The language of food: through the lens of East Asian films and drama:
Gespeichert in:
| Hauptverfasser: | , , |
|---|---|
| Format: | Buch |
| Sprache: | English |
| Veröffentlicht: |
London ; New York
Routledge
2025
|
| Schriftenreihe: | Routledge studies in East Asian translation
|
| Schlagworte: | |
| Beschreibung: | xii, 130 Seiten |
| ISBN: | 9781032258454 9781032258461 |
Internformat
MARC
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| 020 | |a 9781032258461 |c pbk |9 978-1-03-225846-1 | ||
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| 100 | 1 | |a Kiaer, Jieun |e Verfasser |0 (DE-588)1053955979 |4 aut | |
| 245 | 1 | 0 | |a The language of food: through the lens of East Asian films and drama |c Jieun Kiaer, Loli Kim and Niamh Calway |
| 264 | 1 | |a London ; New York |b Routledge |c 2025 | |
| 300 | |a xii, 130 Seiten | ||
| 336 | |b txt |2 rdacontent | ||
| 337 | |b n |2 rdamedia | ||
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| 490 | 0 | |a Routledge studies in East Asian translation | |
| 653 | 0 | |a Motion pictures / East Asia / History | |
| 653 | 0 | |a Oriental drama / History and criticism | |
| 653 | 0 | |a Food in motion pictures | |
| 653 | 0 | |a Food / Social aspects / Asia | |
| 653 | 0 | |a Language and culture / East Asia | |
| 653 | 0 | |a Théâtre oriental / Histoire et critique | |
| 653 | 0 | |a Aliments au cinéma | |
| 700 | 1 | |a Kim, Loli |e Verfasser |0 (DE-588)1255737433 |4 aut | |
| 700 | 1 | |a Calway, Niamh |e Verfasser |4 aut | |
| 776 | 0 | 8 | |i Erscheint auch als |n Online-Ausgabe, ebk |z 978-1-003-28527-4 |
| 943 | 1 | |a oai:aleph.bib-bvb.de:BVB01-035238603 | |
Datensatz im Suchindex
| _version_ | 1828911205430853632 |
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| adam_text | |
| any_adam_object | |
| author | Kiaer, Jieun Kim, Loli Calway, Niamh |
| author_GND | (DE-588)1053955979 (DE-588)1255737433 |
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| id | DE-604.BV049899617 |
| illustrated | Not Illustrated |
| indexdate | 2025-04-09T08:00:43Z |
| institution | BVB |
| isbn | 9781032258454 9781032258461 |
| language | English |
| oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-035238603 |
| oclc_num | 1464133024 |
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| owner_facet | DE-739 DE-12 |
| physical | xii, 130 Seiten |
| publishDate | 2025 |
| publishDateSearch | 2025 |
| publishDateSort | 2025 |
| publisher | Routledge |
| record_format | marc |
| series2 | Routledge studies in East Asian translation |
| spelling | Kiaer, Jieun Verfasser (DE-588)1053955979 aut The language of food: through the lens of East Asian films and drama Jieun Kiaer, Loli Kim and Niamh Calway London ; New York Routledge 2025 xii, 130 Seiten txt rdacontent n rdamedia nc rdacarrier Routledge studies in East Asian translation Motion pictures / East Asia / History Oriental drama / History and criticism Food in motion pictures Food / Social aspects / Asia Language and culture / East Asia Théâtre oriental / Histoire et critique Aliments au cinéma Kim, Loli Verfasser (DE-588)1255737433 aut Calway, Niamh Verfasser aut Erscheint auch als Online-Ausgabe, ebk 978-1-003-28527-4 |
| spellingShingle | Kiaer, Jieun Kim, Loli Calway, Niamh The language of food: through the lens of East Asian films and drama |
| title | The language of food: through the lens of East Asian films and drama |
| title_auth | The language of food: through the lens of East Asian films and drama |
| title_exact_search | The language of food: through the lens of East Asian films and drama |
| title_full | The language of food: through the lens of East Asian films and drama Jieun Kiaer, Loli Kim and Niamh Calway |
| title_fullStr | The language of food: through the lens of East Asian films and drama Jieun Kiaer, Loli Kim and Niamh Calway |
| title_full_unstemmed | The language of food: through the lens of East Asian films and drama Jieun Kiaer, Loli Kim and Niamh Calway |
| title_short | The language of food: through the lens of East Asian films and drama |
| title_sort | the language of food through the lens of east asian films and drama |
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