Resveratrol :: sources, production and health benefits /
Gespeichert in:
| Weitere Verfasser: | |
|---|---|
| Format: | Elektronisch E-Book |
| Sprache: | English |
| Veröffentlicht: |
New York :
Nova Biomedical,
©2013.
|
| Schriftenreihe: | Biochemistry research trends series.
|
| Schlagworte: | |
| Online-Zugang: | Volltext |
| Beschreibung: | 1 online resource (xxii, 565 pages) : illustrations. |
| Bibliographie: | Includes bibliographical references and index. |
| ISBN: | 1622570723 9781622570720 |
Internformat
MARC
| LEADER | 00000cam a2200000Ma 4500 | ||
|---|---|---|---|
| 001 | ZDB-4-EBA-ocn846551604 | ||
| 003 | OCoLC | ||
| 005 | 20241004212047.0 | ||
| 006 | m o d | ||
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| 020 | |a 1622570723 |q (electronic bk.) | ||
| 020 | |a 9781622570720 |q (electronic bk.) | ||
| 020 | |z 9781620819975 |q (hardcover) | ||
| 020 | |z 162081997X |q (hardcover) | ||
| 035 | |a (OCoLC)846551604 | ||
| 050 | 4 | |a RM666.R45 |b R48 2013 | |
| 072 | 7 | |a HEA |x 011000 |2 bisacsh | |
| 082 | 7 | |a 615.3/21 |2 23 | |
| 049 | |a MAIN | ||
| 245 | 0 | 0 | |a Resveratrol : |b sources, production and health benefits / |c Dominique Delmas, editor. |
| 260 | |a New York : |b Nova Biomedical, |c ©2013. | ||
| 300 | |a 1 online resource (xxii, 565 pages) : |b illustrations. | ||
| 336 | |a text |b txt |2 rdacontent | ||
| 337 | |a computer |b c |2 rdamedia | ||
| 338 | |a online resource |b cr |2 rdacarrier | ||
| 490 | 1 | |a Biochemistry research trends | |
| 504 | |a Includes bibliographical references and index. | ||
| 588 | 0 | |a Print version record. | |
| 505 | 0 | |a RESVERATROL ; RESVERATROL ; CONTENTS ; PREFACE ; EDITOR ; CONTRIBUTORS ; SECTION 1: SOURCE AND PRODUCTION OF RESVERATROL ; RESVERATROL FROM VINE TO WINE ; ABSTRACT ; A. INTRODUCTION ; B. STILBENES IN GRAPEVINES ; C. BIOTIC FACTORS TRIGGERING STILBENE PRODUCTION ; D. ABIOTIC FACTORS OF STILBENE PRODUCTION ; REFERENCES ; PRODUCTION OF GRAPEVINE CELL BIOMASS (VITIS VINIFERA L. GAMAY) AND RESVERATROL IN CUSTOM AND COMMERCIAL BIOREACTORS USING CYCLODEXTRINS AND METHYL-JASMONATE ELICITORS ; ABSTRACT ; A. INTRODUCTION ; B. MATERIALS AND METHODS ; 1. Plant Materials and Culture Conditions. | |
| 505 | 8 | |a 2. Bioreactor Types 3. Bioreactor Inoculation ; 4. Experimental Design for Comparative Biomass Production Between Bioreactors ; 5. Measurement of Biomass; 6. Sampling and Measured Parameter ; 7. Calculation of Specific Cell Growth Rate (µ) and Sucrose Consumption Rate (k) ; 8. Sampling and Analysis of Trans-Resveratrol ; C. RESULTS AND DISCUSSION ; 1. Biomass Production ; 2. Growth Kinetics in Batch Mode ; 3. Behavior of pH and Conductivity ; 4. Carbon Source Consumption Kinetics ; 5. Production of Resveratrol in Bioreactors ; CONCLUSION ; ACKNOWLEDGMENTS ; REFERENCES. | |
| 505 | 8 | |a SECTION 2: ANALYTICAL METHODSOF RESVERATROL DEVELOPMENT OF VOLTAMMETRIC TECHNIQUES AND SENSORS FOR THE DETERMINATION OF RESVERATROL ; ABSTRACT ; A. INTRODUCTION ; 1. Polyphenolic Compounds; 2. Resveratrol ; 2.1. Structure; 2.2. History ; 2.3. Occurrence; 2.4. Health Benefits and the "French Paradox" ; B. ANALYTICAL DETERMINATIONS OF T-RES ; 1. Chromatographic Methods ; 2. Electroanalytical Methods ; 3. Sensors ; CONCLUSION ; REFERENCES ; ADSORPTION PROPERTIES OF SYNTHETIC DETERMINATIONS OF RESVERATROL ; ABSTRACT ; A. INTRODUCTION ; B. MATERIALS AND METHODS ; C. RESULTS AND DISCUSSION. | |
| 505 | 8 | |a CONCLUSION ACKNOWLEDGMENTS ; REFERENCES ; A FAST AND HIGH-THROUGHPUT MEPS/UHPLC-PDA-BASED METHODOLOGYFOR SEPARATION AND IDENTIFICATION OF RESVERATROL IN WINE ; ABSTRACT ; A. INTRODUCTION ; B. EXPERIMENTAL OVERVIEW FOR RESVERATROL ANALYSIS ; C) ANALYSIS OF RESVERATROL IN WINES ; CONCLUSION ; REFERENCES ; SECTION 3: HEALTH BENEFITS OF RESVERATROL: ANTI-OXIDANT PROPERTIES ; ANTIOXIDANT PROPERTIES OF RESVERATROL AND HEALTH PROTECTION IN PATHOPHYSIOLOGICAL STATES ; ABSTRACT ; A. INTRODUCTION ; B. OXIDATIVE STRESS AND ANTIOXIDANT DEFENSE SYSTEM ; C. RESVERATROL AS AN ANTIOXIDANT. | |
| 505 | 8 | |a D. ANTIOXIDANT EFFECTS OF RESVERATROL IN CARDIOPROTECTION D.a) Antioxidant Effects of Resveratrol in Hypertension ; D.b) Antioxidant Effects of Resveratrol in Hemostasis ; D.c) Antioxidant Effects of Resveratrol in Atherosclerosis ; D.d) Antioxidant Effects of Resveratrol in Myocardial Ischemia ; D.e) Antioxidant Effects of Resveratrol in Heart Failure ; E. ANTIOXIDANT EFFECTS OF RESVERATROL IN CANCER PROTECTION ; F. ANTIOXIDANT EFFECTS OF RESVERATROL IN NEUROPROTECTION ; F.a) Antioxidant Effects of Resveratrol in Stroke. | |
| 650 | 0 | |a Resveratrol |x Health aspects. | |
| 650 | 0 | |a Plant extracts |x Therapeutic use. | |
| 650 | 6 | |a Extraits végétaux |x Emploi en thérapeutique. | |
| 650 | 7 | |a HEALTH & FITNESS |x Herbal Medications. |2 bisacsh | |
| 700 | 1 | |a Delmas, Dominique. | |
| 758 | |i has work: |a Resveratrol (Text) |1 https://id.oclc.org/worldcat/entity/E39PCYDgC8RThyDcbdbHh3Vmbd |4 https://id.oclc.org/worldcat/ontology/hasWork | ||
| 776 | 0 | 8 | |i Print version: |z 9781620819975 |z 162081997X |w (DLC) 2012018499 |
| 830 | 0 | |a Biochemistry research trends series. |0 http://id.loc.gov/authorities/names/n2009180480 | |
| 856 | 4 | 0 | |l FWS01 |p ZDB-4-EBA |q FWS_PDA_EBA |u https://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&AN=610656 |3 Volltext |
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Datensatz im Suchindex
| DE-BY-FWS_katkey | ZDB-4-EBA-ocn846551604 |
|---|---|
| _version_ | 1816882234235289600 |
| adam_text | |
| any_adam_object | |
| author2 | Delmas, Dominique |
| author2_role | |
| author2_variant | d d dd |
| author_facet | Delmas, Dominique |
| author_sort | Delmas, Dominique |
| building | Verbundindex |
| bvnumber | localFWS |
| callnumber-first | R - Medicine |
| callnumber-label | RM666 |
| callnumber-raw | RM666.R45 R48 2013 |
| callnumber-search | RM666.R45 R48 2013 |
| callnumber-sort | RM 3666 R45 R48 42013 |
| callnumber-subject | RM - Therapeutics and Pharmacology |
| collection | ZDB-4-EBA |
| contents | RESVERATROL ; RESVERATROL ; CONTENTS ; PREFACE ; EDITOR ; CONTRIBUTORS ; SECTION 1: SOURCE AND PRODUCTION OF RESVERATROL ; RESVERATROL FROM VINE TO WINE ; ABSTRACT ; A. INTRODUCTION ; B. STILBENES IN GRAPEVINES ; C. BIOTIC FACTORS TRIGGERING STILBENE PRODUCTION ; D. ABIOTIC FACTORS OF STILBENE PRODUCTION ; REFERENCES ; PRODUCTION OF GRAPEVINE CELL BIOMASS (VITIS VINIFERA L. GAMAY) AND RESVERATROL IN CUSTOM AND COMMERCIAL BIOREACTORS USING CYCLODEXTRINS AND METHYL-JASMONATE ELICITORS ; ABSTRACT ; A. INTRODUCTION ; B. MATERIALS AND METHODS ; 1. Plant Materials and Culture Conditions. 2. Bioreactor Types 3. Bioreactor Inoculation ; 4. Experimental Design for Comparative Biomass Production Between Bioreactors ; 5. Measurement of Biomass; 6. Sampling and Measured Parameter ; 7. Calculation of Specific Cell Growth Rate (µ) and Sucrose Consumption Rate (k) ; 8. Sampling and Analysis of Trans-Resveratrol ; C. RESULTS AND DISCUSSION ; 1. Biomass Production ; 2. Growth Kinetics in Batch Mode ; 3. Behavior of pH and Conductivity ; 4. Carbon Source Consumption Kinetics ; 5. Production of Resveratrol in Bioreactors ; CONCLUSION ; ACKNOWLEDGMENTS ; REFERENCES. SECTION 2: ANALYTICAL METHODSOF RESVERATROL DEVELOPMENT OF VOLTAMMETRIC TECHNIQUES AND SENSORS FOR THE DETERMINATION OF RESVERATROL ; ABSTRACT ; A. INTRODUCTION ; 1. Polyphenolic Compounds; 2. Resveratrol ; 2.1. Structure; 2.2. History ; 2.3. Occurrence; 2.4. Health Benefits and the "French Paradox" ; B. ANALYTICAL DETERMINATIONS OF T-RES ; 1. Chromatographic Methods ; 2. Electroanalytical Methods ; 3. Sensors ; CONCLUSION ; REFERENCES ; ADSORPTION PROPERTIES OF SYNTHETIC DETERMINATIONS OF RESVERATROL ; ABSTRACT ; A. INTRODUCTION ; B. MATERIALS AND METHODS ; C. RESULTS AND DISCUSSION. CONCLUSION ACKNOWLEDGMENTS ; REFERENCES ; A FAST AND HIGH-THROUGHPUT MEPS/UHPLC-PDA-BASED METHODOLOGYFOR SEPARATION AND IDENTIFICATION OF RESVERATROL IN WINE ; ABSTRACT ; A. INTRODUCTION ; B. EXPERIMENTAL OVERVIEW FOR RESVERATROL ANALYSIS ; C) ANALYSIS OF RESVERATROL IN WINES ; CONCLUSION ; REFERENCES ; SECTION 3: HEALTH BENEFITS OF RESVERATROL: ANTI-OXIDANT PROPERTIES ; ANTIOXIDANT PROPERTIES OF RESVERATROL AND HEALTH PROTECTION IN PATHOPHYSIOLOGICAL STATES ; ABSTRACT ; A. INTRODUCTION ; B. OXIDATIVE STRESS AND ANTIOXIDANT DEFENSE SYSTEM ; C. RESVERATROL AS AN ANTIOXIDANT. D. ANTIOXIDANT EFFECTS OF RESVERATROL IN CARDIOPROTECTION D.a) Antioxidant Effects of Resveratrol in Hypertension ; D.b) Antioxidant Effects of Resveratrol in Hemostasis ; D.c) Antioxidant Effects of Resveratrol in Atherosclerosis ; D.d) Antioxidant Effects of Resveratrol in Myocardial Ischemia ; D.e) Antioxidant Effects of Resveratrol in Heart Failure ; E. ANTIOXIDANT EFFECTS OF RESVERATROL IN CANCER PROTECTION ; F. ANTIOXIDANT EFFECTS OF RESVERATROL IN NEUROPROTECTION ; F.a) Antioxidant Effects of Resveratrol in Stroke. |
| ctrlnum | (OCoLC)846551604 |
| dewey-full | 615.3/21 |
| dewey-hundreds | 600 - Technology (Applied sciences) |
| dewey-ones | 615 - Pharmacology and therapeutics |
| dewey-raw | 615.3/21 |
| dewey-search | 615.3/21 |
| dewey-sort | 3615.3 221 |
| dewey-tens | 610 - Medicine and health |
| discipline | Medizin |
| format | Electronic eBook |
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| id | ZDB-4-EBA-ocn846551604 |
| illustrated | Illustrated |
| indexdate | 2024-11-27T13:25:22Z |
| institution | BVB |
| isbn | 1622570723 9781622570720 |
| language | English |
| oclc_num | 846551604 |
| open_access_boolean | |
| owner | MAIN DE-863 DE-BY-FWS |
| owner_facet | MAIN DE-863 DE-BY-FWS |
| physical | 1 online resource (xxii, 565 pages) : illustrations. |
| psigel | ZDB-4-EBA |
| publishDate | 2013 |
| publishDateSearch | 2013 |
| publishDateSort | 2013 |
| publisher | Nova Biomedical, |
| record_format | marc |
| series | Biochemistry research trends series. |
| series2 | Biochemistry research trends |
| spelling | Resveratrol : sources, production and health benefits / Dominique Delmas, editor. New York : Nova Biomedical, ©2013. 1 online resource (xxii, 565 pages) : illustrations. text txt rdacontent computer c rdamedia online resource cr rdacarrier Biochemistry research trends Includes bibliographical references and index. Print version record. RESVERATROL ; RESVERATROL ; CONTENTS ; PREFACE ; EDITOR ; CONTRIBUTORS ; SECTION 1: SOURCE AND PRODUCTION OF RESVERATROL ; RESVERATROL FROM VINE TO WINE ; ABSTRACT ; A. INTRODUCTION ; B. STILBENES IN GRAPEVINES ; C. BIOTIC FACTORS TRIGGERING STILBENE PRODUCTION ; D. ABIOTIC FACTORS OF STILBENE PRODUCTION ; REFERENCES ; PRODUCTION OF GRAPEVINE CELL BIOMASS (VITIS VINIFERA L. GAMAY) AND RESVERATROL IN CUSTOM AND COMMERCIAL BIOREACTORS USING CYCLODEXTRINS AND METHYL-JASMONATE ELICITORS ; ABSTRACT ; A. INTRODUCTION ; B. MATERIALS AND METHODS ; 1. Plant Materials and Culture Conditions. 2. Bioreactor Types 3. Bioreactor Inoculation ; 4. Experimental Design for Comparative Biomass Production Between Bioreactors ; 5. Measurement of Biomass; 6. Sampling and Measured Parameter ; 7. Calculation of Specific Cell Growth Rate (µ) and Sucrose Consumption Rate (k) ; 8. Sampling and Analysis of Trans-Resveratrol ; C. RESULTS AND DISCUSSION ; 1. Biomass Production ; 2. Growth Kinetics in Batch Mode ; 3. Behavior of pH and Conductivity ; 4. Carbon Source Consumption Kinetics ; 5. Production of Resveratrol in Bioreactors ; CONCLUSION ; ACKNOWLEDGMENTS ; REFERENCES. SECTION 2: ANALYTICAL METHODSOF RESVERATROL DEVELOPMENT OF VOLTAMMETRIC TECHNIQUES AND SENSORS FOR THE DETERMINATION OF RESVERATROL ; ABSTRACT ; A. INTRODUCTION ; 1. Polyphenolic Compounds; 2. Resveratrol ; 2.1. Structure; 2.2. History ; 2.3. Occurrence; 2.4. Health Benefits and the "French Paradox" ; B. ANALYTICAL DETERMINATIONS OF T-RES ; 1. Chromatographic Methods ; 2. Electroanalytical Methods ; 3. Sensors ; CONCLUSION ; REFERENCES ; ADSORPTION PROPERTIES OF SYNTHETIC DETERMINATIONS OF RESVERATROL ; ABSTRACT ; A. INTRODUCTION ; B. MATERIALS AND METHODS ; C. RESULTS AND DISCUSSION. CONCLUSION ACKNOWLEDGMENTS ; REFERENCES ; A FAST AND HIGH-THROUGHPUT MEPS/UHPLC-PDA-BASED METHODOLOGYFOR SEPARATION AND IDENTIFICATION OF RESVERATROL IN WINE ; ABSTRACT ; A. INTRODUCTION ; B. EXPERIMENTAL OVERVIEW FOR RESVERATROL ANALYSIS ; C) ANALYSIS OF RESVERATROL IN WINES ; CONCLUSION ; REFERENCES ; SECTION 3: HEALTH BENEFITS OF RESVERATROL: ANTI-OXIDANT PROPERTIES ; ANTIOXIDANT PROPERTIES OF RESVERATROL AND HEALTH PROTECTION IN PATHOPHYSIOLOGICAL STATES ; ABSTRACT ; A. INTRODUCTION ; B. OXIDATIVE STRESS AND ANTIOXIDANT DEFENSE SYSTEM ; C. RESVERATROL AS AN ANTIOXIDANT. D. ANTIOXIDANT EFFECTS OF RESVERATROL IN CARDIOPROTECTION D.a) Antioxidant Effects of Resveratrol in Hypertension ; D.b) Antioxidant Effects of Resveratrol in Hemostasis ; D.c) Antioxidant Effects of Resveratrol in Atherosclerosis ; D.d) Antioxidant Effects of Resveratrol in Myocardial Ischemia ; D.e) Antioxidant Effects of Resveratrol in Heart Failure ; E. ANTIOXIDANT EFFECTS OF RESVERATROL IN CANCER PROTECTION ; F. ANTIOXIDANT EFFECTS OF RESVERATROL IN NEUROPROTECTION ; F.a) Antioxidant Effects of Resveratrol in Stroke. Resveratrol Health aspects. Plant extracts Therapeutic use. Extraits végétaux Emploi en thérapeutique. HEALTH & FITNESS Herbal Medications. bisacsh Delmas, Dominique. has work: Resveratrol (Text) https://id.oclc.org/worldcat/entity/E39PCYDgC8RThyDcbdbHh3Vmbd https://id.oclc.org/worldcat/ontology/hasWork Print version: 9781620819975 162081997X (DLC) 2012018499 Biochemistry research trends series. http://id.loc.gov/authorities/names/n2009180480 FWS01 ZDB-4-EBA FWS_PDA_EBA https://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&AN=610656 Volltext |
| spellingShingle | Resveratrol : sources, production and health benefits / Biochemistry research trends series. RESVERATROL ; RESVERATROL ; CONTENTS ; PREFACE ; EDITOR ; CONTRIBUTORS ; SECTION 1: SOURCE AND PRODUCTION OF RESVERATROL ; RESVERATROL FROM VINE TO WINE ; ABSTRACT ; A. INTRODUCTION ; B. STILBENES IN GRAPEVINES ; C. BIOTIC FACTORS TRIGGERING STILBENE PRODUCTION ; D. ABIOTIC FACTORS OF STILBENE PRODUCTION ; REFERENCES ; PRODUCTION OF GRAPEVINE CELL BIOMASS (VITIS VINIFERA L. GAMAY) AND RESVERATROL IN CUSTOM AND COMMERCIAL BIOREACTORS USING CYCLODEXTRINS AND METHYL-JASMONATE ELICITORS ; ABSTRACT ; A. INTRODUCTION ; B. MATERIALS AND METHODS ; 1. Plant Materials and Culture Conditions. 2. Bioreactor Types 3. Bioreactor Inoculation ; 4. Experimental Design for Comparative Biomass Production Between Bioreactors ; 5. Measurement of Biomass; 6. Sampling and Measured Parameter ; 7. Calculation of Specific Cell Growth Rate (µ) and Sucrose Consumption Rate (k) ; 8. Sampling and Analysis of Trans-Resveratrol ; C. RESULTS AND DISCUSSION ; 1. Biomass Production ; 2. Growth Kinetics in Batch Mode ; 3. Behavior of pH and Conductivity ; 4. Carbon Source Consumption Kinetics ; 5. Production of Resveratrol in Bioreactors ; CONCLUSION ; ACKNOWLEDGMENTS ; REFERENCES. SECTION 2: ANALYTICAL METHODSOF RESVERATROL DEVELOPMENT OF VOLTAMMETRIC TECHNIQUES AND SENSORS FOR THE DETERMINATION OF RESVERATROL ; ABSTRACT ; A. INTRODUCTION ; 1. Polyphenolic Compounds; 2. Resveratrol ; 2.1. Structure; 2.2. History ; 2.3. Occurrence; 2.4. Health Benefits and the "French Paradox" ; B. ANALYTICAL DETERMINATIONS OF T-RES ; 1. Chromatographic Methods ; 2. Electroanalytical Methods ; 3. Sensors ; CONCLUSION ; REFERENCES ; ADSORPTION PROPERTIES OF SYNTHETIC DETERMINATIONS OF RESVERATROL ; ABSTRACT ; A. INTRODUCTION ; B. MATERIALS AND METHODS ; C. RESULTS AND DISCUSSION. CONCLUSION ACKNOWLEDGMENTS ; REFERENCES ; A FAST AND HIGH-THROUGHPUT MEPS/UHPLC-PDA-BASED METHODOLOGYFOR SEPARATION AND IDENTIFICATION OF RESVERATROL IN WINE ; ABSTRACT ; A. INTRODUCTION ; B. EXPERIMENTAL OVERVIEW FOR RESVERATROL ANALYSIS ; C) ANALYSIS OF RESVERATROL IN WINES ; CONCLUSION ; REFERENCES ; SECTION 3: HEALTH BENEFITS OF RESVERATROL: ANTI-OXIDANT PROPERTIES ; ANTIOXIDANT PROPERTIES OF RESVERATROL AND HEALTH PROTECTION IN PATHOPHYSIOLOGICAL STATES ; ABSTRACT ; A. INTRODUCTION ; B. OXIDATIVE STRESS AND ANTIOXIDANT DEFENSE SYSTEM ; C. RESVERATROL AS AN ANTIOXIDANT. D. ANTIOXIDANT EFFECTS OF RESVERATROL IN CARDIOPROTECTION D.a) Antioxidant Effects of Resveratrol in Hypertension ; D.b) Antioxidant Effects of Resveratrol in Hemostasis ; D.c) Antioxidant Effects of Resveratrol in Atherosclerosis ; D.d) Antioxidant Effects of Resveratrol in Myocardial Ischemia ; D.e) Antioxidant Effects of Resveratrol in Heart Failure ; E. ANTIOXIDANT EFFECTS OF RESVERATROL IN CANCER PROTECTION ; F. ANTIOXIDANT EFFECTS OF RESVERATROL IN NEUROPROTECTION ; F.a) Antioxidant Effects of Resveratrol in Stroke. Resveratrol Health aspects. Plant extracts Therapeutic use. Extraits végétaux Emploi en thérapeutique. HEALTH & FITNESS Herbal Medications. bisacsh |
| title | Resveratrol : sources, production and health benefits / |
| title_auth | Resveratrol : sources, production and health benefits / |
| title_exact_search | Resveratrol : sources, production and health benefits / |
| title_full | Resveratrol : sources, production and health benefits / Dominique Delmas, editor. |
| title_fullStr | Resveratrol : sources, production and health benefits / Dominique Delmas, editor. |
| title_full_unstemmed | Resveratrol : sources, production and health benefits / Dominique Delmas, editor. |
| title_short | Resveratrol : |
| title_sort | resveratrol sources production and health benefits |
| title_sub | sources, production and health benefits / |
| topic | Resveratrol Health aspects. Plant extracts Therapeutic use. Extraits végétaux Emploi en thérapeutique. HEALTH & FITNESS Herbal Medications. bisacsh |
| topic_facet | Resveratrol Health aspects. Plant extracts Therapeutic use. Extraits végétaux Emploi en thérapeutique. HEALTH & FITNESS Herbal Medications. |
| url | https://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&AN=610656 |
| work_keys_str_mv | AT delmasdominique resveratrolsourcesproductionandhealthbenefits |