Reel food :: essays on food and film /
This is the first book devoted to food as a vibrant andevocative element of film. It reads various films through their uses ofFood - from major "food films" like Babette's Feast andBig Night - to less obvious choices including TheGodfather trilogy and The Matrix
Saved in:
| Other Authors: | |
|---|---|
| Format: | Electronic eBook |
| Language: | English |
| Published: |
New York ; London :
Routledge,
2004.
|
| Subjects: | |
| Online Access: | DE-862 DE-863 |
| Summary: | This is the first book devoted to food as a vibrant andevocative element of film. It reads various films through their uses ofFood - from major "food films" like Babette's Feast andBig Night - to less obvious choices including TheGodfather trilogy and The Matrix |
| Physical Description: | 1 online resource (ix, 353 pages) |
| Bibliography: | Includes bibliographical references and index. |
| ISBN: | 9780203337233 0203337239 9781135875862 1135875863 9781135875855 1135875855 1280106840 9781280106842 1283546353 9781283546355 9786613858801 6613858803 |
Staff View
MARC
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| 049 | |a MAIN | ||
| 245 | 0 | 0 | |a Reel food : |b essays on food and film / |c edited by Anne L. Bower. |
| 264 | 1 | |a New York ; |a London : |b Routledge, |c 2004. | |
| 264 | 4 | |c ©2004 | |
| 300 | |a 1 online resource (ix, 353 pages) | ||
| 336 | |a text |b txt |2 rdacontent | ||
| 337 | |a computer |b c |2 rdamedia | ||
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| 504 | |a Includes bibliographical references and index. | ||
| 505 | 0 | 0 | |g 1. |t Watching food: the production of food, film, and values / |r Anne L. Bower -- |t Cooking up cultural values -- |g 2. |t Feel good reel food: a taste of the cultural kedgeree in Gurinder Chadha's What's Cooking? / |r Debnita Chakravarti -- |g 3. |t Food, play, business, and the image of Japan in Itami Juzo's Tampopo / |r Michael Ashkenazi -- |g 4. |t Il Timpano--"to eat good food is to be close to God": the Italian-American reconciliation of Stanley Tucci and Campbell Scott's Big Night / |r Margaret Coyle -- |g 5. |t Cooking Mexicanness: shaping national identity in Alfonso Arau's Como agua para chocolate / |r Miriam López-Rodríguez -- |g 6. |t Chickens, cakes, and kitchens: food and modernity in Malay films of the 1950s and 1960s / |r Timothy P. Barnard -- |g 7. |t "I'll have whatever she's having": Jews, food, and film / |r Nathan Abrams -- |g 8. |t Food as representative of ethnicity and culture in George Tillman's Jr.'s Soul Food, María Ripoll's Tortilla soup, and Tim Reid's Once upon a time when we were colored / |r Robin Balthrope -- |t Focus on gender--the body, the spirit -- |g 9. |t Gendering the feast: women, spirituality, and grace in three food films / |r Margaret H. McFadden -- |g 10. |t Food, sex, and power at the dining room table in Zhang Yimou's Raise the red lantern / |r Ellen J. Fried -- |g 11. |t Anorexia envisioned: Mike Leigh's Life is sweet, Chul-Soo park's 301/302, and Todd Haynes's Superstar / |r Gretchen Papazian -- |g 12. |t Production, reproduction, food, and women in Herbert Biberman's Salt of the earth and Lourdes Portillo and Nina Serrano's After the earthquake / |r Carole M. Counihan -- |g 13. |t Images of consumption in Jutta Brückner's Years of hunger / |r Yogini Joglekar -- |t Making movies, making meals -- |g 14. |t Appetite for destruction: ganster food and genre convention to Quentin Tarantino's Pulp fiction / |r Rebecca L. Epstein -- |g 15. |t "Leave the gun; take the cannoli": food and family in the modern American mafia film / |r Marlisa Santos -- |g 16. |t All-consuming passions: Peter Greenaway's The cook, the thief, his wife and her lover / |r Raymond Armstrong -- |g 17. |t Jean-Pierre Jeunet and Marc Caro's Delicatessen: an ambiguous memory, an ambivalent meal / |r Kyri Watson Claflin -- |g 18. |t Futuristic foodways: the metaphotical meaning of food in science fiction film / |r Laurel Forster -- |g 19. |t Supper, slapstick, and social class: dinner as machine in the silent films of Buster Keaton / |r Eric L. Reinholtz -- |g 20. |t Banquet and the beast: the civilizing role of dood in 1930s horror films / |r Blair Davis -- |g 21. |t Engorged with desire: the films of Alfred Hitchcock and the gendered politics of eating / |r David Greven -- |g 22. |t What about the popcorn? food and the film-watching experience / |r James Lyons. |
| 588 | 0 | |a Print version record. | |
| 520 | |a This is the first book devoted to food as a vibrant andevocative element of film. It reads various films through their uses ofFood - from major "food films" like Babette's Feast andBig Night - to less obvious choices including TheGodfather trilogy and The Matrix | ||
| 650 | 0 | |a Food in motion pictures. |0 http://id.loc.gov/authorities/subjects/sh87006778 | |
| 650 | 6 | |a Aliments au cinéma. | |
| 650 | 7 | |a PERFORMING ARTS |x Film & Video |x Reference. |2 bisacsh | |
| 650 | 7 | |a Food in motion pictures |2 fast | |
| 700 | 1 | |a Bower, Anne, |e editor |4 edt | |
| 776 | 0 | 8 | |i Print version: |t Reel food. |d New York : Routledge, 2004 |z 0415971101 |z 041597111X |w (DLC) 2004001358 |w (OCoLC)54111422 |
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Record in the Search Index
| DE-BY-FWS_katkey | ZDB-4-EBA-ocm57587156 |
|---|---|
| _version_ | 1829094592459309056 |
| adam_text | |
| any_adam_object | |
| author2 | Bower, Anne |
| author2_role | edt |
| author2_variant | a b ab |
| author_additional | Anne L. Bower -- Debnita Chakravarti -- Michael Ashkenazi -- Margaret Coyle -- Miriam López-Rodríguez -- Timothy P. Barnard -- Nathan Abrams -- Robin Balthrope -- Margaret H. McFadden -- Ellen J. Fried -- Gretchen Papazian -- Carole M. Counihan -- Yogini Joglekar -- Rebecca L. Epstein -- Marlisa Santos -- Raymond Armstrong -- Kyri Watson Claflin -- Laurel Forster -- Eric L. Reinholtz -- Blair Davis -- David Greven -- James Lyons. |
| author_facet | Bower, Anne |
| building | Verbundindex |
| bvnumber | localFWS |
| callnumber-first | P - Language and Literature |
| callnumber-label | PN1995 |
| callnumber-raw | PN1995.9.F65 R44 2004 |
| callnumber-search | PN1995.9.F65 R44 2004 |
| callnumber-sort | PN 41995.9 F65 R44 42004 |
| callnumber-subject | PN - General Literature |
| collection | ZDB-4-EBA |
| contents | Watching food: the production of food, film, and values / Cooking up cultural values -- Feel good reel food: a taste of the cultural kedgeree in Gurinder Chadha's What's Cooking? / Food, play, business, and the image of Japan in Itami Juzo's Tampopo / Il Timpano--"to eat good food is to be close to God": the Italian-American reconciliation of Stanley Tucci and Campbell Scott's Big Night / Cooking Mexicanness: shaping national identity in Alfonso Arau's Como agua para chocolate / Chickens, cakes, and kitchens: food and modernity in Malay films of the 1950s and 1960s / "I'll have whatever she's having": Jews, food, and film / Food as representative of ethnicity and culture in George Tillman's Jr.'s Soul Food, María Ripoll's Tortilla soup, and Tim Reid's Once upon a time when we were colored / Focus on gender--the body, the spirit -- Gendering the feast: women, spirituality, and grace in three food films / Food, sex, and power at the dining room table in Zhang Yimou's Raise the red lantern / Anorexia envisioned: Mike Leigh's Life is sweet, Chul-Soo park's 301/302, and Todd Haynes's Superstar / Production, reproduction, food, and women in Herbert Biberman's Salt of the earth and Lourdes Portillo and Nina Serrano's After the earthquake / Images of consumption in Jutta Brückner's Years of hunger / Making movies, making meals -- Appetite for destruction: ganster food and genre convention to Quentin Tarantino's Pulp fiction / "Leave the gun; take the cannoli": food and family in the modern American mafia film / All-consuming passions: Peter Greenaway's The cook, the thief, his wife and her lover / Jean-Pierre Jeunet and Marc Caro's Delicatessen: an ambiguous memory, an ambivalent meal / Futuristic foodways: the metaphotical meaning of food in science fiction film / Supper, slapstick, and social class: dinner as machine in the silent films of Buster Keaton / Banquet and the beast: the civilizing role of dood in 1930s horror films / Engorged with desire: the films of Alfred Hitchcock and the gendered politics of eating / What about the popcorn? food and the film-watching experience / |
| ctrlnum | (OCoLC)57587156 |
| dewey-full | 791.43/6559 |
| dewey-hundreds | 700 - The arts |
| dewey-ones | 791 - Public performances |
| dewey-raw | 791.43/6559 |
| dewey-search | 791.43/6559 |
| dewey-sort | 3791.43 46559 |
| dewey-tens | 790 - Recreational and performing arts |
| discipline | Allgemeines |
| format | Electronic eBook |
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Fried --</subfield><subfield code="g">11.</subfield><subfield code="t">Anorexia envisioned: Mike Leigh's Life is sweet, Chul-Soo park's 301/302, and Todd Haynes's Superstar /</subfield><subfield code="r">Gretchen Papazian --</subfield><subfield code="g">12.</subfield><subfield code="t">Production, reproduction, food, and women in Herbert Biberman's Salt of the earth and Lourdes Portillo and Nina Serrano's After the earthquake /</subfield><subfield code="r">Carole M. Counihan --</subfield><subfield code="g">13.</subfield><subfield code="t">Images of consumption in Jutta Brückner's Years of hunger /</subfield><subfield code="r">Yogini Joglekar --</subfield><subfield code="t">Making movies, making meals --</subfield><subfield code="g">14.</subfield><subfield code="t">Appetite for destruction: ganster food and genre convention to Quentin Tarantino's Pulp fiction /</subfield><subfield code="r">Rebecca L. Epstein --</subfield><subfield code="g">15.</subfield><subfield code="t">"Leave the gun; take the cannoli": food and family in the modern American mafia film /</subfield><subfield code="r">Marlisa Santos --</subfield><subfield code="g">16.</subfield><subfield code="t">All-consuming passions: Peter Greenaway's The cook, the thief, his wife and her lover /</subfield><subfield code="r">Raymond Armstrong --</subfield><subfield code="g">17.</subfield><subfield code="t">Jean-Pierre Jeunet and Marc Caro's Delicatessen: an ambiguous memory, an ambivalent meal /</subfield><subfield code="r">Kyri Watson Claflin --</subfield><subfield code="g">18.</subfield><subfield code="t">Futuristic foodways: the metaphotical meaning of food in science fiction film /</subfield><subfield code="r">Laurel Forster --</subfield><subfield code="g">19.</subfield><subfield code="t">Supper, slapstick, and social class: dinner as machine in the silent films of Buster Keaton /</subfield><subfield code="r">Eric L. 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| id | ZDB-4-EBA-ocm57587156 |
| illustrated | Not Illustrated |
| indexdate | 2025-04-11T08:35:35Z |
| institution | BVB |
| isbn | 9780203337233 0203337239 9781135875862 1135875863 9781135875855 1135875855 1280106840 9781280106842 1283546353 9781283546355 9786613858801 6613858803 |
| language | English |
| oclc_num | 57587156 |
| open_access_boolean | |
| owner | MAIN DE-862 DE-BY-FWS DE-863 DE-BY-FWS |
| owner_facet | MAIN DE-862 DE-BY-FWS DE-863 DE-BY-FWS |
| physical | 1 online resource (ix, 353 pages) |
| psigel | ZDB-4-EBA FWS_PDA_EBA ZDB-4-EBA |
| publishDate | 2004 |
| publishDateSearch | 2004 |
| publishDateSort | 2004 |
| publisher | Routledge, |
| record_format | marc |
| spelling | Reel food : essays on food and film / edited by Anne L. Bower. New York ; London : Routledge, 2004. ©2004 1 online resource (ix, 353 pages) text txt rdacontent computer c rdamedia online resource cr rdacarrier Includes bibliographical references and index. 1. Watching food: the production of food, film, and values / Anne L. Bower -- Cooking up cultural values -- 2. Feel good reel food: a taste of the cultural kedgeree in Gurinder Chadha's What's Cooking? / Debnita Chakravarti -- 3. Food, play, business, and the image of Japan in Itami Juzo's Tampopo / Michael Ashkenazi -- 4. Il Timpano--"to eat good food is to be close to God": the Italian-American reconciliation of Stanley Tucci and Campbell Scott's Big Night / Margaret Coyle -- 5. Cooking Mexicanness: shaping national identity in Alfonso Arau's Como agua para chocolate / Miriam López-Rodríguez -- 6. Chickens, cakes, and kitchens: food and modernity in Malay films of the 1950s and 1960s / Timothy P. Barnard -- 7. "I'll have whatever she's having": Jews, food, and film / Nathan Abrams -- 8. Food as representative of ethnicity and culture in George Tillman's Jr.'s Soul Food, María Ripoll's Tortilla soup, and Tim Reid's Once upon a time when we were colored / Robin Balthrope -- Focus on gender--the body, the spirit -- 9. Gendering the feast: women, spirituality, and grace in three food films / Margaret H. McFadden -- 10. Food, sex, and power at the dining room table in Zhang Yimou's Raise the red lantern / Ellen J. Fried -- 11. Anorexia envisioned: Mike Leigh's Life is sweet, Chul-Soo park's 301/302, and Todd Haynes's Superstar / Gretchen Papazian -- 12. Production, reproduction, food, and women in Herbert Biberman's Salt of the earth and Lourdes Portillo and Nina Serrano's After the earthquake / Carole M. Counihan -- 13. Images of consumption in Jutta Brückner's Years of hunger / Yogini Joglekar -- Making movies, making meals -- 14. Appetite for destruction: ganster food and genre convention to Quentin Tarantino's Pulp fiction / Rebecca L. Epstein -- 15. "Leave the gun; take the cannoli": food and family in the modern American mafia film / Marlisa Santos -- 16. All-consuming passions: Peter Greenaway's The cook, the thief, his wife and her lover / Raymond Armstrong -- 17. Jean-Pierre Jeunet and Marc Caro's Delicatessen: an ambiguous memory, an ambivalent meal / Kyri Watson Claflin -- 18. Futuristic foodways: the metaphotical meaning of food in science fiction film / Laurel Forster -- 19. Supper, slapstick, and social class: dinner as machine in the silent films of Buster Keaton / Eric L. Reinholtz -- 20. Banquet and the beast: the civilizing role of dood in 1930s horror films / Blair Davis -- 21. Engorged with desire: the films of Alfred Hitchcock and the gendered politics of eating / David Greven -- 22. What about the popcorn? food and the film-watching experience / James Lyons. Print version record. This is the first book devoted to food as a vibrant andevocative element of film. It reads various films through their uses ofFood - from major "food films" like Babette's Feast andBig Night - to less obvious choices including TheGodfather trilogy and The Matrix Food in motion pictures. http://id.loc.gov/authorities/subjects/sh87006778 Aliments au cinéma. PERFORMING ARTS Film & Video Reference. bisacsh Food in motion pictures fast Bower, Anne, editor edt Print version: Reel food. New York : Routledge, 2004 0415971101 041597111X (DLC) 2004001358 (OCoLC)54111422 |
| spellingShingle | Reel food : essays on food and film / Watching food: the production of food, film, and values / Cooking up cultural values -- Feel good reel food: a taste of the cultural kedgeree in Gurinder Chadha's What's Cooking? / Food, play, business, and the image of Japan in Itami Juzo's Tampopo / Il Timpano--"to eat good food is to be close to God": the Italian-American reconciliation of Stanley Tucci and Campbell Scott's Big Night / Cooking Mexicanness: shaping national identity in Alfonso Arau's Como agua para chocolate / Chickens, cakes, and kitchens: food and modernity in Malay films of the 1950s and 1960s / "I'll have whatever she's having": Jews, food, and film / Food as representative of ethnicity and culture in George Tillman's Jr.'s Soul Food, María Ripoll's Tortilla soup, and Tim Reid's Once upon a time when we were colored / Focus on gender--the body, the spirit -- Gendering the feast: women, spirituality, and grace in three food films / Food, sex, and power at the dining room table in Zhang Yimou's Raise the red lantern / Anorexia envisioned: Mike Leigh's Life is sweet, Chul-Soo park's 301/302, and Todd Haynes's Superstar / Production, reproduction, food, and women in Herbert Biberman's Salt of the earth and Lourdes Portillo and Nina Serrano's After the earthquake / Images of consumption in Jutta Brückner's Years of hunger / Making movies, making meals -- Appetite for destruction: ganster food and genre convention to Quentin Tarantino's Pulp fiction / "Leave the gun; take the cannoli": food and family in the modern American mafia film / All-consuming passions: Peter Greenaway's The cook, the thief, his wife and her lover / Jean-Pierre Jeunet and Marc Caro's Delicatessen: an ambiguous memory, an ambivalent meal / Futuristic foodways: the metaphotical meaning of food in science fiction film / Supper, slapstick, and social class: dinner as machine in the silent films of Buster Keaton / Banquet and the beast: the civilizing role of dood in 1930s horror films / Engorged with desire: the films of Alfred Hitchcock and the gendered politics of eating / What about the popcorn? food and the film-watching experience / Food in motion pictures. http://id.loc.gov/authorities/subjects/sh87006778 Aliments au cinéma. PERFORMING ARTS Film & Video Reference. bisacsh Food in motion pictures fast |
| subject_GND | http://id.loc.gov/authorities/subjects/sh87006778 |
| title | Reel food : essays on food and film / |
| title_alt | Watching food: the production of food, film, and values / Cooking up cultural values -- Feel good reel food: a taste of the cultural kedgeree in Gurinder Chadha's What's Cooking? / Food, play, business, and the image of Japan in Itami Juzo's Tampopo / Il Timpano--"to eat good food is to be close to God": the Italian-American reconciliation of Stanley Tucci and Campbell Scott's Big Night / Cooking Mexicanness: shaping national identity in Alfonso Arau's Como agua para chocolate / Chickens, cakes, and kitchens: food and modernity in Malay films of the 1950s and 1960s / "I'll have whatever she's having": Jews, food, and film / Food as representative of ethnicity and culture in George Tillman's Jr.'s Soul Food, María Ripoll's Tortilla soup, and Tim Reid's Once upon a time when we were colored / Focus on gender--the body, the spirit -- Gendering the feast: women, spirituality, and grace in three food films / Food, sex, and power at the dining room table in Zhang Yimou's Raise the red lantern / Anorexia envisioned: Mike Leigh's Life is sweet, Chul-Soo park's 301/302, and Todd Haynes's Superstar / Production, reproduction, food, and women in Herbert Biberman's Salt of the earth and Lourdes Portillo and Nina Serrano's After the earthquake / Images of consumption in Jutta Brückner's Years of hunger / Making movies, making meals -- Appetite for destruction: ganster food and genre convention to Quentin Tarantino's Pulp fiction / "Leave the gun; take the cannoli": food and family in the modern American mafia film / All-consuming passions: Peter Greenaway's The cook, the thief, his wife and her lover / Jean-Pierre Jeunet and Marc Caro's Delicatessen: an ambiguous memory, an ambivalent meal / Futuristic foodways: the metaphotical meaning of food in science fiction film / Supper, slapstick, and social class: dinner as machine in the silent films of Buster Keaton / Banquet and the beast: the civilizing role of dood in 1930s horror films / Engorged with desire: the films of Alfred Hitchcock and the gendered politics of eating / What about the popcorn? food and the film-watching experience / |
| title_auth | Reel food : essays on food and film / |
| title_exact_search | Reel food : essays on food and film / |
| title_full | Reel food : essays on food and film / edited by Anne L. Bower. |
| title_fullStr | Reel food : essays on food and film / edited by Anne L. Bower. |
| title_full_unstemmed | Reel food : essays on food and film / edited by Anne L. Bower. |
| title_short | Reel food : |
| title_sort | reel food essays on food and film |
| title_sub | essays on food and film / |
| topic | Food in motion pictures. http://id.loc.gov/authorities/subjects/sh87006778 Aliments au cinéma. PERFORMING ARTS Film & Video Reference. bisacsh Food in motion pictures fast |
| topic_facet | Food in motion pictures. Aliments au cinéma. PERFORMING ARTS Film & Video Reference. Food in motion pictures |
| work_keys_str_mv | AT boweranne reelfoodessaysonfoodandfilm |