Science of spices and culinary herbs :: latest laboratory, pre-clinical, and clinical sudies. Volume 4 /
Gespeichert in:
| Weitere Verfasser: | , , |
|---|---|
| Format: | E-Book |
| Sprache: | English |
| Veröffentlicht: |
Singapore :
Bentham Science Publishers Pte Ltd,
[2021]
|
| Schriftenreihe: | Science of spices and culinary herbs : latest laboratory, pre-clinical, and clinical sudies
v. 4 |
| Schlagworte: | |
| Online-Zugang: | Volltext |
| Beschreibung: | 1 online resource |
| Bibliographie: | Includes bibliographical references and index. |
| ISBN: | 9814998125 9789814998123 |
Internformat
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| 504 | |a Includes bibliographical references and index. | ||
| 505 | 0 | |a Pharmacological effects of curcuma longa, focused on anti-inflammatory, antioxidant and immunomodulatory effects -- Ethnomedicinal uses, phytochemistry, pharmacological effects, pre-clinical and clinical studies on flaxseed: a spice with culinary herb-based formulations and its constituents -- Nigella sativa (prophetic medicine): the miracle herb -- Properties of mexican oregano (lippia spp.) essential oils and their use in aquaculture -- Curry leaf: an insight into its pharmacological activities, medicinal profile, and phytochemistry | |
| 650 | 0 | |a Botanical chemistry. |0 http://id.loc.gov/authorities/subjects/sh85015961 | |
| 650 | 0 | |a Herbs. |0 http://id.loc.gov/authorities/subjects/sh85060351 | |
| 650 | 0 | |a Spices. |0 http://id.loc.gov/authorities/subjects/sh85126619 | |
| 650 | 6 | |a Chimie végétale. | |
| 650 | 6 | |a Herbes. | |
| 650 | 6 | |a Épices. | |
| 650 | 7 | |a Botanical chemistry |2 fast | |
| 650 | 7 | |a Herbs |2 fast | |
| 650 | 7 | |a Spices |2 fast | |
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| 700 | 1 | |a Choudhary, Muhammad Iqbal, |e editor. |0 http://id.loc.gov/authorities/names/n95032056 | |
| 700 | 1 | |a Yousuf, Sammer, |e editor. | |
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| contents | Pharmacological effects of curcuma longa, focused on anti-inflammatory, antioxidant and immunomodulatory effects -- Ethnomedicinal uses, phytochemistry, pharmacological effects, pre-clinical and clinical studies on flaxseed: a spice with culinary herb-based formulations and its constituents -- Nigella sativa (prophetic medicine): the miracle herb -- Properties of mexican oregano (lippia spp.) essential oils and their use in aquaculture -- Curry leaf: an insight into its pharmacological activities, medicinal profile, and phytochemistry |
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| dewey-ones | 572 - Biochemistry |
| dewey-raw | 572.2 |
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| discipline | Biologie |
| format | eBook |
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| isbn | 9814998125 9789814998123 |
| language | English |
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| series | Science of spices and culinary herbs : latest laboratory, pre-clinical, and clinical sudies |
| series2 | Science of spices and culinary herbs : latest laboratory, pre-clinical, and clinical sudies |
| spelling | Science of spices and culinary herbs : latest laboratory, pre-clinical, and clinical sudies. Volume 4 / edited by Atta-ur-Rahman, M. Iqbal Choudhary & Sammer Yousuf. Singapore : Bentham Science Publishers Pte Ltd, [2021] ©2021 1 online resource text txt rdacontent unmediated n rdamedia volume nc rdacarrier Science of spices and culinary herbs : latest laboratory, pre-clinical, and clinical sudies v. 4 Includes bibliographical references and index. Pharmacological effects of curcuma longa, focused on anti-inflammatory, antioxidant and immunomodulatory effects -- Ethnomedicinal uses, phytochemistry, pharmacological effects, pre-clinical and clinical studies on flaxseed: a spice with culinary herb-based formulations and its constituents -- Nigella sativa (prophetic medicine): the miracle herb -- Properties of mexican oregano (lippia spp.) essential oils and their use in aquaculture -- Curry leaf: an insight into its pharmacological activities, medicinal profile, and phytochemistry Botanical chemistry. http://id.loc.gov/authorities/subjects/sh85015961 Herbs. http://id.loc.gov/authorities/subjects/sh85060351 Spices. http://id.loc.gov/authorities/subjects/sh85126619 Chimie végétale. Herbes. Épices. Botanical chemistry fast Herbs fast Spices fast Rahman, Atta-ur-, 1942- editor. https://id.oclc.org/worldcat/entity/E39PBJx8yHRKtPYdRvxrTpJYyd http://id.loc.gov/authorities/names/n81151677 Choudhary, Muhammad Iqbal, editor. http://id.loc.gov/authorities/names/n95032056 Yousuf, Sammer, editor. has work: Volume 2 Science of spices and culinary herbs (Text) https://id.oclc.org/worldcat/entity/E39PCGTF8KxgT4dGGgxQgFBQdP https://id.oclc.org/worldcat/ontology/hasWork FWS01 ZDB-4-EBA FWS_PDA_EBA https://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&AN=2991949 Volltext |
| spellingShingle | Science of spices and culinary herbs : latest laboratory, pre-clinical, and clinical sudies. Science of spices and culinary herbs : latest laboratory, pre-clinical, and clinical sudies Pharmacological effects of curcuma longa, focused on anti-inflammatory, antioxidant and immunomodulatory effects -- Ethnomedicinal uses, phytochemistry, pharmacological effects, pre-clinical and clinical studies on flaxseed: a spice with culinary herb-based formulations and its constituents -- Nigella sativa (prophetic medicine): the miracle herb -- Properties of mexican oregano (lippia spp.) essential oils and their use in aquaculture -- Curry leaf: an insight into its pharmacological activities, medicinal profile, and phytochemistry Botanical chemistry. http://id.loc.gov/authorities/subjects/sh85015961 Herbs. http://id.loc.gov/authorities/subjects/sh85060351 Spices. http://id.loc.gov/authorities/subjects/sh85126619 Chimie végétale. Herbes. Épices. Botanical chemistry fast Herbs fast Spices fast |
| subject_GND | http://id.loc.gov/authorities/subjects/sh85015961 http://id.loc.gov/authorities/subjects/sh85060351 http://id.loc.gov/authorities/subjects/sh85126619 |
| title | Science of spices and culinary herbs : latest laboratory, pre-clinical, and clinical sudies. |
| title_auth | Science of spices and culinary herbs : latest laboratory, pre-clinical, and clinical sudies. |
| title_exact_search | Science of spices and culinary herbs : latest laboratory, pre-clinical, and clinical sudies. |
| title_full | Science of spices and culinary herbs : latest laboratory, pre-clinical, and clinical sudies. Volume 4 / edited by Atta-ur-Rahman, M. Iqbal Choudhary & Sammer Yousuf. |
| title_fullStr | Science of spices and culinary herbs : latest laboratory, pre-clinical, and clinical sudies. Volume 4 / edited by Atta-ur-Rahman, M. Iqbal Choudhary & Sammer Yousuf. |
| title_full_unstemmed | Science of spices and culinary herbs : latest laboratory, pre-clinical, and clinical sudies. Volume 4 / edited by Atta-ur-Rahman, M. Iqbal Choudhary & Sammer Yousuf. |
| title_short | Science of spices and culinary herbs : |
| title_sort | science of spices and culinary herbs latest laboratory pre clinical and clinical sudies |
| title_sub | latest laboratory, pre-clinical, and clinical sudies. |
| topic | Botanical chemistry. http://id.loc.gov/authorities/subjects/sh85015961 Herbs. http://id.loc.gov/authorities/subjects/sh85060351 Spices. http://id.loc.gov/authorities/subjects/sh85126619 Chimie végétale. Herbes. Épices. Botanical chemistry fast Herbs fast Spices fast |
| topic_facet | Botanical chemistry. Herbs. Spices. Chimie végétale. Herbes. Épices. Botanical chemistry Herbs Spices |
| url | https://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&AN=2991949 |
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