Environment and selection of technology: the historical agrotechnical geography of West China during the Qing Dynasty

"This book makes an insightful investigation of historical agrotechnical geography in West China in the Qing Dynasty from the perspective of historical geography and the history of agricultural technology. This study first divides West China into four regions, i.e., the Loess Plateau, Northwest...

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Bibliographische Detailangaben
1. Verfasser: Xiao, Zhenghong 1957- (VerfasserIn)
Format: Abschlussarbeit Buch
Sprache:English
Veröffentlicht: Singapore Springer [2024]
Schlagworte:
Zusammenfassung:"This book makes an insightful investigation of historical agrotechnical geography in West China in the Qing Dynasty from the perspective of historical geography and the history of agricultural technology. This study first divides West China into four regions, i.e., the Loess Plateau, Northwest China except the Loess Plateau, the Qinghai-Tibet Plateau, and Southwest China. Based on a systematic analysis of the geographical factors, such as heat, moisture, topography, soil, this study discusses the distribution and differentiation of the major technology types in these regions, ranging from the most primitive shifting cultivation and extensive cultivation to the most intensive cultivation, which are manifested in the crop structure and distribution, planting technology, water conservancy, tools, etc., as well as various combinations of these technologies. The diverse types and forms of technology and their specific combinations in different geographical spaces are mainly determined bythe diverse environmental conditions, which embodies the multi-factor correlation between technology mode and geographical environment and the internal unity of regional agricultural technology mode. [...]"
Beschreibung:XIX, 342 Seiten Illustrationen
ISBN:9789819718511

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