Consumption and the Making of Respectability, 1600-1800.:
Tying together of several distinct cultural patterns during this century to create a culture of respectability and its impact on popular culture, trade, politics, social dynamics, and literature, this original and thoughtful work provides a comprehensive and much-needed understanding of the origins...
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1. Verfasser: | |
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Format: | Elektronisch E-Book |
Sprache: | English |
Veröffentlicht: |
Hoboken :
Taylor and Francis,
2012.
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Schlagworte: | |
Online-Zugang: | Volltext |
Zusammenfassung: | Tying together of several distinct cultural patterns during this century to create a culture of respectability and its impact on popular culture, trade, politics, social dynamics, and literature, this original and thoughtful work provides a comprehensive and much-needed understanding of the origins of modern consumption and all of its cultural implications. |
Beschreibung: | 1 online resource (345 pages) |
ISBN: | 9780203826416 0203826418 9781136793950 113679395X |
Internformat
MARC
LEADER | 00000cam a2200000Mu 4500 | ||
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505 | 0 | |a CONSUMPTION AND THE MAKING OF RESPECTABILITY,1600-1800; Copyright; Contents; Acknowledgments; Abbrevations; Introduction; 1. Consumption and Culture; Changes in Consumption Patterns in Early Modern Europe; Culture and the Contexts of Consumption; Cultural Contexts; Components of Cultural Contexts; Meaning in Cultural Contexts; Changes in Cultural Contexts; 2. Gentility; Status and Consumption; Samuel Pepys, Gentleman; Modes of Gentility; Silks and Calicoes; Underclothing; 3. Luxury; The Context of Luxury in Early Modern Europe; Taste; Comfort and Convenience; Spices of Life; Sugar. | |
505 | 8 | |a The Contexts of Condiment Consumption4. Virtue; Dr. Blankaart's Prescription for Healthy Living; The Discourse of Virtue; "Bourgeois" Virtue; Tea, Coffee, and Sugar; Cleanliness; 5. Rational Masculinity; Coffeehouses; Coffee and the Context of Rational Masculinity; Tobacco; 6. Domestic Femininity; Tea and Sympathy; Femininity, Domesticity, and "Separate Spheres"; Civilization; Domesticity and Consumption; Breakfast; 7. Respectability; Modern Times; Respectability, Social Structure, and Individual Status; Respectable Families; Respectability, Institutions, and Professions; 8. Conclusion. | |
505 | 8 | |a Gentility, Luxury, and VirtueMakers of Respectability; Rational Masculinity and Domestic Femininity; Implications and Further Questions; Notes; Appendix; Bibliography; Archival Sources and Special Collections; Primary Sources; Secondary Sources. | |
520 | |a Tying together of several distinct cultural patterns during this century to create a culture of respectability and its impact on popular culture, trade, politics, social dynamics, and literature, this original and thoughtful work provides a comprehensive and much-needed understanding of the origins of modern consumption and all of its cultural implications. | ||
650 | 0 | |a Consumption (Economics) |z Europe |x History. | |
650 | 0 | |a Culture |x Economic aspects |z Europe |x History. | |
651 | 0 | |a Europe |x Social life and customs. |0 http://id.loc.gov/authorities/subjects/sh85045760 | |
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650 | 7 | |a POLITICAL SCIENCE |x Economic Conditions. |2 bisacsh | |
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adam_text | |
any_adam_object | |
author | Smith, Woodruff |
author_facet | Smith, Woodruff |
author_role | |
author_sort | Smith, Woodruff |
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bvnumber | localFWS |
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callnumber-sort | HC 3240.9 C6 |
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contents | CONSUMPTION AND THE MAKING OF RESPECTABILITY,1600-1800; Copyright; Contents; Acknowledgments; Abbrevations; Introduction; 1. Consumption and Culture; Changes in Consumption Patterns in Early Modern Europe; Culture and the Contexts of Consumption; Cultural Contexts; Components of Cultural Contexts; Meaning in Cultural Contexts; Changes in Cultural Contexts; 2. Gentility; Status and Consumption; Samuel Pepys, Gentleman; Modes of Gentility; Silks and Calicoes; Underclothing; 3. Luxury; The Context of Luxury in Early Modern Europe; Taste; Comfort and Convenience; Spices of Life; Sugar. The Contexts of Condiment Consumption4. Virtue; Dr. Blankaart's Prescription for Healthy Living; The Discourse of Virtue; "Bourgeois" Virtue; Tea, Coffee, and Sugar; Cleanliness; 5. Rational Masculinity; Coffeehouses; Coffee and the Context of Rational Masculinity; Tobacco; 6. Domestic Femininity; Tea and Sympathy; Femininity, Domesticity, and "Separate Spheres"; Civilization; Domesticity and Consumption; Breakfast; 7. Respectability; Modern Times; Respectability, Social Structure, and Individual Status; Respectable Families; Respectability, Institutions, and Professions; 8. Conclusion. Gentility, Luxury, and VirtueMakers of Respectability; Rational Masculinity and Domestic Femininity; Implications and Further Questions; Notes; Appendix; Bibliography; Archival Sources and Special Collections; Primary Sources; Secondary Sources. |
ctrlnum | (OCoLC)819599939 |
dewey-full | 339.4/7 |
dewey-hundreds | 300 - Social sciences |
dewey-ones | 339 - Macroeconomics and related topics |
dewey-raw | 339.4/7 |
dewey-search | 339.4/7 |
dewey-sort | 3339.4 17 |
dewey-tens | 330 - Economics |
discipline | Wirtschaftswissenschaften |
era | 1600-talet sao 1700-talet sao |
era_facet | 1600-talet 1700-talet |
format | Electronic eBook |
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isbn | 9780203826416 0203826418 9781136793950 113679395X |
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spelling | Smith, Woodruff. Consumption and the Making of Respectability, 1600-1800. Hoboken : Taylor and Francis, 2012. 1 online resource (345 pages) text txt rdacontent computer c rdamedia online resource cr rdacarrier Print version record. CONSUMPTION AND THE MAKING OF RESPECTABILITY,1600-1800; Copyright; Contents; Acknowledgments; Abbrevations; Introduction; 1. Consumption and Culture; Changes in Consumption Patterns in Early Modern Europe; Culture and the Contexts of Consumption; Cultural Contexts; Components of Cultural Contexts; Meaning in Cultural Contexts; Changes in Cultural Contexts; 2. Gentility; Status and Consumption; Samuel Pepys, Gentleman; Modes of Gentility; Silks and Calicoes; Underclothing; 3. Luxury; The Context of Luxury in Early Modern Europe; Taste; Comfort and Convenience; Spices of Life; Sugar. The Contexts of Condiment Consumption4. Virtue; Dr. Blankaart's Prescription for Healthy Living; The Discourse of Virtue; "Bourgeois" Virtue; Tea, Coffee, and Sugar; Cleanliness; 5. Rational Masculinity; Coffeehouses; Coffee and the Context of Rational Masculinity; Tobacco; 6. Domestic Femininity; Tea and Sympathy; Femininity, Domesticity, and "Separate Spheres"; Civilization; Domesticity and Consumption; Breakfast; 7. Respectability; Modern Times; Respectability, Social Structure, and Individual Status; Respectable Families; Respectability, Institutions, and Professions; 8. Conclusion. Gentility, Luxury, and VirtueMakers of Respectability; Rational Masculinity and Domestic Femininity; Implications and Further Questions; Notes; Appendix; Bibliography; Archival Sources and Special Collections; Primary Sources; Secondary Sources. Tying together of several distinct cultural patterns during this century to create a culture of respectability and its impact on popular culture, trade, politics, social dynamics, and literature, this original and thoughtful work provides a comprehensive and much-needed understanding of the origins of modern consumption and all of its cultural implications. Consumption (Economics) Europe History. Culture Economic aspects Europe History. Europe Social life and customs. http://id.loc.gov/authorities/subjects/sh85045760 Europe Murs et coutumes. BUSINESS & ECONOMICS Economics Macroeconomics. bisacsh POLITICAL SCIENCE Economic Conditions. bisacsh Consumption (Economics) fast Culture Economic aspects fast Manners and customs fast Europe fast https://id.oclc.org/worldcat/entity/E39PBJxCxPbbk4CPJDQJb4r6rq Konsumtion historia. sao 1600-talet sao 1700-talet sao History fast has work: Consumption and the making of respectability, 1600-1800 (Text) https://id.oclc.org/worldcat/entity/E39PCFw3TrJPqWYBKDbJT4K36X https://id.oclc.org/worldcat/ontology/hasWork Print version: Smith, Woodruff. Consumption and the Making of Respectability, 1600-1800. Hoboken : Taylor and Francis, ©2012 9780415933285 FWS01 ZDB-4-EBA FWS_PDA_EBA https://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&AN=881262 Volltext |
spellingShingle | Smith, Woodruff Consumption and the Making of Respectability, 1600-1800. CONSUMPTION AND THE MAKING OF RESPECTABILITY,1600-1800; Copyright; Contents; Acknowledgments; Abbrevations; Introduction; 1. Consumption and Culture; Changes in Consumption Patterns in Early Modern Europe; Culture and the Contexts of Consumption; Cultural Contexts; Components of Cultural Contexts; Meaning in Cultural Contexts; Changes in Cultural Contexts; 2. Gentility; Status and Consumption; Samuel Pepys, Gentleman; Modes of Gentility; Silks and Calicoes; Underclothing; 3. Luxury; The Context of Luxury in Early Modern Europe; Taste; Comfort and Convenience; Spices of Life; Sugar. The Contexts of Condiment Consumption4. Virtue; Dr. Blankaart's Prescription for Healthy Living; The Discourse of Virtue; "Bourgeois" Virtue; Tea, Coffee, and Sugar; Cleanliness; 5. Rational Masculinity; Coffeehouses; Coffee and the Context of Rational Masculinity; Tobacco; 6. Domestic Femininity; Tea and Sympathy; Femininity, Domesticity, and "Separate Spheres"; Civilization; Domesticity and Consumption; Breakfast; 7. Respectability; Modern Times; Respectability, Social Structure, and Individual Status; Respectable Families; Respectability, Institutions, and Professions; 8. Conclusion. Gentility, Luxury, and VirtueMakers of Respectability; Rational Masculinity and Domestic Femininity; Implications and Further Questions; Notes; Appendix; Bibliography; Archival Sources and Special Collections; Primary Sources; Secondary Sources. Consumption (Economics) Europe History. Culture Economic aspects Europe History. BUSINESS & ECONOMICS Economics Macroeconomics. bisacsh POLITICAL SCIENCE Economic Conditions. bisacsh Consumption (Economics) fast Culture Economic aspects fast Manners and customs fast Konsumtion historia. sao |
subject_GND | http://id.loc.gov/authorities/subjects/sh85045760 |
title | Consumption and the Making of Respectability, 1600-1800. |
title_auth | Consumption and the Making of Respectability, 1600-1800. |
title_exact_search | Consumption and the Making of Respectability, 1600-1800. |
title_full | Consumption and the Making of Respectability, 1600-1800. |
title_fullStr | Consumption and the Making of Respectability, 1600-1800. |
title_full_unstemmed | Consumption and the Making of Respectability, 1600-1800. |
title_short | Consumption and the Making of Respectability, 1600-1800. |
title_sort | consumption and the making of respectability 1600 1800 |
topic | Consumption (Economics) Europe History. Culture Economic aspects Europe History. BUSINESS & ECONOMICS Economics Macroeconomics. bisacsh POLITICAL SCIENCE Economic Conditions. bisacsh Consumption (Economics) fast Culture Economic aspects fast Manners and customs fast Konsumtion historia. sao |
topic_facet | Consumption (Economics) Europe History. Culture Economic aspects Europe History. Europe Social life and customs. Europe Murs et coutumes. BUSINESS & ECONOMICS Economics Macroeconomics. POLITICAL SCIENCE Economic Conditions. Consumption (Economics) Culture Economic aspects Manners and customs Europe Konsumtion historia. History |
url | https://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&AN=881262 |
work_keys_str_mv | AT smithwoodruff consumptionandthemakingofrespectability16001800 |