Endangered maize :: industrial agriculture and the crisis of extinction /
"Many people worry that we're losing genetic diversity in the foods we eat. Over the past century, crop varieties standardized for industrial agriculture have increasingly dominated farm fields. Concerned about what this transition means for the future of food, scientists, farmers, and eat...
Gespeichert in:
| 1. Verfasser: | |
|---|---|
| Format: | Elektronisch E-Book |
| Sprache: | English |
| Veröffentlicht: |
Oakland, California :
University of California Press,
[2022]
|
| Schlagworte: | |
| Online-Zugang: | Volltext |
| Zusammenfassung: | "Many people worry that we're losing genetic diversity in the foods we eat. Over the past century, crop varieties standardized for industrial agriculture have increasingly dominated farm fields. Concerned about what this transition means for the future of food, scientists, farmers, and eaters have sought to protect crop plants they consider endangered. They have organized high-tech genebanks and heritage seed swaps. They have combed fields for ancient landraces and sought farmers growing Indigenous varieties. Behind this widespread concern for the loss of plant diversity lies another extinction narrative about the survival of farmers themselves, a story that is often obscured by urgent calls to collect and preserve. Endangered Maize draws on the rich history of corn in Mexico and the United States to trace the motivations behind these hidden extinction stories and show how they shaped the conservation strategies adopted by scientists, states, and citizens. In Endangered Maize, historian Helen Anne Curry investigates more than a hundred years of agriculture and conservation practices to understand the tasks that farmers and researchers have considered essential to maintaining crop diversity. Through the contours of efforts to preserve diversity in one of the world's most important crops, Curry reveals how conservationists forged their methods around expectations of social, political, and economic transformations that would eliminate diverse communities and cultures. In this fascinating study of how cultural narratives shape science, Curry argues for new understandings of endangerment and alternative strategies to protect and preserve crop diversity"-- |
| Beschreibung: | 1 online resource |
| Bibliographie: | Includes bibliographical references and index. |
| ISBN: | 9780520973794 0520973798 |
Internformat
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| 520 | |a "Many people worry that we're losing genetic diversity in the foods we eat. Over the past century, crop varieties standardized for industrial agriculture have increasingly dominated farm fields. Concerned about what this transition means for the future of food, scientists, farmers, and eaters have sought to protect crop plants they consider endangered. They have organized high-tech genebanks and heritage seed swaps. They have combed fields for ancient landraces and sought farmers growing Indigenous varieties. Behind this widespread concern for the loss of plant diversity lies another extinction narrative about the survival of farmers themselves, a story that is often obscured by urgent calls to collect and preserve. Endangered Maize draws on the rich history of corn in Mexico and the United States to trace the motivations behind these hidden extinction stories and show how they shaped the conservation strategies adopted by scientists, states, and citizens. In Endangered Maize, historian Helen Anne Curry investigates more than a hundred years of agriculture and conservation practices to understand the tasks that farmers and researchers have considered essential to maintaining crop diversity. Through the contours of efforts to preserve diversity in one of the world's most important crops, Curry reveals how conservationists forged their methods around expectations of social, political, and economic transformations that would eliminate diverse communities and cultures. In this fascinating study of how cultural narratives shape science, Curry argues for new understandings of endangerment and alternative strategies to protect and preserve crop diversity"-- |c Provided by publisher. | ||
| 504 | |a Includes bibliographical references and index. | ||
| 588 | 0 | |a Online resource, title from digital title page (viewed April 7, 2023). | |
| 505 | 0 | |a Introduction -- Collect -- Classify -- Preserve -- Copy -- Negotiate -- Evaluate -- Grow -- Coda. | |
| 546 | |a In English. | ||
| 650 | 0 | |a Corn |z North America |x History. | |
| 650 | 0 | |a Agrobiodiversity conservation |z North America. | |
| 650 | 6 | |a Maïs |z Amérique du Nord |x Histoire. | |
| 650 | 6 | |a Biodiversité agricole |x Conservation |z Amérique du Nord. | |
| 650 | 7 | |a SOCIAL SCIENCE / Agriculture & Food |2 bisacsh | |
| 650 | 7 | |a Agrobiodiversity conservation |2 fast | |
| 650 | 7 | |a Corn |2 fast | |
| 651 | 7 | |a North America |2 fast | |
| 653 | |a agricultural. | ||
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| 653 | |a books by science historians. | ||
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| 653 | |a corn cultivation. | ||
| 653 | |a crop science. | ||
| 653 | |a cultural. | ||
| 653 | |a history. | ||
| 653 | |a human diversity. | ||
| 653 | |a indigenous. | ||
| 653 | |a latin america. | ||
| 653 | |a latin american. | ||
| 653 | |a science history. | ||
| 653 | |a seed banks and exchanges. | ||
| 655 | 7 | |a History |2 fast | |
| 776 | 0 | 8 | |i Print version: |a Curry, Helen Anne. |t Endangered maize |d Oakland, California : University of California Press, [2022] |z 9780520307681 |w (DLC) 2021016955 |
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Datensatz im Suchindex
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| _version_ | 1816882543718301696 |
| adam_text | |
| any_adam_object | |
| author | Curry, Helen Anne |
| author_GND | http://id.loc.gov/authorities/names/no2015160208 |
| author_facet | Curry, Helen Anne |
| author_role | aut |
| author_sort | Curry, Helen Anne |
| author_variant | h a c ha hac |
| building | Verbundindex |
| bvnumber | localFWS |
| callnumber-first | S - Agriculture |
| callnumber-label | SB191 |
| callnumber-raw | SB191.M2 |
| callnumber-search | SB191.M2 |
| callnumber-sort | SB 3191 M2 |
| callnumber-subject | SB - Plant Culture |
| collection | ZDB-4-EBA |
| contents | Introduction -- Collect -- Classify -- Preserve -- Copy -- Negotiate -- Evaluate -- Grow -- Coda. |
| ctrlnum | (OCoLC)1250438420 |
| dewey-full | 633.1/5 |
| dewey-hundreds | 600 - Technology (Applied sciences) |
| dewey-ones | 633 - Field and plantation crops |
| dewey-raw | 633.1/5 |
| dewey-search | 633.1/5 |
| dewey-sort | 3633.1 15 |
| dewey-tens | 630 - Agriculture and related technologies |
| discipline | Agrar-/Forst-/Ernährungs-/Haushaltswissenschaft / Gartenbau |
| format | Electronic eBook |
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| indexdate | 2024-11-27T13:30:17Z |
| institution | BVB |
| isbn | 9780520973794 0520973798 |
| language | English |
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| publisher | University of California Press, |
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| spelling | Curry, Helen Anne, author. http://id.loc.gov/authorities/names/no2015160208 Endangered maize : industrial agriculture and the crisis of extinction / Helen Anne Curry. Oakland, California : University of California Press, [2022] ©2022 1 online resource text txt rdacontent computer c rdamedia online resource cr rdacarrier text file PDF rda "Many people worry that we're losing genetic diversity in the foods we eat. Over the past century, crop varieties standardized for industrial agriculture have increasingly dominated farm fields. Concerned about what this transition means for the future of food, scientists, farmers, and eaters have sought to protect crop plants they consider endangered. They have organized high-tech genebanks and heritage seed swaps. They have combed fields for ancient landraces and sought farmers growing Indigenous varieties. Behind this widespread concern for the loss of plant diversity lies another extinction narrative about the survival of farmers themselves, a story that is often obscured by urgent calls to collect and preserve. Endangered Maize draws on the rich history of corn in Mexico and the United States to trace the motivations behind these hidden extinction stories and show how they shaped the conservation strategies adopted by scientists, states, and citizens. In Endangered Maize, historian Helen Anne Curry investigates more than a hundred years of agriculture and conservation practices to understand the tasks that farmers and researchers have considered essential to maintaining crop diversity. Through the contours of efforts to preserve diversity in one of the world's most important crops, Curry reveals how conservationists forged their methods around expectations of social, political, and economic transformations that would eliminate diverse communities and cultures. In this fascinating study of how cultural narratives shape science, Curry argues for new understandings of endangerment and alternative strategies to protect and preserve crop diversity"-- Provided by publisher. Includes bibliographical references and index. Online resource, title from digital title page (viewed April 7, 2023). Introduction -- Collect -- Classify -- Preserve -- Copy -- Negotiate -- Evaluate -- Grow -- Coda. In English. Corn North America History. Agrobiodiversity conservation North America. Maïs Amérique du Nord Histoire. Biodiversité agricole Conservation Amérique du Nord. SOCIAL SCIENCE / Agriculture & Food bisacsh Agrobiodiversity conservation fast Corn fast North America fast agricultural. agriculture. biodiversity. books by science historians. conservation efforts. corn cultivation. crop science. cultural. history. human diversity. indigenous. latin america. latin american. science history. seed banks and exchanges. History fast Print version: Curry, Helen Anne. Endangered maize Oakland, California : University of California Press, [2022] 9780520307681 (DLC) 2021016955 FWS01 ZDB-4-EBA FWS_PDA_EBA https://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&AN=3051917 Volltext |
| spellingShingle | Curry, Helen Anne Endangered maize : industrial agriculture and the crisis of extinction / Introduction -- Collect -- Classify -- Preserve -- Copy -- Negotiate -- Evaluate -- Grow -- Coda. Corn North America History. Agrobiodiversity conservation North America. Maïs Amérique du Nord Histoire. Biodiversité agricole Conservation Amérique du Nord. SOCIAL SCIENCE / Agriculture & Food bisacsh Agrobiodiversity conservation fast Corn fast |
| title | Endangered maize : industrial agriculture and the crisis of extinction / |
| title_auth | Endangered maize : industrial agriculture and the crisis of extinction / |
| title_exact_search | Endangered maize : industrial agriculture and the crisis of extinction / |
| title_full | Endangered maize : industrial agriculture and the crisis of extinction / Helen Anne Curry. |
| title_fullStr | Endangered maize : industrial agriculture and the crisis of extinction / Helen Anne Curry. |
| title_full_unstemmed | Endangered maize : industrial agriculture and the crisis of extinction / Helen Anne Curry. |
| title_short | Endangered maize : |
| title_sort | endangered maize industrial agriculture and the crisis of extinction |
| title_sub | industrial agriculture and the crisis of extinction / |
| topic | Corn North America History. Agrobiodiversity conservation North America. Maïs Amérique du Nord Histoire. Biodiversité agricole Conservation Amérique du Nord. SOCIAL SCIENCE / Agriculture & Food bisacsh Agrobiodiversity conservation fast Corn fast |
| topic_facet | Corn North America History. Agrobiodiversity conservation North America. Maïs Amérique du Nord Histoire. Biodiversité agricole Conservation Amérique du Nord. SOCIAL SCIENCE / Agriculture & Food Agrobiodiversity conservation Corn North America History |
| url | https://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&AN=3051917 |
| work_keys_str_mv | AT curryhelenanne endangeredmaizeindustrialagricultureandthecrisisofextinction |