Plant-based nutrition in clinical practice:
"An evidence-based guide to the uses, benefits and practical application of a plant-based diet for all health professionals, taking both a holistic and a systems-based (heart, respiratory system, diabetes, kidneys, liver, gut) approach. The book draws on the University of Winchester's Plan...
Gespeichert in:
| Weitere Verfasser: | , , |
|---|---|
| Format: | Elektronisch E-Book |
| Sprache: | English |
| Veröffentlicht: |
London, UK
Hammersmith Health Books
2022
|
| Schlagworte: | |
| Online-Zugang: | DE-703 |
| Zusammenfassung: | "An evidence-based guide to the uses, benefits and practical application of a plant-based diet for all health professionals, taking both a holistic and a systems-based (heart, respiratory system, diabetes, kidneys, liver, gut) approach. The book draws on the University of Winchester's Plant-based nutrition course, the first university-based course on plant-based nutrition in the UK. It is led by Shireen Kassam and many of the internationally based chapter authors contribute to it"-- |
| Beschreibung: | 1 Online-Ressource (xxiii, 344 Seiten) Illustrationen |
| ISBN: | 9781781611999 |
Internformat
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| 505 | 8 | |a The impact of plant-based dietary patterns on health and disease / Shireen Kassam, Zahra Kassam, Lisa Simon and David Jenkins -- Meeting nutritional requirements on a plant-based diet from birth to old age / Sandra Hood and Miriam Martinez-Biarge -- Plant-based nutrition and cardiovascular disease / Nesan Shanmugam -- Plant-based nutrition and cancer / Aryan Tavakkoli -- Plant-based nutrition for respiratory and sleep health / Priyumvada Naik -- Plant-based nutrition and weight management / Sue Kenneally -- Plant-based nutrition for the prevention and treatment of diabetes / Gemma Newman and Shireen Kassam -- Plant-based nutrition and clinical nephrology / Leonie Dupuis and Shivam Joshi -- Plant-based nutrition and non-alcoholic fatty liver disease / Divya Devabhaktuni and Meagan Gray -- Plant-based nutrition and gastrointestinal disorders / Alan Desmond and Rosie Martin -- Plant-based nutrition for mental health and wellbeing / Arvind K Maheru -- Plant-based nutrition for male and female health / Nitu Bajekal and Lisa Simon -- Plant-based nutrition and Alzheimer's prevention / Ayesha Sherzai, Sophia Sherzai, Shireen Kassam and Dean Sherzai -- Plant-based nutrition for autoimmunity and chronic inflammation / Despina Marselou -- Plant-based nutrition and bone health / Rajiv Bajekal and Lisa Simon -- Plant-based nutrition and dermatological conditions / Niyati Sharma -- Plant-based nutrition for athletes / Leila Dehghan-Zaklaki -- Barriers and strategies to adopting a plant-based diet / Trent Grassian and Arvind K Maheru -- Lifestyle Medicine in clinical practice / Laura Freeman -- An inclusively responsible food and agriculture system for planetary health / Laila Kassam and Amir Kassam | |
| 520 | 3 | |a "An evidence-based guide to the uses, benefits and practical application of a plant-based diet for all health professionals, taking both a holistic and a systems-based (heart, respiratory system, diabetes, kidneys, liver, gut) approach. The book draws on the University of Winchester's Plant-based nutrition course, the first university-based course on plant-based nutrition in the UK. It is led by Shireen Kassam and many of the internationally based chapter authors contribute to it"-- | |
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| 653 | 0 | |a Diet therapy | |
| 653 | 0 | |a Vegetarianism | |
| 653 | 0 | |a Diet, Vegetarian | |
| 653 | 0 | |a Diétothérapie | |
| 653 | 0 | |a Végétarisme | |
| 653 | 0 | |a Dietas para enfermos | |
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Datensatz im Suchindex
| _version_ | 1825834790164627456 |
|---|---|
| adam_text | |
| any_adam_object | |
| author2 | Kassam, Shireen Kassam, Zahra Simon, Lisa |
| author2_role | edt edt edt |
| author2_variant | s k sk z k zk l s ls |
| author_facet | Kassam, Shireen Kassam, Zahra Simon, Lisa |
| building | Verbundindex |
| bvnumber | BV049923647 |
| classification_rvk | YT 7801 |
| collection | ZDB-30-PQE |
| contents | The impact of plant-based dietary patterns on health and disease / Shireen Kassam, Zahra Kassam, Lisa Simon and David Jenkins -- Meeting nutritional requirements on a plant-based diet from birth to old age / Sandra Hood and Miriam Martinez-Biarge -- Plant-based nutrition and cardiovascular disease / Nesan Shanmugam -- Plant-based nutrition and cancer / Aryan Tavakkoli -- Plant-based nutrition for respiratory and sleep health / Priyumvada Naik -- Plant-based nutrition and weight management / Sue Kenneally -- Plant-based nutrition for the prevention and treatment of diabetes / Gemma Newman and Shireen Kassam -- Plant-based nutrition and clinical nephrology / Leonie Dupuis and Shivam Joshi -- Plant-based nutrition and non-alcoholic fatty liver disease / Divya Devabhaktuni and Meagan Gray -- Plant-based nutrition and gastrointestinal disorders / Alan Desmond and Rosie Martin -- Plant-based nutrition for mental health and wellbeing / Arvind K Maheru -- Plant-based nutrition for male and female health / Nitu Bajekal and Lisa Simon -- Plant-based nutrition and Alzheimer's prevention / Ayesha Sherzai, Sophia Sherzai, Shireen Kassam and Dean Sherzai -- Plant-based nutrition for autoimmunity and chronic inflammation / Despina Marselou -- Plant-based nutrition and bone health / Rajiv Bajekal and Lisa Simon -- Plant-based nutrition and dermatological conditions / Niyati Sharma -- Plant-based nutrition for athletes / Leila Dehghan-Zaklaki -- Barriers and strategies to adopting a plant-based diet / Trent Grassian and Arvind K Maheru -- Lifestyle Medicine in clinical practice / Laura Freeman -- An inclusively responsible food and agriculture system for planetary health / Laila Kassam and Amir Kassam |
| ctrlnum | (OCoLC)1466931919 (DE-599)BVBBV049923647 |
| discipline | Medizin |
| format | Electronic eBook |
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| id | DE-604.BV049923647 |
| illustrated | Illustrated |
| indexdate | 2025-03-06T09:02:25Z |
| institution | BVB |
| isbn | 9781781611999 |
| language | English |
| oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-035262159 |
| oclc_num | 1466931919 |
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| owner | DE-703 |
| owner_facet | DE-703 |
| physical | 1 Online-Ressource (xxiii, 344 Seiten) Illustrationen |
| psigel | ZDB-30-PQE ZDB-30-PQE UBT_Einzelkauf_2024 |
| publishDate | 2022 |
| publishDateSearch | 2022 |
| publishDateSort | 2022 |
| publisher | Hammersmith Health Books |
| record_format | marc |
| spelling | Plant-based nutrition in clinical practice edited by Shireen Kassam, Zahra Kassam and Lisa Simon ; foreword by David JA Jenkins London, UK Hammersmith Health Books 2022 1 Online-Ressource (xxiii, 344 Seiten) Illustrationen txt rdacontent c rdamedia cr rdacarrier The impact of plant-based dietary patterns on health and disease / Shireen Kassam, Zahra Kassam, Lisa Simon and David Jenkins -- Meeting nutritional requirements on a plant-based diet from birth to old age / Sandra Hood and Miriam Martinez-Biarge -- Plant-based nutrition and cardiovascular disease / Nesan Shanmugam -- Plant-based nutrition and cancer / Aryan Tavakkoli -- Plant-based nutrition for respiratory and sleep health / Priyumvada Naik -- Plant-based nutrition and weight management / Sue Kenneally -- Plant-based nutrition for the prevention and treatment of diabetes / Gemma Newman and Shireen Kassam -- Plant-based nutrition and clinical nephrology / Leonie Dupuis and Shivam Joshi -- Plant-based nutrition and non-alcoholic fatty liver disease / Divya Devabhaktuni and Meagan Gray -- Plant-based nutrition and gastrointestinal disorders / Alan Desmond and Rosie Martin -- Plant-based nutrition for mental health and wellbeing / Arvind K Maheru -- Plant-based nutrition for male and female health / Nitu Bajekal and Lisa Simon -- Plant-based nutrition and Alzheimer's prevention / Ayesha Sherzai, Sophia Sherzai, Shireen Kassam and Dean Sherzai -- Plant-based nutrition for autoimmunity and chronic inflammation / Despina Marselou -- Plant-based nutrition and bone health / Rajiv Bajekal and Lisa Simon -- Plant-based nutrition and dermatological conditions / Niyati Sharma -- Plant-based nutrition for athletes / Leila Dehghan-Zaklaki -- Barriers and strategies to adopting a plant-based diet / Trent Grassian and Arvind K Maheru -- Lifestyle Medicine in clinical practice / Laura Freeman -- An inclusively responsible food and agriculture system for planetary health / Laila Kassam and Amir Kassam "An evidence-based guide to the uses, benefits and practical application of a plant-based diet for all health professionals, taking both a holistic and a systems-based (heart, respiratory system, diabetes, kidneys, liver, gut) approach. The book draws on the University of Winchester's Plant-based nutrition course, the first university-based course on plant-based nutrition in the UK. It is led by Shireen Kassam and many of the internationally based chapter authors contribute to it"-- Vegetarische Kost (DE-588)4062436-5 gnd rswk-swf Ernährung (DE-588)4015332-0 gnd rswk-swf Diet therapy Vegetarianism Diet, Vegetarian Diétothérapie Végétarisme Dietas para enfermos Vegetarianismo Ernährung (DE-588)4015332-0 s Vegetarische Kost (DE-588)4062436-5 s DE-604 Kassam, Shireen edt Kassam, Zahra edt Simon, Lisa edt Erscheint auch als Druck-Ausgabe 9781781611982 |
| spellingShingle | Plant-based nutrition in clinical practice The impact of plant-based dietary patterns on health and disease / Shireen Kassam, Zahra Kassam, Lisa Simon and David Jenkins -- Meeting nutritional requirements on a plant-based diet from birth to old age / Sandra Hood and Miriam Martinez-Biarge -- Plant-based nutrition and cardiovascular disease / Nesan Shanmugam -- Plant-based nutrition and cancer / Aryan Tavakkoli -- Plant-based nutrition for respiratory and sleep health / Priyumvada Naik -- Plant-based nutrition and weight management / Sue Kenneally -- Plant-based nutrition for the prevention and treatment of diabetes / Gemma Newman and Shireen Kassam -- Plant-based nutrition and clinical nephrology / Leonie Dupuis and Shivam Joshi -- Plant-based nutrition and non-alcoholic fatty liver disease / Divya Devabhaktuni and Meagan Gray -- Plant-based nutrition and gastrointestinal disorders / Alan Desmond and Rosie Martin -- Plant-based nutrition for mental health and wellbeing / Arvind K Maheru -- Plant-based nutrition for male and female health / Nitu Bajekal and Lisa Simon -- Plant-based nutrition and Alzheimer's prevention / Ayesha Sherzai, Sophia Sherzai, Shireen Kassam and Dean Sherzai -- Plant-based nutrition for autoimmunity and chronic inflammation / Despina Marselou -- Plant-based nutrition and bone health / Rajiv Bajekal and Lisa Simon -- Plant-based nutrition and dermatological conditions / Niyati Sharma -- Plant-based nutrition for athletes / Leila Dehghan-Zaklaki -- Barriers and strategies to adopting a plant-based diet / Trent Grassian and Arvind K Maheru -- Lifestyle Medicine in clinical practice / Laura Freeman -- An inclusively responsible food and agriculture system for planetary health / Laila Kassam and Amir Kassam Vegetarische Kost (DE-588)4062436-5 gnd Ernährung (DE-588)4015332-0 gnd |
| subject_GND | (DE-588)4062436-5 (DE-588)4015332-0 |
| title | Plant-based nutrition in clinical practice |
| title_auth | Plant-based nutrition in clinical practice |
| title_exact_search | Plant-based nutrition in clinical practice |
| title_full | Plant-based nutrition in clinical practice edited by Shireen Kassam, Zahra Kassam and Lisa Simon ; foreword by David JA Jenkins |
| title_fullStr | Plant-based nutrition in clinical practice edited by Shireen Kassam, Zahra Kassam and Lisa Simon ; foreword by David JA Jenkins |
| title_full_unstemmed | Plant-based nutrition in clinical practice edited by Shireen Kassam, Zahra Kassam and Lisa Simon ; foreword by David JA Jenkins |
| title_short | Plant-based nutrition in clinical practice |
| title_sort | plant based nutrition in clinical practice |
| topic | Vegetarische Kost (DE-588)4062436-5 gnd Ernährung (DE-588)4015332-0 gnd |
| topic_facet | Vegetarische Kost Ernährung |
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