Culinary Shakespeare: Staging Food and Drink in Early Modern England.
Gespeichert in:
| 1. Verfasser: | |
|---|---|
| Weitere Verfasser: | |
| Format: | Elektronisch E-Book |
| Sprache: | English |
| Veröffentlicht: |
University Park :
Penn State University Press,
2016.
|
| Schriftenreihe: | Medieval and Renaissance literary studies.
|
| Schlagworte: | |
| Online-Zugang: | Volltext |
| Beschreibung: | Description based upon print version of record. |
| Beschreibung: | 1 online resource (294 p.). |
| ISBN: | 0820706248 9780820706245 |
Internformat
MARC
| LEADER | 00000cam a2200000Mu 4500 | ||
|---|---|---|---|
| 001 | ZDB-4-EBA-on1285779968 | ||
| 003 | OCoLC | ||
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| 007 | cr cnu---unuuu | ||
| 008 | 211120s2016 xx o ||| 0 eng d | ||
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| 100 | 1 | |a Goldstein, David B. | |
| 245 | 1 | 0 | |a Culinary Shakespeare |h [electronic resource] : |b Staging Food and Drink in Early Modern England. |
| 260 | |a University Park : |b Penn State University Press, |c 2016. | ||
| 300 | |a 1 online resource (294 p.). | ||
| 490 | 1 | |a Medieval & Renaissance Literary Studies | |
| 500 | |a Description based upon print version of record. | ||
| 505 | 0 | |a Intro -- COVER Front -- Copyright Page -- Table of Contents -- Introduction -- Chapter 1: "The poor creature small beer " : Princely Autonomy and Subjection in 2 Henry IV -- Chapter 2: " Wine and sugar of the best and the fairest ": Canary, the Canaries, and the Global in Windsor -- Chapter 3: So Many Strange Dishes : Food, Love, and Politics in Much Ado about Nothing -- Chapter 4: Fluid Mechanics : Shakespeare's Subversive Liquors -- Chapter 5: Feeding on the Body Politic : Consumption, Hunger , and Taste in Coriolanus -- Chapter 6: Sacking Falstaff | |
| 505 | 8 | |a Chapter 7: Cynical Dining in Timon of Athens -- Chapter 8: Feasting and Forgetting : Sir Toby's Pickle Herring and the Lure of Lethe -- Chapter 9 : Shakespeare's Messmates -- Chapter 10: Room for Dessert : Sugared Shakespeare and the Dramaturgy of Dwelling -- Notes -- Notes to Introduction -- Notes to Chapter 1 -- Notes to Chapter 2 -- Notes to Chapter 3 -- Notes to Chapter 4 -- Notes to Chapter 5 -- Notes to Chapter 6 -- Notes to Chapter 7 -- Notes to Chapter 8 -- Notes to Chapter 9 -- Notes to Chapter 10 -- Index | |
| 600 | 1 | 0 | |a Shakespeare, William, |d 1564-1616 |x Knowledge |x Manners and customs. |
| 600 | 1 | 7 | |a Shakespeare, William, |d 1564-1616 |2 fast |1 https://id.oclc.org/worldcat/entity/E39PBJxx96qPfyhwWrJChP9kXd |
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| 650 | 0 | |a Food habits in literature. |0 http://id.loc.gov/authorities/subjects/sh94004267 | |
| 650 | 0 | |a Drinking customs in literature. |0 http://id.loc.gov/authorities/subjects/sh94003960 | |
| 650 | 0 | |a Cooking in literature. |0 http://id.loc.gov/authorities/subjects/sh85032168 | |
| 650 | 0 | |a Food habits |z England |x History |y 16th century. | |
| 650 | 0 | |a Food habits |z England |x History |y 17th century. | |
| 650 | 6 | |a Aliments dans la littérature. | |
| 650 | 6 | |a Habitudes alimentaires dans la littérature. | |
| 650 | 6 | |a Boissons |x Fonctions sociales, dans la littérature. | |
| 650 | 6 | |a Habitudes alimentaires |z Angleterre |x Histoire |y 16e siècle. | |
| 650 | 6 | |a Habitudes alimentaires |z Angleterre |x Histoire |y 17e siècle. | |
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| 650 | 7 | |a Drinking customs in literature |2 fast | |
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| 650 | 7 | |a Food in literature |2 fast | |
| 650 | 7 | |a Manners and customs |2 fast | |
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| 648 | 7 | |a 1500-1699 |2 fast | |
| 655 | 7 | |a History |2 fast | |
| 700 | 1 | |a Tigner, Amy L. | |
| 758 | |i has work: |a Culinary Shakespeare (Text) |1 https://id.oclc.org/worldcat/entity/E39PCGXxkJRgQPBMm6YMbQYByd |4 https://id.oclc.org/worldcat/ontology/hasWork | ||
| 776 | 0 | 8 | |i Print version: |a Goldstein, David B. |t Culinary Shakespeare |d University Park : Penn State University Press,c2016 |z 9780820704951 |
| 830 | 0 | |a Medieval and Renaissance literary studies. |0 http://id.loc.gov/authorities/names/n97043461 | |
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| 938 | |a ProQuest Ebook Central |b EBLB |n EBL6801615 | ||
| 938 | |a EBSCOhost |b EBSC |n 3094995 | ||
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Datensatz im Suchindex
| DE-BY-FWS_katkey | ZDB-4-EBA-on1285779968 |
|---|---|
| _version_ | 1816882552737103872 |
| adam_text | |
| any_adam_object | |
| author | Goldstein, David B. |
| author2 | Tigner, Amy L. |
| author2_role | |
| author2_variant | a l t al alt |
| author_facet | Goldstein, David B. Tigner, Amy L. |
| author_role | |
| author_sort | Goldstein, David B. |
| author_variant | d b g db dbg |
| building | Verbundindex |
| bvnumber | localFWS |
| callnumber-first | P - Language and Literature |
| callnumber-label | PR3069 |
| callnumber-raw | PR3069.F64 |
| callnumber-search | PR3069.F64 |
| callnumber-sort | PR 43069 F64 |
| callnumber-subject | PR - English Literature |
| collection | ZDB-4-EBA |
| contents | Intro -- COVER Front -- Copyright Page -- Table of Contents -- Introduction -- Chapter 1: "The poor creature small beer " : Princely Autonomy and Subjection in 2 Henry IV -- Chapter 2: " Wine and sugar of the best and the fairest ": Canary, the Canaries, and the Global in Windsor -- Chapter 3: So Many Strange Dishes : Food, Love, and Politics in Much Ado about Nothing -- Chapter 4: Fluid Mechanics : Shakespeare's Subversive Liquors -- Chapter 5: Feeding on the Body Politic : Consumption, Hunger , and Taste in Coriolanus -- Chapter 6: Sacking Falstaff Chapter 7: Cynical Dining in Timon of Athens -- Chapter 8: Feasting and Forgetting : Sir Toby's Pickle Herring and the Lure of Lethe -- Chapter 9 : Shakespeare's Messmates -- Chapter 10: Room for Dessert : Sugared Shakespeare and the Dramaturgy of Dwelling -- Notes -- Notes to Introduction -- Notes to Chapter 1 -- Notes to Chapter 2 -- Notes to Chapter 3 -- Notes to Chapter 4 -- Notes to Chapter 5 -- Notes to Chapter 6 -- Notes to Chapter 7 -- Notes to Chapter 8 -- Notes to Chapter 9 -- Notes to Chapter 10 -- Index |
| ctrlnum | (OCoLC)1285779968 |
| dewey-full | 822.3/3 |
| dewey-hundreds | 800 - Literature (Belles-lettres) and rhetoric |
| dewey-ones | 822 - English drama |
| dewey-raw | 822.3/3 |
| dewey-search | 822.3/3 |
| dewey-sort | 3822.3 13 |
| dewey-tens | 820 - English & Old English literatures |
| discipline | Anglistik / Amerikanistik |
| era | 1500-1699 fast |
| era_facet | 1500-1699 |
| format | Electronic eBook |
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| genre | History fast |
| genre_facet | History |
| geographic | England fast https://id.oclc.org/worldcat/entity/E39PBJpYDdYvBpjXV6WpybK68C |
| geographic_facet | England |
| id | ZDB-4-EBA-on1285779968 |
| illustrated | Not Illustrated |
| indexdate | 2024-11-27T13:30:26Z |
| institution | BVB |
| isbn | 0820706248 9780820706245 |
| language | English |
| oclc_num | 1285779968 |
| open_access_boolean | |
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| owner_facet | MAIN DE-863 DE-BY-FWS |
| physical | 1 online resource (294 p.). |
| psigel | ZDB-4-EBA |
| publishDate | 2016 |
| publishDateSearch | 2016 |
| publishDateSort | 2016 |
| publisher | Penn State University Press, |
| record_format | marc |
| series | Medieval and Renaissance literary studies. |
| series2 | Medieval & Renaissance Literary Studies |
| spelling | Goldstein, David B. Culinary Shakespeare [electronic resource] : Staging Food and Drink in Early Modern England. University Park : Penn State University Press, 2016. 1 online resource (294 p.). Medieval & Renaissance Literary Studies Description based upon print version of record. Intro -- COVER Front -- Copyright Page -- Table of Contents -- Introduction -- Chapter 1: "The poor creature small beer " : Princely Autonomy and Subjection in 2 Henry IV -- Chapter 2: " Wine and sugar of the best and the fairest ": Canary, the Canaries, and the Global in Windsor -- Chapter 3: So Many Strange Dishes : Food, Love, and Politics in Much Ado about Nothing -- Chapter 4: Fluid Mechanics : Shakespeare's Subversive Liquors -- Chapter 5: Feeding on the Body Politic : Consumption, Hunger , and Taste in Coriolanus -- Chapter 6: Sacking Falstaff Chapter 7: Cynical Dining in Timon of Athens -- Chapter 8: Feasting and Forgetting : Sir Toby's Pickle Herring and the Lure of Lethe -- Chapter 9 : Shakespeare's Messmates -- Chapter 10: Room for Dessert : Sugared Shakespeare and the Dramaturgy of Dwelling -- Notes -- Notes to Introduction -- Notes to Chapter 1 -- Notes to Chapter 2 -- Notes to Chapter 3 -- Notes to Chapter 4 -- Notes to Chapter 5 -- Notes to Chapter 6 -- Notes to Chapter 7 -- Notes to Chapter 8 -- Notes to Chapter 9 -- Notes to Chapter 10 -- Index Shakespeare, William, 1564-1616 Knowledge Manners and customs. Shakespeare, William, 1564-1616 fast https://id.oclc.org/worldcat/entity/E39PBJxx96qPfyhwWrJChP9kXd Food in literature. http://id.loc.gov/authorities/subjects/sh85050279 Food habits in literature. http://id.loc.gov/authorities/subjects/sh94004267 Drinking customs in literature. http://id.loc.gov/authorities/subjects/sh94003960 Cooking in literature. http://id.loc.gov/authorities/subjects/sh85032168 Food habits England History 16th century. Food habits England History 17th century. Aliments dans la littérature. Habitudes alimentaires dans la littérature. Boissons Fonctions sociales, dans la littérature. Habitudes alimentaires Angleterre Histoire 16e siècle. Habitudes alimentaires Angleterre Histoire 17e siècle. Cooking in literature fast Drinking customs in literature fast Food habits fast Food habits in literature fast Food in literature fast Manners and customs fast England fast https://id.oclc.org/worldcat/entity/E39PBJpYDdYvBpjXV6WpybK68C 1500-1699 fast History fast Tigner, Amy L. has work: Culinary Shakespeare (Text) https://id.oclc.org/worldcat/entity/E39PCGXxkJRgQPBMm6YMbQYByd https://id.oclc.org/worldcat/ontology/hasWork Print version: Goldstein, David B. Culinary Shakespeare University Park : Penn State University Press,c2016 9780820704951 Medieval and Renaissance literary studies. http://id.loc.gov/authorities/names/n97043461 FWS01 ZDB-4-EBA FWS_PDA_EBA https://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&AN=3094995 Volltext |
| spellingShingle | Goldstein, David B. Culinary Shakespeare Staging Food and Drink in Early Modern England. Medieval and Renaissance literary studies. Intro -- COVER Front -- Copyright Page -- Table of Contents -- Introduction -- Chapter 1: "The poor creature small beer " : Princely Autonomy and Subjection in 2 Henry IV -- Chapter 2: " Wine and sugar of the best and the fairest ": Canary, the Canaries, and the Global in Windsor -- Chapter 3: So Many Strange Dishes : Food, Love, and Politics in Much Ado about Nothing -- Chapter 4: Fluid Mechanics : Shakespeare's Subversive Liquors -- Chapter 5: Feeding on the Body Politic : Consumption, Hunger , and Taste in Coriolanus -- Chapter 6: Sacking Falstaff Chapter 7: Cynical Dining in Timon of Athens -- Chapter 8: Feasting and Forgetting : Sir Toby's Pickle Herring and the Lure of Lethe -- Chapter 9 : Shakespeare's Messmates -- Chapter 10: Room for Dessert : Sugared Shakespeare and the Dramaturgy of Dwelling -- Notes -- Notes to Introduction -- Notes to Chapter 1 -- Notes to Chapter 2 -- Notes to Chapter 3 -- Notes to Chapter 4 -- Notes to Chapter 5 -- Notes to Chapter 6 -- Notes to Chapter 7 -- Notes to Chapter 8 -- Notes to Chapter 9 -- Notes to Chapter 10 -- Index Shakespeare, William, 1564-1616 Knowledge Manners and customs. Shakespeare, William, 1564-1616 fast https://id.oclc.org/worldcat/entity/E39PBJxx96qPfyhwWrJChP9kXd Food in literature. http://id.loc.gov/authorities/subjects/sh85050279 Food habits in literature. http://id.loc.gov/authorities/subjects/sh94004267 Drinking customs in literature. http://id.loc.gov/authorities/subjects/sh94003960 Cooking in literature. http://id.loc.gov/authorities/subjects/sh85032168 Food habits England History 16th century. Food habits England History 17th century. Aliments dans la littérature. Habitudes alimentaires dans la littérature. Boissons Fonctions sociales, dans la littérature. Habitudes alimentaires Angleterre Histoire 16e siècle. Habitudes alimentaires Angleterre Histoire 17e siècle. Cooking in literature fast Drinking customs in literature fast Food habits fast Food habits in literature fast Food in literature fast Manners and customs fast |
| subject_GND | http://id.loc.gov/authorities/subjects/sh85050279 http://id.loc.gov/authorities/subjects/sh94004267 http://id.loc.gov/authorities/subjects/sh94003960 http://id.loc.gov/authorities/subjects/sh85032168 |
| title | Culinary Shakespeare Staging Food and Drink in Early Modern England. |
| title_auth | Culinary Shakespeare Staging Food and Drink in Early Modern England. |
| title_exact_search | Culinary Shakespeare Staging Food and Drink in Early Modern England. |
| title_full | Culinary Shakespeare [electronic resource] : Staging Food and Drink in Early Modern England. |
| title_fullStr | Culinary Shakespeare [electronic resource] : Staging Food and Drink in Early Modern England. |
| title_full_unstemmed | Culinary Shakespeare [electronic resource] : Staging Food and Drink in Early Modern England. |
| title_short | Culinary Shakespeare |
| title_sort | culinary shakespeare staging food and drink in early modern england |
| title_sub | Staging Food and Drink in Early Modern England. |
| topic | Shakespeare, William, 1564-1616 Knowledge Manners and customs. Shakespeare, William, 1564-1616 fast https://id.oclc.org/worldcat/entity/E39PBJxx96qPfyhwWrJChP9kXd Food in literature. http://id.loc.gov/authorities/subjects/sh85050279 Food habits in literature. http://id.loc.gov/authorities/subjects/sh94004267 Drinking customs in literature. http://id.loc.gov/authorities/subjects/sh94003960 Cooking in literature. http://id.loc.gov/authorities/subjects/sh85032168 Food habits England History 16th century. Food habits England History 17th century. Aliments dans la littérature. Habitudes alimentaires dans la littérature. Boissons Fonctions sociales, dans la littérature. Habitudes alimentaires Angleterre Histoire 16e siècle. Habitudes alimentaires Angleterre Histoire 17e siècle. Cooking in literature fast Drinking customs in literature fast Food habits fast Food habits in literature fast Food in literature fast Manners and customs fast |
| topic_facet | Shakespeare, William, 1564-1616 Knowledge Manners and customs. Shakespeare, William, 1564-1616 Food in literature. Food habits in literature. Drinking customs in literature. Cooking in literature. Food habits England History 16th century. Food habits England History 17th century. Aliments dans la littérature. Habitudes alimentaires dans la littérature. Boissons Fonctions sociales, dans la littérature. Habitudes alimentaires Angleterre Histoire 16e siècle. Habitudes alimentaires Angleterre Histoire 17e siècle. Cooking in literature Drinking customs in literature Food habits Food habits in literature Food in literature Manners and customs England History |
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