Anatolian livestock trade in the late Ottoman Empire:
"This book analyzes the expansion of the Anatolian livestock trade, focusing on sheep and cattle, during the nineteenth and early twentieth centuries- a period marked by significant changes in state policies, society and environment. It examines the impact of these changes on both human and non...
Gespeichert in:
| 1. Verfasser: | |
|---|---|
| Format: | Buch |
| Sprache: | English |
| Veröffentlicht: |
[Leiden, The Netherlands]
Leiden University Press
[2024]
|
| Schriftenreihe: | Middle East environmental histories
|
| Schlagworte: | |
| Online-Zugang: | Image |
| Zusammenfassung: | "This book analyzes the expansion of the Anatolian livestock trade, focusing on sheep and cattle, during the nineteenth and early twentieth centuries- a period marked by significant changes in state policies, society and environment. It examines the impact of these changes on both human and non-human actors, maps trade routes and networks, and explores their transformations over time, thereby contributing to the literature on Ottoman environmental and socioeconomic history. The book identifies three regions -central, northeastern, and northwestern Anatolia- and four Eastern Mediterranean ports (.zmir, .skenderun, Mersin, and Antalya) as major centers of livestock trade. It examines a combination of environmental, economic, social, and political dynamics that shaped the emergence of these regions as primary suppliers of sheep to Istanbul and the ports as gateways for livestock exports. By highlighting diverse ecosystems and socioeconomic dynamics, and utilizing a variety of primary sources including Ottoman and British state documents, newspapers, memoirs, and travel accounts, the book aims to address several key questions: How did the ecosystems and socioeconomic dynamics of these regions and ports change in the nineteenth and early twentieth centuries? What were the repercussions of these changes on livestock production and trade? And how did they impact the organization of livestock and meat trade in Istanbul? |
| Beschreibung: | 194 Seiten Illustrationen, Diagramme, Karten 25 cm |
| ISBN: | 9789087284350 |
Internformat
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Datensatz im Suchindex
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| author | Özyasar, Yonca Köksal |
| author_GND | (DE-588)1193064929 (DE-588)1201499909 |
| author_facet | Özyasar, Yonca Köksal |
| author_role | aut |
| author_sort | Özyasar, Yonca Köksal |
| author_variant | y k ö yk ykö |
| building | Verbundindex |
| bvnumber | BV050126739 |
| ctrlnum | (OCoLC)1474472061 (DE-599)BVBBV050126739 |
| era | Geschichte gnd |
| era_facet | Geschichte |
| format | Book |
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| geographic_facet | Anatolien |
| id | DE-604.BV050126739 |
| illustrated | Illustrated |
| indexdate | 2025-02-10T13:10:42Z |
| institution | BVB |
| isbn | 9789087284350 |
| language | English |
| oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-035463523 |
| oclc_num | 1474472061 |
| open_access_boolean | |
| owner | DE-12 |
| owner_facet | DE-12 |
| physical | 194 Seiten Illustrationen, Diagramme, Karten 25 cm |
| psigel | BSB_NED_20250128 |
| publishDate | 2024 |
| publishDateSearch | 2024 |
| publishDateSort | 2024 |
| publisher | Leiden University Press |
| record_format | marc |
| series2 | Middle East environmental histories |
| spelling | Özyasar, Yonca Köksal Verfasser (DE-588)1193064929 aut Anatolian livestock trade in the late Ottoman Empire Yonca Köksal Özyaşar and Can Nacar [Leiden, The Netherlands] Leiden University Press [2024] © 2024 194 Seiten Illustrationen, Diagramme, Karten 25 cm txt rdacontent n rdamedia nc rdacarrier Middle East environmental histories "This book analyzes the expansion of the Anatolian livestock trade, focusing on sheep and cattle, during the nineteenth and early twentieth centuries- a period marked by significant changes in state policies, society and environment. It examines the impact of these changes on both human and non-human actors, maps trade routes and networks, and explores their transformations over time, thereby contributing to the literature on Ottoman environmental and socioeconomic history. The book identifies three regions -central, northeastern, and northwestern Anatolia- and four Eastern Mediterranean ports (.zmir, .skenderun, Mersin, and Antalya) as major centers of livestock trade. It examines a combination of environmental, economic, social, and political dynamics that shaped the emergence of these regions as primary suppliers of sheep to Istanbul and the ports as gateways for livestock exports. By highlighting diverse ecosystems and socioeconomic dynamics, and utilizing a variety of primary sources including Ottoman and British state documents, newspapers, memoirs, and travel accounts, the book aims to address several key questions: How did the ecosystems and socioeconomic dynamics of these regions and ports change in the nineteenth and early twentieth centuries? What were the repercussions of these changes on livestock production and trade? And how did they impact the organization of livestock and meat trade in Istanbul? Geschichte gnd rswk-swf Tierhandel (DE-588)4204561-7 gnd rswk-swf Anatolien (DE-588)4085685-9 gnd rswk-swf Leiden University Press LUP History, Art History, and Archaeology HIS Middle East MID EAST Modern History MOD HIS Livestock trade, Ottoman Empire, Anatolia, animals, environmental history, social and economic history Animal industry / Turkey / History / 19th century Middle Eastern history Colonialism and imperialism BUSINESS & ECONOMICS / Economic History HISTORY / Modern / 19th Century HISTORY / Middle East / Turkey & Ottoman Empire Social and cultural history Farm and working animals: general interest Anatolien (DE-588)4085685-9 g Tierhandel (DE-588)4204561-7 s Geschichte z DE-604 Nacar, Can Sonstige (DE-588)1201499909 oth Erscheint auch als Online-Ausgabe 9789400604759 https://images.ctfassets.net/4wrp2um278k7/4FWPi25PTKGNIqDFlABodo/c879b1512a9a51aaa3c3cf452eda831a/Omslag_MEH-02_Anatolian_Livestock_Trade_-_Koksal_HR.jpg Image |
| spellingShingle | Özyasar, Yonca Köksal Anatolian livestock trade in the late Ottoman Empire Tierhandel (DE-588)4204561-7 gnd |
| subject_GND | (DE-588)4204561-7 (DE-588)4085685-9 |
| title | Anatolian livestock trade in the late Ottoman Empire |
| title_auth | Anatolian livestock trade in the late Ottoman Empire |
| title_exact_search | Anatolian livestock trade in the late Ottoman Empire |
| title_full | Anatolian livestock trade in the late Ottoman Empire Yonca Köksal Özyaşar and Can Nacar |
| title_fullStr | Anatolian livestock trade in the late Ottoman Empire Yonca Köksal Özyaşar and Can Nacar |
| title_full_unstemmed | Anatolian livestock trade in the late Ottoman Empire Yonca Köksal Özyaşar and Can Nacar |
| title_short | Anatolian livestock trade in the late Ottoman Empire |
| title_sort | anatolian livestock trade in the late ottoman empire |
| topic | Tierhandel (DE-588)4204561-7 gnd |
| topic_facet | Tierhandel Anatolien |
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