Fisheries resource conservation:
Gespeichert in:
| 1. Verfasser: | |
|---|---|
| Format: | Elektronisch E-Book |
| Sprache: | English |
| Veröffentlicht: |
Ashland :
Delve Publishing,
2020.
|
| Schlagworte: | |
| Online-Zugang: | Volltext |
| Beschreibung: | Description based upon print version of record. Chapter 9 International Instruments on Fisheries Regulation. |
| Beschreibung: | 1 online resource (286 p.) |
| ISBN: | 177407849X 9781774078495 |
Internformat
MARC
| LEADER | 00000cam a2200000Mu 4500 | ||
|---|---|---|---|
| 001 | ZDB-4-EBA-on1231610230 | ||
| 003 | OCoLC | ||
| 005 | 20241004212047.0 | ||
| 006 | m o d | ||
| 007 | cr cnu---unuuu | ||
| 008 | 210116s2020 xx o ||| 0 eng d | ||
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| 035 | |a (OCoLC)1231610230 |z (OCoLC)1229973093 | ||
| 050 | 4 | |a SH327.7 | |
| 082 | 7 | |a 333.95616 |2 23/eng/20220524 | |
| 049 | |a MAIN | ||
| 100 | 1 | |a Borges, Bruno Augusto Amato. | |
| 245 | 1 | 0 | |a Fisheries resource conservation |h [electronic resource]. |
| 260 | |a Ashland : |b Delve Publishing, |c 2020. | ||
| 300 | |a 1 online resource (286 p.) | ||
| 500 | |a Description based upon print version of record. | ||
| 505 | 0 | |a Cover -- Title Page -- Copyright -- ABOUT THE AUTHOR -- TABLE OF CONTENTS -- List of Figures -- Preface -- Chapter 1 Introduction to Fishery -- 1.1 Introduction -- 1.2 Economic Importance of Fish -- 1.3 Types of Fisheries -- 1.4 Important Edible Freshwater Fishes -- 1.5 Important Edible Marine Fishes -- 1.6 Types of Fish Breeding -- Chapter 2 Global Fish Production -- 2.1 Introduction -- 2.2 Fish Production In Africa -- 2.3 Fish Production In Asia -- 2.4 Fish Production In Europe -- 2.5 Fish Production In Latin America and the Caribbean -- 2.6 Fish Production In North America | |
| 505 | 8 | |a 2.7 Fish Production In Oceania -- Chapter 3 Key Challenges For Fisheries Resources -- 3.1 Introduction -- 3.2 Access Barriers to International Markets -- 3.3 Climate Change -- 3.4 Illegal, Unreported and Unregulate Fishing -- 3.5 International Competition -- 3.6 Lack of Governmental/Investment Attention to this Sector -- 3.7 Political Marginalization -- 3.8 Lack of Infrastructure -- 3.9 Post-Harvest Losses -- 3.10 Lack of Processing Facilities And Knowledge -- 3.11 Non-Target Fishing -- 3.12 Physical Habitat Degradation. -- 3.13 Ghost Fishing | |
| 505 | 8 | |a Chapter 4 Fish Diseases Caused By Parasites and Pathogens and Their Management -- 4.1 Introduction -- 4.2 Bacterial Diseases -- 4.3 Viral Diseases -- 4.4 Fungal Diseases -- 4.5 True Worm Parasite Fish Diseases -- 4.6 Common Ectoparasites -- 4.7 Management and Prevention of Fish Diseases -- Chapter 5 Fish Depletion and How to Overcome the Issue -- 5.1 Introduction -- 5.2 Why is Fish Depletion a Problem? -- 5.3 The Most Overfished Fish -- 5.4 Facts About Fish Depletion -- 5.5 Causes of Fish Depletion -- 5.6 Remedies For Fish Depletion -- Chapter 6 Impact of Globalization on Fishery Resources | |
| 505 | 8 | |a 6.1 Introduction -- 6.2 Positive Impacts of Globalization on Fishery Resources -- 6.3 Negative Impacts of Globalization on Fishery Resources -- Chapter 7 In Situ and Ex Situ Conserva Tion Strategies for Fish Biodiversity -- 7.1 Introduction -- 7.2 Insitu Conservation -- 7.3 Ex Situ Conservation -- 7.4 Alternative Conservation and Management Measures -- Chapter 8 Factors Affecting Sustain Able Management of Fishery Resources -- 8.1 Introduction -- 8.2 Scarcity of Scientific Data for Fisheries Resource Conservation -- 8.3 Reluctance to Adopt Conservation Measures by Core Stake Holders | |
| 505 | 8 | |a 8.4 Effects Of Adverse Environmental Impacts on Fisheries Resources -- 8.5 Lack of Access to Credits and Loans to Facilitate Fishery Resources Conservation -- 8.6 Lack of Bureaucracy -- 8.7 Poverty -- 8.8 External Factors Such as Natural Disasters or War -- 8.9 Empowerment of the Local Community -- 8.10 Lack of Strong Government Commitment To Marine Resource Management -- 8.11 Lack of Comprehensive Management Plan -- 8.12 Lack of Strong National Policies and Legislation -- 8.13 Lack of Effective Capacity for Implementation of Conservation Policies and Regulations -- 8.14 Political Stability | |
| 500 | |a Chapter 9 International Instruments on Fisheries Regulation. | ||
| 650 | 0 | |a Fishes |x Conservation. |0 http://id.loc.gov/authorities/subjects/sh85048690 | |
| 650 | 6 | |a Pêches |x Conservation. | |
| 650 | 7 | |a Fishes |x Conservation |2 fast | |
| 758 | |i has work: |a Fisheries resource conservation (Text) |1 https://id.oclc.org/worldcat/entity/E39PCXt4gkHRPtx9byhp974kQq |4 https://id.oclc.org/worldcat/ontology/hasWork | ||
| 776 | 0 | 8 | |i Print version: |a Borges, Bruno Augusto Amato |t Fisheries resource conservation |d Ashland : Delve Publishing,c2020 |
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Datensatz im Suchindex
| DE-BY-FWS_katkey | ZDB-4-EBA-on1231610230 |
|---|---|
| _version_ | 1816882536935063552 |
| adam_text | |
| any_adam_object | |
| author | Borges, Bruno Augusto Amato |
| author_facet | Borges, Bruno Augusto Amato |
| author_role | |
| author_sort | Borges, Bruno Augusto Amato |
| author_variant | b a a b baa baab |
| building | Verbundindex |
| bvnumber | localFWS |
| callnumber-first | S - Agriculture |
| callnumber-label | SH327 |
| callnumber-raw | SH327.7 |
| callnumber-search | SH327.7 |
| callnumber-sort | SH 3327.7 |
| callnumber-subject | SH - Aquaculture, Fisheries, Angling |
| collection | ZDB-4-EBA |
| contents | Cover -- Title Page -- Copyright -- ABOUT THE AUTHOR -- TABLE OF CONTENTS -- List of Figures -- Preface -- Chapter 1 Introduction to Fishery -- 1.1 Introduction -- 1.2 Economic Importance of Fish -- 1.3 Types of Fisheries -- 1.4 Important Edible Freshwater Fishes -- 1.5 Important Edible Marine Fishes -- 1.6 Types of Fish Breeding -- Chapter 2 Global Fish Production -- 2.1 Introduction -- 2.2 Fish Production In Africa -- 2.3 Fish Production In Asia -- 2.4 Fish Production In Europe -- 2.5 Fish Production In Latin America and the Caribbean -- 2.6 Fish Production In North America 2.7 Fish Production In Oceania -- Chapter 3 Key Challenges For Fisheries Resources -- 3.1 Introduction -- 3.2 Access Barriers to International Markets -- 3.3 Climate Change -- 3.4 Illegal, Unreported and Unregulate Fishing -- 3.5 International Competition -- 3.6 Lack of Governmental/Investment Attention to this Sector -- 3.7 Political Marginalization -- 3.8 Lack of Infrastructure -- 3.9 Post-Harvest Losses -- 3.10 Lack of Processing Facilities And Knowledge -- 3.11 Non-Target Fishing -- 3.12 Physical Habitat Degradation. -- 3.13 Ghost Fishing Chapter 4 Fish Diseases Caused By Parasites and Pathogens and Their Management -- 4.1 Introduction -- 4.2 Bacterial Diseases -- 4.3 Viral Diseases -- 4.4 Fungal Diseases -- 4.5 True Worm Parasite Fish Diseases -- 4.6 Common Ectoparasites -- 4.7 Management and Prevention of Fish Diseases -- Chapter 5 Fish Depletion and How to Overcome the Issue -- 5.1 Introduction -- 5.2 Why is Fish Depletion a Problem? -- 5.3 The Most Overfished Fish -- 5.4 Facts About Fish Depletion -- 5.5 Causes of Fish Depletion -- 5.6 Remedies For Fish Depletion -- Chapter 6 Impact of Globalization on Fishery Resources 6.1 Introduction -- 6.2 Positive Impacts of Globalization on Fishery Resources -- 6.3 Negative Impacts of Globalization on Fishery Resources -- Chapter 7 In Situ and Ex Situ Conserva Tion Strategies for Fish Biodiversity -- 7.1 Introduction -- 7.2 Insitu Conservation -- 7.3 Ex Situ Conservation -- 7.4 Alternative Conservation and Management Measures -- Chapter 8 Factors Affecting Sustain Able Management of Fishery Resources -- 8.1 Introduction -- 8.2 Scarcity of Scientific Data for Fisheries Resource Conservation -- 8.3 Reluctance to Adopt Conservation Measures by Core Stake Holders 8.4 Effects Of Adverse Environmental Impacts on Fisheries Resources -- 8.5 Lack of Access to Credits and Loans to Facilitate Fishery Resources Conservation -- 8.6 Lack of Bureaucracy -- 8.7 Poverty -- 8.8 External Factors Such as Natural Disasters or War -- 8.9 Empowerment of the Local Community -- 8.10 Lack of Strong Government Commitment To Marine Resource Management -- 8.11 Lack of Comprehensive Management Plan -- 8.12 Lack of Strong National Policies and Legislation -- 8.13 Lack of Effective Capacity for Implementation of Conservation Policies and Regulations -- 8.14 Political Stability |
| ctrlnum | (OCoLC)1231610230 |
| dewey-full | 333.95616 |
| dewey-hundreds | 300 - Social sciences |
| dewey-ones | 333 - Economics of land and energy |
| dewey-raw | 333.95616 |
| dewey-search | 333.95616 |
| dewey-sort | 3333.95616 |
| dewey-tens | 330 - Economics |
| discipline | Wirtschaftswissenschaften |
| format | Electronic eBook |
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| id | ZDB-4-EBA-on1231610230 |
| illustrated | Not Illustrated |
| indexdate | 2024-11-27T13:30:11Z |
| institution | BVB |
| isbn | 177407849X 9781774078495 |
| language | English |
| oclc_num | 1231610230 |
| open_access_boolean | |
| owner | MAIN DE-863 DE-BY-FWS |
| owner_facet | MAIN DE-863 DE-BY-FWS |
| physical | 1 online resource (286 p.) |
| psigel | ZDB-4-EBA |
| publishDate | 2020 |
| publishDateSearch | 2020 |
| publishDateSort | 2020 |
| publisher | Delve Publishing, |
| record_format | marc |
| spelling | Borges, Bruno Augusto Amato. Fisheries resource conservation [electronic resource]. Ashland : Delve Publishing, 2020. 1 online resource (286 p.) Description based upon print version of record. Cover -- Title Page -- Copyright -- ABOUT THE AUTHOR -- TABLE OF CONTENTS -- List of Figures -- Preface -- Chapter 1 Introduction to Fishery -- 1.1 Introduction -- 1.2 Economic Importance of Fish -- 1.3 Types of Fisheries -- 1.4 Important Edible Freshwater Fishes -- 1.5 Important Edible Marine Fishes -- 1.6 Types of Fish Breeding -- Chapter 2 Global Fish Production -- 2.1 Introduction -- 2.2 Fish Production In Africa -- 2.3 Fish Production In Asia -- 2.4 Fish Production In Europe -- 2.5 Fish Production In Latin America and the Caribbean -- 2.6 Fish Production In North America 2.7 Fish Production In Oceania -- Chapter 3 Key Challenges For Fisheries Resources -- 3.1 Introduction -- 3.2 Access Barriers to International Markets -- 3.3 Climate Change -- 3.4 Illegal, Unreported and Unregulate Fishing -- 3.5 International Competition -- 3.6 Lack of Governmental/Investment Attention to this Sector -- 3.7 Political Marginalization -- 3.8 Lack of Infrastructure -- 3.9 Post-Harvest Losses -- 3.10 Lack of Processing Facilities And Knowledge -- 3.11 Non-Target Fishing -- 3.12 Physical Habitat Degradation. -- 3.13 Ghost Fishing Chapter 4 Fish Diseases Caused By Parasites and Pathogens and Their Management -- 4.1 Introduction -- 4.2 Bacterial Diseases -- 4.3 Viral Diseases -- 4.4 Fungal Diseases -- 4.5 True Worm Parasite Fish Diseases -- 4.6 Common Ectoparasites -- 4.7 Management and Prevention of Fish Diseases -- Chapter 5 Fish Depletion and How to Overcome the Issue -- 5.1 Introduction -- 5.2 Why is Fish Depletion a Problem? -- 5.3 The Most Overfished Fish -- 5.4 Facts About Fish Depletion -- 5.5 Causes of Fish Depletion -- 5.6 Remedies For Fish Depletion -- Chapter 6 Impact of Globalization on Fishery Resources 6.1 Introduction -- 6.2 Positive Impacts of Globalization on Fishery Resources -- 6.3 Negative Impacts of Globalization on Fishery Resources -- Chapter 7 In Situ and Ex Situ Conserva Tion Strategies for Fish Biodiversity -- 7.1 Introduction -- 7.2 Insitu Conservation -- 7.3 Ex Situ Conservation -- 7.4 Alternative Conservation and Management Measures -- Chapter 8 Factors Affecting Sustain Able Management of Fishery Resources -- 8.1 Introduction -- 8.2 Scarcity of Scientific Data for Fisheries Resource Conservation -- 8.3 Reluctance to Adopt Conservation Measures by Core Stake Holders 8.4 Effects Of Adverse Environmental Impacts on Fisheries Resources -- 8.5 Lack of Access to Credits and Loans to Facilitate Fishery Resources Conservation -- 8.6 Lack of Bureaucracy -- 8.7 Poverty -- 8.8 External Factors Such as Natural Disasters or War -- 8.9 Empowerment of the Local Community -- 8.10 Lack of Strong Government Commitment To Marine Resource Management -- 8.11 Lack of Comprehensive Management Plan -- 8.12 Lack of Strong National Policies and Legislation -- 8.13 Lack of Effective Capacity for Implementation of Conservation Policies and Regulations -- 8.14 Political Stability Chapter 9 International Instruments on Fisheries Regulation. Fishes Conservation. http://id.loc.gov/authorities/subjects/sh85048690 Pêches Conservation. Fishes Conservation fast has work: Fisheries resource conservation (Text) https://id.oclc.org/worldcat/entity/E39PCXt4gkHRPtx9byhp974kQq https://id.oclc.org/worldcat/ontology/hasWork Print version: Borges, Bruno Augusto Amato Fisheries resource conservation Ashland : Delve Publishing,c2020 FWS01 ZDB-4-EBA FWS_PDA_EBA https://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&AN=2725313 Volltext |
| spellingShingle | Borges, Bruno Augusto Amato Fisheries resource conservation Cover -- Title Page -- Copyright -- ABOUT THE AUTHOR -- TABLE OF CONTENTS -- List of Figures -- Preface -- Chapter 1 Introduction to Fishery -- 1.1 Introduction -- 1.2 Economic Importance of Fish -- 1.3 Types of Fisheries -- 1.4 Important Edible Freshwater Fishes -- 1.5 Important Edible Marine Fishes -- 1.6 Types of Fish Breeding -- Chapter 2 Global Fish Production -- 2.1 Introduction -- 2.2 Fish Production In Africa -- 2.3 Fish Production In Asia -- 2.4 Fish Production In Europe -- 2.5 Fish Production In Latin America and the Caribbean -- 2.6 Fish Production In North America 2.7 Fish Production In Oceania -- Chapter 3 Key Challenges For Fisheries Resources -- 3.1 Introduction -- 3.2 Access Barriers to International Markets -- 3.3 Climate Change -- 3.4 Illegal, Unreported and Unregulate Fishing -- 3.5 International Competition -- 3.6 Lack of Governmental/Investment Attention to this Sector -- 3.7 Political Marginalization -- 3.8 Lack of Infrastructure -- 3.9 Post-Harvest Losses -- 3.10 Lack of Processing Facilities And Knowledge -- 3.11 Non-Target Fishing -- 3.12 Physical Habitat Degradation. -- 3.13 Ghost Fishing Chapter 4 Fish Diseases Caused By Parasites and Pathogens and Their Management -- 4.1 Introduction -- 4.2 Bacterial Diseases -- 4.3 Viral Diseases -- 4.4 Fungal Diseases -- 4.5 True Worm Parasite Fish Diseases -- 4.6 Common Ectoparasites -- 4.7 Management and Prevention of Fish Diseases -- Chapter 5 Fish Depletion and How to Overcome the Issue -- 5.1 Introduction -- 5.2 Why is Fish Depletion a Problem? -- 5.3 The Most Overfished Fish -- 5.4 Facts About Fish Depletion -- 5.5 Causes of Fish Depletion -- 5.6 Remedies For Fish Depletion -- Chapter 6 Impact of Globalization on Fishery Resources 6.1 Introduction -- 6.2 Positive Impacts of Globalization on Fishery Resources -- 6.3 Negative Impacts of Globalization on Fishery Resources -- Chapter 7 In Situ and Ex Situ Conserva Tion Strategies for Fish Biodiversity -- 7.1 Introduction -- 7.2 Insitu Conservation -- 7.3 Ex Situ Conservation -- 7.4 Alternative Conservation and Management Measures -- Chapter 8 Factors Affecting Sustain Able Management of Fishery Resources -- 8.1 Introduction -- 8.2 Scarcity of Scientific Data for Fisheries Resource Conservation -- 8.3 Reluctance to Adopt Conservation Measures by Core Stake Holders 8.4 Effects Of Adverse Environmental Impacts on Fisheries Resources -- 8.5 Lack of Access to Credits and Loans to Facilitate Fishery Resources Conservation -- 8.6 Lack of Bureaucracy -- 8.7 Poverty -- 8.8 External Factors Such as Natural Disasters or War -- 8.9 Empowerment of the Local Community -- 8.10 Lack of Strong Government Commitment To Marine Resource Management -- 8.11 Lack of Comprehensive Management Plan -- 8.12 Lack of Strong National Policies and Legislation -- 8.13 Lack of Effective Capacity for Implementation of Conservation Policies and Regulations -- 8.14 Political Stability Fishes Conservation. http://id.loc.gov/authorities/subjects/sh85048690 Pêches Conservation. Fishes Conservation fast |
| subject_GND | http://id.loc.gov/authorities/subjects/sh85048690 |
| title | Fisheries resource conservation |
| title_auth | Fisheries resource conservation |
| title_exact_search | Fisheries resource conservation |
| title_full | Fisheries resource conservation [electronic resource]. |
| title_fullStr | Fisheries resource conservation [electronic resource]. |
| title_full_unstemmed | Fisheries resource conservation [electronic resource]. |
| title_short | Fisheries resource conservation |
| title_sort | fisheries resource conservation |
| topic | Fishes Conservation. http://id.loc.gov/authorities/subjects/sh85048690 Pêches Conservation. Fishes Conservation fast |
| topic_facet | Fishes Conservation. Pêches Conservation. Fishes Conservation |
| url | https://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&AN=2725313 |
| work_keys_str_mv | AT borgesbrunoaugustoamato fisheriesresourceconservation |