Hume's aesthetic theory :: sentiment and taste in the history of aesthetics /
This is a challenging exploration of the link between the work of David Hume and the eighteenth century empiricist background to the parallel history of aesthetics as it developed at the time.
Gespeichert in:
1. Verfasser: | |
---|---|
Format: | Elektronisch E-Book |
Sprache: | English |
Veröffentlicht: |
London ; New York :
Routledge,
2000.
|
Schriftenreihe: | Routledge studies in eighteenth century philosophy ;
2. |
Schlagworte: | |
Online-Zugang: | Volltext |
Zusammenfassung: | This is a challenging exploration of the link between the work of David Hume and the eighteenth century empiricist background to the parallel history of aesthetics as it developed at the time. |
Beschreibung: | 1 online resource (x, 258 pages) |
Bibliographie: | Includes bibliographical references and index. |
ISBN: | 0203186079 9780203186077 |
Internformat
MARC
LEADER | 00000cam a2200000 a 4500 | ||
---|---|---|---|
001 | ZDB-4-EBA-ocm49569955 | ||
003 | OCoLC | ||
005 | 20241004212047.0 | ||
006 | m o d | ||
007 | cr cn||||||||| | ||
008 | 011128s2000 enk ob 001 0 eng | ||
040 | |a N$T |b eng |e pn |c N$T |d OCLCQ |d YDXCP |d OCLCG |d OCLCQ |d TUU |d OCLCQ |d TNF |d MERUC |d SNM |d OCLCQ |d ZCU |d OCLCO |d OCLCQ |d OCLCF |d NLGGC |d OCLCQ |d EBLCP |d BTCTA |d VVN |d MHW |d OCLCQ |d OCL |d MWM |d JBG |d AGLDB |d PLS |d OCLCQ |d SAV |d QT7 |d OCLCO |d LUE |d VTS |d ICG |d OCLCA |d OCLCQ |d OCLCO |d INT |d REC |d TOF |d OCLCQ |d OCLCO |d TKN |d STF |d DKC |d OCLCQ |d M8D |d OCLCQ |d OCLCO |d OCLCQ |d K6U |d YDX |d OCLCO |d OCLCQ |d OCLCO |d OCLCL | ||
019 | |a 49855155 |a 475875799 |a 503054413 |a 533403164 |a 702096290 |a 961676181 |a 962641408 | ||
020 | |a 0203186079 |q (electronic bk.) | ||
020 | |a 9780203186077 |q (electronic bk.) | ||
020 | |z 0415233968 | ||
035 | |a (OCoLC)49569955 |z (OCoLC)49855155 |z (OCoLC)475875799 |z (OCoLC)503054413 |z (OCoLC)533403164 |z (OCoLC)702096290 |z (OCoLC)961676181 |z (OCoLC)962641408 | ||
050 | 4 | |a B1499.A4 |b T69 2000eb | |
072 | 7 | |a PHI |x 001000 |2 bisacsh | |
082 | 7 | |a 111/.85/092 |2 21 | |
049 | |a MAIN | ||
100 | 1 | |a Townsend, Dabney, |d 1941- |1 https://id.oclc.org/worldcat/entity/E39PCjx4Yg8D7H9bXCTC4rjdw3 |0 http://id.loc.gov/authorities/names/n88199818 | |
245 | 1 | 0 | |a Hume's aesthetic theory : |b sentiment and taste in the history of aesthetics / |c Dabney Townsend. |
260 | |a London ; |a New York : |b Routledge, |c 2000. | ||
300 | |a 1 online resource (x, 258 pages) | ||
336 | |a text |b txt |2 rdacontent | ||
337 | |a computer |b c |2 rdamedia | ||
338 | |a online resource |b cr |2 rdacarrier | ||
490 | 1 | |a Routledge studies in eighteenth century philosophy ; |v 2 | |
504 | |a Includes bibliographical references and index. | ||
505 | 0 | |a Shaftesbury and Hume -- Taste -- Hume's appeal to sentiment -- The aesthetic/moral analogy -- Rules -- The problem of a standard of taste. | |
520 | |a This is a challenging exploration of the link between the work of David Hume and the eighteenth century empiricist background to the parallel history of aesthetics as it developed at the time. | ||
588 | 0 | |a Print version record. | |
600 | 1 | 0 | |a Hume, David, |d 1711-1776 |x Aesthetics. |
600 | 1 | 7 | |a Hume, David, |d 1711-1776 |2 fast |1 https://id.oclc.org/worldcat/entity/E39PBJdMfXc4XcRKQbFvhTVV4q |
650 | 0 | |a Aesthetics, Modern |y 18th century. |0 http://id.loc.gov/authorities/subjects/sh85001472 | |
650 | 6 | |a Esthétique |y 18e siècle. | |
650 | 7 | |a PHILOSOPHY |x Aesthetics. |2 bisacsh | |
650 | 7 | |a Aesthetics |2 fast | |
650 | 7 | |a Aesthetics, Modern |2 fast | |
650 | 1 | 7 | |a Esthetica. |2 gtt |
648 | 7 | |a 1700-1799 |2 fast | |
758 | |i has work: |a Hume's aesthetic theory (Text) |1 https://id.oclc.org/worldcat/entity/E39PCFvwD8rtJ3V8w8cvpjJbh3 |4 https://id.oclc.org/worldcat/ontology/hasWork | ||
776 | 0 | 8 | |i Print version: |a Townsend, Dabney, 1941- |t Hume's aesthetic theory. |d London ; New York : Routledge, 2000 |z 0415233968 |w (DLC) 00034467 |w (OCoLC)44075852 |
830 | 0 | |a Routledge studies in eighteenth century philosophy ; |v 2. |0 http://id.loc.gov/authorities/names/n99051848 | |
856 | 4 | 0 | |l FWS01 |p ZDB-4-EBA |q FWS_PDA_EBA |u https://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&AN=64104 |3 Volltext |
938 | |a Baker and Taylor |b BTCP |n BK0008767058 | ||
938 | |a ProQuest Ebook Central |b EBLB |n EBL168498 | ||
938 | |a EBSCOhost |b EBSC |n 64104 | ||
938 | |a YBP Library Services |b YANK |n 301596106 | ||
938 | |a YBP Library Services |b YANK |n 2281246 | ||
994 | |a 92 |b GEBAY | ||
912 | |a ZDB-4-EBA | ||
049 | |a DE-863 |
Datensatz im Suchindex
DE-BY-FWS_katkey | ZDB-4-EBA-ocm49569955 |
---|---|
_version_ | 1816881599151603712 |
adam_text | |
any_adam_object | |
author | Townsend, Dabney, 1941- |
author_GND | http://id.loc.gov/authorities/names/n88199818 |
author_facet | Townsend, Dabney, 1941- |
author_role | |
author_sort | Townsend, Dabney, 1941- |
author_variant | d t dt |
building | Verbundindex |
bvnumber | localFWS |
callnumber-first | B - Philosophy, Psychology, Religion |
callnumber-label | B1499 |
callnumber-raw | B1499.A4 T69 2000eb |
callnumber-search | B1499.A4 T69 2000eb |
callnumber-sort | B 41499 A4 T69 42000EB |
callnumber-subject | B - Philosophy |
collection | ZDB-4-EBA |
contents | Shaftesbury and Hume -- Taste -- Hume's appeal to sentiment -- The aesthetic/moral analogy -- Rules -- The problem of a standard of taste. |
ctrlnum | (OCoLC)49569955 |
dewey-full | 111/.85/092 |
dewey-hundreds | 100 - Philosophy & psychology |
dewey-ones | 111 - Ontology |
dewey-raw | 111/.85/092 |
dewey-search | 111/.85/092 |
dewey-sort | 3111 285 292 |
dewey-tens | 110 - Metaphysics |
discipline | Philosophie |
era | 1700-1799 fast |
era_facet | 1700-1799 |
format | Electronic eBook |
fullrecord | <?xml version="1.0" encoding="UTF-8"?><collection xmlns="http://www.loc.gov/MARC21/slim"><record><leader>03432cam a2200589 a 4500</leader><controlfield tag="001">ZDB-4-EBA-ocm49569955 </controlfield><controlfield tag="003">OCoLC</controlfield><controlfield tag="005">20241004212047.0</controlfield><controlfield tag="006">m o d </controlfield><controlfield tag="007">cr cn|||||||||</controlfield><controlfield tag="008">011128s2000 enk ob 001 0 eng </controlfield><datafield tag="040" ind1=" " ind2=" "><subfield code="a">N$T</subfield><subfield code="b">eng</subfield><subfield code="e">pn</subfield><subfield code="c">N$T</subfield><subfield code="d">OCLCQ</subfield><subfield code="d">YDXCP</subfield><subfield code="d">OCLCG</subfield><subfield code="d">OCLCQ</subfield><subfield code="d">TUU</subfield><subfield code="d">OCLCQ</subfield><subfield code="d">TNF</subfield><subfield code="d">MERUC</subfield><subfield code="d">SNM</subfield><subfield code="d">OCLCQ</subfield><subfield code="d">ZCU</subfield><subfield code="d">OCLCO</subfield><subfield code="d">OCLCQ</subfield><subfield code="d">OCLCF</subfield><subfield code="d">NLGGC</subfield><subfield code="d">OCLCQ</subfield><subfield code="d">EBLCP</subfield><subfield code="d">BTCTA</subfield><subfield code="d">VVN</subfield><subfield code="d">MHW</subfield><subfield code="d">OCLCQ</subfield><subfield code="d">OCL</subfield><subfield code="d">MWM</subfield><subfield code="d">JBG</subfield><subfield code="d">AGLDB</subfield><subfield code="d">PLS</subfield><subfield code="d">OCLCQ</subfield><subfield code="d">SAV</subfield><subfield code="d">QT7</subfield><subfield code="d">OCLCO</subfield><subfield code="d">LUE</subfield><subfield code="d">VTS</subfield><subfield code="d">ICG</subfield><subfield code="d">OCLCA</subfield><subfield code="d">OCLCQ</subfield><subfield code="d">OCLCO</subfield><subfield code="d">INT</subfield><subfield code="d">REC</subfield><subfield code="d">TOF</subfield><subfield code="d">OCLCQ</subfield><subfield code="d">OCLCO</subfield><subfield code="d">TKN</subfield><subfield code="d">STF</subfield><subfield code="d">DKC</subfield><subfield code="d">OCLCQ</subfield><subfield code="d">M8D</subfield><subfield code="d">OCLCQ</subfield><subfield code="d">OCLCO</subfield><subfield code="d">OCLCQ</subfield><subfield code="d">K6U</subfield><subfield code="d">YDX</subfield><subfield code="d">OCLCO</subfield><subfield code="d">OCLCQ</subfield><subfield code="d">OCLCO</subfield><subfield code="d">OCLCL</subfield></datafield><datafield tag="019" ind1=" " ind2=" "><subfield code="a">49855155</subfield><subfield code="a">475875799</subfield><subfield code="a">503054413</subfield><subfield code="a">533403164</subfield><subfield code="a">702096290</subfield><subfield code="a">961676181</subfield><subfield code="a">962641408</subfield></datafield><datafield tag="020" ind1=" " ind2=" "><subfield code="a">0203186079</subfield><subfield code="q">(electronic bk.)</subfield></datafield><datafield tag="020" ind1=" " ind2=" "><subfield code="a">9780203186077</subfield><subfield code="q">(electronic bk.)</subfield></datafield><datafield tag="020" ind1=" " ind2=" "><subfield code="z">0415233968</subfield></datafield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(OCoLC)49569955</subfield><subfield code="z">(OCoLC)49855155</subfield><subfield code="z">(OCoLC)475875799</subfield><subfield code="z">(OCoLC)503054413</subfield><subfield code="z">(OCoLC)533403164</subfield><subfield code="z">(OCoLC)702096290</subfield><subfield code="z">(OCoLC)961676181</subfield><subfield code="z">(OCoLC)962641408</subfield></datafield><datafield tag="050" ind1=" " ind2="4"><subfield code="a">B1499.A4</subfield><subfield code="b">T69 2000eb</subfield></datafield><datafield tag="072" ind1=" " ind2="7"><subfield code="a">PHI</subfield><subfield code="x">001000</subfield><subfield code="2">bisacsh</subfield></datafield><datafield tag="082" ind1="7" ind2=" "><subfield code="a">111/.85/092</subfield><subfield code="2">21</subfield></datafield><datafield tag="049" ind1=" " ind2=" "><subfield code="a">MAIN</subfield></datafield><datafield tag="100" ind1="1" ind2=" "><subfield code="a">Townsend, Dabney,</subfield><subfield code="d">1941-</subfield><subfield code="1">https://id.oclc.org/worldcat/entity/E39PCjx4Yg8D7H9bXCTC4rjdw3</subfield><subfield code="0">http://id.loc.gov/authorities/names/n88199818</subfield></datafield><datafield tag="245" ind1="1" ind2="0"><subfield code="a">Hume's aesthetic theory :</subfield><subfield code="b">sentiment and taste in the history of aesthetics /</subfield><subfield code="c">Dabney Townsend.</subfield></datafield><datafield tag="260" ind1=" " ind2=" "><subfield code="a">London ;</subfield><subfield code="a">New York :</subfield><subfield code="b">Routledge,</subfield><subfield code="c">2000.</subfield></datafield><datafield tag="300" ind1=" " ind2=" "><subfield code="a">1 online resource (x, 258 pages)</subfield></datafield><datafield tag="336" ind1=" " ind2=" "><subfield code="a">text</subfield><subfield code="b">txt</subfield><subfield code="2">rdacontent</subfield></datafield><datafield tag="337" ind1=" " ind2=" "><subfield code="a">computer</subfield><subfield code="b">c</subfield><subfield code="2">rdamedia</subfield></datafield><datafield tag="338" ind1=" " ind2=" "><subfield code="a">online resource</subfield><subfield code="b">cr</subfield><subfield code="2">rdacarrier</subfield></datafield><datafield tag="490" ind1="1" ind2=" "><subfield code="a">Routledge studies in eighteenth century philosophy ;</subfield><subfield code="v">2</subfield></datafield><datafield tag="504" ind1=" " ind2=" "><subfield code="a">Includes bibliographical references and index.</subfield></datafield><datafield tag="505" ind1="0" ind2=" "><subfield code="a">Shaftesbury and Hume -- Taste -- Hume's appeal to sentiment -- The aesthetic/moral analogy -- Rules -- The problem of a standard of taste.</subfield></datafield><datafield tag="520" ind1=" " ind2=" "><subfield code="a">This is a challenging exploration of the link between the work of David Hume and the eighteenth century empiricist background to the parallel history of aesthetics as it developed at the time.</subfield></datafield><datafield tag="588" ind1="0" ind2=" "><subfield code="a">Print version record.</subfield></datafield><datafield tag="600" ind1="1" ind2="0"><subfield code="a">Hume, David,</subfield><subfield code="d">1711-1776</subfield><subfield code="x">Aesthetics.</subfield></datafield><datafield tag="600" ind1="1" ind2="7"><subfield code="a">Hume, David,</subfield><subfield code="d">1711-1776</subfield><subfield code="2">fast</subfield><subfield code="1">https://id.oclc.org/worldcat/entity/E39PBJdMfXc4XcRKQbFvhTVV4q</subfield></datafield><datafield tag="650" ind1=" " ind2="0"><subfield code="a">Aesthetics, Modern</subfield><subfield code="y">18th century.</subfield><subfield code="0">http://id.loc.gov/authorities/subjects/sh85001472</subfield></datafield><datafield tag="650" ind1=" " ind2="6"><subfield code="a">Esthétique</subfield><subfield code="y">18e siècle.</subfield></datafield><datafield tag="650" ind1=" " ind2="7"><subfield code="a">PHILOSOPHY</subfield><subfield code="x">Aesthetics.</subfield><subfield code="2">bisacsh</subfield></datafield><datafield tag="650" ind1=" " ind2="7"><subfield code="a">Aesthetics</subfield><subfield code="2">fast</subfield></datafield><datafield tag="650" ind1=" " ind2="7"><subfield code="a">Aesthetics, Modern</subfield><subfield code="2">fast</subfield></datafield><datafield tag="650" ind1="1" ind2="7"><subfield code="a">Esthetica.</subfield><subfield code="2">gtt</subfield></datafield><datafield tag="648" ind1=" " ind2="7"><subfield code="a">1700-1799</subfield><subfield code="2">fast</subfield></datafield><datafield tag="758" ind1=" " ind2=" "><subfield code="i">has work:</subfield><subfield code="a">Hume's aesthetic theory (Text)</subfield><subfield code="1">https://id.oclc.org/worldcat/entity/E39PCFvwD8rtJ3V8w8cvpjJbh3</subfield><subfield code="4">https://id.oclc.org/worldcat/ontology/hasWork</subfield></datafield><datafield tag="776" ind1="0" ind2="8"><subfield code="i">Print version:</subfield><subfield code="a">Townsend, Dabney, 1941-</subfield><subfield code="t">Hume's aesthetic theory.</subfield><subfield code="d">London ; New York : Routledge, 2000</subfield><subfield code="z">0415233968</subfield><subfield code="w">(DLC) 00034467</subfield><subfield code="w">(OCoLC)44075852</subfield></datafield><datafield tag="830" ind1=" " ind2="0"><subfield code="a">Routledge studies in eighteenth century philosophy ;</subfield><subfield code="v">2.</subfield><subfield code="0">http://id.loc.gov/authorities/names/n99051848</subfield></datafield><datafield tag="856" ind1="4" ind2="0"><subfield code="l">FWS01</subfield><subfield code="p">ZDB-4-EBA</subfield><subfield code="q">FWS_PDA_EBA</subfield><subfield code="u">https://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&AN=64104</subfield><subfield code="3">Volltext</subfield></datafield><datafield tag="938" ind1=" " ind2=" "><subfield code="a">Baker and Taylor</subfield><subfield code="b">BTCP</subfield><subfield code="n">BK0008767058</subfield></datafield><datafield tag="938" ind1=" " ind2=" "><subfield code="a">ProQuest Ebook Central</subfield><subfield code="b">EBLB</subfield><subfield code="n">EBL168498</subfield></datafield><datafield tag="938" ind1=" " ind2=" "><subfield code="a">EBSCOhost</subfield><subfield code="b">EBSC</subfield><subfield code="n">64104</subfield></datafield><datafield tag="938" ind1=" " ind2=" "><subfield code="a">YBP Library Services</subfield><subfield code="b">YANK</subfield><subfield code="n">301596106</subfield></datafield><datafield tag="938" ind1=" " ind2=" "><subfield code="a">YBP Library Services</subfield><subfield code="b">YANK</subfield><subfield code="n">2281246</subfield></datafield><datafield tag="994" ind1=" " ind2=" "><subfield code="a">92</subfield><subfield code="b">GEBAY</subfield></datafield><datafield tag="912" ind1=" " ind2=" "><subfield code="a">ZDB-4-EBA</subfield></datafield><datafield tag="049" ind1=" " ind2=" "><subfield code="a">DE-863</subfield></datafield></record></collection> |
id | ZDB-4-EBA-ocm49569955 |
illustrated | Not Illustrated |
indexdate | 2024-11-27T13:15:16Z |
institution | BVB |
isbn | 0203186079 9780203186077 |
language | English |
oclc_num | 49569955 |
open_access_boolean | |
owner | MAIN DE-863 DE-BY-FWS |
owner_facet | MAIN DE-863 DE-BY-FWS |
physical | 1 online resource (x, 258 pages) |
psigel | ZDB-4-EBA |
publishDate | 2000 |
publishDateSearch | 2000 |
publishDateSort | 2000 |
publisher | Routledge, |
record_format | marc |
series | Routledge studies in eighteenth century philosophy ; |
series2 | Routledge studies in eighteenth century philosophy ; |
spelling | Townsend, Dabney, 1941- https://id.oclc.org/worldcat/entity/E39PCjx4Yg8D7H9bXCTC4rjdw3 http://id.loc.gov/authorities/names/n88199818 Hume's aesthetic theory : sentiment and taste in the history of aesthetics / Dabney Townsend. London ; New York : Routledge, 2000. 1 online resource (x, 258 pages) text txt rdacontent computer c rdamedia online resource cr rdacarrier Routledge studies in eighteenth century philosophy ; 2 Includes bibliographical references and index. Shaftesbury and Hume -- Taste -- Hume's appeal to sentiment -- The aesthetic/moral analogy -- Rules -- The problem of a standard of taste. This is a challenging exploration of the link between the work of David Hume and the eighteenth century empiricist background to the parallel history of aesthetics as it developed at the time. Print version record. Hume, David, 1711-1776 Aesthetics. Hume, David, 1711-1776 fast https://id.oclc.org/worldcat/entity/E39PBJdMfXc4XcRKQbFvhTVV4q Aesthetics, Modern 18th century. http://id.loc.gov/authorities/subjects/sh85001472 Esthétique 18e siècle. PHILOSOPHY Aesthetics. bisacsh Aesthetics fast Aesthetics, Modern fast Esthetica. gtt 1700-1799 fast has work: Hume's aesthetic theory (Text) https://id.oclc.org/worldcat/entity/E39PCFvwD8rtJ3V8w8cvpjJbh3 https://id.oclc.org/worldcat/ontology/hasWork Print version: Townsend, Dabney, 1941- Hume's aesthetic theory. London ; New York : Routledge, 2000 0415233968 (DLC) 00034467 (OCoLC)44075852 Routledge studies in eighteenth century philosophy ; 2. http://id.loc.gov/authorities/names/n99051848 FWS01 ZDB-4-EBA FWS_PDA_EBA https://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&AN=64104 Volltext |
spellingShingle | Townsend, Dabney, 1941- Hume's aesthetic theory : sentiment and taste in the history of aesthetics / Routledge studies in eighteenth century philosophy ; Shaftesbury and Hume -- Taste -- Hume's appeal to sentiment -- The aesthetic/moral analogy -- Rules -- The problem of a standard of taste. Hume, David, 1711-1776 Aesthetics. Hume, David, 1711-1776 fast https://id.oclc.org/worldcat/entity/E39PBJdMfXc4XcRKQbFvhTVV4q Aesthetics, Modern 18th century. http://id.loc.gov/authorities/subjects/sh85001472 Esthétique 18e siècle. PHILOSOPHY Aesthetics. bisacsh Aesthetics fast Aesthetics, Modern fast Esthetica. gtt |
subject_GND | http://id.loc.gov/authorities/subjects/sh85001472 |
title | Hume's aesthetic theory : sentiment and taste in the history of aesthetics / |
title_auth | Hume's aesthetic theory : sentiment and taste in the history of aesthetics / |
title_exact_search | Hume's aesthetic theory : sentiment and taste in the history of aesthetics / |
title_full | Hume's aesthetic theory : sentiment and taste in the history of aesthetics / Dabney Townsend. |
title_fullStr | Hume's aesthetic theory : sentiment and taste in the history of aesthetics / Dabney Townsend. |
title_full_unstemmed | Hume's aesthetic theory : sentiment and taste in the history of aesthetics / Dabney Townsend. |
title_short | Hume's aesthetic theory : |
title_sort | hume s aesthetic theory sentiment and taste in the history of aesthetics |
title_sub | sentiment and taste in the history of aesthetics / |
topic | Hume, David, 1711-1776 Aesthetics. Hume, David, 1711-1776 fast https://id.oclc.org/worldcat/entity/E39PBJdMfXc4XcRKQbFvhTVV4q Aesthetics, Modern 18th century. http://id.loc.gov/authorities/subjects/sh85001472 Esthétique 18e siècle. PHILOSOPHY Aesthetics. bisacsh Aesthetics fast Aesthetics, Modern fast Esthetica. gtt |
topic_facet | Hume, David, 1711-1776 Aesthetics. Hume, David, 1711-1776 Aesthetics, Modern 18th century. Esthétique 18e siècle. PHILOSOPHY Aesthetics. Aesthetics Aesthetics, Modern Esthetica. |
url | https://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&AN=64104 |
work_keys_str_mv | AT townsenddabney humesaesthetictheorysentimentandtasteinthehistoryofaesthetics |