Uncertain harvest :: the future of food on a warming planet /
"In a world expected to reach a staggering population of 9 billion by 2050, and with global temperatures rising fast, humanity must fundamentally change the way it grows and consumes food. But can we produce enough food to feed ourselves sustainably for an uncertain future? How will climate cha...
Gespeichert in:
| Hauptverfasser: | , , |
|---|---|
| Format: | Elektronisch E-Book |
| Sprache: | English |
| Veröffentlicht: |
Regina, Saskatchewan :
University of Regina Press,
[2020]
|
| Schriftenreihe: | Digestions (Regina, Sask.)
|
| Schlagworte: | |
| Online-Zugang: | Volltext |
| Zusammenfassung: | "In a world expected to reach a staggering population of 9 billion by 2050, and with global temperatures rising fast, humanity must fundamentally change the way it grows and consumes food. But can we produce enough food to feed ourselves sustainably for an uncertain future? How will climate change determine what we eat? Will we really be eating bugs? Uncertain Harvest questions scientists, chefs, activists, entrepreneurs, farmers, philosophers, and engineers working on the global future of food on how to make a more equitable, safe, sustainable, and plentiful food future. Examining cutting-edge research, the authors present a roadmap for a global food policy, while examining eight foods that could save us: algae, caribou, kale, millet, tuna, crickets, milk, and rice."-- |
| Beschreibung: | 1 online resource. |
| Bibliographie: | Includes bibliographical references and index. |
| ISBN: | 0889777241 9780889777262 0889777268 9780889777248 |
Internformat
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| 245 | 1 | 0 | |a Uncertain harvest : |b the future of food on a warming planet / |c Ian Mosby, Sarah Rotz, and Evan D.G. Fraser. |
| 264 | 1 | |a Regina, Saskatchewan : |b University of Regina Press, |c [2020] | |
| 264 | 4 | |c ©2020 | |
| 300 | |a 1 online resource. | ||
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| 490 | 1 | |a Digestions | |
| 504 | |a Includes bibliographical references and index. | ||
| 505 | 0 | |a Recipes for the future of food -- Algae -- Caribou -- Kale -- Millet -- Tuna -- Crickets -- Milk -- Rice. | |
| 520 | |a "In a world expected to reach a staggering population of 9 billion by 2050, and with global temperatures rising fast, humanity must fundamentally change the way it grows and consumes food. But can we produce enough food to feed ourselves sustainably for an uncertain future? How will climate change determine what we eat? Will we really be eating bugs? Uncertain Harvest questions scientists, chefs, activists, entrepreneurs, farmers, philosophers, and engineers working on the global future of food on how to make a more equitable, safe, sustainable, and plentiful food future. Examining cutting-edge research, the authors present a roadmap for a global food policy, while examining eight foods that could save us: algae, caribou, kale, millet, tuna, crickets, milk, and rice."-- |c Provided by publisher. | ||
| 588 | |a Description based on online resource; title from digital title page (viewed on April 30, 2020). | ||
| 650 | 0 | |a Food. |0 http://id.loc.gov/authorities/subjects/sh85050184 | |
| 650 | 0 | |a Global warming. |0 http://id.loc.gov/authorities/subjects/sh89000812 | |
| 650 | 6 | |a Aliments. | |
| 650 | 6 | |a Réchauffement de la Terre. | |
| 650 | 7 | |a food. |2 aat | |
| 650 | 7 | |a global warming. |2 aat | |
| 650 | 7 | |a SOCIAL SCIENCE / Agriculture & Food (see also POLITICAL SCIENCE / Public Policy / Agriculture & Food Policy). |2 bisacsh | |
| 650 | 7 | |a Food |2 fast | |
| 650 | 7 | |a Global warming |2 fast | |
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| 700 | 1 | |a Fraser, Evan D. G., |e author. |0 http://id.loc.gov/authorities/names/no2008016959 | |
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| author | Mosby, Ian, 1980- Rotz, Sarah, 1986- Fraser, Evan D. G. |
| author_GND | http://id.loc.gov/authorities/names/n2014043365 http://id.loc.gov/authorities/names/no2020006010 http://id.loc.gov/authorities/names/no2008016959 |
| author_facet | Mosby, Ian, 1980- Rotz, Sarah, 1986- Fraser, Evan D. G. |
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| author_sort | Mosby, Ian, 1980- |
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| collection | ZDB-4-EBA |
| contents | Recipes for the future of food -- Algae -- Caribou -- Kale -- Millet -- Tuna -- Crickets -- Milk -- Rice. |
| ctrlnum | (OCoLC)1135980159 |
| dewey-full | 641.3 |
| dewey-hundreds | 600 - Technology (Applied sciences) |
| dewey-ones | 641 - Food and drink |
| dewey-raw | 641.3 |
| dewey-search | 641.3 |
| dewey-sort | 3641.3 |
| dewey-tens | 640 - Home and family management |
| discipline | Agrar-/Forst-/Ernährungs-/Haushaltswissenschaft / Gartenbau |
| format | Electronic eBook |
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| illustrated | Not Illustrated |
| indexdate | 2024-11-27T13:29:44Z |
| institution | BVB |
| isbn | 0889777241 9780889777262 0889777268 9780889777248 |
| language | English |
| oclc_num | 1135980159 |
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| spelling | Mosby, Ian, 1980- author. https://id.oclc.org/worldcat/entity/E39PCjyMGxV4kddWtqfjHrmbFq http://id.loc.gov/authorities/names/n2014043365 Uncertain harvest : the future of food on a warming planet / Ian Mosby, Sarah Rotz, and Evan D.G. Fraser. Regina, Saskatchewan : University of Regina Press, [2020] ©2020 1 online resource. text txt rdacontent computer c rdamedia online resource cr rdacarrier Digestions Includes bibliographical references and index. Recipes for the future of food -- Algae -- Caribou -- Kale -- Millet -- Tuna -- Crickets -- Milk -- Rice. "In a world expected to reach a staggering population of 9 billion by 2050, and with global temperatures rising fast, humanity must fundamentally change the way it grows and consumes food. But can we produce enough food to feed ourselves sustainably for an uncertain future? How will climate change determine what we eat? Will we really be eating bugs? Uncertain Harvest questions scientists, chefs, activists, entrepreneurs, farmers, philosophers, and engineers working on the global future of food on how to make a more equitable, safe, sustainable, and plentiful food future. Examining cutting-edge research, the authors present a roadmap for a global food policy, while examining eight foods that could save us: algae, caribou, kale, millet, tuna, crickets, milk, and rice."-- Provided by publisher. Description based on online resource; title from digital title page (viewed on April 30, 2020). Food. http://id.loc.gov/authorities/subjects/sh85050184 Global warming. http://id.loc.gov/authorities/subjects/sh89000812 Aliments. Réchauffement de la Terre. food. aat global warming. aat SOCIAL SCIENCE / Agriculture & Food (see also POLITICAL SCIENCE / Public Policy / Agriculture & Food Policy). bisacsh Food fast Global warming fast Rotz, Sarah, 1986- author. https://id.oclc.org/worldcat/entity/E39PCjtv6vdcCRQ7Ttyp3QF4tq http://id.loc.gov/authorities/names/no2020006010 Fraser, Evan D. G., author. http://id.loc.gov/authorities/names/no2008016959 has work: Uncertain harvest (Text) https://id.oclc.org/worldcat/entity/E39PCFK7cRPJbYJVGYC3yVBcCP https://id.oclc.org/worldcat/ontology/hasWork Print version: Mosby, Ian, 1980- Uncertain harvest. Regina, Saskatchewan : University of Regina Press, 2020 0889777225 9780889777224 (OCoLC)1111782543 Digestions (Regina, Sask.) http://id.loc.gov/authorities/names/no2017066304 FWS01 ZDB-4-EBA FWS_PDA_EBA https://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&AN=2446809 Volltext |
| spellingShingle | Mosby, Ian, 1980- Rotz, Sarah, 1986- Fraser, Evan D. G. Uncertain harvest : the future of food on a warming planet / Digestions (Regina, Sask.) Recipes for the future of food -- Algae -- Caribou -- Kale -- Millet -- Tuna -- Crickets -- Milk -- Rice. Food. http://id.loc.gov/authorities/subjects/sh85050184 Global warming. http://id.loc.gov/authorities/subjects/sh89000812 Aliments. Réchauffement de la Terre. food. aat global warming. aat SOCIAL SCIENCE / Agriculture & Food (see also POLITICAL SCIENCE / Public Policy / Agriculture & Food Policy). bisacsh Food fast Global warming fast |
| subject_GND | http://id.loc.gov/authorities/subjects/sh85050184 http://id.loc.gov/authorities/subjects/sh89000812 |
| title | Uncertain harvest : the future of food on a warming planet / |
| title_auth | Uncertain harvest : the future of food on a warming planet / |
| title_exact_search | Uncertain harvest : the future of food on a warming planet / |
| title_full | Uncertain harvest : the future of food on a warming planet / Ian Mosby, Sarah Rotz, and Evan D.G. Fraser. |
| title_fullStr | Uncertain harvest : the future of food on a warming planet / Ian Mosby, Sarah Rotz, and Evan D.G. Fraser. |
| title_full_unstemmed | Uncertain harvest : the future of food on a warming planet / Ian Mosby, Sarah Rotz, and Evan D.G. Fraser. |
| title_short | Uncertain harvest : |
| title_sort | uncertain harvest the future of food on a warming planet |
| title_sub | the future of food on a warming planet / |
| topic | Food. http://id.loc.gov/authorities/subjects/sh85050184 Global warming. http://id.loc.gov/authorities/subjects/sh89000812 Aliments. Réchauffement de la Terre. food. aat global warming. aat SOCIAL SCIENCE / Agriculture & Food (see also POLITICAL SCIENCE / Public Policy / Agriculture & Food Policy). bisacsh Food fast Global warming fast |
| topic_facet | Food. Global warming. Aliments. Réchauffement de la Terre. food. global warming. SOCIAL SCIENCE / Agriculture & Food (see also POLITICAL SCIENCE / Public Policy / Agriculture & Food Policy). Food Global warming |
| url | https://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&AN=2446809 |
| work_keys_str_mv | AT mosbyian uncertainharvestthefutureoffoodonawarmingplanet AT rotzsarah uncertainharvestthefutureoffoodonawarmingplanet AT fraserevandg uncertainharvestthefutureoffoodonawarmingplanet |