Nutrition labeling :: issues and directions for the 1990s /
Gespeichert in:
| Körperschaft: | |
|---|---|
| Weitere Verfasser: | , |
| Format: | Elektronisch E-Book |
| Sprache: | English |
| Veröffentlicht: |
Washington, D.C. :
National Academy Press,
1990.
|
| Schlagworte: | |
| Online-Zugang: | Volltext |
| Beschreibung: | 1 online resource (xv, 355 pages :) |
| Bibliographie: | Includes bibliographical references and index. |
| ISBN: | 0585143080 9780585143088 |
Internformat
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| 110 | 2 | |a Institute of Medicine (U.S.). |b Committee on the Nutrition Components of Food Labeling. |0 http://id.loc.gov/authorities/names/n88156837 | |
| 245 | 1 | 0 | |a Nutrition labeling : |b issues and directions for the 1990s / |c Committee on the Nutrition Components of Food Labeling, Food and Nutrition Board, Institute of Medicine, National Academy of Sciences ; Donna V. Porter and Robert O. Earl, editors. |
| 260 | |a Washington, D.C. : |b National Academy Press, |c 1990. | ||
| 300 | |a 1 online resource (xv, 355 pages :) | ||
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| 504 | |a Includes bibliographical references and index. | ||
| 588 | 0 | |a Print version record. | |
| 505 | 0 | |a Current food labeling -- Contextual factors affecting food labeling reform -- Labeling coverage -- Nutrition label content -- Presentation of nutrition information on food labels -- Legislation and regulation. | |
| 650 | 0 | |a Food |x Labeling |x Standards |z United States. | |
| 650 | 0 | |a Nutrition. |0 http://id.loc.gov/authorities/subjects/sh85093451 | |
| 650 | 2 | |a Food Labeling |x standards |0 https://id.nlm.nih.gov/mesh/D005515Q000592 | |
| 650 | 2 | |a Food Labeling |x legislation & jurisprudence |0 https://id.nlm.nih.gov/mesh/D005515Q000331 | |
| 650 | 2 | |a Nutritional Physiological Phenomena |0 https://id.nlm.nih.gov/mesh/D009747 | |
| 651 | 2 | |a United States |0 https://id.nlm.nih.gov/mesh/D014481 | |
| 650 | 6 | |a Aliments |x Étiquetage |x Normes |z États-Unis. | |
| 650 | 6 | |a Nutrition. | |
| 650 | 7 | |a HEALTH & FITNESS |x Safety. |2 bisacsh | |
| 650 | 7 | |a Aspects juridiques. |2 eclas | |
| 650 | 7 | |a Etiquetage des aliments. |2 eclas | |
| 650 | 7 | |a Réglementation. |2 eclas | |
| 651 | 7 | |a Etats-Unis d'Amérique. |2 eclas | |
| 650 | 7 | |a Food |x Labeling |x Standards |2 fast | |
| 650 | 7 | |a Nutrition |2 fast | |
| 651 | 7 | |a United States |2 fast |1 https://id.oclc.org/worldcat/entity/E39PBJtxgQXMWqmjMjjwXRHgrq | |
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| 700 | 1 | |a Porter, Donna Viola. |0 http://id.loc.gov/authorities/names/n85813383 | |
| 700 | 1 | |a Earl, Robert O. |0 http://id.loc.gov/authorities/names/n89125956 | |
| 758 | |i has work: |a Nutrition labeling (Text) |1 https://id.oclc.org/worldcat/entity/E39PCG6Xgbxh8wFhrbhQqdY9Dq |4 https://id.oclc.org/worldcat/ontology/hasWork | ||
| 776 | 0 | 8 | |i Print version: |a Institute of Medicine (U.S.). Committee on the Nutrition Components of Food Labeling. |t Nutrition labeling. |d Washington, D.C. : National Academy Press, 1990 |z 0309043263 |w (DLC) 90013316 |w (OCoLC)22273348 |
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Datensatz im Suchindex
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| _version_ | 1813903242862526464 |
| adam_text | |
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| author2 | Porter, Donna Viola Earl, Robert O. |
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| author_GND | http://id.loc.gov/authorities/names/n85813383 http://id.loc.gov/authorities/names/n89125956 |
| author_corporate | Institute of Medicine (U.S.). Committee on the Nutrition Components of Food Labeling |
| author_corporate_role | |
| author_facet | Porter, Donna Viola Earl, Robert O. Institute of Medicine (U.S.). Committee on the Nutrition Components of Food Labeling |
| author_sort | Institute of Medicine (U.S.). Committee on the Nutrition Components of Food Labeling |
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| collection | ZDB-4-EBA |
| contents | Current food labeling -- Contextual factors affecting food labeling reform -- Labeling coverage -- Nutrition label content -- Presentation of nutrition information on food labels -- Legislation and regulation. |
| ctrlnum | (OCoLC)44954006 |
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| dewey-tens | 360 - Social problems and services; associations |
| discipline | Rechtswissenschaft Soziologie |
| format | Electronic eBook |
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| genre | Electronic books. Legislation Lois et codes. rvmgf |
| genre_facet | Electronic books. Legislation Lois et codes. |
| geographic | United States https://id.nlm.nih.gov/mesh/D014481 Etats-Unis d'Amérique. eclas United States fast https://id.oclc.org/worldcat/entity/E39PBJtxgQXMWqmjMjjwXRHgrq USA gnd http://d-nb.info/gnd/4078704-7 |
| geographic_facet | United States Etats-Unis d'Amérique. USA |
| id | ZDB-4-EBA-ocm44954006 |
| illustrated | Illustrated |
| indexdate | 2024-10-25T16:15:35Z |
| institution | BVB |
| institution_GND | http://id.loc.gov/authorities/names/n88156837 |
| isbn | 0585143080 9780585143088 |
| language | English |
| oclc_num | 44954006 |
| open_access_boolean | |
| owner | MAIN |
| owner_facet | MAIN |
| physical | 1 online resource (xv, 355 pages :) |
| psigel | ZDB-4-EBA |
| publishDate | 1990 |
| publishDateSearch | 1990 |
| publishDateSort | 1990 |
| publisher | National Academy Press, |
| record_format | marc |
| spelling | Institute of Medicine (U.S.). Committee on the Nutrition Components of Food Labeling. http://id.loc.gov/authorities/names/n88156837 Nutrition labeling : issues and directions for the 1990s / Committee on the Nutrition Components of Food Labeling, Food and Nutrition Board, Institute of Medicine, National Academy of Sciences ; Donna V. Porter and Robert O. Earl, editors. Washington, D.C. : National Academy Press, 1990. 1 online resource (xv, 355 pages :) text txt rdacontent computer c rdamedia online resource cr rdacarrier Includes bibliographical references and index. Print version record. Current food labeling -- Contextual factors affecting food labeling reform -- Labeling coverage -- Nutrition label content -- Presentation of nutrition information on food labels -- Legislation and regulation. Food Labeling Standards United States. Nutrition. http://id.loc.gov/authorities/subjects/sh85093451 Food Labeling standards https://id.nlm.nih.gov/mesh/D005515Q000592 Food Labeling legislation & jurisprudence https://id.nlm.nih.gov/mesh/D005515Q000331 Nutritional Physiological Phenomena https://id.nlm.nih.gov/mesh/D009747 United States https://id.nlm.nih.gov/mesh/D014481 Aliments Étiquetage Normes États-Unis. Nutrition. HEALTH & FITNESS Safety. bisacsh Aspects juridiques. eclas Etiquetage des aliments. eclas Réglementation. eclas Etats-Unis d'Amérique. eclas Food Labeling Standards fast Nutrition fast United States fast https://id.oclc.org/worldcat/entity/E39PBJtxgQXMWqmjMjjwXRHgrq Kennzeichnung Recht gnd Lebensmittel gnd http://d-nb.info/gnd/4034870-2 USA gnd http://d-nb.info/gnd/4078704-7 Food Labeling United States Standards Food Labeling United States legislation Food Labeling standards United States Nutrition Electronic books. Legislation Lois et codes. rvmgf Porter, Donna Viola. http://id.loc.gov/authorities/names/n85813383 Earl, Robert O. http://id.loc.gov/authorities/names/n89125956 has work: Nutrition labeling (Text) https://id.oclc.org/worldcat/entity/E39PCG6Xgbxh8wFhrbhQqdY9Dq https://id.oclc.org/worldcat/ontology/hasWork Print version: Institute of Medicine (U.S.). Committee on the Nutrition Components of Food Labeling. Nutrition labeling. Washington, D.C. : National Academy Press, 1990 0309043263 (DLC) 90013316 (OCoLC)22273348 FWS01 ZDB-4-EBA FWS_PDA_EBA https://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&AN=14230 Volltext CBO01 ZDB-4-EBA FWS_PDA_EBA https://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&AN=14230 Volltext |
| spellingShingle | Nutrition labeling : issues and directions for the 1990s / Current food labeling -- Contextual factors affecting food labeling reform -- Labeling coverage -- Nutrition label content -- Presentation of nutrition information on food labels -- Legislation and regulation. Food Labeling Standards United States. Nutrition. http://id.loc.gov/authorities/subjects/sh85093451 Food Labeling standards https://id.nlm.nih.gov/mesh/D005515Q000592 Food Labeling legislation & jurisprudence https://id.nlm.nih.gov/mesh/D005515Q000331 Nutritional Physiological Phenomena https://id.nlm.nih.gov/mesh/D009747 Aliments Étiquetage Normes États-Unis. Nutrition. HEALTH & FITNESS Safety. bisacsh Aspects juridiques. eclas Etiquetage des aliments. eclas Réglementation. eclas Food Labeling Standards fast Nutrition fast Kennzeichnung Recht gnd Lebensmittel gnd http://d-nb.info/gnd/4034870-2 |
| subject_GND | http://id.loc.gov/authorities/subjects/sh85093451 https://id.nlm.nih.gov/mesh/D005515Q000592 https://id.nlm.nih.gov/mesh/D005515Q000331 https://id.nlm.nih.gov/mesh/D009747 https://id.nlm.nih.gov/mesh/D014481 http://d-nb.info/gnd/4034870-2 http://d-nb.info/gnd/4078704-7 |
| title | Nutrition labeling : issues and directions for the 1990s / |
| title_auth | Nutrition labeling : issues and directions for the 1990s / |
| title_exact_search | Nutrition labeling : issues and directions for the 1990s / |
| title_full | Nutrition labeling : issues and directions for the 1990s / Committee on the Nutrition Components of Food Labeling, Food and Nutrition Board, Institute of Medicine, National Academy of Sciences ; Donna V. Porter and Robert O. Earl, editors. |
| title_fullStr | Nutrition labeling : issues and directions for the 1990s / Committee on the Nutrition Components of Food Labeling, Food and Nutrition Board, Institute of Medicine, National Academy of Sciences ; Donna V. Porter and Robert O. Earl, editors. |
| title_full_unstemmed | Nutrition labeling : issues and directions for the 1990s / Committee on the Nutrition Components of Food Labeling, Food and Nutrition Board, Institute of Medicine, National Academy of Sciences ; Donna V. Porter and Robert O. Earl, editors. |
| title_short | Nutrition labeling : |
| title_sort | nutrition labeling issues and directions for the 1990s |
| title_sub | issues and directions for the 1990s / |
| topic | Food Labeling Standards United States. Nutrition. http://id.loc.gov/authorities/subjects/sh85093451 Food Labeling standards https://id.nlm.nih.gov/mesh/D005515Q000592 Food Labeling legislation & jurisprudence https://id.nlm.nih.gov/mesh/D005515Q000331 Nutritional Physiological Phenomena https://id.nlm.nih.gov/mesh/D009747 Aliments Étiquetage Normes États-Unis. Nutrition. HEALTH & FITNESS Safety. bisacsh Aspects juridiques. eclas Etiquetage des aliments. eclas Réglementation. eclas Food Labeling Standards fast Nutrition fast Kennzeichnung Recht gnd Lebensmittel gnd http://d-nb.info/gnd/4034870-2 |
| topic_facet | Food Labeling Standards United States. Nutrition. Food Labeling standards Food Labeling legislation & jurisprudence Nutritional Physiological Phenomena United States Aliments Étiquetage Normes États-Unis. HEALTH & FITNESS Safety. Aspects juridiques. Etiquetage des aliments. Réglementation. Etats-Unis d'Amérique. Food Labeling Standards Nutrition Kennzeichnung Recht Lebensmittel USA Electronic books. Legislation Lois et codes. |
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