Martín i Oliveras, A., & Revilla Calvo, V. (2020). Quantifying Roman Laeetanian Wine Production (1st Century BC – 3rd Century AD): A Microeconomic Approach to Calculating Vineyard's Crop and Winemaking Processing Facilities Yields.
Chicago-Zitierstil (17. Ausg.)Martín i Oliveras, Antoni, und Víctor Revilla Calvo. Quantifying Roman Laeetanian Wine Production (1st Century BC – 3rd Century AD): A Microeconomic Approach to Calculating Vineyard's Crop and Winemaking Processing Facilities Yields. 2020.
MLA-Zitierstil (9. Ausg.)Martín i Oliveras, Antoni, und Víctor Revilla Calvo. Quantifying Roman Laeetanian Wine Production (1st Century BC – 3rd Century AD): A Microeconomic Approach to Calculating Vineyard's Crop and Winemaking Processing Facilities Yields. 2020.
Achtung: Diese Zitate sind unter Umständen nicht zu 100% korrekt.