The other milk :: reinventing soy in Republican China /
Gespeichert in:
| 1. Verfasser: | |
|---|---|
| Format: | Elektronisch E-Book |
| Sprache: | English |
| Veröffentlicht: |
Seattle :
University of Washington Press,
[2018]
|
| Schlagworte: | |
| Online-Zugang: | DE-862 DE-863 |
| Beschreibung: | 1 online resource (xi, 275 pages) |
| Bibliographie: | Includes bibliographical references and index. |
| ISBN: | 0295744057 9780295744056 |
Internformat
MARC
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| 100 | 1 | |a Fu, Jia-Chen, |e author. | |
| 245 | 1 | 4 | |a The other milk : |b reinventing soy in Republican China / |c Jia-Chen Fu. |
| 264 | 1 | |a Seattle : |b University of Washington Press, |c [2018] | |
| 300 | |a 1 online resource (xi, 275 pages) | ||
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| 504 | |a Includes bibliographical references and index. | ||
| 588 | 0 | |a Online resource; title from digital title page (viewed on December 26, 2018). | |
| 505 | 0 | |a Cover; Title Page; Copyright; Dedication; Contents; Acknowledgments; Introduction; Chapter 1. The Romance of the Bean: Rethinking the Soybean as Technology and Modern Commodity; Chapter 2. The Light of Modern Knowledge: Accountability and the Concept of the Chinese Diet; Chapter 3. Of Quality and Protein: Building a Scientific Argument of Chinese Nutritional Inadequacy; Chapter 4. Which Milk? Soybean Milk for Growth and Development; Chapter 5. Doujiang as Milk: Hybrid Modernity in Soybean Milk Advertisements | |
| 505 | 8 | |a Chapter 6. The Rise of Scientific Soybean Milk: Nutritional Activism in Times of CrisisChapter 7. The Gospel of Soy: Local Realities and the Tension between Profit and Relief; Epilogue. Negotiating Past and Future through the Soybean; Chinese Character Glossary; Notes; Bibliography; Index; A; B; C; D; E; F; G; H; I; J; K; L; M; N; O; P; Q; R; S; T; U; V; W; X; Y; Z | |
| 650 | 0 | |a Soymilk |x Nutrition |z China. | |
| 650 | 0 | |a Soymilk |z China. | |
| 650 | 0 | |a Dairy substitutes. |0 http://id.loc.gov/authorities/subjects/sh99014691 | |
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Datensatz im Suchindex
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| adam_text | |
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| author | Fu, Jia-Chen |
| author_facet | Fu, Jia-Chen |
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| building | Verbundindex |
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| contents | Cover; Title Page; Copyright; Dedication; Contents; Acknowledgments; Introduction; Chapter 1. The Romance of the Bean: Rethinking the Soybean as Technology and Modern Commodity; Chapter 2. The Light of Modern Knowledge: Accountability and the Concept of the Chinese Diet; Chapter 3. Of Quality and Protein: Building a Scientific Argument of Chinese Nutritional Inadequacy; Chapter 4. Which Milk? Soybean Milk for Growth and Development; Chapter 5. Doujiang as Milk: Hybrid Modernity in Soybean Milk Advertisements Chapter 6. The Rise of Scientific Soybean Milk: Nutritional Activism in Times of CrisisChapter 7. The Gospel of Soy: Local Realities and the Tension between Profit and Relief; Epilogue. Negotiating Past and Future through the Soybean; Chinese Character Glossary; Notes; Bibliography; Index; A; B; C; D; E; F; G; H; I; J; K; L; M; N; O; P; Q; R; S; T; U; V; W; X; Y; Z |
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| dewey-search | 641.3/097 |
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| dewey-tens | 640 - Home and family management |
| discipline | Agrar-/Forst-/Ernährungs-/Haushaltswissenschaft / Gartenbau |
| format | Electronic eBook |
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| indexdate | 2025-03-18T14:23:53Z |
| institution | BVB |
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| spelling | Fu, Jia-Chen, author. The other milk : reinventing soy in Republican China / Jia-Chen Fu. Seattle : University of Washington Press, [2018] 1 online resource (xi, 275 pages) text txt rdacontent computer c rdamedia online resource cr rdacarrier Includes bibliographical references and index. Online resource; title from digital title page (viewed on December 26, 2018). Cover; Title Page; Copyright; Dedication; Contents; Acknowledgments; Introduction; Chapter 1. The Romance of the Bean: Rethinking the Soybean as Technology and Modern Commodity; Chapter 2. The Light of Modern Knowledge: Accountability and the Concept of the Chinese Diet; Chapter 3. Of Quality and Protein: Building a Scientific Argument of Chinese Nutritional Inadequacy; Chapter 4. Which Milk? Soybean Milk for Growth and Development; Chapter 5. Doujiang as Milk: Hybrid Modernity in Soybean Milk Advertisements Chapter 6. The Rise of Scientific Soybean Milk: Nutritional Activism in Times of CrisisChapter 7. The Gospel of Soy: Local Realities and the Tension between Profit and Relief; Epilogue. Negotiating Past and Future through the Soybean; Chinese Character Glossary; Notes; Bibliography; Index; A; B; C; D; E; F; G; H; I; J; K; L; M; N; O; P; Q; R; S; T; U; V; W; X; Y; Z Soymilk Nutrition China. Soymilk China. Dairy substitutes. http://id.loc.gov/authorities/subjects/sh99014691 Lait de soja Chine. Produits laitiers Produits de remplacement. COOKING General. bisacsh HEALTH & FITNESS Nutrition. bisacsh Dairy substitutes fast Soymilk fast China fast has work: The other milk (Text) https://id.oclc.org/worldcat/entity/E39PCFCHkv4H4dDCYdKQCQxWCP https://id.oclc.org/worldcat/ontology/hasWork Print version: Fu, Jia-Chen. Other milk. Seattle : University of Washington Press, [2018] 9780295744049 (DLC) 2018011125 |
| spellingShingle | Fu, Jia-Chen The other milk : reinventing soy in Republican China / Cover; Title Page; Copyright; Dedication; Contents; Acknowledgments; Introduction; Chapter 1. The Romance of the Bean: Rethinking the Soybean as Technology and Modern Commodity; Chapter 2. The Light of Modern Knowledge: Accountability and the Concept of the Chinese Diet; Chapter 3. Of Quality and Protein: Building a Scientific Argument of Chinese Nutritional Inadequacy; Chapter 4. Which Milk? Soybean Milk for Growth and Development; Chapter 5. Doujiang as Milk: Hybrid Modernity in Soybean Milk Advertisements Chapter 6. The Rise of Scientific Soybean Milk: Nutritional Activism in Times of CrisisChapter 7. The Gospel of Soy: Local Realities and the Tension between Profit and Relief; Epilogue. Negotiating Past and Future through the Soybean; Chinese Character Glossary; Notes; Bibliography; Index; A; B; C; D; E; F; G; H; I; J; K; L; M; N; O; P; Q; R; S; T; U; V; W; X; Y; Z Soymilk Nutrition China. Soymilk China. Dairy substitutes. http://id.loc.gov/authorities/subjects/sh99014691 Lait de soja Chine. Produits laitiers Produits de remplacement. COOKING General. bisacsh HEALTH & FITNESS Nutrition. bisacsh Dairy substitutes fast Soymilk fast |
| subject_GND | http://id.loc.gov/authorities/subjects/sh99014691 |
| title | The other milk : reinventing soy in Republican China / |
| title_auth | The other milk : reinventing soy in Republican China / |
| title_exact_search | The other milk : reinventing soy in Republican China / |
| title_full | The other milk : reinventing soy in Republican China / Jia-Chen Fu. |
| title_fullStr | The other milk : reinventing soy in Republican China / Jia-Chen Fu. |
| title_full_unstemmed | The other milk : reinventing soy in Republican China / Jia-Chen Fu. |
| title_short | The other milk : |
| title_sort | other milk reinventing soy in republican china |
| title_sub | reinventing soy in Republican China / |
| topic | Soymilk Nutrition China. Soymilk China. Dairy substitutes. http://id.loc.gov/authorities/subjects/sh99014691 Lait de soja Chine. Produits laitiers Produits de remplacement. COOKING General. bisacsh HEALTH & FITNESS Nutrition. bisacsh Dairy substitutes fast Soymilk fast |
| topic_facet | Soymilk Nutrition China. Soymilk China. Dairy substitutes. Lait de soja Chine. Produits laitiers Produits de remplacement. COOKING General. HEALTH & FITNESS Nutrition. Dairy substitutes Soymilk China |
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