Soils for fine wines /:
Annotation In recent years, viticulture has seen phenomenal growth, particularly in such countries as Australia, New Zealand, the United States, Chile, and South Africa. The surge in production of quality wines in these countries has been built largely on the practice of good enology and investment...
Gespeichert in:
| 1. Verfasser: | |
|---|---|
| Format: | Elektronisch E-Book |
| Sprache: | English |
| Veröffentlicht: |
New York :
Oxford University Press,
2003.
|
| Schlagworte: | |
| Online-Zugang: | Volltext |
| Zusammenfassung: | Annotation In recent years, viticulture has seen phenomenal growth, particularly in such countries as Australia, New Zealand, the United States, Chile, and South Africa. The surge in production of quality wines in these countries has been built largely on the practice of good enology and investment inhigh technology in the winery, enabling vintners to produce consistently good, even fine wines. Yet less attention has been paid to the influence of vineyard conditions on wines and their distinctiveness-an influence that is embodied in the French concept of terroir. An essential component ofterroir is soil and the interaction between it, local climate, vineyard practices, and grape variety on the quality of grapes and distinctiveness of their flavor. This book considers that component, providing basic information on soil properties and behavior in the context of site selection for newvineyards and on the demands placed on soils for grape growth and production of wines. Soils for Fine Wines will be of interest to professors and upper-level students in enology, viticulture, soils and agronomy as well as wine enthusiasts and professionals in the wine industry. |
| Beschreibung: | 1 online resource (vii, 279 pages) : illustrations (some color) |
| Bibliographie: | Includes bibliographical references (pages 265-270). |
| ISBN: | 9780198032342 019803234X 0195141024 9780195141023 1280481552 9781280481550 0195186222 9780195186222 |
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| 100 | 1 | |a White, R. E. |q (Robert Edwin), |d 1937- |e author. |1 https://id.oclc.org/worldcat/entity/E39PCjBXPWTqCVwC7xDcWrj4pX |0 http://id.loc.gov/authorities/names/n86099187 | |
| 245 | 1 | 0 | |a Soils for fine wines / |c Robert E. White. |
| 260 | |a New York : |b Oxford University Press, |c 2003. | ||
| 300 | |a 1 online resource (vii, 279 pages) : |b illustrations (some color) | ||
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| 504 | |a Includes bibliographical references (pages 265-270). | ||
| 505 | 0 | |a Soil and the Environment -- The Makeup of Soil -- The Vine Root Habitat -- How the Soil Supplies Nutrients -- Nutrients for Healthy Vines and Good Wines -- Soil-Water-Vine Relationships and Water Management -- Soil Quality in Vineyards -- Site Selection and Soil Preparation -- Soil and Wine. | |
| 520 | 8 | |a Annotation In recent years, viticulture has seen phenomenal growth, particularly in such countries as Australia, New Zealand, the United States, Chile, and South Africa. The surge in production of quality wines in these countries has been built largely on the practice of good enology and investment inhigh technology in the winery, enabling vintners to produce consistently good, even fine wines. Yet less attention has been paid to the influence of vineyard conditions on wines and their distinctiveness-an influence that is embodied in the French concept of terroir. An essential component ofterroir is soil and the interaction between it, local climate, vineyard practices, and grape variety on the quality of grapes and distinctiveness of their flavor. This book considers that component, providing basic information on soil properties and behavior in the context of site selection for newvineyards and on the demands placed on soils for grape growth and production of wines. Soils for Fine Wines will be of interest to professors and upper-level students in enology, viticulture, soils and agronomy as well as wine enthusiasts and professionals in the wine industry. | |
| 588 | 0 | |a Print version record. | |
| 650 | 0 | |a Soils. |0 http://id.loc.gov/authorities/subjects/sh85124396 | |
| 650 | 0 | |a Viticulture. |0 http://id.loc.gov/authorities/subjects/sh85144017 | |
| 650 | 0 | |a Wine and wine making. |0 http://id.loc.gov/authorities/subjects/sh85146975 | |
| 650 | 2 | |a Soil |0 https://id.nlm.nih.gov/mesh/D012987 | |
| 650 | 6 | |a Vignobles |x Sols. | |
| 650 | 6 | |a Viticulture. | |
| 650 | 6 | |a Œnologie. | |
| 650 | 6 | |a Sols. | |
| 650 | 7 | |a oenology. |2 aat | |
| 650 | 7 | |a TECHNOLOGY & ENGINEERING |x Agriculture |x General. |2 bisacsh | |
| 650 | 7 | |a GARDENING |x Fruit. |2 bisacsh | |
| 650 | 0 | 7 | |a Soils. |2 cct |
| 650 | 0 | 7 | |a Viticulture. |2 cct |
| 650 | 0 | 7 | |a Wine and wine making. |2 cct |
| 650 | 7 | |a Soils |2 fast | |
| 650 | 7 | |a Viticulture |2 fast | |
| 650 | 7 | |a Wine and wine making |2 fast | |
| 758 | |i has work: |a Soils for fine wines (Text) |1 https://id.oclc.org/worldcat/entity/E39PCFyVPwm8qGJ8wFW8pt4VkC |4 https://id.oclc.org/worldcat/ontology/hasWork | ||
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Datensatz im Suchindex
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| _version_ | 1816881625357615104 |
| adam_text | |
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| author | White, R. E. (Robert Edwin), 1937- |
| author_GND | http://id.loc.gov/authorities/names/n86099187 |
| author_facet | White, R. E. (Robert Edwin), 1937- |
| author_role | aut |
| author_sort | White, R. E. 1937- |
| author_variant | r e w re rew |
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| bvnumber | localFWS |
| callnumber-first | S - Agriculture |
| callnumber-label | S591 |
| callnumber-raw | S591 .W493 2003eb |
| callnumber-search | S591 .W493 2003eb |
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| callnumber-subject | S - General Agriculture |
| collection | ZDB-4-EBA |
| contents | Soil and the Environment -- The Makeup of Soil -- The Vine Root Habitat -- How the Soil Supplies Nutrients -- Nutrients for Healthy Vines and Good Wines -- Soil-Water-Vine Relationships and Water Management -- Soil Quality in Vineyards -- Site Selection and Soil Preparation -- Soil and Wine. |
| ctrlnum | (OCoLC)58390368 |
| dewey-full | 634.8 |
| dewey-hundreds | 600 - Technology (Applied sciences) |
| dewey-ones | 634 - Orchards, fruits, forestry |
| dewey-raw | 634.8 |
| dewey-search | 634.8 |
| dewey-sort | 3634.8 |
| dewey-tens | 630 - Agriculture and related technologies |
| discipline | Agrar-/Forst-/Ernährungs-/Haushaltswissenschaft / Gartenbau |
| format | Electronic eBook |
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White.</subfield></datafield><datafield tag="260" ind1=" " ind2=" "><subfield code="a">New York :</subfield><subfield code="b">Oxford University Press,</subfield><subfield code="c">2003.</subfield></datafield><datafield tag="300" ind1=" " ind2=" "><subfield code="a">1 online resource (vii, 279 pages) :</subfield><subfield code="b">illustrations (some color)</subfield></datafield><datafield tag="336" ind1=" " ind2=" "><subfield code="a">text</subfield><subfield code="b">txt</subfield><subfield code="2">rdacontent</subfield></datafield><datafield tag="337" ind1=" " ind2=" "><subfield code="a">computer</subfield><subfield code="b">c</subfield><subfield code="2">rdamedia</subfield></datafield><datafield tag="338" ind1=" " ind2=" "><subfield code="a">online resource</subfield><subfield code="b">cr</subfield><subfield code="2">rdacarrier</subfield></datafield><datafield tag="347" ind1=" " ind2=" "><subfield code="a">data file</subfield></datafield><datafield tag="504" ind1=" " ind2=" "><subfield code="a">Includes bibliographical references (pages 265-270).</subfield></datafield><datafield tag="505" ind1="0" ind2=" "><subfield code="a">Soil and the Environment -- The Makeup of Soil -- The Vine Root Habitat -- How the Soil Supplies Nutrients -- Nutrients for Healthy Vines and Good Wines -- Soil-Water-Vine Relationships and Water Management -- Soil Quality in Vineyards -- Site Selection and Soil Preparation -- Soil and Wine.</subfield></datafield><datafield tag="520" ind1="8" ind2=" "><subfield code="a">Annotation In recent years, viticulture has seen phenomenal growth, particularly in such countries as Australia, New Zealand, the United States, Chile, and South Africa. 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| id | ZDB-4-EBA-ocm58390368 |
| illustrated | Illustrated |
| indexdate | 2024-11-27T13:15:41Z |
| institution | BVB |
| isbn | 9780198032342 019803234X 0195141024 9780195141023 1280481552 9781280481550 0195186222 9780195186222 |
| language | English |
| oclc_num | 58390368 |
| open_access_boolean | |
| owner | MAIN DE-863 DE-BY-FWS |
| owner_facet | MAIN DE-863 DE-BY-FWS |
| physical | 1 online resource (vii, 279 pages) : illustrations (some color) |
| psigel | ZDB-4-EBA |
| publishDate | 2003 |
| publishDateSearch | 2003 |
| publishDateSort | 2003 |
| publisher | Oxford University Press, |
| record_format | marc |
| spelling | White, R. E. (Robert Edwin), 1937- author. https://id.oclc.org/worldcat/entity/E39PCjBXPWTqCVwC7xDcWrj4pX http://id.loc.gov/authorities/names/n86099187 Soils for fine wines / Robert E. White. New York : Oxford University Press, 2003. 1 online resource (vii, 279 pages) : illustrations (some color) text txt rdacontent computer c rdamedia online resource cr rdacarrier data file Includes bibliographical references (pages 265-270). Soil and the Environment -- The Makeup of Soil -- The Vine Root Habitat -- How the Soil Supplies Nutrients -- Nutrients for Healthy Vines and Good Wines -- Soil-Water-Vine Relationships and Water Management -- Soil Quality in Vineyards -- Site Selection and Soil Preparation -- Soil and Wine. Annotation In recent years, viticulture has seen phenomenal growth, particularly in such countries as Australia, New Zealand, the United States, Chile, and South Africa. The surge in production of quality wines in these countries has been built largely on the practice of good enology and investment inhigh technology in the winery, enabling vintners to produce consistently good, even fine wines. Yet less attention has been paid to the influence of vineyard conditions on wines and their distinctiveness-an influence that is embodied in the French concept of terroir. An essential component ofterroir is soil and the interaction between it, local climate, vineyard practices, and grape variety on the quality of grapes and distinctiveness of their flavor. This book considers that component, providing basic information on soil properties and behavior in the context of site selection for newvineyards and on the demands placed on soils for grape growth and production of wines. Soils for Fine Wines will be of interest to professors and upper-level students in enology, viticulture, soils and agronomy as well as wine enthusiasts and professionals in the wine industry. Print version record. Soils. http://id.loc.gov/authorities/subjects/sh85124396 Viticulture. http://id.loc.gov/authorities/subjects/sh85144017 Wine and wine making. http://id.loc.gov/authorities/subjects/sh85146975 Soil https://id.nlm.nih.gov/mesh/D012987 Vignobles Sols. Viticulture. Œnologie. Sols. oenology. aat TECHNOLOGY & ENGINEERING Agriculture General. bisacsh GARDENING Fruit. bisacsh Soils. cct Viticulture. cct Wine and wine making. cct Soils fast Viticulture fast Wine and wine making fast has work: Soils for fine wines (Text) https://id.oclc.org/worldcat/entity/E39PCFyVPwm8qGJ8wFW8pt4VkC https://id.oclc.org/worldcat/ontology/hasWork Print version: White, R.E. (Robert Edwin), 1937- Soils for fine wines. New York : Oxford University Press, 2003 0195141024 (DLC) 2002003662 (OCoLC)49312490 FWS01 ZDB-4-EBA FWS_PDA_EBA https://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&AN=121495 Volltext |
| spellingShingle | White, R. E. (Robert Edwin), 1937- Soils for fine wines / Soil and the Environment -- The Makeup of Soil -- The Vine Root Habitat -- How the Soil Supplies Nutrients -- Nutrients for Healthy Vines and Good Wines -- Soil-Water-Vine Relationships and Water Management -- Soil Quality in Vineyards -- Site Selection and Soil Preparation -- Soil and Wine. Soils. http://id.loc.gov/authorities/subjects/sh85124396 Viticulture. http://id.loc.gov/authorities/subjects/sh85144017 Wine and wine making. http://id.loc.gov/authorities/subjects/sh85146975 Soil https://id.nlm.nih.gov/mesh/D012987 Vignobles Sols. Viticulture. Œnologie. Sols. oenology. aat TECHNOLOGY & ENGINEERING Agriculture General. bisacsh GARDENING Fruit. bisacsh Soils. cct Viticulture. cct Wine and wine making. cct Soils fast Viticulture fast Wine and wine making fast |
| subject_GND | http://id.loc.gov/authorities/subjects/sh85124396 http://id.loc.gov/authorities/subjects/sh85144017 http://id.loc.gov/authorities/subjects/sh85146975 https://id.nlm.nih.gov/mesh/D012987 |
| title | Soils for fine wines / |
| title_auth | Soils for fine wines / |
| title_exact_search | Soils for fine wines / |
| title_full | Soils for fine wines / Robert E. White. |
| title_fullStr | Soils for fine wines / Robert E. White. |
| title_full_unstemmed | Soils for fine wines / Robert E. White. |
| title_short | Soils for fine wines / |
| title_sort | soils for fine wines |
| topic | Soils. http://id.loc.gov/authorities/subjects/sh85124396 Viticulture. http://id.loc.gov/authorities/subjects/sh85144017 Wine and wine making. http://id.loc.gov/authorities/subjects/sh85146975 Soil https://id.nlm.nih.gov/mesh/D012987 Vignobles Sols. Viticulture. Œnologie. Sols. oenology. aat TECHNOLOGY & ENGINEERING Agriculture General. bisacsh GARDENING Fruit. bisacsh Soils. cct Viticulture. cct Wine and wine making. cct Soils fast Viticulture fast Wine and wine making fast |
| topic_facet | Soils. Viticulture. Wine and wine making. Soil Vignobles Sols. Œnologie. Sols. oenology. TECHNOLOGY & ENGINEERING Agriculture General. GARDENING Fruit. Soils Viticulture Wine and wine making |
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| work_keys_str_mv | AT whitere soilsforfinewines |