nutrition. http://id.loc.gov/authorities/subjects/sh85149335 Food industry and trade. http://id.loc.gov/authorities/subjects/sh85050282 Target marketing. http://id.loc.gov/authorities/subjects/sh94006407 Health promotion. http://id.loc.gov/authorities/subjects/sh85059591 Nutrition policy. http://id.loc.gov/authorities/subjects/sh85093473 Child consumers. http://id.loc.gov/authorities/subjects/sh87006897 Food Child Nutritional Physiological Phenomena https://id.nlm.nih.gov/mesh/D002664 Health Promotion https://id.nlm.nih.gov/mesh/D006293 Nutrition Policy https://id.nlm.nih.gov/mesh/D018673 Adolescent Advertising Child Diet Feeding Behavior Public Policy Enfants Alimentation. Jeunesse Alimentation. Aliments Industrie et commerce. Cibles (Marketing) Promotion de la santé. Politique alimentaire. Enfants consommateurs. Politique alimentaire États-Unis. Promotion de la santé États-Unis. Aliments. Publicité. Enfants. Régimes alimentaires. Habitudes alimentaires. food. aat advertising. aat children (people by age group) aat MEDICAL Pediatrics. bisacsh HEALTH & FITNESS Children's Health. bisacsh Youth Nutrition fast Target marketing fast Food habits fast Food fast Diet in disease fast Children Nutrition fast Children fast Child consumers fast Child health services fast Food industry and trade fast Health promotion fast Nutrition policy fast Obesity in children Prevention fast United States fast https://id.oclc.org/worldcat/entity/E39PBJtxgQXMWqmjMjjwXRHgrq McGinnis, J. Michael. http://id.loc.gov/authorities/names/n86085997 Gootman, Jennifer Appleton. http://id.loc.gov/authorities/names/n2001101766 Kraak, Vivica I. http://id.loc.gov/authorities/names/n2004124094 has work: Food marketing to children and youth (Text) https://id.oclc.org/worldcat/entity/E39PCGV7rPfGRq8Cmk6GwT4kKq https://id.oclc.org/worldcat/ontology/hasWork Institute of Medicine (U.S.). Committee on Food Marketing and the Diets of Children and Youth. Food marketing to children and youth. Washington, DC : National Academies Press, ©2006 0309097134 (DLC) 2005037404 (OCoLC)62560641 FWS01 ZDB-4-EBU FWS_PDA_EBU https://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&AN=159570 Volltext |
spellingShingle | Food marketing to children and youth : threat or opportunity? / Setting the stage -- Health, diet, and eating patterns of children and youth -- Factors shaping food and beverage consumption of children and youth -- Food and beverage marketing to children and youth -- Influence of marketing on the diets and diet-related health of children and youth -- Public policy issues in food and beverage marketing to children and youth -- Findings, recommendations, next steps. Obesity in children United States Prevention. Child health services United States. http://id.loc.gov/authorities/subjects/sh85023370 Nutrition policy United States. Health promotion United States. Food industry and trade United States. Food. http://id.loc.gov/authorities/subjects/sh85050184 Children. http://id.loc.gov/authorities/subjects/sh85023418 Diet in disease. http://id.loc.gov/authorities/subjects/sh85037854 Food habits. http://id.loc.gov/authorities/subjects/sh85050275 Children Nutrition. http://id.loc.gov/authorities/subjects/sh85023463 Youth Nutrition. http://id.loc.gov/authorities/subjects/sh85149335 Food industry and trade. http://id.loc.gov/authorities/subjects/sh85050282 Target marketing. http://id.loc.gov/authorities/subjects/sh94006407 Health promotion. http://id.loc.gov/authorities/subjects/sh85059591 Nutrition policy. http://id.loc.gov/authorities/subjects/sh85093473 Child consumers. http://id.loc.gov/authorities/subjects/sh87006897 Food Child Nutritional Physiological Phenomena https://id.nlm.nih.gov/mesh/D002664 Health Promotion https://id.nlm.nih.gov/mesh/D006293 Nutrition Policy https://id.nlm.nih.gov/mesh/D018673 Adolescent Advertising Child Diet Feeding Behavior Public Policy Enfants Alimentation. Jeunesse Alimentation. Aliments Industrie et commerce. Cibles (Marketing) Promotion de la santé. Politique alimentaire. Enfants consommateurs. Politique alimentaire États-Unis. Promotion de la santé États-Unis. Aliments. Publicité. Enfants. Régimes alimentaires. Habitudes alimentaires. food. aat advertising. aat children (people by age group) aat MEDICAL Pediatrics. bisacsh HEALTH & FITNESS Children's Health. bisacsh Youth Nutrition fast Target marketing fast Food habits fast Food fast Diet in disease fast Children Nutrition fast Children fast Child consumers fast Child health services fast Food industry and trade fast Health promotion fast Nutrition policy fast Obesity in children Prevention fast |
subject_GND | http://id.loc.gov/authorities/subjects/sh85023370 http://id.loc.gov/authorities/subjects/sh85050184 http://id.loc.gov/authorities/subjects/sh85023418 http://id.loc.gov/authorities/subjects/sh85037854 http://id.loc.gov/authorities/subjects/sh85050275 http://id.loc.gov/authorities/subjects/sh85023463 http://id.loc.gov/authorities/subjects/sh85149335 http://id.loc.gov/authorities/subjects/sh85050282 http://id.loc.gov/authorities/subjects/sh94006407 http://id.loc.gov/authorities/subjects/sh85059591 http://id.loc.gov/authorities/subjects/sh85093473 http://id.loc.gov/authorities/subjects/sh87006897 https://id.nlm.nih.gov/mesh/D002664 https://id.nlm.nih.gov/mesh/D006293 https://id.nlm.nih.gov/mesh/D018673 |
title | Food marketing to children and youth : threat or opportunity? / |
title_auth | Food marketing to children and youth : threat or opportunity? / |
title_exact_search | Food marketing to children and youth : threat or opportunity? / |
title_full | Food marketing to children and youth : threat or opportunity? / Committee on Food Marketing and the Diets of Children and Youth, Food and Nutrition Board, Board on Children, Youth, and Families ; J. Michael McGinnis, Jennifer Appleton Gootman, Vivica I. Kraak, editors. |
title_fullStr | Food marketing to children and youth : threat or opportunity? / Committee on Food Marketing and the Diets of Children and Youth, Food and Nutrition Board, Board on Children, Youth, and Families ; J. Michael McGinnis, Jennifer Appleton Gootman, Vivica I. Kraak, editors. |
title_full_unstemmed | Food marketing to children and youth : threat or opportunity? / Committee on Food Marketing and the Diets of Children and Youth, Food and Nutrition Board, Board on Children, Youth, and Families ; J. Michael McGinnis, Jennifer Appleton Gootman, Vivica I. Kraak, editors. |
title_short | Food marketing to children and youth : |
title_sort | food marketing to children and youth threat or opportunity |
title_sub | threat or opportunity? / |
topic | Obesity in children United States Prevention. Child health services United States. http://id.loc.gov/authorities/subjects/sh85023370 Nutrition policy United States. Health promotion United States. Food industry and trade United States. Food. http://id.loc.gov/authorities/subjects/sh85050184 Children. http://id.loc.gov/authorities/subjects/sh85023418 Diet in disease. http://id.loc.gov/authorities/subjects/sh85037854 Food habits. http://id.loc.gov/authorities/subjects/sh85050275 Children Nutrition. http://id.loc.gov/authorities/subjects/sh85023463 Youth Nutrition. http://id.loc.gov/authorities/subjects/sh85149335 Food industry and trade. http://id.loc.gov/authorities/subjects/sh85050282 Target marketing. http://id.loc.gov/authorities/subjects/sh94006407 Health promotion. http://id.loc.gov/authorities/subjects/sh85059591 Nutrition policy. http://id.loc.gov/authorities/subjects/sh85093473 Child consumers. http://id.loc.gov/authorities/subjects/sh87006897 Food Child Nutritional Physiological Phenomena https://id.nlm.nih.gov/mesh/D002664 Health Promotion https://id.nlm.nih.gov/mesh/D006293 Nutrition Policy https://id.nlm.nih.gov/mesh/D018673 Adolescent Advertising Child Diet Feeding Behavior Public Policy Enfants Alimentation. Jeunesse Alimentation. Aliments Industrie et commerce. Cibles (Marketing) Promotion de la santé. Politique alimentaire. Enfants consommateurs. Politique alimentaire États-Unis. Promotion de la santé États-Unis. Aliments. Publicité. Enfants. Régimes alimentaires. Habitudes alimentaires. food. aat advertising. aat children (people by age group) aat MEDICAL Pediatrics. bisacsh HEALTH & FITNESS Children's Health. bisacsh Youth Nutrition fast Target marketing fast Food habits fast Food fast Diet in disease fast Children Nutrition fast Children fast Child consumers fast Child health services fast Food industry and trade fast Health promotion fast Nutrition policy fast Obesity in children Prevention fast |
topic_facet | Obesity in children United States Prevention. Child health services United States. Nutrition policy United States. Health promotion United States. Food industry and trade United States. Food. Children. Diet in disease. Food habits. Children Nutrition. Youth Nutrition. Food industry and trade. Target marketing. Health promotion. Nutrition policy. Child consumers. Food Child Nutritional Physiological Phenomena Health Promotion Nutrition Policy Adolescent Advertising Child Diet Feeding Behavior Public Policy Enfants Alimentation. Jeunesse Alimentation. Aliments Industrie et commerce. Cibles (Marketing) Promotion de la santé. Politique alimentaire. Enfants consommateurs. Politique alimentaire États-Unis. Promotion de la santé États-Unis. Aliments. Publicité. Enfants. Régimes alimentaires. Habitudes alimentaires. food. advertising. children (people by age group) MEDICAL Pediatrics. HEALTH & FITNESS Children's Health. Youth Nutrition Target marketing Food habits Diet in disease Children Nutrition Children Child consumers Child health services Food industry and trade Health promotion Nutrition policy Obesity in children Prevention United States |
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