To feast on us as their prey :: cannibalism and the early modern Atlantic /
Gespeichert in:
| 1. Verfasser: | |
|---|---|
| Format: | Elektronisch E-Book |
| Sprache: | English |
| Veröffentlicht: |
Fayetteville :
University of Arkansas Press,
2019.
|
| Schriftenreihe: | Food and foodways (Fayetteville, Ark.)
|
| Schlagworte: | |
| Online-Zugang: | Volltext |
| Beschreibung: | 1 online resource (x, 282 pages) |
| Bibliographie: | Includes bibliographical references and index. |
| ISBN: | 9781610756563 1610756568 |
Internformat
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| 245 | 0 | 0 | |a To feast on us as their prey : |b cannibalism and the early modern Atlantic / |c edited by Rachel B. Herrmann. |
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| 504 | |a Includes bibliographical references and index. | ||
| 505 | 0 | |a Intro; Contents; Series Editors' Preface; Acknowledgments; Introduction. "Cannibalism and . . ." / Rachel B. Herrmann; Chapter 1. Rituals of Consumption: Cannibalism and Native American Oral Traditions in Southeastern North America / Gregory D. Smithers; Chapter 2. First Reports of New World Cannibalism in the Italian Mercantile and Diplomatic Correspondence / Elena Daniele; Chapter 3. Sex and Cannibalism: The Politics of Carnal Relations between Europeans and American ""Anthropophagites"" in the Caribbean and Mexico / Kelly L. Watson | |
| 505 | 8 | |a Chapter 4. Spaniards, Cannibals, and the Eucharist in the New World / Rebecca EarleChapter 5. "And Greedily Devoured Them": The Cannibalism Discourse and the Creation of a British Atlantic World, 1536-1612 / Jessica S. Hower; Chapter 6. Imperial Appetites: Cannibalism and Early Modern Theatre / Matt Williamson; Chapter 7. Retelling the Legend of Sawney Bean: Cannibalism in Eighteenth-Century England / Julie Gammon; Chapter 8. Honor Eating: Frank Lestringant, Michel de Montaigne, and the Physics of Symbolic Exchange / Robert Appelbaum | |
| 505 | 8 | |a Chapter 9. Conspicuous Consumptions in Atlantic Africa: Andrew Battell's Fearsome Tales of Hunger, Cannibalism, and Survival / Jared StallerChapter 10 "The Black People Were Not Good to Eat": Cannibalism, Cooperation, and Hunger at Sea / Rachel B. Herrmann; Conclusion. Beyond Jamestown / Rachel B. Herrmann; Notes; Contributors; Index | |
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| author | Herrmann, Rachel B. |
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| contents | Intro; Contents; Series Editors' Preface; Acknowledgments; Introduction. "Cannibalism and . . ." / Rachel B. Herrmann; Chapter 1. Rituals of Consumption: Cannibalism and Native American Oral Traditions in Southeastern North America / Gregory D. Smithers; Chapter 2. First Reports of New World Cannibalism in the Italian Mercantile and Diplomatic Correspondence / Elena Daniele; Chapter 3. Sex and Cannibalism: The Politics of Carnal Relations between Europeans and American ""Anthropophagites"" in the Caribbean and Mexico / Kelly L. Watson Chapter 4. Spaniards, Cannibals, and the Eucharist in the New World / Rebecca EarleChapter 5. "And Greedily Devoured Them": The Cannibalism Discourse and the Creation of a British Atlantic World, 1536-1612 / Jessica S. Hower; Chapter 6. Imperial Appetites: Cannibalism and Early Modern Theatre / Matt Williamson; Chapter 7. Retelling the Legend of Sawney Bean: Cannibalism in Eighteenth-Century England / Julie Gammon; Chapter 8. Honor Eating: Frank Lestringant, Michel de Montaigne, and the Physics of Symbolic Exchange / Robert Appelbaum Chapter 9. Conspicuous Consumptions in Atlantic Africa: Andrew Battell's Fearsome Tales of Hunger, Cannibalism, and Survival / Jared StallerChapter 10 "The Black People Were Not Good to Eat": Cannibalism, Cooperation, and Hunger at Sea / Rachel B. Herrmann; Conclusion. Beyond Jamestown / Rachel B. Herrmann; Notes; Contributors; Index |
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| discipline | Sozial-/Kulturanthropologie / Empirische Kulturwissenschaft |
| format | Electronic eBook |
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| indexdate | 2024-11-27T13:29:02Z |
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| language | English |
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| series | Food and foodways (Fayetteville, Ark.) |
| series2 | Food and foodways |
| spelling | To feast on us as their prey : cannibalism and the early modern Atlantic / edited by Rachel B. Herrmann. Fayetteville : University of Arkansas Press, 2019. 1 online resource (x, 282 pages) text txt rdacontent computer c rdamedia online resource cr rdacarrier Food and foodways Includes bibliographical references and index. Intro; Contents; Series Editors' Preface; Acknowledgments; Introduction. "Cannibalism and . . ." / Rachel B. Herrmann; Chapter 1. Rituals of Consumption: Cannibalism and Native American Oral Traditions in Southeastern North America / Gregory D. Smithers; Chapter 2. First Reports of New World Cannibalism in the Italian Mercantile and Diplomatic Correspondence / Elena Daniele; Chapter 3. Sex and Cannibalism: The Politics of Carnal Relations between Europeans and American ""Anthropophagites"" in the Caribbean and Mexico / Kelly L. Watson Chapter 4. Spaniards, Cannibals, and the Eucharist in the New World / Rebecca EarleChapter 5. "And Greedily Devoured Them": The Cannibalism Discourse and the Creation of a British Atlantic World, 1536-1612 / Jessica S. Hower; Chapter 6. Imperial Appetites: Cannibalism and Early Modern Theatre / Matt Williamson; Chapter 7. Retelling the Legend of Sawney Bean: Cannibalism in Eighteenth-Century England / Julie Gammon; Chapter 8. Honor Eating: Frank Lestringant, Michel de Montaigne, and the Physics of Symbolic Exchange / Robert Appelbaum Chapter 9. Conspicuous Consumptions in Atlantic Africa: Andrew Battell's Fearsome Tales of Hunger, Cannibalism, and Survival / Jared StallerChapter 10 "The Black People Were Not Good to Eat": Cannibalism, Cooperation, and Hunger at Sea / Rachel B. Herrmann; Conclusion. Beyond Jamestown / Rachel B. Herrmann; Notes; Contributors; Index Online resource; title from digital title page (viewed on March 06, 2019). Cannibalism Atlantic Ocean Region. Atlantic Ocean Region Social conditions. Cannibalisme Atlantique, Région de l'. Atlantique, Région de l' Conditions sociales. SOCIAL SCIENCE Anthropology Cultural & Social. bisacsh HISTORY General. bisacsh Cannibalism fast Social conditions fast Atlantic Ocean Region fast Herrmann, Rachel B., author. http://id.loc.gov/authorities/names/n2018037184 has work: To feast on us as their prey (Text) https://id.oclc.org/worldcat/entity/E39PCFF3TXCCp9dxcQJVTjw7gX https://id.oclc.org/worldcat/ontology/hasWork Food and foodways (Fayetteville, Ark.) http://id.loc.gov/authorities/names/no2015034322 FWS01 ZDB-4-EBA FWS_PDA_EBA https://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&AN=1948970 Volltext |
| spellingShingle | Herrmann, Rachel B. To feast on us as their prey : cannibalism and the early modern Atlantic / Food and foodways (Fayetteville, Ark.) Intro; Contents; Series Editors' Preface; Acknowledgments; Introduction. "Cannibalism and . . ." / Rachel B. Herrmann; Chapter 1. Rituals of Consumption: Cannibalism and Native American Oral Traditions in Southeastern North America / Gregory D. Smithers; Chapter 2. First Reports of New World Cannibalism in the Italian Mercantile and Diplomatic Correspondence / Elena Daniele; Chapter 3. Sex and Cannibalism: The Politics of Carnal Relations between Europeans and American ""Anthropophagites"" in the Caribbean and Mexico / Kelly L. Watson Chapter 4. Spaniards, Cannibals, and the Eucharist in the New World / Rebecca EarleChapter 5. "And Greedily Devoured Them": The Cannibalism Discourse and the Creation of a British Atlantic World, 1536-1612 / Jessica S. Hower; Chapter 6. Imperial Appetites: Cannibalism and Early Modern Theatre / Matt Williamson; Chapter 7. Retelling the Legend of Sawney Bean: Cannibalism in Eighteenth-Century England / Julie Gammon; Chapter 8. Honor Eating: Frank Lestringant, Michel de Montaigne, and the Physics of Symbolic Exchange / Robert Appelbaum Chapter 9. Conspicuous Consumptions in Atlantic Africa: Andrew Battell's Fearsome Tales of Hunger, Cannibalism, and Survival / Jared StallerChapter 10 "The Black People Were Not Good to Eat": Cannibalism, Cooperation, and Hunger at Sea / Rachel B. Herrmann; Conclusion. Beyond Jamestown / Rachel B. Herrmann; Notes; Contributors; Index Cannibalism Atlantic Ocean Region. Cannibalisme Atlantique, Région de l'. SOCIAL SCIENCE Anthropology Cultural & Social. bisacsh HISTORY General. bisacsh Cannibalism fast Social conditions fast |
| title | To feast on us as their prey : cannibalism and the early modern Atlantic / |
| title_auth | To feast on us as their prey : cannibalism and the early modern Atlantic / |
| title_exact_search | To feast on us as their prey : cannibalism and the early modern Atlantic / |
| title_full | To feast on us as their prey : cannibalism and the early modern Atlantic / edited by Rachel B. Herrmann. |
| title_fullStr | To feast on us as their prey : cannibalism and the early modern Atlantic / edited by Rachel B. Herrmann. |
| title_full_unstemmed | To feast on us as their prey : cannibalism and the early modern Atlantic / edited by Rachel B. Herrmann. |
| title_short | To feast on us as their prey : |
| title_sort | to feast on us as their prey cannibalism and the early modern atlantic |
| title_sub | cannibalism and the early modern Atlantic / |
| topic | Cannibalism Atlantic Ocean Region. Cannibalisme Atlantique, Région de l'. SOCIAL SCIENCE Anthropology Cultural & Social. bisacsh HISTORY General. bisacsh Cannibalism fast Social conditions fast |
| topic_facet | Cannibalism Atlantic Ocean Region. Atlantic Ocean Region Social conditions. Cannibalisme Atlantique, Région de l'. Atlantique, Région de l' Conditions sociales. SOCIAL SCIENCE Anthropology Cultural & Social. HISTORY General. Cannibalism Social conditions Atlantic Ocean Region |
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