APA (7th ed.) Citation

Jiménez-Carvelo, A. M., Arroyo-Cerezo, A., & Cuadros-Rodríguez, L. (2024). Non-invasive and Non-destructive Methods for Food Integrity (1st ed. 2024.). Springer Nature Switzerland. https://doi.org/10.1007/978-3-031-76465-3

Chicago Style (17th ed.) Citation

Jiménez-Carvelo, Ana María, Alejandra Arroyo-Cerezo, and Luis Cuadros-Rodríguez. Non-invasive and Non-destructive Methods for Food Integrity. 1st ed. 2024. Cham: Springer Nature Switzerland, 2024. https://doi.org/10.1007/978-3-031-76465-3.

MLA (9th ed.) Citation

Jiménez-Carvelo, Ana María, et al. Non-invasive and Non-destructive Methods for Food Integrity. 1st ed. 2024. Springer Nature Switzerland, 2024. https://doi.org/10.1007/978-3-031-76465-3.