Nutrients and Oxidative Stress: Biochemistry Aspects and Pharmacological Insights:
Gespeichert in:
| Hauptverfasser: | , |
|---|---|
| Format: | Elektronisch E-Book |
| Sprache: | English |
| Veröffentlicht: |
Cham
Springer Nature Switzerland
2024
Cham Springer |
| Ausgabe: | 1st ed. 2024 |
| Schriftenreihe: | SpringerBriefs in Food, Health, and Nutrition
|
| Schlagworte: | |
| Online-Zugang: | DE-634 DE-1102 DE-1028 DE-523 DE-91 DE-19 Volltext |
| Beschreibung: | 1 Online-Ressource (VIII, 104 p. 2 illus., 1 illus. in color) |
| ISBN: | 9783031753190 |
| ISSN: | 2197-5728 |
| DOI: | 10.1007/978-3-031-75319-0 |
Internformat
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Datensatz im Suchindex
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| author | Tan, Bee Ling Norhaizan, Mohd Esa |
| author_facet | Tan, Bee Ling Norhaizan, Mohd Esa |
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| author_sort | Tan, Bee Ling |
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| building | Verbundindex |
| bvnumber | BV050062120 |
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| ctrlnum | (ZDB-2-SBL)9783031753190 (DE-599)BVBBV050062120 |
| dewey-full | 664 641.3 |
| dewey-hundreds | 600 - Technology (Applied sciences) |
| dewey-ones | 664 - Food technology 641 - Food and drink |
| dewey-raw | 664 641.3 |
| dewey-search | 664 641.3 |
| dewey-sort | 3664 |
| dewey-tens | 660 - Chemical engineering 640 - Home and family management |
| discipline | Chemie / Pharmazie Biologie Agrar-/Forst-/Ernährungs-/Haushaltswissenschaft / Gartenbau |
| doi_str_mv | 10.1007/978-3-031-75319-0 |
| edition | 1st ed. 2024 |
| format | Electronic eBook |
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| illustrated | Not Illustrated |
| indexdate | 2024-12-02T09:01:12Z |
| institution | BVB |
| isbn | 9783031753190 |
| issn | 2197-5728 |
| language | English |
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| series2 | SpringerBriefs in Food, Health, and Nutrition |
| spelling | Tan, Bee Ling Verfasser aut Nutrients and Oxidative Stress: Biochemistry Aspects and Pharmacological Insights by Bee Ling Tan, Mohd Esa Norhaizan 1st ed. 2024 Cham Springer Nature Switzerland 2024 Cham Springer 1 Online-Ressource (VIII, 104 p. 2 illus., 1 illus. in color) txt rdacontent c rdamedia cr rdacarrier SpringerBriefs in Food, Health, and Nutrition 2197-5728 Food Science Food Chemistry Nutrition Food science Food / Analysis Chemistry Nutrition Norhaizan, Mohd Esa aut Erscheint auch als Druck-Ausgabe 978-3-031-75318-3 Erscheint auch als Druck-Ausgabe 978-3-031-75320-6 https://doi.org/10.1007/978-3-031-75319-0 Verlag URL des Erstveröffentlichers Volltext |
| spellingShingle | Tan, Bee Ling Norhaizan, Mohd Esa Nutrients and Oxidative Stress: Biochemistry Aspects and Pharmacological Insights Food Science Food Chemistry Nutrition Food science Food / Analysis Chemistry Nutrition |
| title | Nutrients and Oxidative Stress: Biochemistry Aspects and Pharmacological Insights |
| title_auth | Nutrients and Oxidative Stress: Biochemistry Aspects and Pharmacological Insights |
| title_exact_search | Nutrients and Oxidative Stress: Biochemistry Aspects and Pharmacological Insights |
| title_full | Nutrients and Oxidative Stress: Biochemistry Aspects and Pharmacological Insights by Bee Ling Tan, Mohd Esa Norhaizan |
| title_fullStr | Nutrients and Oxidative Stress: Biochemistry Aspects and Pharmacological Insights by Bee Ling Tan, Mohd Esa Norhaizan |
| title_full_unstemmed | Nutrients and Oxidative Stress: Biochemistry Aspects and Pharmacological Insights by Bee Ling Tan, Mohd Esa Norhaizan |
| title_short | Nutrients and Oxidative Stress: Biochemistry Aspects and Pharmacological Insights |
| title_sort | nutrients and oxidative stress biochemistry aspects and pharmacological insights |
| topic | Food Science Food Chemistry Nutrition Food science Food / Analysis Chemistry Nutrition |
| topic_facet | Food Science Food Chemistry Nutrition Food science Food / Analysis Chemistry Nutrition |
| url | https://doi.org/10.1007/978-3-031-75319-0 |
| work_keys_str_mv | AT tanbeeling nutrientsandoxidativestressbiochemistryaspectsandpharmacologicalinsights AT norhaizanmohdesa nutrientsandoxidativestressbiochemistryaspectsandpharmacologicalinsights |