Food culture and literary imagination in early modern Italy :: the Renaissance of taste /
As the long sixteenth century came to a close, new positive ideas of gusto/taste opened a rich counter vision of food and taste where material practice, sensory perceptions and imagination contended with traditional social values, morality, and dietetic/medical discourse. Exploring the complex and e...
Gespeichert in:
| 1. Verfasser: | |
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| Format: | Elektronisch E-Book |
| Sprache: | English |
| Veröffentlicht: |
Amsterdam :
Amsterdam University Press,
[2022]
|
| Schriftenreihe: | Food Culture, Food History Before 1900
|
| Schlagworte: | |
| Online-Zugang: | Volltext |
| Zusammenfassung: | As the long sixteenth century came to a close, new positive ideas of gusto/taste opened a rich counter vision of food and taste where material practice, sensory perceptions and imagination contended with traditional social values, morality, and dietetic/medical discourse. Exploring the complex and evocative ways the early modern Italian culture of food was imagined in the literature of the time, 'Food Culture and the Literary Imagination in Early Modern Italy' reveals that while a moral and disciplinary vision tried to control the discourse on food and eating in medical and dietetic treatises of the sixteenth century and prescriptive literature, a wide range of literary works contributed to a revolution in eating and taste. In the process long held visions of food and eating, as related to social order and hierarchy, medicine, sexuality and gender, religion and morality, pleasure and the senses, were questioned, tested and overturned, and eating and its pleasures would never be the same. |
| Beschreibung: | Includes index. |
| Beschreibung: | 1 online resource (1 online resource 262 p..). |
| ISBN: | 9789048552023 9048552028 |
Internformat
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| 500 | |a Includes index. | ||
| 520 | 8 | |a As the long sixteenth century came to a close, new positive ideas of gusto/taste opened a rich counter vision of food and taste where material practice, sensory perceptions and imagination contended with traditional social values, morality, and dietetic/medical discourse. Exploring the complex and evocative ways the early modern Italian culture of food was imagined in the literature of the time, 'Food Culture and the Literary Imagination in Early Modern Italy' reveals that while a moral and disciplinary vision tried to control the discourse on food and eating in medical and dietetic treatises of the sixteenth century and prescriptive literature, a wide range of literary works contributed to a revolution in eating and taste. In the process long held visions of food and eating, as related to social order and hierarchy, medicine, sexuality and gender, religion and morality, pleasure and the senses, were questioned, tested and overturned, and eating and its pleasures would never be the same. | |
| 505 | 0 | 0 | |t Frontmatter -- |t Table of Contents -- |t Acknowledgements -- |t Introduction -- |t 1. Italian Renaissance Food-Fashioning -- |t 2. Sixteenth-Century Food Wars -- |t 3. Attending Poetic Banquets -- |t 4. Femininity and Food Culture in Renaissance Italy -- |t Index |
| 588 | |a Description based on online resource; title from digital title page (viewed on March 08, 2022). | ||
| 650 | 0 | |a Food habits |z Italy |x History. | |
| 650 | 0 | |a Food |z Italy |x History. | |
| 650 | 6 | |a Habitudes alimentaires |z Italie |x Histoire. | |
| 650 | 6 | |a Aliments |z Italie |x Histoire. | |
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| 650 | 7 | |a Food and Society. |2 bicssc | |
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| 650 | 7 | |a Food |2 fast | |
| 650 | 7 | |a Food habits |2 fast | |
| 651 | 7 | |a Italy |2 fast |1 https://id.oclc.org/worldcat/entity/E39PBJvd8mVMcRhwVmbtcqCPcP | |
| 650 | 7 | |a Literary studies: c 1400 to c 1600. |2 thema | |
| 650 | 7 | |a Cultural studies: food and society. |2 thema | |
| 650 | 7 | |a European history: Renaissance. |2 thema | |
| 653 | |a Food Culture, Taste, Pleasure, Literary Imagination, Italian Renaissance Literature. | ||
| 655 | 0 | |a Electronic books. | |
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| 776 | 0 | 8 | |i Print version: |a Giannetti, Laura |t Food Culture and Literary Imagination in Early Modern Italy |d Amsterdam : Amsterdam University Press,c2022 |
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Datensatz im Suchindex
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| _version_ | 1816882556306456576 |
| adam_text | |
| any_adam_object | |
| author | Giannetti, Laura |
| author_facet | Giannetti, Laura |
| author_role | aut |
| author_sort | Giannetti, Laura |
| author_variant | l g lg |
| building | Verbundindex |
| bvnumber | localFWS |
| callnumber-first | G - Geography, Anthropology, Recreation |
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| contents | Frontmatter -- Table of Contents -- Acknowledgements -- Introduction -- 1. Italian Renaissance Food-Fashioning -- 2. Sixteenth-Century Food Wars -- 3. Attending Poetic Banquets -- 4. Femininity and Food Culture in Renaissance Italy -- Index |
| ctrlnum | (OCoLC)1296582578 |
| dewey-full | 394.120945 |
| dewey-hundreds | 300 - Social sciences |
| dewey-ones | 394 - General customs |
| dewey-raw | 394.120945 |
| dewey-search | 394.120945 |
| dewey-sort | 3394.120945 |
| dewey-tens | 390 - Customs, etiquette, folklore |
| discipline | Sozial-/Kulturanthropologie / Empirische Kulturwissenschaft |
| format | Electronic eBook |
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| illustrated | Not Illustrated |
| indexdate | 2024-11-27T13:30:29Z |
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| language | English |
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| series2 | Food Culture, Food History Before 1900 |
| spelling | Giannetti, Laura, author. Food culture and literary imagination in early modern Italy : the Renaissance of taste / Laura Giannetti. Amsterdam : Amsterdam University Press, [2022] Baltimore, Md. : Project MUSE, 0000 1 online resource (1 online resource 262 p..). text txt rdacontent computer c rdamedia online resource cr rdacarrier Food Culture, Food History Before 1900 Includes index. As the long sixteenth century came to a close, new positive ideas of gusto/taste opened a rich counter vision of food and taste where material practice, sensory perceptions and imagination contended with traditional social values, morality, and dietetic/medical discourse. Exploring the complex and evocative ways the early modern Italian culture of food was imagined in the literature of the time, 'Food Culture and the Literary Imagination in Early Modern Italy' reveals that while a moral and disciplinary vision tried to control the discourse on food and eating in medical and dietetic treatises of the sixteenth century and prescriptive literature, a wide range of literary works contributed to a revolution in eating and taste. In the process long held visions of food and eating, as related to social order and hierarchy, medicine, sexuality and gender, religion and morality, pleasure and the senses, were questioned, tested and overturned, and eating and its pleasures would never be the same. Frontmatter -- Table of Contents -- Acknowledgements -- Introduction -- 1. Italian Renaissance Food-Fashioning -- 2. Sixteenth-Century Food Wars -- 3. Attending Poetic Banquets -- 4. Femininity and Food Culture in Renaissance Italy -- Index Description based on online resource; title from digital title page (viewed on March 08, 2022). Food habits Italy History. Food Italy History. Habitudes alimentaires Italie Histoire. Aliments Italie Histoire. Literary studies: c. 1500 to c. 1800. bicssc Food and Society. bicssc HISTORY / Europe / Italy. bisacsh Food fast Food habits fast Italy fast https://id.oclc.org/worldcat/entity/E39PBJvd8mVMcRhwVmbtcqCPcP Literary studies: c 1400 to c 1600. thema Cultural studies: food and society. thema European history: Renaissance. thema Food Culture, Taste, Pleasure, Literary Imagination, Italian Renaissance Literature. Electronic books. History fast Project Muse. distributor. http://id.loc.gov/authorities/names/n96089174 has work: FOOD CULTURE AND LITERARY IMAGINATION IN EARLY MODERN ITALY (Text) https://id.oclc.org/worldcat/entity/E39PCYQjTvGhYp7YdXM9FxkD83 https://id.oclc.org/worldcat/ontology/hasWork Print version: Giannetti, Laura Food Culture and Literary Imagination in Early Modern Italy Amsterdam : Amsterdam University Press,c2022 FWS01 ZDB-4-EBA FWS_PDA_EBA https://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&AN=3167317 Volltext |
| spellingShingle | Giannetti, Laura Food culture and literary imagination in early modern Italy : the Renaissance of taste / Frontmatter -- Table of Contents -- Acknowledgements -- Introduction -- 1. Italian Renaissance Food-Fashioning -- 2. Sixteenth-Century Food Wars -- 3. Attending Poetic Banquets -- 4. Femininity and Food Culture in Renaissance Italy -- Index Food habits Italy History. Food Italy History. Habitudes alimentaires Italie Histoire. Aliments Italie Histoire. Literary studies: c. 1500 to c. 1800. bicssc Food and Society. bicssc HISTORY / Europe / Italy. bisacsh Food fast Food habits fast Literary studies: c 1400 to c 1600. thema Cultural studies: food and society. thema European history: Renaissance. thema |
| title | Food culture and literary imagination in early modern Italy : the Renaissance of taste / |
| title_alt | Frontmatter -- Table of Contents -- Acknowledgements -- Introduction -- 1. Italian Renaissance Food-Fashioning -- 2. Sixteenth-Century Food Wars -- 3. Attending Poetic Banquets -- 4. Femininity and Food Culture in Renaissance Italy -- Index |
| title_auth | Food culture and literary imagination in early modern Italy : the Renaissance of taste / |
| title_exact_search | Food culture and literary imagination in early modern Italy : the Renaissance of taste / |
| title_full | Food culture and literary imagination in early modern Italy : the Renaissance of taste / Laura Giannetti. |
| title_fullStr | Food culture and literary imagination in early modern Italy : the Renaissance of taste / Laura Giannetti. |
| title_full_unstemmed | Food culture and literary imagination in early modern Italy : the Renaissance of taste / Laura Giannetti. |
| title_short | Food culture and literary imagination in early modern Italy : |
| title_sort | food culture and literary imagination in early modern italy the renaissance of taste |
| title_sub | the Renaissance of taste / |
| topic | Food habits Italy History. Food Italy History. Habitudes alimentaires Italie Histoire. Aliments Italie Histoire. Literary studies: c. 1500 to c. 1800. bicssc Food and Society. bicssc HISTORY / Europe / Italy. bisacsh Food fast Food habits fast Literary studies: c 1400 to c 1600. thema Cultural studies: food and society. thema European history: Renaissance. thema |
| topic_facet | Food habits Italy History. Food Italy History. Habitudes alimentaires Italie Histoire. Aliments Italie Histoire. Literary studies: c. 1500 to c. 1800. Food and Society. HISTORY / Europe / Italy. Food Food habits Italy Literary studies: c 1400 to c 1600. Cultural studies: food and society. European history: Renaissance. Electronic books. History |
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