Thermal processing of packaged foods:
Gespeichert in:
Hauptverfasser: | , |
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Format: | Elektronisch E-Book |
Sprache: | English |
Veröffentlicht: |
Cham ; Heidelberg ; New York
Springer
[2016]
|
Ausgabe: | 3rd edition |
Schriftenreihe: | Food engineering series
|
Schlagworte: | |
Online-Zugang: | DE-92 Volltext |
Beschreibung: | 1 Online-Ressource (xxii, 516 Seiten) |
ISBN: | 9783319249049 |
DOI: | 10.1007/978-3-319-24904-9 |
Internformat
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Datensatz im Suchindex
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adam_text | |
any_adam_object | |
author | Holdsworth, Donald Simpson, Ricardo |
author_facet | Holdsworth, Donald Simpson, Ricardo |
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id | DE-604.BV050214672 |
illustrated | Not Illustrated |
indexdate | 2025-03-24T13:02:15Z |
institution | BVB |
isbn | 9783319249049 |
language | English |
oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-035549744 |
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owner | DE-92 |
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physical | 1 Online-Ressource (xxii, 516 Seiten) |
psigel | ZDB-1-SCM ZDB-1-SCM_2025 |
publishDate | 2016 |
publishDateSearch | 2016 |
publishDateSort | 2016 |
publisher | Springer |
record_format | marc |
series2 | Food engineering series |
spelling | Holdsworth, Donald Verfasser aut Thermal processing of packaged foods Donald Holdsworth, Ricardo Simpson 3rd edition Cham ; Heidelberg ; New York Springer [2016] © 2016 1 Online-Ressource (xxii, 516 Seiten) txt rdacontent c rdamedia cr rdacarrier Food engineering series Konserve (DE-588)4114277-9 gnd rswk-swf Thermisches Verfahren (DE-588)4544663-5 gnd rswk-swf Lebensmittelverarbeitung (DE-588)4167045-0 gnd rswk-swf Lebensmittelverarbeitung (DE-588)4167045-0 s Konserve (DE-588)4114277-9 s Thermisches Verfahren (DE-588)4544663-5 s DE-604 Simpson, Ricardo Verfasser aut Erscheint auch als Druck-Ausgabe, Hardcover 978-3-319-24902-5 Erscheint auch als Druck-Ausgabe, Paperback 978-3-319-79696-3 https://doi.org/10.1007/978-3-319-24904-9 Verlag URL des Erstveröffentlichers Volltext |
spellingShingle | Holdsworth, Donald Simpson, Ricardo Thermal processing of packaged foods Konserve (DE-588)4114277-9 gnd Thermisches Verfahren (DE-588)4544663-5 gnd Lebensmittelverarbeitung (DE-588)4167045-0 gnd |
subject_GND | (DE-588)4114277-9 (DE-588)4544663-5 (DE-588)4167045-0 |
title | Thermal processing of packaged foods |
title_auth | Thermal processing of packaged foods |
title_exact_search | Thermal processing of packaged foods |
title_full | Thermal processing of packaged foods Donald Holdsworth, Ricardo Simpson |
title_fullStr | Thermal processing of packaged foods Donald Holdsworth, Ricardo Simpson |
title_full_unstemmed | Thermal processing of packaged foods Donald Holdsworth, Ricardo Simpson |
title_short | Thermal processing of packaged foods |
title_sort | thermal processing of packaged foods |
topic | Konserve (DE-588)4114277-9 gnd Thermisches Verfahren (DE-588)4544663-5 gnd Lebensmittelverarbeitung (DE-588)4167045-0 gnd |
topic_facet | Konserve Thermisches Verfahren Lebensmittelverarbeitung |
url | https://doi.org/10.1007/978-3-319-24904-9 |
work_keys_str_mv | AT holdsworthdonald thermalprocessingofpackagedfoods AT simpsonricardo thermalprocessingofpackagedfoods |