Caloric restriction :: a key to understanding and modulating aging /
For many years, it has been known that when rats and mice are given a reduced amount of food, their life span is increased and they remain healthy and vigorous at advanced ages. What is the reason for this change in the usual pattern of aging? The evidence is overwhelming that the life extension res...
Gespeichert in:
| 1. Verfasser: | |
|---|---|
| Format: | Elektronisch E-Book |
| Sprache: | English |
| Veröffentlicht: |
Amsterdam ; Boston :
Elsevier,
2002.
|
| Ausgabe: | 1st ed. |
| Schriftenreihe: | Research profiles in aging ;
v. 1. |
| Schlagworte: | |
| Online-Zugang: | Volltext Volltext |
| Zusammenfassung: | For many years, it has been known that when rats and mice are given a reduced amount of food, their life span is increased and they remain healthy and vigorous at advanced ages. What is the reason for this change in the usual pattern of aging? The evidence is overwhelming that the life extension results from a slowing of aging processes. And the factor responsible is the decrease in caloric intake. The obvious question: How does this factor work? A good question - and the reason that research on the anti-aging action of caloric restriction is today one of the most studied research areas in biological gerontology. For it is felt that if the biological mechanisms of the anti-aging action of caloric restriction can be uncovered, we would gain an understanding of the basic nature of aging processes, which would, in turn, yield possible interventions in human aging. This book aims to provide the growing number of researchers in this field (faculty, postdoctoral trainees, and graduate students) with a detailed knowledge of what is known about caloric restriction within the frame of gerontology, as well as insights on future of this field. |
| Beschreibung: | 1 online resource (vii, 183 pages) : illustrations |
| Bibliographie: | Includes bibliographical references and index. |
| ISBN: | 9780444511621 0444511628 9780080528427 0080528422 |
Internformat
MARC
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| 245 | 1 | 0 | |a Caloric restriction : |b a key to understanding and modulating aging / |c Edward J. Masoro. |
| 250 | |a 1st ed. | ||
| 260 | |a Amsterdam ; |a Boston : |b Elsevier, |c 2002. | ||
| 300 | |a 1 online resource (vii, 183 pages) : |b illustrations | ||
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| 490 | 1 | |a Research profiles in aging ; |v v. 1 | |
| 520 | |a For many years, it has been known that when rats and mice are given a reduced amount of food, their life span is increased and they remain healthy and vigorous at advanced ages. What is the reason for this change in the usual pattern of aging? The evidence is overwhelming that the life extension results from a slowing of aging processes. And the factor responsible is the decrease in caloric intake. The obvious question: How does this factor work? A good question - and the reason that research on the anti-aging action of caloric restriction is today one of the most studied research areas in biological gerontology. For it is felt that if the biological mechanisms of the anti-aging action of caloric restriction can be uncovered, we would gain an understanding of the basic nature of aging processes, which would, in turn, yield possible interventions in human aging. This book aims to provide the growing number of researchers in this field (faculty, postdoctoral trainees, and graduate students) with a detailed knowledge of what is known about caloric restriction within the frame of gerontology, as well as insights on future of this field. | ||
| 504 | |a Includes bibliographical references and index. | ||
| 505 | 0 | |a Cover -- Table of Contents -- Preface -- Chapter 1. Overview -- Chapter 2. Mortality Characteristics -- Chapter 3. Molecular and Cellular Biology -- Chapter 4. Organismic Physiology -- Chapter 5. Age-Associated Diseases -- Chapter 6. Mechanisms of the Anti-Aging Action of Caloric Restriction -- Chapter 7. Evolution of Anti-Aging Action of Caloric Restriction -- Chapter 8. Caloric Restriction Mimetics -- Index -- Last Page. | |
| 588 | 0 | |a Print version record. | |
| 650 | 0 | |a Aging |x Nutritional aspects. |0 http://id.loc.gov/authorities/subjects/sh85002206 | |
| 650 | 0 | |a Low-calorie diet. |0 http://id.loc.gov/authorities/subjects/sh85078625 | |
| 650 | 1 | 2 | |a Caloric Restriction |
| 650 | 2 | 2 | |a Aging |x physiology |
| 650 | 6 | |a Vieillissement |x Aspect nutritionnel. | |
| 650 | 6 | |a Régimes hypocaloriques. | |
| 650 | 7 | |a FAMILY & RELATIONSHIPS |x Aging. |2 bisacsh | |
| 650 | 7 | |a MEDICAL |x Nursing |x Gerontology. |2 bisacsh | |
| 650 | 7 | |a Aging |x Nutritional aspects |2 fast | |
| 650 | 7 | |a Low-calorie diet |2 fast | |
| 655 | 4 | |a Internet Resources. | |
| 758 | |i has work: |a Caloric restriction (Text) |1 https://id.oclc.org/worldcat/entity/E39PCGPGRhT7m76p4gFK4Jxwhb |4 https://id.oclc.org/worldcat/ontology/hasWork | ||
| 776 | 0 | 8 | |i Print version: |a Masoro, Edward J. |t Caloric restriction. |b 1st ed. |d Amsterdam ; Boston : Elsevier, 2002 |z 0444511628 |z 9780444511621 |w (DLC) 2002035374 |w (OCoLC)50745141 |
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| adam_text | |
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| author | Masoro, Edward J. |
| author_GND | http://id.loc.gov/authorities/names/n80090418 |
| author_facet | Masoro, Edward J. |
| author_role | |
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| contents | Cover -- Table of Contents -- Preface -- Chapter 1. Overview -- Chapter 2. Mortality Characteristics -- Chapter 3. Molecular and Cellular Biology -- Chapter 4. Organismic Physiology -- Chapter 5. Age-Associated Diseases -- Chapter 6. Mechanisms of the Anti-Aging Action of Caloric Restriction -- Chapter 7. Evolution of Anti-Aging Action of Caloric Restriction -- Chapter 8. Caloric Restriction Mimetics -- Index -- Last Page. |
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| discipline | Medizin |
| edition | 1st ed. |
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| indexdate | 2024-11-27T13:16:06Z |
| institution | BVB |
| isbn | 9780444511621 0444511628 9780080528427 0080528422 |
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| series | Research profiles in aging ; |
| series2 | Research profiles in aging ; |
| spelling | Masoro, Edward J. http://id.loc.gov/authorities/names/n80090418 Caloric restriction : a key to understanding and modulating aging / Edward J. Masoro. 1st ed. Amsterdam ; Boston : Elsevier, 2002. 1 online resource (vii, 183 pages) : illustrations text txt rdacontent computer c rdamedia online resource cr rdacarrier Research profiles in aging ; v. 1 For many years, it has been known that when rats and mice are given a reduced amount of food, their life span is increased and they remain healthy and vigorous at advanced ages. What is the reason for this change in the usual pattern of aging? The evidence is overwhelming that the life extension results from a slowing of aging processes. And the factor responsible is the decrease in caloric intake. The obvious question: How does this factor work? A good question - and the reason that research on the anti-aging action of caloric restriction is today one of the most studied research areas in biological gerontology. For it is felt that if the biological mechanisms of the anti-aging action of caloric restriction can be uncovered, we would gain an understanding of the basic nature of aging processes, which would, in turn, yield possible interventions in human aging. This book aims to provide the growing number of researchers in this field (faculty, postdoctoral trainees, and graduate students) with a detailed knowledge of what is known about caloric restriction within the frame of gerontology, as well as insights on future of this field. Includes bibliographical references and index. Cover -- Table of Contents -- Preface -- Chapter 1. Overview -- Chapter 2. Mortality Characteristics -- Chapter 3. Molecular and Cellular Biology -- Chapter 4. Organismic Physiology -- Chapter 5. Age-Associated Diseases -- Chapter 6. Mechanisms of the Anti-Aging Action of Caloric Restriction -- Chapter 7. Evolution of Anti-Aging Action of Caloric Restriction -- Chapter 8. Caloric Restriction Mimetics -- Index -- Last Page. Print version record. Aging Nutritional aspects. http://id.loc.gov/authorities/subjects/sh85002206 Low-calorie diet. http://id.loc.gov/authorities/subjects/sh85078625 Caloric Restriction Aging physiology Vieillissement Aspect nutritionnel. Régimes hypocaloriques. FAMILY & RELATIONSHIPS Aging. bisacsh MEDICAL Nursing Gerontology. bisacsh Aging Nutritional aspects fast Low-calorie diet fast Internet Resources. has work: Caloric restriction (Text) https://id.oclc.org/worldcat/entity/E39PCGPGRhT7m76p4gFK4Jxwhb https://id.oclc.org/worldcat/ontology/hasWork Print version: Masoro, Edward J. Caloric restriction. 1st ed. Amsterdam ; Boston : Elsevier, 2002 0444511628 9780444511621 (DLC) 2002035374 (OCoLC)50745141 Research profiles in aging ; v. 1. http://id.loc.gov/authorities/names/n2002161956 FWS01 ZDB-4-EBA FWS_PDA_EBA https://www.sciencedirect.com/science/book/9780444511621 Volltext FWS01 ZDB-4-EBA FWS_PDA_EBA https://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&AN=205687 Volltext |
| spellingShingle | Masoro, Edward J. Caloric restriction : a key to understanding and modulating aging / Research profiles in aging ; Cover -- Table of Contents -- Preface -- Chapter 1. Overview -- Chapter 2. Mortality Characteristics -- Chapter 3. Molecular and Cellular Biology -- Chapter 4. Organismic Physiology -- Chapter 5. Age-Associated Diseases -- Chapter 6. Mechanisms of the Anti-Aging Action of Caloric Restriction -- Chapter 7. Evolution of Anti-Aging Action of Caloric Restriction -- Chapter 8. Caloric Restriction Mimetics -- Index -- Last Page. Aging Nutritional aspects. http://id.loc.gov/authorities/subjects/sh85002206 Low-calorie diet. http://id.loc.gov/authorities/subjects/sh85078625 Caloric Restriction Aging physiology Vieillissement Aspect nutritionnel. Régimes hypocaloriques. FAMILY & RELATIONSHIPS Aging. bisacsh MEDICAL Nursing Gerontology. bisacsh Aging Nutritional aspects fast Low-calorie diet fast |
| subject_GND | http://id.loc.gov/authorities/subjects/sh85002206 http://id.loc.gov/authorities/subjects/sh85078625 |
| title | Caloric restriction : a key to understanding and modulating aging / |
| title_auth | Caloric restriction : a key to understanding and modulating aging / |
| title_exact_search | Caloric restriction : a key to understanding and modulating aging / |
| title_full | Caloric restriction : a key to understanding and modulating aging / Edward J. Masoro. |
| title_fullStr | Caloric restriction : a key to understanding and modulating aging / Edward J. Masoro. |
| title_full_unstemmed | Caloric restriction : a key to understanding and modulating aging / Edward J. Masoro. |
| title_short | Caloric restriction : |
| title_sort | caloric restriction a key to understanding and modulating aging |
| title_sub | a key to understanding and modulating aging / |
| topic | Aging Nutritional aspects. http://id.loc.gov/authorities/subjects/sh85002206 Low-calorie diet. http://id.loc.gov/authorities/subjects/sh85078625 Caloric Restriction Aging physiology Vieillissement Aspect nutritionnel. Régimes hypocaloriques. FAMILY & RELATIONSHIPS Aging. bisacsh MEDICAL Nursing Gerontology. bisacsh Aging Nutritional aspects fast Low-calorie diet fast |
| topic_facet | Aging Nutritional aspects. Low-calorie diet. Caloric Restriction Aging physiology Vieillissement Aspect nutritionnel. Régimes hypocaloriques. FAMILY & RELATIONSHIPS Aging. MEDICAL Nursing Gerontology. Aging Nutritional aspects Low-calorie diet Internet Resources. |
| url | https://www.sciencedirect.com/science/book/9780444511621 https://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&AN=205687 |
| work_keys_str_mv | AT masoroedwardj caloricrestrictionakeytounderstandingandmodulatingaging |