Compendium of terminology in analytical chemistry /:
How do you describe an analytical method, measure the purity of the new chemical that you have just synthesized, or report the proper units of measurement? For analytical chemists, the principal tool of the trade, or source of terms, is this book - the so-called Orange Book. First published in 1978,...
Gespeichert in:
| Weitere Verfasser: | |
|---|---|
| Format: | Elektronisch E-Book |
| Sprache: | English |
| Veröffentlicht: |
London :
Royal Society of Chemistry,
[2023]
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| Schlagworte: | |
| Online-Zugang: | Volltext |
| Zusammenfassung: | How do you describe an analytical method, measure the purity of the new chemical that you have just synthesized, or report the proper units of measurement? For analytical chemists, the principal tool of the trade, or source of terms, is this book - the so-called Orange Book. First published in 1978, this latest edition takes into account the explosion of new analytical procedures and, at the same time, the diversity of techniques and the quality and performance characteristics of the procedures that are the focus of interest. The scope of analytical chemistry has widened, new types of instrumental techniques have emerged and automation has taken over. Answers can now be shared, not only on the chemical composition and structure of the sample, but also changes in composition and structure in space and time. New chapters on chemometrics, bio-analytical methods of analysis, and sample treatment and preparation have been added. The terminology of metrology and quality assurance is now up to date with the latest ISO and JCGM standards. This new volume will be an indispensable reference resource for the coming decade, revising and updating accepted terminology, and providing the official language of analytical chemistry. |
| Beschreibung: | 1 online resource (xxiv, 666 pages) : illustrations |
| Bibliographie: | Includes bibliographical references and indexes. |
| ISBN: | 9781788012881 1788012887 9781788019231 1788019237 |
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| 245 | 0 | 0 | |a Compendium of terminology in analytical chemistry / |c edited by D. Brynn Hibbert. |
| 264 | 1 | |a London : |b Royal Society of Chemistry, |c [2023] | |
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| 520 | |a How do you describe an analytical method, measure the purity of the new chemical that you have just synthesized, or report the proper units of measurement? For analytical chemists, the principal tool of the trade, or source of terms, is this book - the so-called Orange Book. First published in 1978, this latest edition takes into account the explosion of new analytical procedures and, at the same time, the diversity of techniques and the quality and performance characteristics of the procedures that are the focus of interest. The scope of analytical chemistry has widened, new types of instrumental techniques have emerged and automation has taken over. Answers can now be shared, not only on the chemical composition and structure of the sample, but also changes in composition and structure in space and time. New chapters on chemometrics, bio-analytical methods of analysis, and sample treatment and preparation have been added. The terminology of metrology and quality assurance is now up to date with the latest ISO and JCGM standards. This new volume will be an indispensable reference resource for the coming decade, revising and updating accepted terminology, and providing the official language of analytical chemistry. | ||
| 505 | 0 | |a Cover -- Preface -- 1. History -- 2. Aims of the Orange Book -- 3. Structure of the Orange Book -- 4. Conventions and Layout -- 4.1 Principles of a Vocabulary -- 4.1.1 Generic Principles -- 4.1.2 Specific Principles -- 4.2 Constructing a Terminology Entry in IUPAC Publications -- 4.3 Presentation of Quantities and Their Values -- 4.4 Quotation Marks -- 5. Referencing and Cross Referencing -- 6. Primitive terms not Defined -- Acknowledgments -- References -- Contents -- Chapter 1 Fundamental and Metrological Concepts in Analytical Chemistry -- 1.1 Introduction | |
| 505 | 8 | |a 1.2 Definitions of Analytical Chemistry -- 1.3 Concepts used in Laboratory Practice -- 1.4 Concepts Related to Properties, Quantities And Units -- 1.5 Concepts on Measurement and Examination -- 1.6 Concepts Related to Measurement Error and Measurement Uncertainty -- 1.7 Concepts Related to Calibration -- 1.8 Terms, Symbols, Definitions and SI Units of Quantities and Constants -- 1.8.1 Quantities Answering the Question ''How Much Material?'' -- 1.8.2 Quantities Describing the Composition of a Material -- 1.8.3 Examples of Quantities Applied in Various Subdisciplines of Analytical Chemistry | |
| 505 | 8 | |a 1.8.4 Adjectives Modifying Quantity Terms -- 1.8.5 Defining Constants of the International System of Units -- 1.8.6 SI-Derived Units with Special Terms and Symbols -- 1.9 Checklist for Making Measurements in Analytical Chemistry -- 1.10 Presentation of Quantities and Their Values -- 1.10.1 Quantity and Value -- 1.10.2 Numerical Quantity Value -- 1.10.3 Measurement Unit -- 1.10.4 Spacing -- 1.10.5 Measurement Result -- 1.10.6 Measurement Uncertainty -- 1.10.7 Symbol for Quantity -- 1.10.8 Italic and Roman Font Style -- 1.10.9 Tables and Diagrams -- 1.10.10 Equations -- Acknowledgments | |
| 505 | 8 | |a 3.3.5 Solid-phase Extraction -- 3.3.6 Solid-Phase Microextraction Techniques -- 3.3.7 Membrane Extraction -- 3.3.8 Automated and High-throughput Extraction Methods-Advanced Flow Technology -- References -- Chapter 4 Mass and Volume in Analytical Chemistry -- 4.1 Introduction -- 4.2 Foundations of Quantitative Chemical Measurements -- 4.2.1 The Decimal Metric System -- 4.2.2 SI Units for Mass, Volume and Amount of Substance -- 4.2.3 Mass: Kilogram -- 4.2.4 Volume and Time: Metre and Second -- 4.2.5 Amount of Substance: Mole -- 4.3 Measurement of Mass -- 4.3.1 Types of Balances | |
| 650 | 0 | |a Analytical chemistry |v Terminology. | |
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| contents | Cover -- Preface -- 1. History -- 2. Aims of the Orange Book -- 3. Structure of the Orange Book -- 4. Conventions and Layout -- 4.1 Principles of a Vocabulary -- 4.1.1 Generic Principles -- 4.1.2 Specific Principles -- 4.2 Constructing a Terminology Entry in IUPAC Publications -- 4.3 Presentation of Quantities and Their Values -- 4.4 Quotation Marks -- 5. Referencing and Cross Referencing -- 6. Primitive terms not Defined -- Acknowledgments -- References -- Contents -- Chapter 1 Fundamental and Metrological Concepts in Analytical Chemistry -- 1.1 Introduction 1.2 Definitions of Analytical Chemistry -- 1.3 Concepts used in Laboratory Practice -- 1.4 Concepts Related to Properties, Quantities And Units -- 1.5 Concepts on Measurement and Examination -- 1.6 Concepts Related to Measurement Error and Measurement Uncertainty -- 1.7 Concepts Related to Calibration -- 1.8 Terms, Symbols, Definitions and SI Units of Quantities and Constants -- 1.8.1 Quantities Answering the Question ''How Much Material?'' -- 1.8.2 Quantities Describing the Composition of a Material -- 1.8.3 Examples of Quantities Applied in Various Subdisciplines of Analytical Chemistry 1.8.4 Adjectives Modifying Quantity Terms -- 1.8.5 Defining Constants of the International System of Units -- 1.8.6 SI-Derived Units with Special Terms and Symbols -- 1.9 Checklist for Making Measurements in Analytical Chemistry -- 1.10 Presentation of Quantities and Their Values -- 1.10.1 Quantity and Value -- 1.10.2 Numerical Quantity Value -- 1.10.3 Measurement Unit -- 1.10.4 Spacing -- 1.10.5 Measurement Result -- 1.10.6 Measurement Uncertainty -- 1.10.7 Symbol for Quantity -- 1.10.8 Italic and Roman Font Style -- 1.10.9 Tables and Diagrams -- 1.10.10 Equations -- Acknowledgments 3.3.5 Solid-phase Extraction -- 3.3.6 Solid-Phase Microextraction Techniques -- 3.3.7 Membrane Extraction -- 3.3.8 Automated and High-throughput Extraction Methods-Advanced Flow Technology -- References -- Chapter 4 Mass and Volume in Analytical Chemistry -- 4.1 Introduction -- 4.2 Foundations of Quantitative Chemical Measurements -- 4.2.1 The Decimal Metric System -- 4.2.2 SI Units for Mass, Volume and Amount of Substance -- 4.2.3 Mass: Kilogram -- 4.2.4 Volume and Time: Metre and Second -- 4.2.5 Amount of Substance: Mole -- 4.3 Measurement of Mass -- 4.3.1 Types of Balances |
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| physical | 1 online resource (xxiv, 666 pages) : illustrations |
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| publisher | Royal Society of Chemistry, |
| record_format | marc |
| spelling | Compendium of terminology in analytical chemistry / edited by D. Brynn Hibbert. London : Royal Society of Chemistry, [2023] 1 online resource (xxiv, 666 pages) : illustrations text txt rdacontent computer c rdamedia online resource cr rdacarrier Includes bibliographical references and indexes. Online resource; title from digital title page (viewed on February 22, 2023). How do you describe an analytical method, measure the purity of the new chemical that you have just synthesized, or report the proper units of measurement? For analytical chemists, the principal tool of the trade, or source of terms, is this book - the so-called Orange Book. First published in 1978, this latest edition takes into account the explosion of new analytical procedures and, at the same time, the diversity of techniques and the quality and performance characteristics of the procedures that are the focus of interest. The scope of analytical chemistry has widened, new types of instrumental techniques have emerged and automation has taken over. Answers can now be shared, not only on the chemical composition and structure of the sample, but also changes in composition and structure in space and time. New chapters on chemometrics, bio-analytical methods of analysis, and sample treatment and preparation have been added. The terminology of metrology and quality assurance is now up to date with the latest ISO and JCGM standards. This new volume will be an indispensable reference resource for the coming decade, revising and updating accepted terminology, and providing the official language of analytical chemistry. Cover -- Preface -- 1. History -- 2. Aims of the Orange Book -- 3. Structure of the Orange Book -- 4. Conventions and Layout -- 4.1 Principles of a Vocabulary -- 4.1.1 Generic Principles -- 4.1.2 Specific Principles -- 4.2 Constructing a Terminology Entry in IUPAC Publications -- 4.3 Presentation of Quantities and Their Values -- 4.4 Quotation Marks -- 5. Referencing and Cross Referencing -- 6. Primitive terms not Defined -- Acknowledgments -- References -- Contents -- Chapter 1 Fundamental and Metrological Concepts in Analytical Chemistry -- 1.1 Introduction 1.2 Definitions of Analytical Chemistry -- 1.3 Concepts used in Laboratory Practice -- 1.4 Concepts Related to Properties, Quantities And Units -- 1.5 Concepts on Measurement and Examination -- 1.6 Concepts Related to Measurement Error and Measurement Uncertainty -- 1.7 Concepts Related to Calibration -- 1.8 Terms, Symbols, Definitions and SI Units of Quantities and Constants -- 1.8.1 Quantities Answering the Question ''How Much Material?'' -- 1.8.2 Quantities Describing the Composition of a Material -- 1.8.3 Examples of Quantities Applied in Various Subdisciplines of Analytical Chemistry 1.8.4 Adjectives Modifying Quantity Terms -- 1.8.5 Defining Constants of the International System of Units -- 1.8.6 SI-Derived Units with Special Terms and Symbols -- 1.9 Checklist for Making Measurements in Analytical Chemistry -- 1.10 Presentation of Quantities and Their Values -- 1.10.1 Quantity and Value -- 1.10.2 Numerical Quantity Value -- 1.10.3 Measurement Unit -- 1.10.4 Spacing -- 1.10.5 Measurement Result -- 1.10.6 Measurement Uncertainty -- 1.10.7 Symbol for Quantity -- 1.10.8 Italic and Roman Font Style -- 1.10.9 Tables and Diagrams -- 1.10.10 Equations -- Acknowledgments 3.3.5 Solid-phase Extraction -- 3.3.6 Solid-Phase Microextraction Techniques -- 3.3.7 Membrane Extraction -- 3.3.8 Automated and High-throughput Extraction Methods-Advanced Flow Technology -- References -- Chapter 4 Mass and Volume in Analytical Chemistry -- 4.1 Introduction -- 4.2 Foundations of Quantitative Chemical Measurements -- 4.2.1 The Decimal Metric System -- 4.2.2 SI Units for Mass, Volume and Amount of Substance -- 4.2.3 Mass: Kilogram -- 4.2.4 Volume and Time: Metre and Second -- 4.2.5 Amount of Substance: Mole -- 4.3 Measurement of Mass -- 4.3.1 Types of Balances Analytical chemistry Terminology. Analytical chemistry fast Terminology fast Hibbert, D. B. (D. Brynn), 1951- editor. https://id.oclc.org/worldcat/entity/E39PCjvGtcYxkjvQV7wDjM4BxC http://id.loc.gov/authorities/names/n84073445 has work: Compendium of terminology in analytical chemistry (Text) https://id.oclc.org/worldcat/entity/E39PCGQ6HdG3hD9y7q9b7h4RjC https://id.oclc.org/worldcat/ontology/hasWork Print version: Hibbert, D Brynn Compendium of Terminology in Analytical Chemistry Cambridge : Royal Society of Chemistry,c2023 9781782629474 FWS01 ZDB-4-EBA FWS_PDA_EBA https://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&AN=3547208 Volltext |
| spellingShingle | Compendium of terminology in analytical chemistry / Cover -- Preface -- 1. History -- 2. Aims of the Orange Book -- 3. Structure of the Orange Book -- 4. Conventions and Layout -- 4.1 Principles of a Vocabulary -- 4.1.1 Generic Principles -- 4.1.2 Specific Principles -- 4.2 Constructing a Terminology Entry in IUPAC Publications -- 4.3 Presentation of Quantities and Their Values -- 4.4 Quotation Marks -- 5. Referencing and Cross Referencing -- 6. Primitive terms not Defined -- Acknowledgments -- References -- Contents -- Chapter 1 Fundamental and Metrological Concepts in Analytical Chemistry -- 1.1 Introduction 1.2 Definitions of Analytical Chemistry -- 1.3 Concepts used in Laboratory Practice -- 1.4 Concepts Related to Properties, Quantities And Units -- 1.5 Concepts on Measurement and Examination -- 1.6 Concepts Related to Measurement Error and Measurement Uncertainty -- 1.7 Concepts Related to Calibration -- 1.8 Terms, Symbols, Definitions and SI Units of Quantities and Constants -- 1.8.1 Quantities Answering the Question ''How Much Material?'' -- 1.8.2 Quantities Describing the Composition of a Material -- 1.8.3 Examples of Quantities Applied in Various Subdisciplines of Analytical Chemistry 1.8.4 Adjectives Modifying Quantity Terms -- 1.8.5 Defining Constants of the International System of Units -- 1.8.6 SI-Derived Units with Special Terms and Symbols -- 1.9 Checklist for Making Measurements in Analytical Chemistry -- 1.10 Presentation of Quantities and Their Values -- 1.10.1 Quantity and Value -- 1.10.2 Numerical Quantity Value -- 1.10.3 Measurement Unit -- 1.10.4 Spacing -- 1.10.5 Measurement Result -- 1.10.6 Measurement Uncertainty -- 1.10.7 Symbol for Quantity -- 1.10.8 Italic and Roman Font Style -- 1.10.9 Tables and Diagrams -- 1.10.10 Equations -- Acknowledgments 3.3.5 Solid-phase Extraction -- 3.3.6 Solid-Phase Microextraction Techniques -- 3.3.7 Membrane Extraction -- 3.3.8 Automated and High-throughput Extraction Methods-Advanced Flow Technology -- References -- Chapter 4 Mass and Volume in Analytical Chemistry -- 4.1 Introduction -- 4.2 Foundations of Quantitative Chemical Measurements -- 4.2.1 The Decimal Metric System -- 4.2.2 SI Units for Mass, Volume and Amount of Substance -- 4.2.3 Mass: Kilogram -- 4.2.4 Volume and Time: Metre and Second -- 4.2.5 Amount of Substance: Mole -- 4.3 Measurement of Mass -- 4.3.1 Types of Balances Analytical chemistry Terminology. Analytical chemistry fast |
| title | Compendium of terminology in analytical chemistry / |
| title_auth | Compendium of terminology in analytical chemistry / |
| title_exact_search | Compendium of terminology in analytical chemistry / |
| title_full | Compendium of terminology in analytical chemistry / edited by D. Brynn Hibbert. |
| title_fullStr | Compendium of terminology in analytical chemistry / edited by D. Brynn Hibbert. |
| title_full_unstemmed | Compendium of terminology in analytical chemistry / edited by D. Brynn Hibbert. |
| title_short | Compendium of terminology in analytical chemistry / |
| title_sort | compendium of terminology in analytical chemistry |
| topic | Analytical chemistry Terminology. Analytical chemistry fast |
| topic_facet | Analytical chemistry Terminology. Analytical chemistry Terminology |
| url | https://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&AN=3547208 |
| work_keys_str_mv | AT hibbertdb compendiumofterminologyinanalyticalchemistry |