Gourmet cuisine from the steam oven: recipes for the BORA X BO
Gespeichert in:
| Hauptverfasser: | , , , |
|---|---|
| Format: | Buch |
| Sprache: | English German |
| Veröffentlicht: |
München
GRÄFE UND UNZER VERLAG GmbH
2022
|
| Ausgabe: | 1st edition |
| Schlagworte: | |
| Online-Zugang: | Inhaltsverzeichnis Inhaltsverzeichnis |
| Beschreibung: | 306 Seiten Illustrationen 27 cm, 1728 g |
| ISBN: | 9783833885242 3833885246 |
Internformat
MARC
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| 130 | 0 | |a Sterneküche aus dem Dampfbackofen | |
| 245 | 1 | 0 | |a Gourmet cuisine from the steam oven |b recipes for the BORA X BO |c Speinle, Witzigmann, Lafer, Senn |
| 246 | 1 | 3 | |a Speinle, Witzigmann, Lafer, Senn |
| 250 | |a 1st edition | ||
| 264 | 1 | |a München |b GRÄFE UND UNZER VERLAG GmbH |c 2022 | |
| 300 | |a 306 Seiten |b Illustrationen |c 27 cm, 1728 g | ||
| 336 | |b txt |2 rdacontent | ||
| 336 | |b sti |2 rdacontent | ||
| 337 | |b n |2 rdamedia | ||
| 338 | |b nc |2 rdacarrier | ||
| 653 | |a sous-vide | ||
| 653 | |a Backen | ||
| 653 | |a Gästeküche | ||
| 653 | |a braten | ||
| 653 | |a Feste | ||
| 653 | |a Dampfgaren | ||
| 655 | 7 | |0 (DE-588)4114240-8 |a Kochbuch |2 gnd-content | |
| 700 | 1 | |a Speinle, Cornelius |0 (DE-588)1278478272 |4 aut | |
| 700 | 1 | |a Witzigmann, Eckart |d 1941- |0 (DE-588)122588290 |4 aut | |
| 700 | 1 | |a Lafer, Johann |d 1957- |0 (DE-588)11552567X |4 aut | |
| 700 | 1 | |a Senn, Andreas |d 1980- |0 (DE-588)1278478558 |4 aut | |
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| 999 | |a oai:aleph.bib-bvb.de:BVB01-034958881 | ||
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Datensatz im Suchindex
| _version_ | 1804186503992049664 |
|---|---|
| adam_txt |
7
11
14
16
17
18
20
22
24
28
30
CONTENTS
PREFACE
FOUR
TOP
CHEFS
MEET
BY
A
STEAM
OVEN
COOK
LIKE
THE
PROS
AWARD
WINNING!
MICHELIN
STAR
CUISINE
FROM
GERMANY
GENTLE
COOKING
STEAM
COOKING:
FULL
STEAM
AHEAD
TO
GREAT
TASTE
HOT
AIR
COOKING:
FAR
MORE
THAN
JUST
HOT
AIR
COMBI
STEAMING:
HOT
AIR
WITH
STEAM
SOUS-VIDE
COOKING:
FOR
DELICATELY
FLAVOURSOME
RESULTS
THE
BORA
X
BO:
UP
THERE
WITH
THE
BEST
A
STEAM
OVEN
BUT
NO
X
BO?
NO
PROBLEM!
SETTINGS
AND
COOKING
METHODS
RECIPES
JOHANN
LAFER
PROFILE:
JOHANN
LAFER
-
THE
ART
OF
SIMPLE
CUISINE
96
ANDREAS
SENN
98
PROFILE:
ANDREAS
SENN
-
THE
APPROACHABLE
TOP
CHEF
158
CORNELIUS
SPEINLE
160
CORNELIUS
SPEINLE
-
COOKING
THAT
BRINGS
PEOPLE
TOGETHER
232
ECKART
WITZIGMANN
234
PROFILE:
ECKART
WITZIGMANN
-
CHEF
OF
THE
CENTURY
296
INDEX
306
IMPRINT |
| any_adam_object | 1 |
| any_adam_object_boolean | 1 |
| author | Speinle, Cornelius Witzigmann, Eckart 1941- Lafer, Johann 1957- Senn, Andreas 1980- |
| author_GND | (DE-588)1278478272 (DE-588)122588290 (DE-588)11552567X (DE-588)1278478558 |
| author_facet | Speinle, Cornelius Witzigmann, Eckart 1941- Lafer, Johann 1957- Senn, Andreas 1980- |
| author_role | aut aut aut aut |
| author_sort | Speinle, Cornelius |
| author_variant | c s cs e w ew j l jl a s as |
| building | Verbundindex |
| bvnumber | BV049614746 |
| classification_tum | OEK 999 |
| ctrlnum | (OCoLC)1371422317 (DE-599)DNB1257171240 |
| discipline | Ökotrophologie |
| discipline_str_mv | Ökotrophologie |
| edition | 1st edition |
| format | Book |
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| genre | (DE-588)4114240-8 Kochbuch gnd-content |
| genre_facet | Kochbuch |
| id | DE-604.BV049614746 |
| illustrated | Illustrated |
| index_date | 2024-07-03T23:36:37Z |
| indexdate | 2024-07-10T10:12:10Z |
| institution | BVB |
| institution_GND | (DE-588)2030564-3 |
| isbn | 9783833885242 3833885246 |
| language | English German |
| oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-034958881 |
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| owner_facet | DE-12 DE-M49 DE-BY-TUM |
| physical | 306 Seiten Illustrationen 27 cm, 1728 g |
| publishDate | 2022 |
| publishDateSearch | 2022 |
| publishDateSort | 2022 |
| publisher | GRÄFE UND UNZER VERLAG GmbH |
| record_format | marc |
| spelling | Sterneküche aus dem Dampfbackofen Gourmet cuisine from the steam oven recipes for the BORA X BO Speinle, Witzigmann, Lafer, Senn Speinle, Witzigmann, Lafer, Senn 1st edition München GRÄFE UND UNZER VERLAG GmbH 2022 306 Seiten Illustrationen 27 cm, 1728 g txt rdacontent sti rdacontent n rdamedia nc rdacarrier sous-vide Backen Gästeküche braten Feste Dampfgaren (DE-588)4114240-8 Kochbuch gnd-content Speinle, Cornelius (DE-588)1278478272 aut Witzigmann, Eckart 1941- (DE-588)122588290 aut Lafer, Johann 1957- (DE-588)11552567X aut Senn, Andreas 1980- (DE-588)1278478558 aut Gräfe und Unzer (DE-588)2030564-3 pbl B:DE-101 application/pdf https://d-nb.info/1257171240/04 Inhaltsverzeichnis DNB Datenaustausch application/pdf http://bvbr.bib-bvb.de:8991/F?func=service&doc_library=BVB01&local_base=BVB01&doc_number=034958881&sequence=000001&line_number=0001&func_code=DB_RECORDS&service_type=MEDIA Inhaltsverzeichnis 1\p dnb 20230222 DE-101 https://d-nb.info/provenance/plan#dnb |
| spellingShingle | Speinle, Cornelius Witzigmann, Eckart 1941- Lafer, Johann 1957- Senn, Andreas 1980- Gourmet cuisine from the steam oven recipes for the BORA X BO |
| subject_GND | (DE-588)4114240-8 |
| title | Gourmet cuisine from the steam oven recipes for the BORA X BO |
| title_alt | Sterneküche aus dem Dampfbackofen Speinle, Witzigmann, Lafer, Senn |
| title_auth | Gourmet cuisine from the steam oven recipes for the BORA X BO |
| title_exact_search | Gourmet cuisine from the steam oven recipes for the BORA X BO |
| title_exact_search_txtP | Gourmet cuisine from the steam oven recipes for the BORA X BO |
| title_full | Gourmet cuisine from the steam oven recipes for the BORA X BO Speinle, Witzigmann, Lafer, Senn |
| title_fullStr | Gourmet cuisine from the steam oven recipes for the BORA X BO Speinle, Witzigmann, Lafer, Senn |
| title_full_unstemmed | Gourmet cuisine from the steam oven recipes for the BORA X BO Speinle, Witzigmann, Lafer, Senn |
| title_short | Gourmet cuisine from the steam oven |
| title_sort | gourmet cuisine from the steam oven recipes for the bora x bo |
| title_sub | recipes for the BORA X BO |
| topic_facet | Kochbuch |
| url | https://d-nb.info/1257171240/04 http://bvbr.bib-bvb.de:8991/F?func=service&doc_library=BVB01&local_base=BVB01&doc_number=034958881&sequence=000001&line_number=0001&func_code=DB_RECORDS&service_type=MEDIA |
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