Food cultures of Great Britain: cuisine, customs, and issues
"There's far more to British food than fish and chips. Discover the history and culture of Great Britain through its rich culinary traditions"
Gespeichert in:
1. Verfasser: | |
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Format: | Buch |
Sprache: | English |
Veröffentlicht: |
New York, NY ; London ; Oxford ; New Delhi ; Sydney
Bloomsbury Academic
2024
|
Schriftenreihe: | The global kitchen
|
Schlagworte: | |
Zusammenfassung: | "There's far more to British food than fish and chips. Discover the history and culture of Great Britain through its rich culinary traditions" |
Beschreibung: | xxii, 233 Seiten 24 cm |
ISBN: | 9781440877414 |
Internformat
MARC
LEADER | 00000nam a2200000 c 4500 | ||
---|---|---|---|
001 | BV049796174 | ||
003 | DE-604 | ||
005 | 20240903 | ||
007 | t | ||
008 | 240724s2024 |||| 00||| eng d | ||
020 | |a 9781440877414 |c hbk |9 978-1-4408-7741-4 | ||
035 | |a (OCoLC)1435203611 | ||
035 | |a (DE-599)BVBBV049796174 | ||
040 | |a DE-604 |b ger |e rda | ||
041 | 0 | |a eng | |
049 | |a DE-12 | ||
100 | 1 | |a Williams, Victoria |e Verfasser |0 (DE-588)1252352611 |4 aut | |
245 | 1 | 0 | |a Food cultures of Great Britain |b cuisine, customs, and issues |c Victoria R. Williams |
264 | 1 | |a New York, NY ; London ; Oxford ; New Delhi ; Sydney |b Bloomsbury Academic |c 2024 | |
300 | |a xxii, 233 Seiten |c 24 cm | ||
336 | |b txt |2 rdacontent | ||
337 | |b n |2 rdamedia | ||
338 | |b nc |2 rdacarrier | ||
490 | 0 | |a The global kitchen | |
505 | 8 | |a Food History -- Influential Ingredients -- Appetizers and Side Dishes -- Main Dishes -- Desserts -- Beverages -- Holidays and Special Occasions -- Street Food and Snacks -- Dining Out -- Food Issues and Dietary Concerns | |
520 | 3 | |a "There's far more to British food than fish and chips. Discover the history and culture of Great Britain through its rich culinary traditions" | |
653 | 0 | |a Food habits / Great Britain / History | |
653 | 0 | |a Gastronomy / Great Britain / History | |
653 | 2 | |a Great Britain / Social life and customs | |
653 | 0 | |a Food habits | |
653 | 0 | |a Gastronomy | |
653 | 0 | |a Manners and customs | |
653 | 2 | |a Great Britain | |
653 | 6 | |a History | |
776 | 0 | 8 | |i Erscheint auch als |n Online-Ausgabe |z 9798765110096 |
943 | 1 | |a oai:aleph.bib-bvb.de:BVB01-035136879 |
Datensatz im Suchindex
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adam_text | |
any_adam_object | |
author | Williams, Victoria |
author_GND | (DE-588)1252352611 |
author_facet | Williams, Victoria |
author_role | aut |
author_sort | Williams, Victoria |
author_variant | v w vw |
building | Verbundindex |
bvnumber | BV049796174 |
contents | Food History -- Influential Ingredients -- Appetizers and Side Dishes -- Main Dishes -- Desserts -- Beverages -- Holidays and Special Occasions -- Street Food and Snacks -- Dining Out -- Food Issues and Dietary Concerns |
ctrlnum | (OCoLC)1435203611 (DE-599)BVBBV049796174 |
format | Book |
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id | DE-604.BV049796174 |
illustrated | Not Illustrated |
indexdate | 2024-09-10T00:34:42Z |
institution | BVB |
isbn | 9781440877414 |
language | English |
oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-035136879 |
oclc_num | 1435203611 |
open_access_boolean | |
owner | DE-12 |
owner_facet | DE-12 |
physical | xxii, 233 Seiten 24 cm |
publishDate | 2024 |
publishDateSearch | 2024 |
publishDateSort | 2024 |
publisher | Bloomsbury Academic |
record_format | marc |
series2 | The global kitchen |
spelling | Williams, Victoria Verfasser (DE-588)1252352611 aut Food cultures of Great Britain cuisine, customs, and issues Victoria R. Williams New York, NY ; London ; Oxford ; New Delhi ; Sydney Bloomsbury Academic 2024 xxii, 233 Seiten 24 cm txt rdacontent n rdamedia nc rdacarrier The global kitchen Food History -- Influential Ingredients -- Appetizers and Side Dishes -- Main Dishes -- Desserts -- Beverages -- Holidays and Special Occasions -- Street Food and Snacks -- Dining Out -- Food Issues and Dietary Concerns "There's far more to British food than fish and chips. Discover the history and culture of Great Britain through its rich culinary traditions" Food habits / Great Britain / History Gastronomy / Great Britain / History Great Britain / Social life and customs Food habits Gastronomy Manners and customs Great Britain History Erscheint auch als Online-Ausgabe 9798765110096 |
spellingShingle | Williams, Victoria Food cultures of Great Britain cuisine, customs, and issues Food History -- Influential Ingredients -- Appetizers and Side Dishes -- Main Dishes -- Desserts -- Beverages -- Holidays and Special Occasions -- Street Food and Snacks -- Dining Out -- Food Issues and Dietary Concerns |
title | Food cultures of Great Britain cuisine, customs, and issues |
title_auth | Food cultures of Great Britain cuisine, customs, and issues |
title_exact_search | Food cultures of Great Britain cuisine, customs, and issues |
title_full | Food cultures of Great Britain cuisine, customs, and issues Victoria R. Williams |
title_fullStr | Food cultures of Great Britain cuisine, customs, and issues Victoria R. Williams |
title_full_unstemmed | Food cultures of Great Britain cuisine, customs, and issues Victoria R. Williams |
title_short | Food cultures of Great Britain |
title_sort | food cultures of great britain cuisine customs and issues |
title_sub | cuisine, customs, and issues |
work_keys_str_mv | AT williamsvictoria foodculturesofgreatbritaincuisinecustomsandissues |