Oenology in Practice: Chemistry of Wines and Winemaking Protocols
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Bibliographic Details
Main Authors: Kyzas, George Z. (Author), Papageorgiou, Fragkiskos (Author)
Format: Electronic eBook
Language:English
Published: Cham Springer Nature Switzerland 2025
Cham Springer
Edition:1st ed. 2025
Subjects:
Online Access:DE-634
DE-1028
DE-1050
Volltext
Physical Description:1 Online-Ressource (XIV, 248 p. 64 illus., 42 illus. in color)
ISBN:9783031855313
DOI:10.1007/978-3-031-85531-3

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