"Herring (Clupea pallasii) is vital to the productivity and health of marine systems, and socio-ecologically is the most important fish species in the northern hemisphere, where it is valued for its oil, bait, eggs, and sac roe. This comprehensive case study traces the development of fisheries...

Ausführliche Beschreibung

Bibliographische Detailangaben

Hauptverfasser:	Thornton, Thomas F. (VerfasserIn), Moss, Madonna (VerfasserIn)
Format:	Elektronisch E-Book
Sprache:	English
Veröffentlicht:	Seattle : University of Washington Press, [2021]
Schlagworte:	Pacific herring > North Pacific Region. Sustainable aquaculture > North Pacific Region. Marine ecosystem management > North Pacific Region. Hareng du Pacifique > Pacifique Nord, Région du. Aquaculture durable > Pacifique Nord, Région du. Écosystèmes marins > Gestion > Pacifique Nord, Région du. SOCIAL SCIENCE / Anthropology / Cultural Marine ecosystem management Pacific herring Sustainable aquaculture North Pacific Region
Online-Zugang:	Volltext
Zusammenfassung:	"Herring (Clupea pallasii) is vital to the productivity and health of marine systems, and socio-ecologically is the most important fish species in the northern hemisphere, where it is valued for its oil, bait, eggs, and sac roe. This comprehensive case study traces the development of fisheries in Southeast Alaska from pre-contact indigenous relationships to herring to the post-contact fisheries, with comparative reference to other North Pacific cultures. Its interdisciplinary approach, which combines ethnological, historical, archaeological, and political perspectives, makes Herring and People in the North Pacific unique in literature on indigenous peoples, fisheries management, and marine social-ecological systems. Among the volume's findings are that: present herring stocks, even in highly productive areas of Southeast Alaska and British Columbia, are being managed in a depleted status, representing a fraction of their historical abundance and distribution; significant long-term impacts on herring distribution and abundance have been anthropogenic; human dependence on herring as a food resource evolved through interactions with key spawning areas with abundant substrates for egg deposition (such as macrocystis kelp, rockweed, and eelgrass); and maintenance of diverse spawning locations in Southeast Alaska is critical to conserving intraspecies biodiversity. Local and traditional knowledge (LTK)-in combination with archeological, historical, and biological data-is shown to play a critical role in developing understanding of marine ecology, valuation of herring in North Pacific social-ecological systems, and restoration of herring stocks toward their former abundance"--
Beschreibung:	"A Ruth Kirk book"--from title page.
Beschreibung:	1 online resource (xv, 259 pages) : illustrations, maps
Bibliographie:	Includes bibliographical references and index.
ISBN:	0295748303 9780295748306