The Napa Valley wine industry :: the organization of excellence /
This book examines how Napa became a pre-eminent site for the production of great and sometimes iconic wines in a short space of time. Unlike its Old World counterparts whose development took place over centuries, Napa's inception didn't start until the beginning of the 19th century, and e...
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Format: | Elektronisch E-Book |
Sprache: | English |
Veröffentlicht: |
Newcastle upon Tyne, UK :
Cambridge Scholars Publishing,
2021.
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Schlagworte: | |
Online-Zugang: | Volltext |
Zusammenfassung: | This book examines how Napa became a pre-eminent site for the production of great and sometimes iconic wines in a short space of time. Unlike its Old World counterparts whose development took place over centuries, Napa's inception didn't start until the beginning of the 19th century, and even then struggled to identify appropriate grape varietals and find a market for such wine, only to be frustrated when Prohibition occurred in the early 20th century and practically shut down the industry. It was in the 1960s that winegrowing would re-emerge on a scale and quality that began to be noticed by informed critics and neophyte consumers. In the following decades, critical information sharing networks of owners and winemakers emerged, facilitating a collective organization learning that fostered a commitment to quality and consistency that would cement Napa's reputation. |
Beschreibung: | 1 online resource (xii, 211 pages) : illustrations |
Bibliographie: | Includes bibliographical references (pages 193-198) and index. |
ISBN: | 1527571114 9781527571112 |
Internformat
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245 | 1 | 4 | |a The Napa Valley wine industry : |b the organization of excellence / |c by Ian Malcolm Taplin. |
264 | 1 | |a Newcastle upon Tyne, UK : |b Cambridge Scholars Publishing, |c 2021. | |
264 | 4 | |c ©2021 | |
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504 | |a Includes bibliographical references (pages 193-198) and index. | ||
505 | 0 | |a Wine origins: culture, markets and institutions -- Missionaries and adventurers: the early years of California wine -- Nunc est bibendum: the 1930s-1960s -- Behold the future, forget the past -- Now is the time for fine wine -- Affirming the new orthodoxy -- Conclusion: The odyssey ends. | |
520 | |a This book examines how Napa became a pre-eminent site for the production of great and sometimes iconic wines in a short space of time. Unlike its Old World counterparts whose development took place over centuries, Napa's inception didn't start until the beginning of the 19th century, and even then struggled to identify appropriate grape varietals and find a market for such wine, only to be frustrated when Prohibition occurred in the early 20th century and practically shut down the industry. It was in the 1960s that winegrowing would re-emerge on a scale and quality that began to be noticed by informed critics and neophyte consumers. In the following decades, critical information sharing networks of owners and winemakers emerged, facilitating a collective organization learning that fostered a commitment to quality and consistency that would cement Napa's reputation. | ||
588 | |a Description based on print version record. | ||
650 | 0 | |a Wine industry |z California |z Napa Valley |x History. | |
650 | 0 | |a Wine and wine making |z California |z Napa Valley |x History. | |
650 | 6 | |a Vin |x Industrie |z Californie |z Napa, Vallée du |x Histoire. | |
650 | 7 | |a Wine and wine making |2 fast | |
650 | 7 | |a Wine industry |2 fast | |
651 | 7 | |a California |z Napa Valley |2 fast |1 https://id.oclc.org/worldcat/entity/E39QbtfRxX9FYJHmThdRDwPYmM | |
655 | 7 | |a History |2 fast | |
758 | |i has work: |a The Napa Valley wine industry (Text) |1 https://id.oclc.org/worldcat/entity/E39PCGg4XwJTKqPh8dhrXxpy7d |4 https://id.oclc.org/worldcat/ontology/hasWork | ||
776 | 0 | 8 | |i Print version: |a Taplin, Ian M. |t Napa Valley wine industry. |d Newcastle upon Tyne, UK : Cambridge Scholars Publishing, 2021 |z 9781527569706 |w (OCoLC)1258048606 |
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adam_text | |
any_adam_object | |
author | Taplin, Ian M. |
author_GND | http://id.loc.gov/authorities/names/n96049068 |
author_facet | Taplin, Ian M. |
author_role | aut |
author_sort | Taplin, Ian M. |
author_variant | i m t im imt |
building | Verbundindex |
bvnumber | localFWS |
callnumber-first | H - Social Science |
callnumber-label | HD9377 |
callnumber-raw | HD9377.C2 T37 2021eb |
callnumber-search | HD9377.C2 T37 2021eb |
callnumber-sort | HD 49377 C2 T37 42021EB |
callnumber-subject | HD - Industries, Land Use, Labor |
collection | ZDB-4-EBA |
contents | Wine origins: culture, markets and institutions -- Missionaries and adventurers: the early years of California wine -- Nunc est bibendum: the 1930s-1960s -- Behold the future, forget the past -- Now is the time for fine wine -- Affirming the new orthodoxy -- Conclusion: The odyssey ends. |
ctrlnum | (OCoLC)1257479949 |
dewey-full | 338.47663200979419 |
dewey-hundreds | 300 - Social sciences |
dewey-ones | 338 - Production |
dewey-raw | 338.47663200979419 |
dewey-search | 338.47663200979419 |
dewey-sort | 3338.47663200979419 |
dewey-tens | 330 - Economics |
discipline | Wirtschaftswissenschaften |
format | Electronic eBook |
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genre | History fast |
genre_facet | History |
geographic | California Napa Valley fast https://id.oclc.org/worldcat/entity/E39QbtfRxX9FYJHmThdRDwPYmM |
geographic_facet | California Napa Valley |
id | ZDB-4-EBA-on1257479949 |
illustrated | Illustrated |
indexdate | 2024-11-27T13:30:20Z |
institution | BVB |
isbn | 1527571114 9781527571112 |
language | English |
oclc_num | 1257479949 |
open_access_boolean | |
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owner_facet | MAIN DE-863 DE-BY-FWS |
physical | 1 online resource (xii, 211 pages) : illustrations |
psigel | ZDB-4-EBA |
publishDate | 2021 |
publishDateSearch | 2021 |
publishDateSort | 2021 |
publisher | Cambridge Scholars Publishing, |
record_format | marc |
spelling | Taplin, Ian M., author. http://id.loc.gov/authorities/names/n96049068 The Napa Valley wine industry : the organization of excellence / by Ian Malcolm Taplin. Newcastle upon Tyne, UK : Cambridge Scholars Publishing, 2021. ©2021 1 online resource (xii, 211 pages) : illustrations text txt rdacontent computer c rdamedia online resource cr rdacarrier Includes bibliographical references (pages 193-198) and index. Wine origins: culture, markets and institutions -- Missionaries and adventurers: the early years of California wine -- Nunc est bibendum: the 1930s-1960s -- Behold the future, forget the past -- Now is the time for fine wine -- Affirming the new orthodoxy -- Conclusion: The odyssey ends. This book examines how Napa became a pre-eminent site for the production of great and sometimes iconic wines in a short space of time. Unlike its Old World counterparts whose development took place over centuries, Napa's inception didn't start until the beginning of the 19th century, and even then struggled to identify appropriate grape varietals and find a market for such wine, only to be frustrated when Prohibition occurred in the early 20th century and practically shut down the industry. It was in the 1960s that winegrowing would re-emerge on a scale and quality that began to be noticed by informed critics and neophyte consumers. In the following decades, critical information sharing networks of owners and winemakers emerged, facilitating a collective organization learning that fostered a commitment to quality and consistency that would cement Napa's reputation. Description based on print version record. Wine industry California Napa Valley History. Wine and wine making California Napa Valley History. Vin Industrie Californie Napa, Vallée du Histoire. Wine and wine making fast Wine industry fast California Napa Valley fast https://id.oclc.org/worldcat/entity/E39QbtfRxX9FYJHmThdRDwPYmM History fast has work: The Napa Valley wine industry (Text) https://id.oclc.org/worldcat/entity/E39PCGg4XwJTKqPh8dhrXxpy7d https://id.oclc.org/worldcat/ontology/hasWork Print version: Taplin, Ian M. Napa Valley wine industry. Newcastle upon Tyne, UK : Cambridge Scholars Publishing, 2021 9781527569706 (OCoLC)1258048606 FWS01 ZDB-4-EBA FWS_PDA_EBA https://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&AN=2953511 Volltext |
spellingShingle | Taplin, Ian M. The Napa Valley wine industry : the organization of excellence / Wine origins: culture, markets and institutions -- Missionaries and adventurers: the early years of California wine -- Nunc est bibendum: the 1930s-1960s -- Behold the future, forget the past -- Now is the time for fine wine -- Affirming the new orthodoxy -- Conclusion: The odyssey ends. Wine industry California Napa Valley History. Wine and wine making California Napa Valley History. Vin Industrie Californie Napa, Vallée du Histoire. Wine and wine making fast Wine industry fast |
title | The Napa Valley wine industry : the organization of excellence / |
title_auth | The Napa Valley wine industry : the organization of excellence / |
title_exact_search | The Napa Valley wine industry : the organization of excellence / |
title_full | The Napa Valley wine industry : the organization of excellence / by Ian Malcolm Taplin. |
title_fullStr | The Napa Valley wine industry : the organization of excellence / by Ian Malcolm Taplin. |
title_full_unstemmed | The Napa Valley wine industry : the organization of excellence / by Ian Malcolm Taplin. |
title_short | The Napa Valley wine industry : |
title_sort | napa valley wine industry the organization of excellence |
title_sub | the organization of excellence / |
topic | Wine industry California Napa Valley History. Wine and wine making California Napa Valley History. Vin Industrie Californie Napa, Vallée du Histoire. Wine and wine making fast Wine industry fast |
topic_facet | Wine industry California Napa Valley History. Wine and wine making California Napa Valley History. Vin Industrie Californie Napa, Vallée du Histoire. Wine and wine making Wine industry California Napa Valley History |
url | https://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&AN=2953511 |
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