APA-Zitierstil (7. Ausg.)

Spang, R. L. (2020). The invention of the restaurant: Paris and modern gastronomic culture (2nd edition.). Harvard University Press.

Chicago-Zitierstil (17. Ausg.)

Spang, Rebecca L. The Invention of the Restaurant: Paris and Modern Gastronomic Culture. 2nd edition. Cambridge, Massachusetts ; London, England: Harvard University Press, 2020.

MLA-Zitierstil (9. Ausg.)

Spang, Rebecca L. The Invention of the Restaurant: Paris and Modern Gastronomic Culture. 2nd edition. Harvard University Press, 2020.