Southern cook book /:
Gespeichert in:
1. Verfasser: | |
---|---|
Format: | Elektronisch E-Book |
Sprache: | English |
Veröffentlicht: |
Chapel Hill :
University of North Carolina Press,
1968.
|
Ausgabe: | New ed. |
Schlagworte: | |
Online-Zugang: | Volltext |
Beschreibung: | 1 online resource (vii, 489 pages) |
Bibliographie: | Includes bibliographical references and index. |
ISBN: | 0807867152 9780807867150 |
Internformat
MARC
LEADER | 00000cam a2200000 a 4500 | ||
---|---|---|---|
001 | ZDB-4-EBA-ocm47011522 | ||
003 | OCoLC | ||
005 | 20241004212047.0 | ||
006 | m o d | ||
007 | cr cn||||||||| | ||
008 | 010207s1968 ncu ob 001 0 eng d | ||
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019 | |a 533244720 | ||
020 | |a 0807867152 |q (electronic bk.) | ||
020 | |a 9780807867150 |q (electronic bk.) | ||
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035 | |a (OCoLC)47011522 |z (OCoLC)533244720 | ||
050 | 4 | |a TX715 |b .B8492 1968eb | |
072 | 7 | |a CKB |x 045000 |2 bisacsh | |
082 | 7 | |a 641.5/976 | |
049 | |a MAIN | ||
100 | 1 | |a Brown, Marion Lea, |d 1906-1995. |1 https://id.oclc.org/worldcat/entity/E39PCjy3yyKgxKK6FJPB6pWwwd |0 http://id.loc.gov/authorities/names/n00063315 | |
245 | 1 | 0 | |a Southern cook book / |c Marion Brown. |
250 | |a New ed. | ||
260 | |a Chapel Hill : |b University of North Carolina Press, |c 1968. | ||
300 | |a 1 online resource (vii, 489 pages) | ||
336 | |a text |b txt |2 rdacontent | ||
337 | |a computer |b c |2 rdamedia | ||
338 | |a online resource |b cr |2 rdacarrier | ||
504 | |a Includes bibliographical references and index. | ||
588 | 0 | |a Print version record. | |
650 | 0 | |a Cooking, American |x Southern style. |0 http://id.loc.gov/authorities/subjects/sh85031777 | |
650 | 6 | |a Cuisine américaine du Sud. | |
650 | 7 | |a COOKING |x Regional & Ethnic |x International. |2 bisacsh | |
650 | 7 | |a Cooking, American |x Southern style |2 fast | |
655 | 7 | |a cookbooks. |2 aat | |
655 | 7 | |a Cookbooks |2 fast | |
655 | 7 | |a Cookbooks. |2 lcgft |0 http://id.loc.gov/authorities/genreForms/gf2011026169 | |
655 | 7 | |a Livres de cuisine. |2 rvmgf | |
758 | |i has work: |a Southern cook book (Text) |1 https://id.oclc.org/worldcat/entity/E39PCH7twPj9bhRGR48v9Fq8yb |4 https://id.oclc.org/worldcat/ontology/hasWork | ||
776 | 0 | 8 | |i Print version: |a Brown, Marion Lea, 1906-1995. |t Southern cook book. |b New ed. |d Chapel Hill : University of North Carolina Press, 1968 |z 0807810657 |w (DLC) 68014365 |w (OCoLC)438359 |
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Datensatz im Suchindex
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adam_text | |
any_adam_object | |
author | Brown, Marion Lea, 1906-1995 |
author_GND | http://id.loc.gov/authorities/names/n00063315 |
author_facet | Brown, Marion Lea, 1906-1995 |
author_role | |
author_sort | Brown, Marion Lea, 1906-1995 |
author_variant | m l b ml mlb |
building | Verbundindex |
bvnumber | localFWS |
callnumber-first | T - Technology |
callnumber-label | TX715 |
callnumber-raw | TX715 .B8492 1968eb |
callnumber-search | TX715 .B8492 1968eb |
callnumber-sort | TX 3715 B8492 41968EB |
callnumber-subject | TX - Home Economics |
collection | ZDB-4-EBA |
ctrlnum | (OCoLC)47011522 |
dewey-full | 641.5/976 |
dewey-hundreds | 600 - Technology (Applied sciences) |
dewey-ones | 641 - Food and drink |
dewey-raw | 641.5/976 |
dewey-search | 641.5/976 |
dewey-sort | 3641.5 3976 |
dewey-tens | 640 - Home and family management |
discipline | Agrar-/Forst-/Ernährungs-/Haushaltswissenschaft / Gartenbau |
edition | New ed. |
format | Electronic eBook |
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genre | cookbooks. aat Cookbooks fast Cookbooks. lcgft http://id.loc.gov/authorities/genreForms/gf2011026169 Livres de cuisine. rvmgf |
genre_facet | cookbooks. Cookbooks Cookbooks. Livres de cuisine. |
id | ZDB-4-EBA-ocm47011522 |
illustrated | Not Illustrated |
indexdate | 2024-11-27T13:15:14Z |
institution | BVB |
isbn | 0807867152 9780807867150 |
language | English |
oclc_num | 47011522 |
open_access_boolean | |
owner | MAIN DE-863 DE-BY-FWS |
owner_facet | MAIN DE-863 DE-BY-FWS |
physical | 1 online resource (vii, 489 pages) |
psigel | ZDB-4-EBA |
publishDate | 1968 |
publishDateSearch | 1968 |
publishDateSort | 1968 |
publisher | University of North Carolina Press, |
record_format | marc |
spelling | Brown, Marion Lea, 1906-1995. https://id.oclc.org/worldcat/entity/E39PCjy3yyKgxKK6FJPB6pWwwd http://id.loc.gov/authorities/names/n00063315 Southern cook book / Marion Brown. New ed. Chapel Hill : University of North Carolina Press, 1968. 1 online resource (vii, 489 pages) text txt rdacontent computer c rdamedia online resource cr rdacarrier Includes bibliographical references and index. Print version record. Cooking, American Southern style. http://id.loc.gov/authorities/subjects/sh85031777 Cuisine américaine du Sud. COOKING Regional & Ethnic International. bisacsh Cooking, American Southern style fast cookbooks. aat Cookbooks fast Cookbooks. lcgft http://id.loc.gov/authorities/genreForms/gf2011026169 Livres de cuisine. rvmgf has work: Southern cook book (Text) https://id.oclc.org/worldcat/entity/E39PCH7twPj9bhRGR48v9Fq8yb https://id.oclc.org/worldcat/ontology/hasWork Print version: Brown, Marion Lea, 1906-1995. Southern cook book. New ed. Chapel Hill : University of North Carolina Press, 1968 0807810657 (DLC) 68014365 (OCoLC)438359 FWS01 ZDB-4-EBA FWS_PDA_EBA https://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&AN=51669 Volltext |
spellingShingle | Brown, Marion Lea, 1906-1995 Southern cook book / Cooking, American Southern style. http://id.loc.gov/authorities/subjects/sh85031777 Cuisine américaine du Sud. COOKING Regional & Ethnic International. bisacsh Cooking, American Southern style fast |
subject_GND | http://id.loc.gov/authorities/subjects/sh85031777 http://id.loc.gov/authorities/genreForms/gf2011026169 |
title | Southern cook book / |
title_auth | Southern cook book / |
title_exact_search | Southern cook book / |
title_full | Southern cook book / Marion Brown. |
title_fullStr | Southern cook book / Marion Brown. |
title_full_unstemmed | Southern cook book / Marion Brown. |
title_short | Southern cook book / |
title_sort | southern cook book |
topic | Cooking, American Southern style. http://id.loc.gov/authorities/subjects/sh85031777 Cuisine américaine du Sud. COOKING Regional & Ethnic International. bisacsh Cooking, American Southern style fast |
topic_facet | Cooking, American Southern style. Cuisine américaine du Sud. COOKING Regional & Ethnic International. Cooking, American Southern style cookbooks. Cookbooks Cookbooks. Livres de cuisine. |
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