Depicting the Consumer of Experiential Luxury: Identities, Values and Consumption Goals in Online Reviewer Discourse on Wine, Perfume and Chocolate
Gespeichert in:
1. Verfasser: | |
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Format: | Elektronisch E-Book |
Sprache: | English |
Veröffentlicht: |
London
Palgrave Macmillan UK
2023
|
Ausgabe: | 1st ed |
Online-Zugang: | DE-2070s |
Beschreibung: | Description based on publisher supplied metadata and other sources |
Beschreibung: | 1 Online-Ressource (216 Seiten) |
ISBN: | 9781137600806 |
Internformat
MARC
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245 | 1 | 0 | |a Depicting the Consumer of Experiential Luxury |b Identities, Values and Consumption Goals in Online Reviewer Discourse on Wine, Perfume and Chocolate |
250 | |a 1st ed | ||
264 | 1 | |a London |b Palgrave Macmillan UK |c 2023 | |
264 | 4 | |c ©2023 | |
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336 | |b txt |2 rdacontent | ||
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505 | 8 | |a Intro -- Contents -- About the Authors -- List of Figures -- 1 Introduction -- References -- 2 Contemporary Luxury -- 2.1 Traditional Luxury -- 2.2 New Luxury -- 2.3 Ingroup-Based Luxury -- 2.4 Competencies-Based Luxury -- 2.4.1 The Review-Based Consumer of Experiential Luxury -- References -- 3 Field-Specific Competencies -- 3.1 Cognitive and Socio-Cultural Competencies -- 3.2 Perceptual Competencies -- 3.3 Procedural Competencies -- 3.4 Linguistic Competencies -- 3.5 Summary and Conclusion -- References -- 4 Our Study -- 4.1 The Addressor, the Addressee and the Context -- 4.2 The Websites -- 4.3 The Texts -- 4.4 The Analysis -- 4.5 The Procedures -- References -- 5 Attitude in Manifestos -- 5.1 Affect -- 5.2 Judgement -- 5.3 Appreciation -- 5.4 Conclusions About Attitude in Manifestos -- Reference -- 6 Judgement in Reviewer Self-Presentations -- 6.1 Capacity -- 6.2 Normality -- 6.3 Tenacity -- 6.4 Propriety -- 6.5 Conclusions About Judgement in Reviewer Self-Presentations -- References -- 7 Involvement in Reviews -- 7.1 Technicality -- 7.2 Naming -- 7.3 Conclusions About Involvement in the Reviews -- References -- 8 Composition and Reaction in Reviews -- 8.1 Composition -- 8.2 Reaction -- 8.3 Conclusions About Composition and Reaction in Reviews -- References -- 9 Valuation in Reviews -- 9.1 Distinctiveness -- 9.2 Typicality -- 9.3 Price-Quality Relation -- 9.4 Exclusivity -- 9.5 Naturalness -- 9.6 Sustainability -- 9.7 Suitability -- 9.8 Conclusions About Valuation in Reviews -- Reference -- 10 The Review-Based Consumer of Experiential Luxury -- 10.1 Characteristics and Behaviour of the Review-Based Luxury Consumer -- 10.2 Values of the Review-Based Luxury Consumer -- 10.3 Goals of the Review-Based Luxury Consumer -- 10.4 Reflections on Study Design -- 10.5 A Discourse-Analytic Contribution -- References -- References -- Index | |
700 | 1 | |a Lindgren, Maria |e Sonstige |4 oth | |
776 | 0 | 8 | |i Erscheint auch als |n Druck-Ausgabe |a Hommerberg, Charlotte |t Depicting the Consumer of Experiential Luxury |d London : Palgrave Macmillan UK,c2023 |z 9781137600790 |
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Datensatz im Suchindex
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adam_text | |
any_adam_object | |
author | Hommerberg, Charlotte |
author_facet | Hommerberg, Charlotte |
author_role | aut |
author_sort | Hommerberg, Charlotte |
author_variant | c h ch |
building | Verbundindex |
bvnumber | BV049876108 |
collection | ZDB-30-PQE |
contents | Intro -- Contents -- About the Authors -- List of Figures -- 1 Introduction -- References -- 2 Contemporary Luxury -- 2.1 Traditional Luxury -- 2.2 New Luxury -- 2.3 Ingroup-Based Luxury -- 2.4 Competencies-Based Luxury -- 2.4.1 The Review-Based Consumer of Experiential Luxury -- References -- 3 Field-Specific Competencies -- 3.1 Cognitive and Socio-Cultural Competencies -- 3.2 Perceptual Competencies -- 3.3 Procedural Competencies -- 3.4 Linguistic Competencies -- 3.5 Summary and Conclusion -- References -- 4 Our Study -- 4.1 The Addressor, the Addressee and the Context -- 4.2 The Websites -- 4.3 The Texts -- 4.4 The Analysis -- 4.5 The Procedures -- References -- 5 Attitude in Manifestos -- 5.1 Affect -- 5.2 Judgement -- 5.3 Appreciation -- 5.4 Conclusions About Attitude in Manifestos -- Reference -- 6 Judgement in Reviewer Self-Presentations -- 6.1 Capacity -- 6.2 Normality -- 6.3 Tenacity -- 6.4 Propriety -- 6.5 Conclusions About Judgement in Reviewer Self-Presentations -- References -- 7 Involvement in Reviews -- 7.1 Technicality -- 7.2 Naming -- 7.3 Conclusions About Involvement in the Reviews -- References -- 8 Composition and Reaction in Reviews -- 8.1 Composition -- 8.2 Reaction -- 8.3 Conclusions About Composition and Reaction in Reviews -- References -- 9 Valuation in Reviews -- 9.1 Distinctiveness -- 9.2 Typicality -- 9.3 Price-Quality Relation -- 9.4 Exclusivity -- 9.5 Naturalness -- 9.6 Sustainability -- 9.7 Suitability -- 9.8 Conclusions About Valuation in Reviews -- Reference -- 10 The Review-Based Consumer of Experiential Luxury -- 10.1 Characteristics and Behaviour of the Review-Based Luxury Consumer -- 10.2 Values of the Review-Based Luxury Consumer -- 10.3 Goals of the Review-Based Luxury Consumer -- 10.4 Reflections on Study Design -- 10.5 A Discourse-Analytic Contribution -- References -- References -- Index |
ctrlnum | (ZDB-30-PQE)EBC7248752 (ZDB-30-PAD)EBC7248752 (ZDB-89-EBL)EBL7248752 (OCoLC)1379359752 (DE-599)BVBBV049876108 |
dewey-full | 658.8342 |
dewey-hundreds | 600 - Technology (Applied sciences) |
dewey-ones | 658 - General management |
dewey-raw | 658.8342 |
dewey-search | 658.8342 |
dewey-sort | 3658.8342 |
dewey-tens | 650 - Management and auxiliary services |
discipline | Wirtschaftswissenschaften |
edition | 1st ed |
format | Electronic eBook |
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id | DE-604.BV049876108 |
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indexdate | 2024-09-20T04:22:16Z |
institution | BVB |
isbn | 9781137600806 |
language | English |
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spelling | Hommerberg, Charlotte Verfasser aut Depicting the Consumer of Experiential Luxury Identities, Values and Consumption Goals in Online Reviewer Discourse on Wine, Perfume and Chocolate 1st ed London Palgrave Macmillan UK 2023 ©2023 1 Online-Ressource (216 Seiten) txt rdacontent c rdamedia cr rdacarrier Description based on publisher supplied metadata and other sources Intro -- Contents -- About the Authors -- List of Figures -- 1 Introduction -- References -- 2 Contemporary Luxury -- 2.1 Traditional Luxury -- 2.2 New Luxury -- 2.3 Ingroup-Based Luxury -- 2.4 Competencies-Based Luxury -- 2.4.1 The Review-Based Consumer of Experiential Luxury -- References -- 3 Field-Specific Competencies -- 3.1 Cognitive and Socio-Cultural Competencies -- 3.2 Perceptual Competencies -- 3.3 Procedural Competencies -- 3.4 Linguistic Competencies -- 3.5 Summary and Conclusion -- References -- 4 Our Study -- 4.1 The Addressor, the Addressee and the Context -- 4.2 The Websites -- 4.3 The Texts -- 4.4 The Analysis -- 4.5 The Procedures -- References -- 5 Attitude in Manifestos -- 5.1 Affect -- 5.2 Judgement -- 5.3 Appreciation -- 5.4 Conclusions About Attitude in Manifestos -- Reference -- 6 Judgement in Reviewer Self-Presentations -- 6.1 Capacity -- 6.2 Normality -- 6.3 Tenacity -- 6.4 Propriety -- 6.5 Conclusions About Judgement in Reviewer Self-Presentations -- References -- 7 Involvement in Reviews -- 7.1 Technicality -- 7.2 Naming -- 7.3 Conclusions About Involvement in the Reviews -- References -- 8 Composition and Reaction in Reviews -- 8.1 Composition -- 8.2 Reaction -- 8.3 Conclusions About Composition and Reaction in Reviews -- References -- 9 Valuation in Reviews -- 9.1 Distinctiveness -- 9.2 Typicality -- 9.3 Price-Quality Relation -- 9.4 Exclusivity -- 9.5 Naturalness -- 9.6 Sustainability -- 9.7 Suitability -- 9.8 Conclusions About Valuation in Reviews -- Reference -- 10 The Review-Based Consumer of Experiential Luxury -- 10.1 Characteristics and Behaviour of the Review-Based Luxury Consumer -- 10.2 Values of the Review-Based Luxury Consumer -- 10.3 Goals of the Review-Based Luxury Consumer -- 10.4 Reflections on Study Design -- 10.5 A Discourse-Analytic Contribution -- References -- References -- Index Lindgren, Maria Sonstige oth Erscheint auch als Druck-Ausgabe Hommerberg, Charlotte Depicting the Consumer of Experiential Luxury London : Palgrave Macmillan UK,c2023 9781137600790 |
spellingShingle | Hommerberg, Charlotte Depicting the Consumer of Experiential Luxury Identities, Values and Consumption Goals in Online Reviewer Discourse on Wine, Perfume and Chocolate Intro -- Contents -- About the Authors -- List of Figures -- 1 Introduction -- References -- 2 Contemporary Luxury -- 2.1 Traditional Luxury -- 2.2 New Luxury -- 2.3 Ingroup-Based Luxury -- 2.4 Competencies-Based Luxury -- 2.4.1 The Review-Based Consumer of Experiential Luxury -- References -- 3 Field-Specific Competencies -- 3.1 Cognitive and Socio-Cultural Competencies -- 3.2 Perceptual Competencies -- 3.3 Procedural Competencies -- 3.4 Linguistic Competencies -- 3.5 Summary and Conclusion -- References -- 4 Our Study -- 4.1 The Addressor, the Addressee and the Context -- 4.2 The Websites -- 4.3 The Texts -- 4.4 The Analysis -- 4.5 The Procedures -- References -- 5 Attitude in Manifestos -- 5.1 Affect -- 5.2 Judgement -- 5.3 Appreciation -- 5.4 Conclusions About Attitude in Manifestos -- Reference -- 6 Judgement in Reviewer Self-Presentations -- 6.1 Capacity -- 6.2 Normality -- 6.3 Tenacity -- 6.4 Propriety -- 6.5 Conclusions About Judgement in Reviewer Self-Presentations -- References -- 7 Involvement in Reviews -- 7.1 Technicality -- 7.2 Naming -- 7.3 Conclusions About Involvement in the Reviews -- References -- 8 Composition and Reaction in Reviews -- 8.1 Composition -- 8.2 Reaction -- 8.3 Conclusions About Composition and Reaction in Reviews -- References -- 9 Valuation in Reviews -- 9.1 Distinctiveness -- 9.2 Typicality -- 9.3 Price-Quality Relation -- 9.4 Exclusivity -- 9.5 Naturalness -- 9.6 Sustainability -- 9.7 Suitability -- 9.8 Conclusions About Valuation in Reviews -- Reference -- 10 The Review-Based Consumer of Experiential Luxury -- 10.1 Characteristics and Behaviour of the Review-Based Luxury Consumer -- 10.2 Values of the Review-Based Luxury Consumer -- 10.3 Goals of the Review-Based Luxury Consumer -- 10.4 Reflections on Study Design -- 10.5 A Discourse-Analytic Contribution -- References -- References -- Index |
title | Depicting the Consumer of Experiential Luxury Identities, Values and Consumption Goals in Online Reviewer Discourse on Wine, Perfume and Chocolate |
title_auth | Depicting the Consumer of Experiential Luxury Identities, Values and Consumption Goals in Online Reviewer Discourse on Wine, Perfume and Chocolate |
title_exact_search | Depicting the Consumer of Experiential Luxury Identities, Values and Consumption Goals in Online Reviewer Discourse on Wine, Perfume and Chocolate |
title_full | Depicting the Consumer of Experiential Luxury Identities, Values and Consumption Goals in Online Reviewer Discourse on Wine, Perfume and Chocolate |
title_fullStr | Depicting the Consumer of Experiential Luxury Identities, Values and Consumption Goals in Online Reviewer Discourse on Wine, Perfume and Chocolate |
title_full_unstemmed | Depicting the Consumer of Experiential Luxury Identities, Values and Consumption Goals in Online Reviewer Discourse on Wine, Perfume and Chocolate |
title_short | Depicting the Consumer of Experiential Luxury |
title_sort | depicting the consumer of experiential luxury identities values and consumption goals in online reviewer discourse on wine perfume and chocolate |
title_sub | Identities, Values and Consumption Goals in Online Reviewer Discourse on Wine, Perfume and Chocolate |
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