Biomimetic sensor technology /:
This book deals with biomimetic sensors that can quantify taste and smell - the electronic tongue and nose. Of all sensor technologies, these have been widely considered as the most difficult to realise and the development of these sensors significantly contributes to the understanding of the recept...
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Format: | Elektronisch E-Book |
Sprache: | English |
Veröffentlicht: |
Cambridge ; New York :
Cambridge University Press,
©2000.
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Schlagworte: | |
Online-Zugang: | Volltext |
Zusammenfassung: | This book deals with biomimetic sensors that can quantify taste and smell - the electronic tongue and nose. Of all sensor technologies, these have been widely considered as the most difficult to realise and the development of these sensors significantly contributes to the understanding of the reception mechanisms in gustatory and olfactory systems. The author begins by dealing with the basic principles of measurement and multivariate analysis. Reception mechanisms in biological systems are briefly reviewed. Several types of biosensor, including enzyme-immobilized membranes, SPR, the quartz resonance oscillator and IC technologies are explained in detail. This book is the first to focus on artificial taste and smell sensors and also reviews conventional biosensors, such as enzyme sensors, in detail. |
Beschreibung: | 1 online resource (x, 211 pages) : illustrations |
Bibliographie: | Includes bibliographical references and index. |
ISBN: | 0511007256 9780511007255 1601197330 9781601197337 0511149077 9780511149078 9780521593427 0521593425 9780511541179 0511541171 9780521017688 0521017688 |
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505 | 0 | 0 | |g 1. |t Sensor and measurement -- |g 2. |t Chemical senses -- |g 3. |t Biomimetic membrane devices -- |g 4. |t Biosensors -- |g 5. |t Odor sensors -- |g 6. |t Taste sensors -- |g 7. |t Other methods to measure taste -- |g 8. |t Toward a sensor to reproduce human senses. |
520 | |a This book deals with biomimetic sensors that can quantify taste and smell - the electronic tongue and nose. Of all sensor technologies, these have been widely considered as the most difficult to realise and the development of these sensors significantly contributes to the understanding of the reception mechanisms in gustatory and olfactory systems. The author begins by dealing with the basic principles of measurement and multivariate analysis. Reception mechanisms in biological systems are briefly reviewed. Several types of biosensor, including enzyme-immobilized membranes, SPR, the quartz resonance oscillator and IC technologies are explained in detail. This book is the first to focus on artificial taste and smell sensors and also reviews conventional biosensors, such as enzyme sensors, in detail. | ||
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650 | 0 | |a Chemoreceptors. |0 http://id.loc.gov/authorities/subjects/sh85023035 | |
650 | 2 | |a Biosensing Techniques | |
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Datensatz im Suchindex
DE-BY-FWS_katkey | ZDB-4-EBA-ocm50869474 |
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adam_text | |
any_adam_object | |
author | Toko, Kiyoshi, 1953- |
author_GND | http://id.loc.gov/authorities/names/n99024699 |
author_facet | Toko, Kiyoshi, 1953- |
author_role | |
author_sort | Toko, Kiyoshi, 1953- |
author_variant | k t kt |
building | Verbundindex |
bvnumber | localFWS |
callnumber-first | R - Medicine |
callnumber-label | R857 |
callnumber-raw | R857.B54 T65 2000eb |
callnumber-search | R857.B54 T65 2000eb |
callnumber-sort | R 3857 B54 T65 42000EB |
callnumber-subject | R - General Medicine |
collection | ZDB-4-EBA |
contents | Sensor and measurement -- Chemical senses -- Biomimetic membrane devices -- Biosensors -- Odor sensors -- Taste sensors -- Other methods to measure taste -- Toward a sensor to reproduce human senses. |
ctrlnum | (OCoLC)50869474 |
dewey-full | 660.6/3 |
dewey-hundreds | 600 - Technology (Applied sciences) |
dewey-ones | 660 - Chemical engineering |
dewey-raw | 660.6/3 |
dewey-search | 660.6/3 |
dewey-sort | 3660.6 13 |
dewey-tens | 660 - Chemical engineering |
discipline | Chemie / Pharmazie |
format | Electronic eBook |
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id | ZDB-4-EBA-ocm50869474 |
illustrated | Illustrated |
indexdate | 2024-11-27T13:15:20Z |
institution | BVB |
isbn | 0511007256 9780511007255 1601197330 9781601197337 0511149077 9780511149078 9780521593427 0521593425 9780511541179 0511541171 9780521017688 0521017688 |
language | English |
oclc_num | 50869474 |
open_access_boolean | |
owner | MAIN DE-863 DE-BY-FWS |
owner_facet | MAIN DE-863 DE-BY-FWS |
physical | 1 online resource (x, 211 pages) : illustrations |
psigel | ZDB-4-EBA |
publishDate | 2000 |
publishDateSearch | 2000 |
publishDateSort | 2000 |
publisher | Cambridge University Press, |
record_format | marc |
spelling | 880-01 Toko, Kiyoshi, 1953- https://id.oclc.org/worldcat/entity/E39PBJfX64cv6YDHjCK3PyP84q http://id.loc.gov/authorities/names/n99024699 Biomimetic sensor technology / Kiyoshi Toko. Cambridge ; New York : Cambridge University Press, ©2000. 1 online resource (x, 211 pages) : illustrations text txt rdacontent computer c rdamedia online resource cr rdacarrier data file Includes bibliographical references and index. Print version record. 1. Sensor and measurement -- 2. Chemical senses -- 3. Biomimetic membrane devices -- 4. Biosensors -- 5. Odor sensors -- 6. Taste sensors -- 7. Other methods to measure taste -- 8. Toward a sensor to reproduce human senses. This book deals with biomimetic sensors that can quantify taste and smell - the electronic tongue and nose. Of all sensor technologies, these have been widely considered as the most difficult to realise and the development of these sensors significantly contributes to the understanding of the reception mechanisms in gustatory and olfactory systems. The author begins by dealing with the basic principles of measurement and multivariate analysis. Reception mechanisms in biological systems are briefly reviewed. Several types of biosensor, including enzyme-immobilized membranes, SPR, the quartz resonance oscillator and IC technologies are explained in detail. This book is the first to focus on artificial taste and smell sensors and also reviews conventional biosensors, such as enzyme sensors, in detail. Biosensors. http://id.loc.gov/authorities/subjects/sh85014260 Chemoreceptors. http://id.loc.gov/authorities/subjects/sh85023035 Biosensing Techniques Chemoreceptor Cells Biocapteurs. Chémorécepteurs. SCIENCE Biotechnology. bisacsh Biosensors fast Chemoreceptors fast Sensoren. (NL-LeOCL)078663040 gtt Biometrie. gtt has work: Biomimetic sensor technology (Text) https://id.oclc.org/worldcat/entity/E39PCGvRY8D96VqyPc4KcTyjYd https://id.oclc.org/worldcat/ontology/hasWork Print version: Toko, Kiyoshi, 1953- Biomimetic sensor technology. Cambridge ; New York : Cambridge University Press, ©2000 0521593425 (DLC) 99025754 (OCoLC)41096190 FWS01 ZDB-4-EBA FWS_PDA_EBA https://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&AN=70681 Volltext 100-01/$1 都甲, 潔, 1953- |
spellingShingle | Toko, Kiyoshi, 1953- Biomimetic sensor technology / Sensor and measurement -- Chemical senses -- Biomimetic membrane devices -- Biosensors -- Odor sensors -- Taste sensors -- Other methods to measure taste -- Toward a sensor to reproduce human senses. Biosensors. http://id.loc.gov/authorities/subjects/sh85014260 Chemoreceptors. http://id.loc.gov/authorities/subjects/sh85023035 Biosensing Techniques Chemoreceptor Cells Biocapteurs. Chémorécepteurs. SCIENCE Biotechnology. bisacsh Biosensors fast Chemoreceptors fast Sensoren. (NL-LeOCL)078663040 gtt Biometrie. gtt |
subject_GND | http://id.loc.gov/authorities/subjects/sh85014260 http://id.loc.gov/authorities/subjects/sh85023035 (NL-LeOCL)078663040 |
title | Biomimetic sensor technology / |
title_alt | Sensor and measurement -- Chemical senses -- Biomimetic membrane devices -- Biosensors -- Odor sensors -- Taste sensors -- Other methods to measure taste -- Toward a sensor to reproduce human senses. |
title_auth | Biomimetic sensor technology / |
title_exact_search | Biomimetic sensor technology / |
title_full | Biomimetic sensor technology / Kiyoshi Toko. |
title_fullStr | Biomimetic sensor technology / Kiyoshi Toko. |
title_full_unstemmed | Biomimetic sensor technology / Kiyoshi Toko. |
title_short | Biomimetic sensor technology / |
title_sort | biomimetic sensor technology |
topic | Biosensors. http://id.loc.gov/authorities/subjects/sh85014260 Chemoreceptors. http://id.loc.gov/authorities/subjects/sh85023035 Biosensing Techniques Chemoreceptor Cells Biocapteurs. Chémorécepteurs. SCIENCE Biotechnology. bisacsh Biosensors fast Chemoreceptors fast Sensoren. (NL-LeOCL)078663040 gtt Biometrie. gtt |
topic_facet | Biosensors. Chemoreceptors. Biosensing Techniques Chemoreceptor Cells Biocapteurs. Chémorécepteurs. SCIENCE Biotechnology. Biosensors Chemoreceptors Sensoren. Biometrie. |
url | https://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&AN=70681 |
work_keys_str_mv | AT tokokiyoshi biomimeticsensortechnology |