Nutrition and traumatic brain injury :: improving acute and subacute health outcomes in military personnel /
Military personnel, especially those in combat zones, face a distinct risk of traumatic brain injury (TBI). The injuries can range from mild to severe, and their effects can appear within minutes or hours, or sometimes weeks or even years later. Although estimates of incidence and prevalence are elu...
Gespeichert in:
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| Weitere Verfasser: | , , |
| Format: | Elektronisch E-Book |
| Sprache: | English |
| Veröffentlicht: |
Washington, DC :
National Academies Press,
2011.
|
| Schriftenreihe: | Online access: NCBI NCBI Bookshelf.
|
| Schlagworte: | |
| Online-Zugang: | Volltext |
| Zusammenfassung: | Military personnel, especially those in combat zones, face a distinct risk of traumatic brain injury (TBI). The injuries can range from mild to severe, and their effects can appear within minutes or hours, or sometimes weeks or even years later. Although estimates of incidence and prevalence are elusive, some estimates suggest that TBI has accounted for up to one-third of combat-related injuries. TBI also is a major problem among civilians, especially those who engage in certain sports, with an estimated 1.6 to 3.8 million sports-related TBIs occurring annually. Despite such health tolls, the mechanisms and damaging effects of TBI on the brain are not fully understood. While some research has explained these mechanisms of injury, new information suggests that nutritional interventions could help in treating or even providing resilience against TBI. In this light, the Department of Defense (DoD) asked the IOM to review the potential role of nutrition in the treatment of and resilience against TBI. Given the complexity of TBI and the current gaps in scientific knowledge, the IOM could identify only one action that can immediately improve treatment efforts: early feeding to patients with severe TBI. Research has shown that feeding the severely injured soon after an injury is known to help in decreasing mortality. In addition, new information suggests that nutritional interventions could help in treating or even providing resilience against TBI. The IOM identified a number of other possible benefits for specific nutritional interventions and recommends that the DoD and other collaborates conduct more research. |
| Beschreibung: | 1 online resource (xii, 431 pages :) |
| Bibliographie: | Includes bibliographical references. |
| ISBN: | 9780309210096 0309210097 1283135116 9781283135115 |
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| 520 | |a Military personnel, especially those in combat zones, face a distinct risk of traumatic brain injury (TBI). The injuries can range from mild to severe, and their effects can appear within minutes or hours, or sometimes weeks or even years later. Although estimates of incidence and prevalence are elusive, some estimates suggest that TBI has accounted for up to one-third of combat-related injuries. TBI also is a major problem among civilians, especially those who engage in certain sports, with an estimated 1.6 to 3.8 million sports-related TBIs occurring annually. Despite such health tolls, the mechanisms and damaging effects of TBI on the brain are not fully understood. While some research has explained these mechanisms of injury, new information suggests that nutritional interventions could help in treating or even providing resilience against TBI. In this light, the Department of Defense (DoD) asked the IOM to review the potential role of nutrition in the treatment of and resilience against TBI. Given the complexity of TBI and the current gaps in scientific knowledge, the IOM could identify only one action that can immediately improve treatment efforts: early feeding to patients with severe TBI. Research has shown that feeding the severely injured soon after an injury is known to help in decreasing mortality. In addition, new information suggests that nutritional interventions could help in treating or even providing resilience against TBI. The IOM identified a number of other possible benefits for specific nutritional interventions and recommends that the DoD and other collaborates conduct more research. | ||
| 536 | |a This study was supported by Contract No. W911QY-10-C-0010 between the National Academy of Sciences and U.S. Army Medical Research and Materiel Command, Department of Defense. | ||
| 505 | 0 | 0 | |t Part I: |t Background -- |g 1. |t Introduction -- |g 2. |t Nutrition in Clinical Practice Guidelines for Traumatic Brain Injury -- |g 3. |t Understanding Pathophysiological Changes -- |g Part II: |t Nutrition and TBI -- |g 4. |t Approach for Selecting Nutritional Interventions: Mechanistic Targets -- |g 5. |t Acquiring Resilience to TBI Prior to Injury -- |g 6. |t Energy and Protein Needs During Early Feeding Following Traumatic Brain Injury -- |g 7. |t Antioxidants -- |g 8. |t Branched-Chain Amino Acids -- |g 9. |t Choline -- |g 10. |t Creatine -- |g 11. |t Ketogenic Diet -- |g 12. |t Magnesium -- |g 13. |t Eicosapentaenoic Acid (EPA) and Docosahexaenoic Acid (DHA) -- |g 14. |t Polyphenols -- |g 15. |t Vitamin D -- |g 16. |t Zinc -- |g Part III: |t Recommendations -- |g 17. |t Summary of Recommendations -- |t Appendixes -- |g Appendix A: |t Agenda -- |g Appendix B: |t Evidence-Based Guidelines for Traumatic Brain Injury -- |g Appendix C: |t Workshop Speakers' Papers -- |g Appendix D: |t Glossary -- |g Appendix E: |t Acronyms -- |g Appendix F: |t Committee Member Biographical Sketches. |
| 588 | 0 | |a Print version record. | |
| 650 | 0 | |a Brain damage |x Alternative treatment. | |
| 650 | 0 | |a Brain |x Wounds and injuries |x Nutritional aspects. | |
| 650 | 0 | |a Medicine, Military |z United States. |0 http://id.loc.gov/authorities/subjects/sh2010100459 | |
| 650 | 0 | |a Brain |x Wounds and injuries |x Patients |x Rehabilitation. | |
| 650 | 0 | |a Nutrition. |0 http://id.loc.gov/authorities/subjects/sh85093451 | |
| 650 | 0 | |a Diet therapy. |0 http://id.loc.gov/authorities/subjects/sh85037857 | |
| 650 | 1 | 2 | |a Brain Injuries |x therapy |0 https://id.nlm.nih.gov/mesh/D001930Q000628 |
| 650 | 1 | 2 | |a Nutrition Therapy |0 https://id.nlm.nih.gov/mesh/D044623 |
| 650 | 2 | |a Nutritional Physiological Phenomena |0 https://id.nlm.nih.gov/mesh/D009747 | |
| 650 | 2 | |a Diet Therapy |0 https://id.nlm.nih.gov/mesh/D004035 | |
| 650 | 2 | 2 | |a Military Personnel |0 https://id.nlm.nih.gov/mesh/D008889 |
| 651 | 2 | |a United States |0 https://id.nlm.nih.gov/mesh/D014481 | |
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| 650 | 6 | |a Nutrition. | |
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| 650 | 7 | |a Medicine, Military |2 fast | |
| 650 | 7 | |a Nutrition |2 fast | |
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| 700 | 1 | |a Oria, Maria. |0 http://id.loc.gov/authorities/names/no2007010840 | |
| 700 | 1 | |a Pillsbury, Laura, |d 1984- |1 https://id.oclc.org/worldcat/entity/E39PCjKtWKMmbtpwjmB7MkBycX |0 http://id.loc.gov/authorities/names/no2011137865 | |
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| contents | Part I: Background -- Introduction -- Nutrition in Clinical Practice Guidelines for Traumatic Brain Injury -- Understanding Pathophysiological Changes -- Nutrition and TBI -- Approach for Selecting Nutritional Interventions: Mechanistic Targets -- Acquiring Resilience to TBI Prior to Injury -- Energy and Protein Needs During Early Feeding Following Traumatic Brain Injury -- Antioxidants -- Branched-Chain Amino Acids -- Choline -- Creatine -- Ketogenic Diet -- Magnesium -- Eicosapentaenoic Acid (EPA) and Docosahexaenoic Acid (DHA) -- Polyphenols -- Vitamin D -- Zinc -- Recommendations -- Summary of Recommendations -- Appendixes -- Agenda -- Evidence-Based Guidelines for Traumatic Brain Injury -- Workshop Speakers' Papers -- Glossary -- Acronyms -- Committee Member Biographical Sketches. |
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ind1="1" ind2="0"><subfield code="a">Nutrition and traumatic brain injury :</subfield><subfield code="b">improving acute and subacute health outcomes in military personnel /</subfield><subfield code="c">John Erdman, Maria Oria, and Laura Pillsbury, editors ; Committee on Nutrition, Trauma, and the Brain, Food and Nutrition Board, Institute of Medicine of the National Academies.</subfield></datafield><datafield tag="260" ind1=" " ind2=" "><subfield code="a">Washington, DC :</subfield><subfield code="b">National Academies Press,</subfield><subfield code="c">2011.</subfield></datafield><datafield tag="300" ind1=" " ind2=" "><subfield code="a">1 online resource (xii, 431 pages :)</subfield></datafield><datafield tag="336" ind1=" " ind2=" "><subfield code="a">text</subfield><subfield code="b">txt</subfield><subfield code="2">rdacontent</subfield></datafield><datafield tag="337" ind1=" " ind2=" "><subfield code="a">computer</subfield><subfield code="b">c</subfield><subfield code="2">rdamedia</subfield></datafield><datafield tag="338" ind1=" " ind2=" "><subfield code="a">online resource</subfield><subfield code="b">cr</subfield><subfield code="2">rdacarrier</subfield></datafield><datafield tag="347" ind1=" " ind2=" "><subfield code="a">data file</subfield></datafield><datafield tag="504" ind1=" " ind2=" "><subfield code="a">Includes bibliographical references.</subfield></datafield><datafield tag="520" ind1=" " ind2=" "><subfield code="a">Military personnel, especially those in combat zones, face a distinct risk of traumatic brain injury (TBI). The injuries can range from mild to severe, and their effects can appear within minutes or hours, or sometimes weeks or even years later. Although estimates of incidence and prevalence are elusive, some estimates suggest that TBI has accounted for up to one-third of combat-related injuries. TBI also is a major problem among civilians, especially those who engage in certain sports, with an estimated 1.6 to 3.8 million sports-related TBIs occurring annually. Despite such health tolls, the mechanisms and damaging effects of TBI on the brain are not fully understood. While some research has explained these mechanisms of injury, new information suggests that nutritional interventions could help in treating or even providing resilience against TBI. In this light, the Department of Defense (DoD) asked the IOM to review the potential role of nutrition in the treatment of and resilience against TBI. Given the complexity of TBI and the current gaps in scientific knowledge, the IOM could identify only one action that can immediately improve treatment efforts: early feeding to patients with severe TBI. Research has shown that feeding the severely injured soon after an injury is known to help in decreasing mortality. In addition, new information suggests that nutritional interventions could help in treating or even providing resilience against TBI. The IOM identified a number of other possible benefits for specific nutritional interventions and recommends that the DoD and other collaborates conduct more research.</subfield></datafield><datafield tag="536" ind1=" " ind2=" "><subfield code="a">This study was supported by Contract No. W911QY-10-C-0010 between the National Academy of Sciences and U.S. Army Medical Research and Materiel Command, Department of Defense.</subfield></datafield><datafield tag="505" ind1="0" ind2="0"><subfield code="t">Part I:</subfield><subfield code="t">Background --</subfield><subfield code="g">1.</subfield><subfield code="t">Introduction --</subfield><subfield code="g">2.</subfield><subfield code="t">Nutrition in Clinical Practice Guidelines for Traumatic Brain Injury --</subfield><subfield code="g">3.</subfield><subfield code="t">Understanding Pathophysiological Changes --</subfield><subfield code="g">Part II:</subfield><subfield code="t">Nutrition and TBI --</subfield><subfield code="g">4.</subfield><subfield code="t">Approach for Selecting Nutritional Interventions: Mechanistic Targets --</subfield><subfield code="g">5.</subfield><subfield code="t">Acquiring Resilience to TBI Prior to Injury --</subfield><subfield code="g">6.</subfield><subfield code="t">Energy and Protein Needs During Early Feeding Following Traumatic Brain Injury --</subfield><subfield code="g">7.</subfield><subfield code="t">Antioxidants --</subfield><subfield code="g">8.</subfield><subfield code="t">Branched-Chain Amino Acids --</subfield><subfield code="g">9.</subfield><subfield code="t">Choline --</subfield><subfield code="g">10.</subfield><subfield code="t">Creatine --</subfield><subfield code="g">11.</subfield><subfield code="t">Ketogenic Diet --</subfield><subfield code="g">12.</subfield><subfield code="t">Magnesium --</subfield><subfield code="g">13.</subfield><subfield code="t">Eicosapentaenoic Acid (EPA) and Docosahexaenoic Acid (DHA) --</subfield><subfield code="g">14.</subfield><subfield code="t">Polyphenols --</subfield><subfield code="g">15.</subfield><subfield code="t">Vitamin D --</subfield><subfield code="g">16.</subfield><subfield code="t">Zinc --</subfield><subfield code="g">Part III:</subfield><subfield code="t">Recommendations --</subfield><subfield code="g">17.</subfield><subfield code="t">Summary of Recommendations --</subfield><subfield code="t">Appendixes --</subfield><subfield code="g">Appendix A:</subfield><subfield code="t">Agenda --</subfield><subfield code="g">Appendix B:</subfield><subfield code="t">Evidence-Based Guidelines for Traumatic Brain Injury --</subfield><subfield code="g">Appendix C:</subfield><subfield code="t">Workshop Speakers' Papers --</subfield><subfield code="g">Appendix D:</subfield><subfield code="t">Glossary --</subfield><subfield code="g">Appendix E:</subfield><subfield code="t">Acronyms --</subfield><subfield code="g">Appendix F:</subfield><subfield code="t">Committee Member Biographical 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| id | ZDB-4-EBA-ocn738867897 |
| illustrated | Illustrated |
| indexdate | 2024-10-25T16:18:10Z |
| institution | BVB |
| institution_GND | http://id.loc.gov/authorities/names/n2011183290 |
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| language | English |
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| physical | 1 online resource (xii, 431 pages :) |
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| spelling | Institute of Medicine (U.S.). Committee on Nutrition, Trauma, and the Brain. http://id.loc.gov/authorities/names/n2011183290 Nutrition and traumatic brain injury : improving acute and subacute health outcomes in military personnel / John Erdman, Maria Oria, and Laura Pillsbury, editors ; Committee on Nutrition, Trauma, and the Brain, Food and Nutrition Board, Institute of Medicine of the National Academies. Washington, DC : National Academies Press, 2011. 1 online resource (xii, 431 pages :) text txt rdacontent computer c rdamedia online resource cr rdacarrier data file Includes bibliographical references. Military personnel, especially those in combat zones, face a distinct risk of traumatic brain injury (TBI). The injuries can range from mild to severe, and their effects can appear within minutes or hours, or sometimes weeks or even years later. Although estimates of incidence and prevalence are elusive, some estimates suggest that TBI has accounted for up to one-third of combat-related injuries. TBI also is a major problem among civilians, especially those who engage in certain sports, with an estimated 1.6 to 3.8 million sports-related TBIs occurring annually. Despite such health tolls, the mechanisms and damaging effects of TBI on the brain are not fully understood. While some research has explained these mechanisms of injury, new information suggests that nutritional interventions could help in treating or even providing resilience against TBI. In this light, the Department of Defense (DoD) asked the IOM to review the potential role of nutrition in the treatment of and resilience against TBI. Given the complexity of TBI and the current gaps in scientific knowledge, the IOM could identify only one action that can immediately improve treatment efforts: early feeding to patients with severe TBI. Research has shown that feeding the severely injured soon after an injury is known to help in decreasing mortality. In addition, new information suggests that nutritional interventions could help in treating or even providing resilience against TBI. The IOM identified a number of other possible benefits for specific nutritional interventions and recommends that the DoD and other collaborates conduct more research. This study was supported by Contract No. W911QY-10-C-0010 between the National Academy of Sciences and U.S. Army Medical Research and Materiel Command, Department of Defense. Part I: Background -- 1. Introduction -- 2. Nutrition in Clinical Practice Guidelines for Traumatic Brain Injury -- 3. Understanding Pathophysiological Changes -- Part II: Nutrition and TBI -- 4. Approach for Selecting Nutritional Interventions: Mechanistic Targets -- 5. Acquiring Resilience to TBI Prior to Injury -- 6. Energy and Protein Needs During Early Feeding Following Traumatic Brain Injury -- 7. Antioxidants -- 8. Branched-Chain Amino Acids -- 9. Choline -- 10. Creatine -- 11. Ketogenic Diet -- 12. Magnesium -- 13. Eicosapentaenoic Acid (EPA) and Docosahexaenoic Acid (DHA) -- 14. Polyphenols -- 15. Vitamin D -- 16. Zinc -- Part III: Recommendations -- 17. Summary of Recommendations -- Appendixes -- Appendix A: Agenda -- Appendix B: Evidence-Based Guidelines for Traumatic Brain Injury -- Appendix C: Workshop Speakers' Papers -- Appendix D: Glossary -- Appendix E: Acronyms -- Appendix F: Committee Member Biographical Sketches. Print version record. Brain damage Alternative treatment. Brain Wounds and injuries Nutritional aspects. Medicine, Military United States. http://id.loc.gov/authorities/subjects/sh2010100459 Brain Wounds and injuries Patients Rehabilitation. Nutrition. http://id.loc.gov/authorities/subjects/sh85093451 Diet therapy. http://id.loc.gov/authorities/subjects/sh85037857 Brain Injuries therapy https://id.nlm.nih.gov/mesh/D001930Q000628 Nutrition Therapy https://id.nlm.nih.gov/mesh/D044623 Nutritional Physiological Phenomena https://id.nlm.nih.gov/mesh/D009747 Diet Therapy https://id.nlm.nih.gov/mesh/D004035 Military Personnel https://id.nlm.nih.gov/mesh/D008889 United States https://id.nlm.nih.gov/mesh/D014481 Cerveau Lésions et blessures Médecines parallèles. Cerveau Lésions et blessures Aspect nutritionnel. Nutrition. Diétothérapie. MEDICAL Surgery Neurosurgery. bisacsh Diet therapy fast Brain damage Alternative treatment fast Brain Wounds and injuries Patients Rehabilitation fast Medicine, Military fast Nutrition fast United States fast https://id.oclc.org/worldcat/entity/E39PBJtxgQXMWqmjMjjwXRHgrq Erdman, John. http://id.loc.gov/authorities/names/n97857160 Oria, Maria. http://id.loc.gov/authorities/names/no2007010840 Pillsbury, Laura, 1984- https://id.oclc.org/worldcat/entity/E39PCjKtWKMmbtpwjmB7MkBycX http://id.loc.gov/authorities/names/no2011137865 has work: Nutrition and traumatic brain injury (Text) https://id.oclc.org/worldcat/entity/E39PCH4rHrdWccTWHPwVyQBvBP https://id.oclc.org/worldcat/ontology/hasWork Print version: Institute of Medicine (U.S.). Committee on Nutrition, Trauma, and the Brain. Nutrition and Traumatic Brain Injury. Washington, D.C. : National Academies Press, ©2011 9780309210089 (OCoLC)730412358 Online access: NCBI NCBI Bookshelf. FWS01 ZDB-4-EBA FWS_PDA_EBA https://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&AN=372489 Volltext CBO01 ZDB-4-EBA FWS_PDA_EBA https://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&AN=372489 Volltext |
| spellingShingle | Nutrition and traumatic brain injury : improving acute and subacute health outcomes in military personnel / Online access: NCBI NCBI Bookshelf. Part I: Background -- Introduction -- Nutrition in Clinical Practice Guidelines for Traumatic Brain Injury -- Understanding Pathophysiological Changes -- Nutrition and TBI -- Approach for Selecting Nutritional Interventions: Mechanistic Targets -- Acquiring Resilience to TBI Prior to Injury -- Energy and Protein Needs During Early Feeding Following Traumatic Brain Injury -- Antioxidants -- Branched-Chain Amino Acids -- Choline -- Creatine -- Ketogenic Diet -- Magnesium -- Eicosapentaenoic Acid (EPA) and Docosahexaenoic Acid (DHA) -- Polyphenols -- Vitamin D -- Zinc -- Recommendations -- Summary of Recommendations -- Appendixes -- Agenda -- Evidence-Based Guidelines for Traumatic Brain Injury -- Workshop Speakers' Papers -- Glossary -- Acronyms -- Committee Member Biographical Sketches. Brain damage Alternative treatment. Brain Wounds and injuries Nutritional aspects. Medicine, Military United States. http://id.loc.gov/authorities/subjects/sh2010100459 Brain Wounds and injuries Patients Rehabilitation. Nutrition. http://id.loc.gov/authorities/subjects/sh85093451 Diet therapy. http://id.loc.gov/authorities/subjects/sh85037857 Brain Injuries therapy https://id.nlm.nih.gov/mesh/D001930Q000628 Nutrition Therapy https://id.nlm.nih.gov/mesh/D044623 Nutritional Physiological Phenomena https://id.nlm.nih.gov/mesh/D009747 Diet Therapy https://id.nlm.nih.gov/mesh/D004035 Military Personnel https://id.nlm.nih.gov/mesh/D008889 Cerveau Lésions et blessures Médecines parallèles. Cerveau Lésions et blessures Aspect nutritionnel. Nutrition. Diétothérapie. MEDICAL Surgery Neurosurgery. bisacsh Diet therapy fast Brain damage Alternative treatment fast Brain Wounds and injuries Patients Rehabilitation fast Medicine, Military fast Nutrition fast |
| subject_GND | http://id.loc.gov/authorities/subjects/sh2010100459 http://id.loc.gov/authorities/subjects/sh85093451 http://id.loc.gov/authorities/subjects/sh85037857 https://id.nlm.nih.gov/mesh/D001930Q000628 https://id.nlm.nih.gov/mesh/D044623 https://id.nlm.nih.gov/mesh/D009747 https://id.nlm.nih.gov/mesh/D004035 https://id.nlm.nih.gov/mesh/D008889 https://id.nlm.nih.gov/mesh/D014481 |
| title | Nutrition and traumatic brain injury : improving acute and subacute health outcomes in military personnel / |
| title_alt | Part I: Background -- Introduction -- Nutrition in Clinical Practice Guidelines for Traumatic Brain Injury -- Understanding Pathophysiological Changes -- Nutrition and TBI -- Approach for Selecting Nutritional Interventions: Mechanistic Targets -- Acquiring Resilience to TBI Prior to Injury -- Energy and Protein Needs During Early Feeding Following Traumatic Brain Injury -- Antioxidants -- Branched-Chain Amino Acids -- Choline -- Creatine -- Ketogenic Diet -- Magnesium -- Eicosapentaenoic Acid (EPA) and Docosahexaenoic Acid (DHA) -- Polyphenols -- Vitamin D -- Zinc -- Recommendations -- Summary of Recommendations -- Appendixes -- Agenda -- Evidence-Based Guidelines for Traumatic Brain Injury -- Workshop Speakers' Papers -- Glossary -- Acronyms -- Committee Member Biographical Sketches. |
| title_auth | Nutrition and traumatic brain injury : improving acute and subacute health outcomes in military personnel / |
| title_exact_search | Nutrition and traumatic brain injury : improving acute and subacute health outcomes in military personnel / |
| title_full | Nutrition and traumatic brain injury : improving acute and subacute health outcomes in military personnel / John Erdman, Maria Oria, and Laura Pillsbury, editors ; Committee on Nutrition, Trauma, and the Brain, Food and Nutrition Board, Institute of Medicine of the National Academies. |
| title_fullStr | Nutrition and traumatic brain injury : improving acute and subacute health outcomes in military personnel / John Erdman, Maria Oria, and Laura Pillsbury, editors ; Committee on Nutrition, Trauma, and the Brain, Food and Nutrition Board, Institute of Medicine of the National Academies. |
| title_full_unstemmed | Nutrition and traumatic brain injury : improving acute and subacute health outcomes in military personnel / John Erdman, Maria Oria, and Laura Pillsbury, editors ; Committee on Nutrition, Trauma, and the Brain, Food and Nutrition Board, Institute of Medicine of the National Academies. |
| title_short | Nutrition and traumatic brain injury : |
| title_sort | nutrition and traumatic brain injury improving acute and subacute health outcomes in military personnel |
| title_sub | improving acute and subacute health outcomes in military personnel / |
| topic | Brain damage Alternative treatment. Brain Wounds and injuries Nutritional aspects. Medicine, Military United States. http://id.loc.gov/authorities/subjects/sh2010100459 Brain Wounds and injuries Patients Rehabilitation. Nutrition. http://id.loc.gov/authorities/subjects/sh85093451 Diet therapy. http://id.loc.gov/authorities/subjects/sh85037857 Brain Injuries therapy https://id.nlm.nih.gov/mesh/D001930Q000628 Nutrition Therapy https://id.nlm.nih.gov/mesh/D044623 Nutritional Physiological Phenomena https://id.nlm.nih.gov/mesh/D009747 Diet Therapy https://id.nlm.nih.gov/mesh/D004035 Military Personnel https://id.nlm.nih.gov/mesh/D008889 Cerveau Lésions et blessures Médecines parallèles. Cerveau Lésions et blessures Aspect nutritionnel. Nutrition. Diétothérapie. MEDICAL Surgery Neurosurgery. bisacsh Diet therapy fast Brain damage Alternative treatment fast Brain Wounds and injuries Patients Rehabilitation fast Medicine, Military fast Nutrition fast |
| topic_facet | Brain damage Alternative treatment. Brain Wounds and injuries Nutritional aspects. Medicine, Military United States. Brain Wounds and injuries Patients Rehabilitation. Nutrition. Diet therapy. Brain Injuries therapy Nutrition Therapy Nutritional Physiological Phenomena Diet Therapy Military Personnel United States Cerveau Lésions et blessures Médecines parallèles. Cerveau Lésions et blessures Aspect nutritionnel. Diétothérapie. MEDICAL Surgery Neurosurgery. Diet therapy Brain damage Alternative treatment Brain Wounds and injuries Patients Rehabilitation Medicine, Military Nutrition |
| url | https://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&AN=372489 |
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