Verfügbarkeit: Food-borne microbes :

Food-borne microbes :: shaping the host ecosystem /

With contributions from experts in environmental, food, oral, medical, and veterinary microbiology, this book takes an interdisciplinary approach that sheds new light on microbial communities and their interactions within and between different environments, with an emphasis on food systems. The book...

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Weitere Verfasser:	Jaykus, Lee-Ann, Wang, Hua H. (Hua Helen), 1965-, Schlesinger, Larry S.
Format:	Elektronisch E-Book
Sprache:	English
Veröffentlicht:	Washington, D.C. : ASM Press, ©2009.
Schriftenreihe:	Emerging issues in food safety.
Schlagworte:	Food > Microbiology. Microbial ecology. Gastrointestinal system > Microbiology. Biotic communities. Ecosystem Food Contamination Food Microbiology Host-Pathogen Interactions Environmental Microbiology food microbiology. food contamination. Écologie microbienne. Écosystèmes. Aliments > Microbiologie. TECHNOLOGY & ENGINEERING > Food Science. Biotic communities Food > Microbiology Gastrointestinal system > Microbiology Microbial ecology Lebensmittelhygiene Lebensmittelmikrobiologie Electronic book. Aufsatzsammlung.
Online-Zugang:	Volltext Volltext
Zusammenfassung:	With contributions from experts in environmental, food, oral, medical, and veterinary microbiology, this book takes an interdisciplinary approach that sheds new light on microbial communities and their interactions within and between different environments, with an emphasis on food systems. The book underscores the role played by food and food-borne microbes in host ecosystem development by connecting complex ecosystems from the environment to the host and linking them to the food carrier.
Beschreibung:	1 online resource (xv, 391 pages) : illustrations
Bibliographie:	Includes bibliographical references and index.
ISBN:	9781613442647 1613442645 9781555815479 1555815472 9781683671350 168367135X

Internformat

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245	0	0	\|a Food-borne microbes : \|b shaping the host ecosystem / \|c edited by Lee-Ann Jaykus, Hua H. Wang, Larry S. Schlesinger.
264		1	\|a Washington, D.C. : \|b ASM Press, \|c ©2009.
300			\|a 1 online resource (xv, 391 pages) : \|b illustrations
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347			\|a data file
490	1		\|a Emerging issues in food safety
504			\|a Includes bibliographical references and index.
505	0		\|a The oral microbial ecosystem and beyond / Howard F. Jenkinson and Richard J. Lamont -- The gut microbiome : current understanding and future perspectives / Zhongtang Yu and Mark Morrison -- Natural microbial ecosystems and their progression in fresh foods / James M. Jay -- Microbial succession and gut health : probiotics / Gerald W. Tannock -- Interactions between environmental microbial ecosystems and humans : the case of the water environment and antibiotic resistance / Chuanwu Xi [and others] -- Biofilms in the food environment / Joseph F. Frank -- Quorum sensing and signal transduction in biofilms : the impacts of bacterial social behavior on biofilm ecology / Yung-Hua Li -- Molecular mechanisms of microbial survival in foods / Francisco Diez-Gonzalez and Julie Kuruc -- Using microbial succession to the processor's advantage : food fermentation and biocontrol / Trevor G. Phister -- The interaction of bile salts with pathogenic and nonpathogenic intestinal bacteria / Robert W. Crawford and John S. Gunn -- The influence of helminths on immunological diseases / Joel V. Weinstock and David M. Elliott -- The evolution of antibiotic-resistant microbes in foods and host ecosystems / Marilyn C. Roberts -- Antimicrobial resistance in food-borne pathogens / David G. White and Patrick F. McDermott -- Commensal bacteria, microbial ecosystems, and horizontal gene transmission : adjusting our focus for strategic breakthroughs against antibiotic resistance / Hua H. Wang -- Antibiotic resistance and the fitness of enteric pathogens / Qijing Zhang and Dan I. Andersson -- Staphylococcus aureus : the "superbug" / Michael Otto -- Mycobacterium avium subsp. paratuberculosis : an unconventional pathogen? / Srinand Sreevatsan, Natalia Cernicchiaro, and Radhey Kaushik -- Molecular methods to study complex microbial communities / Dionysios A. Antonopoulos [and others] -- Mathematical modeling of microbial ecology: spatial dynamics of interactions in biofilms and guts / Jan-Ulrich Kreft.
588	0		\|a Print version record.
520			\|a With contributions from experts in environmental, food, oral, medical, and veterinary microbiology, this book takes an interdisciplinary approach that sheds new light on microbial communities and their interactions within and between different environments, with an emphasis on food systems. The book underscores the role played by food and food-borne microbes in host ecosystem development by connecting complex ecosystems from the environment to the host and linking them to the food carrier.
650		0	\|a Food \|x Microbiology. \|0 http://id.loc.gov/authorities/subjects/sh85050202
650		0	\|a Microbial ecology. \|0 http://id.loc.gov/authorities/subjects/sh85084757
650		0	\|a Gastrointestinal system \|x Microbiology. \|0 http://id.loc.gov/authorities/subjects/sh2003003417
650		0	\|a Biotic communities. \|0 http://id.loc.gov/authorities/subjects/sh85014266
650	1	2	\|a Ecosystem
650	1	2	\|a Food Contamination
650	1	2	\|a Food Microbiology
650	1	2	\|a Host-Pathogen Interactions
650		2	\|a Environmental Microbiology \|0 https://id.nlm.nih.gov/mesh/D004783
650	1	3	\|a food microbiology.
650	1	3	\|a food contamination.
650		6	\|a Écologie microbienne.
650		6	\|a Écosystèmes.
650		6	\|a Aliments \|x Microbiologie.
650		7	\|a TECHNOLOGY & ENGINEERING \|x Food Science. \|2 bisacsh
650		7	\|a Biotic communities \|2 fast
650		7	\|a Food \|x Microbiology \|2 fast
650		7	\|a Gastrointestinal system \|x Microbiology \|2 fast
650		7	\|a Microbial ecology \|2 fast
650		7	\|a Lebensmittelhygiene \|2 gnd \|0 http://d-nb.info/gnd/4034887-8
650		7	\|a Lebensmittelmikrobiologie \|2 gnd \|0 http://d-nb.info/gnd/4034896-9
655		0	\|a Electronic book.
655		7	\|a Aufsatzsammlung. \|2 swd
700	1		\|a Jaykus, Lee-Ann.
700	1		\|a Wang, Hua H. \|q (Hua Helen), \|d 1965- \|0 http://id.loc.gov/authorities/names/n2006060713
700	1		\|a Schlesinger, Larry S.
758			\|i has work: \|a Food-borne microbes (Text) \|1 https://id.oclc.org/worldcat/entity/E39PCGjJcQXrcBpjfVfkqdRPDC \|4 https://id.oclc.org/worldcat/ontology/hasWork
776	0	8	\|i Print version: \|t Food-borne microbes. \|d Washington, D.C. : ASM Press, ©2009 \|z 9781555814052 \|w (OCoLC)299126342
830		0	\|a Emerging issues in food safety. \|0 http://id.loc.gov/authorities/names/n2006014945
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DE-BY-FWS_katkey	ZDB-4-EBA-ocn652100001
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author2	Jaykus, Lee-Ann Wang, Hua H. (Hua Helen), 1965- Schlesinger, Larry S.
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author_facet	Jaykus, Lee-Ann Wang, Hua H. (Hua Helen), 1965- Schlesinger, Larry S.
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callnumber-first	Q - Science
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contents	The oral microbial ecosystem and beyond / Howard F. Jenkinson and Richard J. Lamont -- The gut microbiome : current understanding and future perspectives / Zhongtang Yu and Mark Morrison -- Natural microbial ecosystems and their progression in fresh foods / James M. Jay -- Microbial succession and gut health : probiotics / Gerald W. Tannock -- Interactions between environmental microbial ecosystems and humans : the case of the water environment and antibiotic resistance / Chuanwu Xi [and others] -- Biofilms in the food environment / Joseph F. Frank -- Quorum sensing and signal transduction in biofilms : the impacts of bacterial social behavior on biofilm ecology / Yung-Hua Li -- Molecular mechanisms of microbial survival in foods / Francisco Diez-Gonzalez and Julie Kuruc -- Using microbial succession to the processor's advantage : food fermentation and biocontrol / Trevor G. Phister -- The interaction of bile salts with pathogenic and nonpathogenic intestinal bacteria / Robert W. Crawford and John S. Gunn -- The influence of helminths on immunological diseases / Joel V. Weinstock and David M. Elliott -- The evolution of antibiotic-resistant microbes in foods and host ecosystems / Marilyn C. Roberts -- Antimicrobial resistance in food-borne pathogens / David G. White and Patrick F. McDermott -- Commensal bacteria, microbial ecosystems, and horizontal gene transmission : adjusting our focus for strategic breakthroughs against antibiotic resistance / Hua H. Wang -- Antibiotic resistance and the fitness of enteric pathogens / Qijing Zhang and Dan I. Andersson -- Staphylococcus aureus : the "superbug" / Michael Otto -- Mycobacterium avium subsp. paratuberculosis : an unconventional pathogen? / Srinand Sreevatsan, Natalia Cernicchiaro, and Radhey Kaushik -- Molecular methods to study complex microbial communities / Dionysios A. Antonopoulos [and others] -- Mathematical modeling of microbial ecology: spatial dynamics of interactions in biofilms and guts / Jan-Ulrich Kreft.
ctrlnum	(OCoLC)652100001
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dewey-hundreds	600 - Technology (Applied sciences)
dewey-ones	664 - Food technology
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dewey-search	664.001/579
dewey-sort	3664.001 3579
dewey-tens	660 - Chemical engineering
discipline	Chemie / Pharmazie Lebensmitteltechnologie
format	Electronic eBook
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genre_facet	Electronic book. Aufsatzsammlung.
id	ZDB-4-EBA-ocn652100001
illustrated	Illustrated
indexdate	2024-11-27T13:17:25Z
institution	BVB
isbn	9781613442647 1613442645 9781555815479 1555815472 9781683671350 168367135X
language	English
oclc_num	652100001
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owner	MAIN DE-863 DE-BY-FWS
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physical	1 online resource (xv, 391 pages) : illustrations
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publishDate	2009
publishDateSearch	2009
publishDateSort	2009
publisher	ASM Press,
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series	Emerging issues in food safety.
series2	Emerging issues in food safety
spelling	Food-borne microbes : shaping the host ecosystem / edited by Lee-Ann Jaykus, Hua H. Wang, Larry S. Schlesinger. Washington, D.C. : ASM Press, ©2009. 1 online resource (xv, 391 pages) : illustrations text txt rdacontent computer c rdamedia online resource cr rdacarrier data file Emerging issues in food safety Includes bibliographical references and index. The oral microbial ecosystem and beyond / Howard F. Jenkinson and Richard J. Lamont -- The gut microbiome : current understanding and future perspectives / Zhongtang Yu and Mark Morrison -- Natural microbial ecosystems and their progression in fresh foods / James M. Jay -- Microbial succession and gut health : probiotics / Gerald W. Tannock -- Interactions between environmental microbial ecosystems and humans : the case of the water environment and antibiotic resistance / Chuanwu Xi [and others] -- Biofilms in the food environment / Joseph F. Frank -- Quorum sensing and signal transduction in biofilms : the impacts of bacterial social behavior on biofilm ecology / Yung-Hua Li -- Molecular mechanisms of microbial survival in foods / Francisco Diez-Gonzalez and Julie Kuruc -- Using microbial succession to the processor's advantage : food fermentation and biocontrol / Trevor G. Phister -- The interaction of bile salts with pathogenic and nonpathogenic intestinal bacteria / Robert W. Crawford and John S. Gunn -- The influence of helminths on immunological diseases / Joel V. Weinstock and David M. Elliott -- The evolution of antibiotic-resistant microbes in foods and host ecosystems / Marilyn C. Roberts -- Antimicrobial resistance in food-borne pathogens / David G. White and Patrick F. McDermott -- Commensal bacteria, microbial ecosystems, and horizontal gene transmission : adjusting our focus for strategic breakthroughs against antibiotic resistance / Hua H. Wang -- Antibiotic resistance and the fitness of enteric pathogens / Qijing Zhang and Dan I. Andersson -- Staphylococcus aureus : the "superbug" / Michael Otto -- Mycobacterium avium subsp. paratuberculosis : an unconventional pathogen? / Srinand Sreevatsan, Natalia Cernicchiaro, and Radhey Kaushik -- Molecular methods to study complex microbial communities / Dionysios A. Antonopoulos [and others] -- Mathematical modeling of microbial ecology: spatial dynamics of interactions in biofilms and guts / Jan-Ulrich Kreft. Print version record. With contributions from experts in environmental, food, oral, medical, and veterinary microbiology, this book takes an interdisciplinary approach that sheds new light on microbial communities and their interactions within and between different environments, with an emphasis on food systems. The book underscores the role played by food and food-borne microbes in host ecosystem development by connecting complex ecosystems from the environment to the host and linking them to the food carrier. Food Microbiology. http://id.loc.gov/authorities/subjects/sh85050202 Microbial ecology. http://id.loc.gov/authorities/subjects/sh85084757 Gastrointestinal system Microbiology. http://id.loc.gov/authorities/subjects/sh2003003417 Biotic communities. http://id.loc.gov/authorities/subjects/sh85014266 Ecosystem Food Contamination Food Microbiology Host-Pathogen Interactions Environmental Microbiology https://id.nlm.nih.gov/mesh/D004783 food microbiology. food contamination. Écologie microbienne. Écosystèmes. Aliments Microbiologie. TECHNOLOGY & ENGINEERING Food Science. bisacsh Biotic communities fast Food Microbiology fast Gastrointestinal system Microbiology fast Microbial ecology fast Lebensmittelhygiene gnd http://d-nb.info/gnd/4034887-8 Lebensmittelmikrobiologie gnd http://d-nb.info/gnd/4034896-9 Electronic book. Aufsatzsammlung. swd Jaykus, Lee-Ann. Wang, Hua H. (Hua Helen), 1965- http://id.loc.gov/authorities/names/n2006060713 Schlesinger, Larry S. has work: Food-borne microbes (Text) https://id.oclc.org/worldcat/entity/E39PCGjJcQXrcBpjfVfkqdRPDC https://id.oclc.org/worldcat/ontology/hasWork Print version: Food-borne microbes. Washington, D.C. : ASM Press, ©2009 9781555814052 (OCoLC)299126342 Emerging issues in food safety. http://id.loc.gov/authorities/names/n2006014945 FWS01 ZDB-4-EBA FWS_PDA_EBA https://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&AN=1084310 Volltext FWS01 ZDB-4-EBA FWS_PDA_EBA https://onlinelibrary.wiley.com/doi/book/10.1128/9781555815479 Volltext
spellingShingle	Food-borne microbes : shaping the host ecosystem / Emerging issues in food safety. The oral microbial ecosystem and beyond / Howard F. Jenkinson and Richard J. Lamont -- The gut microbiome : current understanding and future perspectives / Zhongtang Yu and Mark Morrison -- Natural microbial ecosystems and their progression in fresh foods / James M. Jay -- Microbial succession and gut health : probiotics / Gerald W. Tannock -- Interactions between environmental microbial ecosystems and humans : the case of the water environment and antibiotic resistance / Chuanwu Xi [and others] -- Biofilms in the food environment / Joseph F. Frank -- Quorum sensing and signal transduction in biofilms : the impacts of bacterial social behavior on biofilm ecology / Yung-Hua Li -- Molecular mechanisms of microbial survival in foods / Francisco Diez-Gonzalez and Julie Kuruc -- Using microbial succession to the processor's advantage : food fermentation and biocontrol / Trevor G. Phister -- The interaction of bile salts with pathogenic and nonpathogenic intestinal bacteria / Robert W. Crawford and John S. Gunn -- The influence of helminths on immunological diseases / Joel V. Weinstock and David M. Elliott -- The evolution of antibiotic-resistant microbes in foods and host ecosystems / Marilyn C. Roberts -- Antimicrobial resistance in food-borne pathogens / David G. White and Patrick F. McDermott -- Commensal bacteria, microbial ecosystems, and horizontal gene transmission : adjusting our focus for strategic breakthroughs against antibiotic resistance / Hua H. Wang -- Antibiotic resistance and the fitness of enteric pathogens / Qijing Zhang and Dan I. Andersson -- Staphylococcus aureus : the "superbug" / Michael Otto -- Mycobacterium avium subsp. paratuberculosis : an unconventional pathogen? / Srinand Sreevatsan, Natalia Cernicchiaro, and Radhey Kaushik -- Molecular methods to study complex microbial communities / Dionysios A. Antonopoulos [and others] -- Mathematical modeling of microbial ecology: spatial dynamics of interactions in biofilms and guts / Jan-Ulrich Kreft. Food Microbiology. http://id.loc.gov/authorities/subjects/sh85050202 Microbial ecology. http://id.loc.gov/authorities/subjects/sh85084757 Gastrointestinal system Microbiology. http://id.loc.gov/authorities/subjects/sh2003003417 Biotic communities. http://id.loc.gov/authorities/subjects/sh85014266 Ecosystem Food Contamination Food Microbiology Host-Pathogen Interactions Environmental Microbiology https://id.nlm.nih.gov/mesh/D004783 food microbiology. food contamination. Écologie microbienne. Écosystèmes. Aliments Microbiologie. TECHNOLOGY & ENGINEERING Food Science. bisacsh Biotic communities fast Food Microbiology fast Gastrointestinal system Microbiology fast Microbial ecology fast Lebensmittelhygiene gnd http://d-nb.info/gnd/4034887-8 Lebensmittelmikrobiologie gnd http://d-nb.info/gnd/4034896-9
subject_GND	http://id.loc.gov/authorities/subjects/sh85050202 http://id.loc.gov/authorities/subjects/sh85084757 http://id.loc.gov/authorities/subjects/sh2003003417 http://id.loc.gov/authorities/subjects/sh85014266 https://id.nlm.nih.gov/mesh/D004783 http://d-nb.info/gnd/4034887-8 http://d-nb.info/gnd/4034896-9
title	Food-borne microbes : shaping the host ecosystem /
title_auth	Food-borne microbes : shaping the host ecosystem /
title_exact_search	Food-borne microbes : shaping the host ecosystem /
title_full	Food-borne microbes : shaping the host ecosystem / edited by Lee-Ann Jaykus, Hua H. Wang, Larry S. Schlesinger.
title_fullStr	Food-borne microbes : shaping the host ecosystem / edited by Lee-Ann Jaykus, Hua H. Wang, Larry S. Schlesinger.
title_full_unstemmed	Food-borne microbes : shaping the host ecosystem / edited by Lee-Ann Jaykus, Hua H. Wang, Larry S. Schlesinger.
title_short	Food-borne microbes :
title_sort	food borne microbes shaping the host ecosystem
title_sub	shaping the host ecosystem /
topic	Food Microbiology. http://id.loc.gov/authorities/subjects/sh85050202 Microbial ecology. http://id.loc.gov/authorities/subjects/sh85084757 Gastrointestinal system Microbiology. http://id.loc.gov/authorities/subjects/sh2003003417 Biotic communities. http://id.loc.gov/authorities/subjects/sh85014266 Ecosystem Food Contamination Food Microbiology Host-Pathogen Interactions Environmental Microbiology https://id.nlm.nih.gov/mesh/D004783 food microbiology. food contamination. Écologie microbienne. Écosystèmes. Aliments Microbiologie. TECHNOLOGY & ENGINEERING Food Science. bisacsh Biotic communities fast Food Microbiology fast Gastrointestinal system Microbiology fast Microbial ecology fast Lebensmittelhygiene gnd http://d-nb.info/gnd/4034887-8 Lebensmittelmikrobiologie gnd http://d-nb.info/gnd/4034896-9
topic_facet	Food Microbiology. Microbial ecology. Gastrointestinal system Microbiology. Biotic communities. Ecosystem Food Contamination Food Microbiology Host-Pathogen Interactions Environmental Microbiology food microbiology. food contamination. Écologie microbienne. Écosystèmes. Aliments Microbiologie. TECHNOLOGY & ENGINEERING Food Science. Biotic communities Gastrointestinal system Microbiology Microbial ecology Lebensmittelhygiene Lebensmittelmikrobiologie Electronic book. Aufsatzsammlung.
url	https://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&AN=1084310 https://onlinelibrary.wiley.com/doi/book/10.1128/9781555815479
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