Verfügbarkeit: Food culture :

Food culture :: anthropology, linguistics and food studies /

This volume offers a comprehensive guide to methods used in the sociocultural, linguistic and historical research of food use. This volume is unique in offering food-related research methods from multiple academic disciplines, and includes methods that bridge disciplines to provide a thorough review...

Ausführliche Beschreibung

Gespeichert in:

Bibliographische Detailangaben
Weitere Verfasser:	Chrzan, Janet (HerausgeberIn), Brett, John A. (HerausgeberIn)
Format:	Elektronisch E-Book
Sprache:	English
Veröffentlicht:	New York : Berghahn Books, 2017.
Schriftenreihe:	Research methods for anthropological studies of food and nutrition ; v. 2.
Schlagworte:	Nutritional anthropology > Research > Methodology. Food habits > Research > Methodology. Anthropological linguistics > Research > Methodology. Food habits. Public health. Social medicine. Feeding Behavior Nutrition Public Health Social Medicine Anthropologie de l'alimentation > Recherche > Méthodologie. Habitudes alimentaires > Recherche > Méthodologie. Ethnolinguistique > Recherche > Méthodologie. Habitudes alimentaires. Santé publique. Médecine sociale. public health. HEALTH & FITNESS > Diet & Nutrition > Nutrition. SOCIAL SCIENCE > Anthropology > Cultural & Social. SOCIAL SCIENCE > Anthropology > General. Food habits Public health Social medicine
Online-Zugang:	Volltext
Zusammenfassung:	This volume offers a comprehensive guide to methods used in the sociocultural, linguistic and historical research of food use. This volume is unique in offering food-related research methods from multiple academic disciplines, and includes methods that bridge disciplines to provide a thorough review of best practices. In each chapter, a case study from the author's own work is to illustrate why the methods were adopted in that particular case along with abundant additional resources to further develop and explore the methods.
Beschreibung:	1 online resource (vi, 276 pages)
Bibliographie:	Includes bibliographical references and index.
ISBN:	9781785332906 1785332902

Internformat

MARC


LEADER	00000cam a2200000 i 4500
001	ZDB-4-EBA-ocn961098791
003	OCoLC
005	20241004212047.0
006	m o d
007	cr cnu---unuuu
008	161021t20172017nyu ob 001 0 eng
010			\|a 2016048830
040			\|a DLC \|b eng \|e rda \|e pn \|c DLC \|d OCLCO \|d OCLCQ \|d N$T \|d EBLCP \|d N$T \|d MERUC \|d UAB \|d IDEBK \|d LOA \|d YDX \|d OCLCQ \|d ESU \|d OCLCQ \|d OSU \|d OCLCO \|d OCLCQ \|d NZHMA \|d UKAHL \|d S2H \|d OCLCQ \|d OCLCA \|d JSTOR \|d OCLCA \|d YDX \|d OCLCQ \|d OCLCO \|d OCLCF \|d K6U \|d OCLCQ \|d OCLCO \|d OCLCL \|d OCLCQ \|d OCLCO \|d OCLCQ \|d UEJ \|d OCLCQ
019			\|a 987693841 \|a 1087372965 \|a 1100978039 \|a 1117199993
020			\|a 9781785332906 \|q (electronic book)
020			\|a 1785332902 \|q (electronic book)
020			\|z 1785332899 \|q (hardcover ; \|q alkaline paper)
020			\|z 9781785332890 \|q (hardcover ; \|q alkaline paper)
035			\|a (OCoLC)961098791 \|z (OCoLC)987693841 \|z (OCoLC)1087372965 \|z (OCoLC)1100978039 \|z (OCoLC)1117199993
037			\|a 4526716 \|b Proquest Ebook Central
037			\|a 22573/ctvvx1n7d \|b JSTOR
042			\|a pcc
050	1	0	\|a GN407 \|b .F6595 2017
060		4	\|a QU145
072		7	\|a HEA \|x 017000 \|2 bisacsh
072		7	\|a SOC002010 \|2 bisacsh
072		7	\|a SOC \|x 002000 \|2 bisacsh
072		7	\|a SOC \|x 055000 \|2 bisacsh
072		7	\|a SOC \|x 019000 \|2 bisacsh
082	7		\|a 394.1/20721 \|2 23
049			\|a MAIN
130	0		\|a Food culture (Berghahn Books : 2017)
245	1	0	\|a Food culture : \|b anthropology, linguistics and food studies / \|c edited by Janet Chrzan & John Brett.
264		1	\|a New York : \|b Berghahn Books, \|c 2017.
264		4	\|c ©2017
300			\|a 1 online resource (vi, 276 pages)
336			\|a text \|b txt \|2 rdacontent
337			\|a computer \|b c \|2 rdamedia
338			\|a online resource \|b cr \|2 rdacarrier
490	1		\|a Research methods for anthropological studies of food and nutrition ; \|v volume II
520			\|a This volume offers a comprehensive guide to methods used in the sociocultural, linguistic and historical research of food use. This volume is unique in offering food-related research methods from multiple academic disciplines, and includes methods that bridge disciplines to provide a thorough review of best practices. In each chapter, a case study from the author's own work is to illustrate why the methods were adopted in that particular case along with abundant additional resources to further develop and explore the methods.
504			\|a Includes bibliographical references and index.
505	0		\|a The anthropology of food and food anthropology : a sociocultural perspective / Geraldine Moreno-Black -- Interviewing epistemologies : from life history to kitchen table ethnography / Ramona Lee Perez -- Body image / Nicole Taylor and Mimi Nichter -- Visual anthropology methods / Helen Vallianatos -- On the lookout : the use of direct observation in nutritional anthropology / Barbara A. Piperata and Darna L. Dufour -- Participant-observation and interviewing techniques / Heather Paxson -- Focus groups in qualitative or mixed-methods research / Ramona Lee Perez -- Studying food and culture : ethnographic methods in the classroom / Carole Counihan -- Introduction to linguistic anthropology food research methods / Jillian R. Cavanaugh and Kathleen C. Riley -- Food talk : studying food and language in use together / Kathleen C. Riley and Jillian R. Cavanaugh -- An introduction to cultural domain analysis in food research : free lists and pile sorts / Ariela Zycherman -- Food and text(ual) analysis / Kathleen C. Riley -- Analysis of primary historic sources / Ken Albala -- Introduction to food studies methods / Amy B. Trubek -- Meaning-centered food research / Lucy M. Long -- Food and place / William Woys Weaver -- Sensory ethnography : methods and research design for food studies research / Rachel E. Black -- Methods for examining food value chains in conventional and alternative trade / Catherine M. Tucker -- The single food approach : a research strategy in nutritional anthropology / Andrea S. Wiley and Janet Chrzan.
588	0		\|a Online resource; title from digital title page (viewed on April 09, 2020).
650		0	\|a Nutritional anthropology \|x Research \|x Methodology.
650		0	\|a Food habits \|x Research \|x Methodology.
650		0	\|a Anthropological linguistics \|x Research \|x Methodology.
650		0	\|a Food habits. \|0 http://id.loc.gov/authorities/subjects/sh85050275
650		0	\|a Public health. \|0 http://id.loc.gov/authorities/subjects/sh85108638
650		0	\|a Social medicine. \|0 http://id.loc.gov/authorities/subjects/sh85123973
650		2	\|a Feeding Behavior
650		2	\|a Nutrition
650		2	\|a Public Health
650		2	\|a Social Medicine
650		6	\|a Anthropologie de l'alimentation \|x Recherche \|x Méthodologie.
650		6	\|a Habitudes alimentaires \|x Recherche \|x Méthodologie.
650		6	\|a Ethnolinguistique \|x Recherche \|x Méthodologie.
650		6	\|a Habitudes alimentaires.
650		6	\|a Santé publique.
650		6	\|a Médecine sociale.
650		7	\|a public health. \|2 aat
650		7	\|a HEALTH & FITNESS \|x Diet & Nutrition \|x Nutrition. \|2 bisacsh
650		7	\|a SOCIAL SCIENCE \|x Anthropology \|x Cultural & Social. \|2 bisacsh
650		7	\|a SOCIAL SCIENCE \|x Anthropology \|x General. \|2 bisacsh
650		7	\|a Food habits \|2 fast
650		7	\|a Public health \|2 fast
650		7	\|a Social medicine \|2 fast
700	1		\|a Chrzan, Janet, \|e editor. \|1 https://id.oclc.org/worldcat/entity/E39PCjBvYJkydKtWVbgbRJgKcX \|0 http://id.loc.gov/authorities/names/n2012050236
700	1		\|a Brett, John A., \|e editor. \|1 https://id.oclc.org/worldcat/entity/E39PCjG8rTpQb3H4gYYqxGvKBd \|0 http://id.loc.gov/authorities/names/n2016057153
776	0	8	\|i Print version: \|t Food culture. \|d New York : Berghahn, 2017 \|z 9781785332890 \|w (DLC) 2016047921 \|w (OCoLC)961098683
830		0	\|a Research methods for anthropological studies of food and nutrition ; \|v v. 2. \|0 http://id.loc.gov/authorities/names/no2017078734
856	4	0	\|l FWS01 \|p ZDB-4-EBA \|q FWS_PDA_EBA \|u https://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&AN=1237211 \|3 Volltext
938			\|a Askews and Holts Library Services \|b ASKH \|n AH31869104
938			\|a EBL - Ebook Library \|b EBLB \|n EBL4526716
938			\|a EBSCOhost \|b EBSC \|n 1237211
938			\|a ProQuest MyiLibrary Digital eBook Collection \|b IDEB \|n cis36759638
938			\|a ProQuest MyiLibrary Digital eBook Collection \|b IDEB \|n cis36759648
938			\|a ProQuest MyiLibrary Digital eBook Collection \|b IDEB \|n cis36860142
938			\|a ProQuest MyiLibrary Digital eBook Collection \|b IDEB \|n cis36759637
938			\|a YBP Library Services \|b YANK \|n 13052624
994			\|a 92 \|b GEBAY
912			\|a ZDB-4-EBA
049			\|a DE-863

Datensatz im Suchindex

DE-BY-FWS_katkey	ZDB-4-EBA-ocn961098791
_version_	1816882366362157056
adam_text
any_adam_object
author2	Chrzan, Janet Brett, John A.
author2_role	edt edt
author2_variant	j c jc j a b ja jab
author_GND	http://id.loc.gov/authorities/names/n2012050236 http://id.loc.gov/authorities/names/n2016057153
author_facet	Chrzan, Janet Brett, John A.
building	Verbundindex
bvnumber	localFWS
callnumber-first	G - Geography, Anthropology, Recreation
callnumber-label	GN407
callnumber-raw	GN407 .F6595 2017
callnumber-search	GN407 .F6595 2017
callnumber-sort	GN 3407 F6595 42017
callnumber-subject	GN - Anthropology
collection	ZDB-4-EBA
contents	The anthropology of food and food anthropology : a sociocultural perspective / Geraldine Moreno-Black -- Interviewing epistemologies : from life history to kitchen table ethnography / Ramona Lee Perez -- Body image / Nicole Taylor and Mimi Nichter -- Visual anthropology methods / Helen Vallianatos -- On the lookout : the use of direct observation in nutritional anthropology / Barbara A. Piperata and Darna L. Dufour -- Participant-observation and interviewing techniques / Heather Paxson -- Focus groups in qualitative or mixed-methods research / Ramona Lee Perez -- Studying food and culture : ethnographic methods in the classroom / Carole Counihan -- Introduction to linguistic anthropology food research methods / Jillian R. Cavanaugh and Kathleen C. Riley -- Food talk : studying food and language in use together / Kathleen C. Riley and Jillian R. Cavanaugh -- An introduction to cultural domain analysis in food research : free lists and pile sorts / Ariela Zycherman -- Food and text(ual) analysis / Kathleen C. Riley -- Analysis of primary historic sources / Ken Albala -- Introduction to food studies methods / Amy B. Trubek -- Meaning-centered food research / Lucy M. Long -- Food and place / William Woys Weaver -- Sensory ethnography : methods and research design for food studies research / Rachel E. Black -- Methods for examining food value chains in conventional and alternative trade / Catherine M. Tucker -- The single food approach : a research strategy in nutritional anthropology / Andrea S. Wiley and Janet Chrzan.
ctrlnum	(OCoLC)961098791
dewey-full	394.1/20721
dewey-hundreds	300 - Social sciences
dewey-ones	394 - General customs
dewey-raw	394.1/20721
dewey-search	394.1/20721
dewey-sort	3394.1 520721
dewey-tens	390 - Customs, etiquette, folklore
discipline	Sozial-/Kulturanthropologie / Empirische Kulturwissenschaft
format	Electronic eBook
fullrecord	<?xml version="1.0" encoding="UTF-8"?><collection xmlns="http://www.loc.gov/MARC21/slim"><record><leader>06518cam a2200937 i 4500</leader><controlfield tag="001">ZDB-4-EBA-ocn961098791</controlfield><controlfield tag="003">OCoLC</controlfield><controlfield tag="005">20241004212047.0</controlfield><controlfield tag="006">m o d </controlfield><controlfield tag="007">cr cnu---unuuu</controlfield><controlfield tag="008">161021t20172017nyu ob 001 0 eng </controlfield><datafield tag="010" ind1=" " ind2=" "><subfield code="a"> 2016048830</subfield></datafield><datafield tag="040" ind1=" " ind2=" "><subfield code="a">DLC</subfield><subfield code="b">eng</subfield><subfield code="e">rda</subfield><subfield code="e">pn</subfield><subfield code="c">DLC</subfield><subfield code="d">OCLCO</subfield><subfield code="d">OCLCQ</subfield><subfield code="d">N$T</subfield><subfield code="d">EBLCP</subfield><subfield code="d">N$T</subfield><subfield code="d">MERUC</subfield><subfield code="d">UAB</subfield><subfield code="d">IDEBK</subfield><subfield code="d">LOA</subfield><subfield code="d">YDX</subfield><subfield code="d">OCLCQ</subfield><subfield code="d">ESU</subfield><subfield code="d">OCLCQ</subfield><subfield code="d">OSU</subfield><subfield code="d">OCLCO</subfield><subfield code="d">OCLCQ</subfield><subfield code="d">NZHMA</subfield><subfield code="d">UKAHL</subfield><subfield code="d">S2H</subfield><subfield code="d">OCLCQ</subfield><subfield code="d">OCLCA</subfield><subfield code="d">JSTOR</subfield><subfield code="d">OCLCA</subfield><subfield code="d">YDX</subfield><subfield code="d">OCLCQ</subfield><subfield code="d">OCLCO</subfield><subfield code="d">OCLCF</subfield><subfield code="d">K6U</subfield><subfield code="d">OCLCQ</subfield><subfield code="d">OCLCO</subfield><subfield code="d">OCLCL</subfield><subfield code="d">OCLCQ</subfield><subfield code="d">OCLCO</subfield><subfield code="d">OCLCQ</subfield><subfield code="d">UEJ</subfield><subfield code="d">OCLCQ</subfield></datafield><datafield tag="019" ind1=" " ind2=" "><subfield code="a">987693841</subfield><subfield code="a">1087372965</subfield><subfield code="a">1100978039</subfield><subfield code="a">1117199993</subfield></datafield><datafield tag="020" ind1=" " ind2=" "><subfield code="a">9781785332906</subfield><subfield code="q">(electronic book)</subfield></datafield><datafield tag="020" ind1=" " ind2=" "><subfield code="a">1785332902</subfield><subfield code="q">(electronic book)</subfield></datafield><datafield tag="020" ind1=" " ind2=" "><subfield code="z">1785332899</subfield><subfield code="q">(hardcover ;</subfield><subfield code="q">alkaline paper)</subfield></datafield><datafield tag="020" ind1=" " ind2=" "><subfield code="z">9781785332890</subfield><subfield code="q">(hardcover ;</subfield><subfield code="q">alkaline paper)</subfield></datafield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(OCoLC)961098791</subfield><subfield code="z">(OCoLC)987693841</subfield><subfield code="z">(OCoLC)1087372965</subfield><subfield code="z">(OCoLC)1100978039</subfield><subfield code="z">(OCoLC)1117199993</subfield></datafield><datafield tag="037" ind1=" " ind2=" "><subfield code="a">4526716</subfield><subfield code="b">Proquest Ebook Central</subfield></datafield><datafield tag="037" ind1=" " ind2=" "><subfield code="a">22573/ctvvx1n7d</subfield><subfield code="b">JSTOR</subfield></datafield><datafield tag="042" ind1=" " ind2=" "><subfield code="a">pcc</subfield></datafield><datafield tag="050" ind1="1" ind2="0"><subfield code="a">GN407</subfield><subfield code="b">.F6595 2017</subfield></datafield><datafield tag="060" ind1=" " ind2="4"><subfield code="a">QU145</subfield></datafield><datafield tag="072" ind1=" " ind2="7"><subfield code="a">HEA</subfield><subfield code="x">017000</subfield><subfield code="2">bisacsh</subfield></datafield><datafield tag="072" ind1=" " ind2="7"><subfield code="a">SOC002010</subfield><subfield code="2">bisacsh</subfield></datafield><datafield tag="072" ind1=" " ind2="7"><subfield code="a">SOC</subfield><subfield code="x">002000</subfield><subfield code="2">bisacsh</subfield></datafield><datafield tag="072" ind1=" " ind2="7"><subfield code="a">SOC</subfield><subfield code="x">055000</subfield><subfield code="2">bisacsh</subfield></datafield><datafield tag="072" ind1=" " ind2="7"><subfield code="a">SOC</subfield><subfield code="x">019000</subfield><subfield code="2">bisacsh</subfield></datafield><datafield tag="082" ind1="7" ind2=" "><subfield code="a">394.1/20721</subfield><subfield code="2">23</subfield></datafield><datafield tag="049" ind1=" " ind2=" "><subfield code="a">MAIN</subfield></datafield><datafield tag="130" ind1="0" ind2=" "><subfield code="a">Food culture (Berghahn Books : 2017)</subfield></datafield><datafield tag="245" ind1="1" ind2="0"><subfield code="a">Food culture :</subfield><subfield code="b">anthropology, linguistics and food studies /</subfield><subfield code="c">edited by Janet Chrzan & John Brett.</subfield></datafield><datafield tag="264" ind1=" " ind2="1"><subfield code="a">New York :</subfield><subfield code="b">Berghahn Books,</subfield><subfield code="c">2017.</subfield></datafield><datafield tag="264" ind1=" " ind2="4"><subfield code="c">©2017</subfield></datafield><datafield tag="300" ind1=" " ind2=" "><subfield code="a">1 online resource (vi, 276 pages)</subfield></datafield><datafield tag="336" ind1=" " ind2=" "><subfield code="a">text</subfield><subfield code="b">txt</subfield><subfield code="2">rdacontent</subfield></datafield><datafield tag="337" ind1=" " ind2=" "><subfield code="a">computer</subfield><subfield code="b">c</subfield><subfield code="2">rdamedia</subfield></datafield><datafield tag="338" ind1=" " ind2=" "><subfield code="a">online resource</subfield><subfield code="b">cr</subfield><subfield code="2">rdacarrier</subfield></datafield><datafield tag="490" ind1="1" ind2=" "><subfield code="a">Research methods for anthropological studies of food and nutrition ;</subfield><subfield code="v">volume II</subfield></datafield><datafield tag="520" ind1=" " ind2=" "><subfield code="a">This volume offers a comprehensive guide to methods used in the sociocultural, linguistic and historical research of food use. This volume is unique in offering food-related research methods from multiple academic disciplines, and includes methods that bridge disciplines to provide a thorough review of best practices. In each chapter, a case study from the author's own work is to illustrate why the methods were adopted in that particular case along with abundant additional resources to further develop and explore the methods.</subfield></datafield><datafield tag="504" ind1=" " ind2=" "><subfield code="a">Includes bibliographical references and index.</subfield></datafield><datafield tag="505" ind1="0" ind2=" "><subfield code="a">The anthropology of food and food anthropology : a sociocultural perspective / Geraldine Moreno-Black -- Interviewing epistemologies : from life history to kitchen table ethnography / Ramona Lee Perez -- Body image / Nicole Taylor and Mimi Nichter -- Visual anthropology methods / Helen Vallianatos -- On the lookout : the use of direct observation in nutritional anthropology / Barbara A. Piperata and Darna L. Dufour -- Participant-observation and interviewing techniques / Heather Paxson -- Focus groups in qualitative or mixed-methods research / Ramona Lee Perez -- Studying food and culture : ethnographic methods in the classroom / Carole Counihan -- Introduction to linguistic anthropology food research methods / Jillian R. Cavanaugh and Kathleen C. Riley -- Food talk : studying food and language in use together / Kathleen C. Riley and Jillian R. Cavanaugh -- An introduction to cultural domain analysis in food research : free lists and pile sorts / Ariela Zycherman -- Food and text(ual) analysis / Kathleen C. Riley -- Analysis of primary historic sources / Ken Albala -- Introduction to food studies methods / Amy B. Trubek -- Meaning-centered food research / Lucy M. Long -- Food and place / William Woys Weaver -- Sensory ethnography : methods and research design for food studies research / Rachel E. Black -- Methods for examining food value chains in conventional and alternative trade / Catherine M. Tucker -- The single food approach : a research strategy in nutritional anthropology / Andrea S. Wiley and Janet Chrzan.</subfield></datafield><datafield tag="588" ind1="0" ind2=" "><subfield code="a">Online resource; title from digital title page (viewed on April 09, 2020).</subfield></datafield><datafield tag="650" ind1=" " ind2="0"><subfield code="a">Nutritional anthropology</subfield><subfield code="x">Research</subfield><subfield code="x">Methodology.</subfield></datafield><datafield tag="650" ind1=" " ind2="0"><subfield code="a">Food habits</subfield><subfield code="x">Research</subfield><subfield code="x">Methodology.</subfield></datafield><datafield tag="650" ind1=" " ind2="0"><subfield code="a">Anthropological linguistics</subfield><subfield code="x">Research</subfield><subfield code="x">Methodology.</subfield></datafield><datafield tag="650" ind1=" " ind2="0"><subfield code="a">Food habits.</subfield><subfield code="0">http://id.loc.gov/authorities/subjects/sh85050275</subfield></datafield><datafield tag="650" ind1=" " ind2="0"><subfield code="a">Public health.</subfield><subfield code="0">http://id.loc.gov/authorities/subjects/sh85108638</subfield></datafield><datafield tag="650" ind1=" " ind2="0"><subfield code="a">Social medicine.</subfield><subfield code="0">http://id.loc.gov/authorities/subjects/sh85123973</subfield></datafield><datafield tag="650" ind1=" " ind2="2"><subfield code="a">Feeding Behavior</subfield></datafield><datafield tag="650" ind1=" " ind2="2"><subfield code="a">Nutrition</subfield></datafield><datafield tag="650" ind1=" " ind2="2"><subfield code="a">Public Health</subfield></datafield><datafield tag="650" ind1=" " ind2="2"><subfield code="a">Social Medicine</subfield></datafield><datafield tag="650" ind1=" " ind2="6"><subfield code="a">Anthropologie de l'alimentation</subfield><subfield code="x">Recherche</subfield><subfield code="x">Méthodologie.</subfield></datafield><datafield tag="650" ind1=" " ind2="6"><subfield code="a">Habitudes alimentaires</subfield><subfield code="x">Recherche</subfield><subfield code="x">Méthodologie.</subfield></datafield><datafield tag="650" ind1=" " ind2="6"><subfield code="a">Ethnolinguistique</subfield><subfield code="x">Recherche</subfield><subfield code="x">Méthodologie.</subfield></datafield><datafield tag="650" ind1=" " ind2="6"><subfield code="a">Habitudes alimentaires.</subfield></datafield><datafield tag="650" ind1=" " ind2="6"><subfield code="a">Santé publique.</subfield></datafield><datafield tag="650" ind1=" " ind2="6"><subfield code="a">Médecine sociale.</subfield></datafield><datafield tag="650" ind1=" " ind2="7"><subfield code="a">public health.</subfield><subfield code="2">aat</subfield></datafield><datafield tag="650" ind1=" " ind2="7"><subfield code="a">HEALTH & FITNESS</subfield><subfield code="x">Diet & Nutrition</subfield><subfield code="x">Nutrition.</subfield><subfield code="2">bisacsh</subfield></datafield><datafield tag="650" ind1=" " ind2="7"><subfield code="a">SOCIAL SCIENCE</subfield><subfield code="x">Anthropology</subfield><subfield code="x">Cultural & Social.</subfield><subfield code="2">bisacsh</subfield></datafield><datafield tag="650" ind1=" " ind2="7"><subfield code="a">SOCIAL SCIENCE</subfield><subfield code="x">Anthropology</subfield><subfield code="x">General.</subfield><subfield code="2">bisacsh</subfield></datafield><datafield tag="650" ind1=" " ind2="7"><subfield code="a">Food habits</subfield><subfield code="2">fast</subfield></datafield><datafield tag="650" ind1=" " ind2="7"><subfield code="a">Public health</subfield><subfield code="2">fast</subfield></datafield><datafield tag="650" ind1=" " ind2="7"><subfield code="a">Social medicine</subfield><subfield code="2">fast</subfield></datafield><datafield tag="700" ind1="1" ind2=" "><subfield code="a">Chrzan, Janet,</subfield><subfield code="e">editor.</subfield><subfield code="1">https://id.oclc.org/worldcat/entity/E39PCjBvYJkydKtWVbgbRJgKcX</subfield><subfield code="0">http://id.loc.gov/authorities/names/n2012050236</subfield></datafield><datafield tag="700" ind1="1" ind2=" "><subfield code="a">Brett, John A.,</subfield><subfield code="e">editor.</subfield><subfield code="1">https://id.oclc.org/worldcat/entity/E39PCjG8rTpQb3H4gYYqxGvKBd</subfield><subfield code="0">http://id.loc.gov/authorities/names/n2016057153</subfield></datafield><datafield tag="776" ind1="0" ind2="8"><subfield code="i">Print version:</subfield><subfield code="t">Food culture.</subfield><subfield code="d">New York : Berghahn, 2017</subfield><subfield code="z">9781785332890</subfield><subfield code="w">(DLC) 2016047921</subfield><subfield code="w">(OCoLC)961098683</subfield></datafield><datafield tag="830" ind1=" " ind2="0"><subfield code="a">Research methods for anthropological studies of food and nutrition ;</subfield><subfield code="v">v. 2.</subfield><subfield code="0">http://id.loc.gov/authorities/names/no2017078734</subfield></datafield><datafield tag="856" ind1="4" ind2="0"><subfield code="l">FWS01</subfield><subfield code="p">ZDB-4-EBA</subfield><subfield code="q">FWS_PDA_EBA</subfield><subfield code="u">https://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&AN=1237211</subfield><subfield code="3">Volltext</subfield></datafield><datafield tag="938" ind1=" " ind2=" "><subfield code="a">Askews and Holts Library Services</subfield><subfield code="b">ASKH</subfield><subfield code="n">AH31869104</subfield></datafield><datafield tag="938" ind1=" " ind2=" "><subfield code="a">EBL - Ebook Library</subfield><subfield code="b">EBLB</subfield><subfield code="n">EBL4526716</subfield></datafield><datafield tag="938" ind1=" " ind2=" "><subfield code="a">EBSCOhost</subfield><subfield code="b">EBSC</subfield><subfield code="n">1237211</subfield></datafield><datafield tag="938" ind1=" " ind2=" "><subfield code="a">ProQuest MyiLibrary Digital eBook Collection</subfield><subfield code="b">IDEB</subfield><subfield code="n">cis36759638</subfield></datafield><datafield tag="938" ind1=" " ind2=" "><subfield code="a">ProQuest MyiLibrary Digital eBook Collection</subfield><subfield code="b">IDEB</subfield><subfield code="n">cis36759648</subfield></datafield><datafield tag="938" ind1=" " ind2=" "><subfield code="a">ProQuest MyiLibrary Digital eBook Collection</subfield><subfield code="b">IDEB</subfield><subfield code="n">cis36860142</subfield></datafield><datafield tag="938" ind1=" " ind2=" "><subfield code="a">ProQuest MyiLibrary Digital eBook Collection</subfield><subfield code="b">IDEB</subfield><subfield code="n">cis36759637</subfield></datafield><datafield tag="938" ind1=" " ind2=" "><subfield code="a">YBP Library Services</subfield><subfield code="b">YANK</subfield><subfield code="n">13052624</subfield></datafield><datafield tag="994" ind1=" " ind2=" "><subfield code="a">92</subfield><subfield code="b">GEBAY</subfield></datafield><datafield tag="912" ind1=" " ind2=" "><subfield code="a">ZDB-4-EBA</subfield></datafield><datafield tag="049" ind1=" " ind2=" "><subfield code="a">DE-863</subfield></datafield></record></collection>
id	ZDB-4-EBA-ocn961098791
illustrated	Not Illustrated
indexdate	2024-11-27T13:27:28Z
institution	BVB
isbn	9781785332906 1785332902
language	English
lccn	2016048830
oclc_num	961098791
open_access_boolean
owner	MAIN DE-863 DE-BY-FWS
owner_facet	MAIN DE-863 DE-BY-FWS
physical	1 online resource (vi, 276 pages)
psigel	ZDB-4-EBA
publishDate	2017
publishDateSearch	2017
publishDateSort	2017
publisher	Berghahn Books,
record_format	marc
series	Research methods for anthropological studies of food and nutrition ;
series2	Research methods for anthropological studies of food and nutrition ;
spelling	Food culture (Berghahn Books : 2017) Food culture : anthropology, linguistics and food studies / edited by Janet Chrzan & John Brett. New York : Berghahn Books, 2017. ©2017 1 online resource (vi, 276 pages) text txt rdacontent computer c rdamedia online resource cr rdacarrier Research methods for anthropological studies of food and nutrition ; volume II This volume offers a comprehensive guide to methods used in the sociocultural, linguistic and historical research of food use. This volume is unique in offering food-related research methods from multiple academic disciplines, and includes methods that bridge disciplines to provide a thorough review of best practices. In each chapter, a case study from the author's own work is to illustrate why the methods were adopted in that particular case along with abundant additional resources to further develop and explore the methods. Includes bibliographical references and index. The anthropology of food and food anthropology : a sociocultural perspective / Geraldine Moreno-Black -- Interviewing epistemologies : from life history to kitchen table ethnography / Ramona Lee Perez -- Body image / Nicole Taylor and Mimi Nichter -- Visual anthropology methods / Helen Vallianatos -- On the lookout : the use of direct observation in nutritional anthropology / Barbara A. Piperata and Darna L. Dufour -- Participant-observation and interviewing techniques / Heather Paxson -- Focus groups in qualitative or mixed-methods research / Ramona Lee Perez -- Studying food and culture : ethnographic methods in the classroom / Carole Counihan -- Introduction to linguistic anthropology food research methods / Jillian R. Cavanaugh and Kathleen C. Riley -- Food talk : studying food and language in use together / Kathleen C. Riley and Jillian R. Cavanaugh -- An introduction to cultural domain analysis in food research : free lists and pile sorts / Ariela Zycherman -- Food and text(ual) analysis / Kathleen C. Riley -- Analysis of primary historic sources / Ken Albala -- Introduction to food studies methods / Amy B. Trubek -- Meaning-centered food research / Lucy M. Long -- Food and place / William Woys Weaver -- Sensory ethnography : methods and research design for food studies research / Rachel E. Black -- Methods for examining food value chains in conventional and alternative trade / Catherine M. Tucker -- The single food approach : a research strategy in nutritional anthropology / Andrea S. Wiley and Janet Chrzan. Online resource; title from digital title page (viewed on April 09, 2020). Nutritional anthropology Research Methodology. Food habits Research Methodology. Anthropological linguistics Research Methodology. Food habits. http://id.loc.gov/authorities/subjects/sh85050275 Public health. http://id.loc.gov/authorities/subjects/sh85108638 Social medicine. http://id.loc.gov/authorities/subjects/sh85123973 Feeding Behavior Nutrition Public Health Social Medicine Anthropologie de l'alimentation Recherche Méthodologie. Habitudes alimentaires Recherche Méthodologie. Ethnolinguistique Recherche Méthodologie. Habitudes alimentaires. Santé publique. Médecine sociale. public health. aat HEALTH & FITNESS Diet & Nutrition Nutrition. bisacsh SOCIAL SCIENCE Anthropology Cultural & Social. bisacsh SOCIAL SCIENCE Anthropology General. bisacsh Food habits fast Public health fast Social medicine fast Chrzan, Janet, editor. https://id.oclc.org/worldcat/entity/E39PCjBvYJkydKtWVbgbRJgKcX http://id.loc.gov/authorities/names/n2012050236 Brett, John A., editor. https://id.oclc.org/worldcat/entity/E39PCjG8rTpQb3H4gYYqxGvKBd http://id.loc.gov/authorities/names/n2016057153 Print version: Food culture. New York : Berghahn, 2017 9781785332890 (DLC) 2016047921 (OCoLC)961098683 Research methods for anthropological studies of food and nutrition ; v. 2. http://id.loc.gov/authorities/names/no2017078734 FWS01 ZDB-4-EBA FWS_PDA_EBA https://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&AN=1237211 Volltext
spellingShingle	Food culture : anthropology, linguistics and food studies / Research methods for anthropological studies of food and nutrition ; The anthropology of food and food anthropology : a sociocultural perspective / Geraldine Moreno-Black -- Interviewing epistemologies : from life history to kitchen table ethnography / Ramona Lee Perez -- Body image / Nicole Taylor and Mimi Nichter -- Visual anthropology methods / Helen Vallianatos -- On the lookout : the use of direct observation in nutritional anthropology / Barbara A. Piperata and Darna L. Dufour -- Participant-observation and interviewing techniques / Heather Paxson -- Focus groups in qualitative or mixed-methods research / Ramona Lee Perez -- Studying food and culture : ethnographic methods in the classroom / Carole Counihan -- Introduction to linguistic anthropology food research methods / Jillian R. Cavanaugh and Kathleen C. Riley -- Food talk : studying food and language in use together / Kathleen C. Riley and Jillian R. Cavanaugh -- An introduction to cultural domain analysis in food research : free lists and pile sorts / Ariela Zycherman -- Food and text(ual) analysis / Kathleen C. Riley -- Analysis of primary historic sources / Ken Albala -- Introduction to food studies methods / Amy B. Trubek -- Meaning-centered food research / Lucy M. Long -- Food and place / William Woys Weaver -- Sensory ethnography : methods and research design for food studies research / Rachel E. Black -- Methods for examining food value chains in conventional and alternative trade / Catherine M. Tucker -- The single food approach : a research strategy in nutritional anthropology / Andrea S. Wiley and Janet Chrzan. Nutritional anthropology Research Methodology. Food habits Research Methodology. Anthropological linguistics Research Methodology. Food habits. http://id.loc.gov/authorities/subjects/sh85050275 Public health. http://id.loc.gov/authorities/subjects/sh85108638 Social medicine. http://id.loc.gov/authorities/subjects/sh85123973 Feeding Behavior Nutrition Public Health Social Medicine Anthropologie de l'alimentation Recherche Méthodologie. Habitudes alimentaires Recherche Méthodologie. Ethnolinguistique Recherche Méthodologie. Habitudes alimentaires. Santé publique. Médecine sociale. public health. aat HEALTH & FITNESS Diet & Nutrition Nutrition. bisacsh SOCIAL SCIENCE Anthropology Cultural & Social. bisacsh SOCIAL SCIENCE Anthropology General. bisacsh Food habits fast Public health fast Social medicine fast
subject_GND	http://id.loc.gov/authorities/subjects/sh85050275 http://id.loc.gov/authorities/subjects/sh85108638 http://id.loc.gov/authorities/subjects/sh85123973
title	Food culture : anthropology, linguistics and food studies /
title_alt	Food culture (Berghahn Books : 2017)
title_auth	Food culture : anthropology, linguistics and food studies /
title_exact_search	Food culture : anthropology, linguistics and food studies /
title_full	Food culture : anthropology, linguistics and food studies / edited by Janet Chrzan & John Brett.
title_fullStr	Food culture : anthropology, linguistics and food studies / edited by Janet Chrzan & John Brett.
title_full_unstemmed	Food culture : anthropology, linguistics and food studies / edited by Janet Chrzan & John Brett.
title_short	Food culture :
title_sort	food culture anthropology linguistics and food studies
title_sub	anthropology, linguistics and food studies /
topic	Nutritional anthropology Research Methodology. Food habits Research Methodology. Anthropological linguistics Research Methodology. Food habits. http://id.loc.gov/authorities/subjects/sh85050275 Public health. http://id.loc.gov/authorities/subjects/sh85108638 Social medicine. http://id.loc.gov/authorities/subjects/sh85123973 Feeding Behavior Nutrition Public Health Social Medicine Anthropologie de l'alimentation Recherche Méthodologie. Habitudes alimentaires Recherche Méthodologie. Ethnolinguistique Recherche Méthodologie. Habitudes alimentaires. Santé publique. Médecine sociale. public health. aat HEALTH & FITNESS Diet & Nutrition Nutrition. bisacsh SOCIAL SCIENCE Anthropology Cultural & Social. bisacsh SOCIAL SCIENCE Anthropology General. bisacsh Food habits fast Public health fast Social medicine fast
topic_facet	Nutritional anthropology Research Methodology. Food habits Research Methodology. Anthropological linguistics Research Methodology. Food habits. Public health. Social medicine. Feeding Behavior Nutrition Public Health Social Medicine Anthropologie de l'alimentation Recherche Méthodologie. Habitudes alimentaires Recherche Méthodologie. Ethnolinguistique Recherche Méthodologie. Habitudes alimentaires. Santé publique. Médecine sociale. public health. HEALTH & FITNESS Diet & Nutrition Nutrition. SOCIAL SCIENCE Anthropology Cultural & Social. SOCIAL SCIENCE Anthropology General. Food habits Public health Social medicine
url	https://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&AN=1237211
work_keys_str_mv	UT foodcultureberghahnbooks2017 AT chrzanjanet foodcultureanthropologylinguisticsandfoodstudies AT brettjohna foodcultureanthropologylinguisticsandfoodstudies

Verfügbarkeit

Es ist kein Print-Exemplar vorhanden.

Volltext öffnen

MARC

Datensatz im Suchindex

Es ist kein Print-Exemplar vorhanden.

Ähnliche Einträge