Methods in ancient wine archaeology: scientific approaches in Roman contexts
"Bringing together a wide array of modern scientific techniques and interdisciplinary approaches, this book provides an accessible guide to the methods that form the current bedrock of research into Roman, and more broadly ancient, wine. Chapters are arranged into thematic sections, covering bi...
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| Weitere Verfasser: | , |
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| Format: | Buch |
| Sprache: | English |
| Veröffentlicht: |
London ; New York ; Oxford ; New Delhi ; Sydney
Bloomsbury Academic
2024
|
| Schlagworte: | |
| Online-Zugang: | Inhaltsverzeichnis |
| Zusammenfassung: | "Bringing together a wide array of modern scientific techniques and interdisciplinary approaches, this book provides an accessible guide to the methods that form the current bedrock of research into Roman, and more broadly ancient, wine. Chapters are arranged into thematic sections, covering biomolecular archaeology and chemical analysis, archaeobotany and palynology, vineyard and landscape archaeology and computational and experimental archaeology. While most of the content is of direct relevance to the Roman Mediterranean, the assortment of detailed case studies, methodological outlines and broader 'state of the field' reflections is of equal use to researchers working across disparate disciplines, geographies and chronologies." |
| Beschreibung: | Literaturverzeichnis: Seite 255-303, Index |
| Beschreibung: | xxiv, 309 Seiten Illustrationen, Diagramme, Karten, Pläne (teilweise farbig) 24,2 cm |
| ISBN: | 9781350346642 |
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Datensatz im Suchindex
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CONTENTS vii xiv xv xxii xxiii List of Figures List of Tables Notes on Contributors Acknowledgements List of Abbreviations 1 2 3 Scientific Approaches to Ancient Wine: Developments, Challenges and Future PerspectivesEmlyn Dodd and Dimitri Van Limbergen 1 Ancient Viniculture: A Multidisciplinary Holistic Perspective Patrick E. McGovern 13 Introducing Paleo-Terroir: A Framework to Study the Geography of Wine in the Roman WorldDimitri Van Limbergen and Pieter Gurdebeke 33 Part I Biomolecular Archaeology and Chemical Analysis 4 Archaeology and Grape DNA Andrea Zifferero 5 Wine Production, Trade and Consumption in the Roman World: The Potential of Organic Residue Analysis Alessandra Pecci 6 55 71 A Case Study on the Importance of Residue Analysis for the Interpretation of the Estate Economy: The Villa of Santa Marina (Istria, Croatia) Corinne Rousse, Nicolas Garnier, Gaetano Bencic and 79 Davor Munda Part II Archaeobotany and Palynology 7 Archaeobotany in the Archaeology of Wine: Current Approaches and Future Possibilities Patrizia Basso and Diana Dobreva, with a contribution by Gianni de Zuccato 8 Applicability and Use of Archaeobotany for the Study of Vine Cultivation and Winemaking in the Roman Period Marco Marchesini, Silvia Marvelli, Anna Chiara Muscogiuri and Elisabetta Rizzoli 9 89 105 Grapes Under the Lens: A Methodological Approach to the Study of a Seed Assemblage from Villamagna (Urbisaglia, Italy) Riccardo Carmenati, Francesco Breglia, Girolamo Fiorentino and Roberto Perna 115
Contents 10 Roman Viticulture from Palynology: A Review and New Data from the British Isles Antony G. Brown, Ian Meadows and Simon D. Turner 125 Part III Vineyard and Landscape Archaeology 11 Studying Roman Viticulture in Baetica with GIS Modelling and Geophysical Survey Pedro Trapero Ferndndez, Isabel Rondan Sevilla and Làzaro Lagôstena Barrios 147 12 New High-Resolution Approaches for Vineyard Archaeology: Evidence from the Region of Pompeii Florian Seiler 161 13 Employing Remote Sensing and Multispectral Satellite Data to Measure the Extent of Grapevine and Olive Vegetation: A Case Study in the Landscape of Western Rough Cilicia, Turkey Christopher D. Dore and Nicholas K. Rauh 179 Part IV Modelling and Experimental Archaeology 14 Quantifying Roman Wine Production: New Approaches to Vineyard Sizes and Wine Yields in the Ager Barcinonensis Antoni Martin i Oliveras 193 15 Reconstructing Vineyard Geography, Yields and the Profitability of Wine Production in the Roman Empire: New Insights from Spatial Analysis, and Agent-Based and Climate-Vegetation Modelling Nicolas Bernigaud, Alberte Bondeau, Joël Guiot, Laurent Bouby, Frédérique Bertoncello and Marie-Jeanne Ouriachi 215 16 Modelling Viticulture in the Adriatic Region: A Quantification of Agricultural Suitability Andrew McLean 17 Linking Experimental Archaeology and Winemaking: From the Dig to the Winery Mkrtich Harutyunyan, Manuel Malfeito Ferreira and Mario Indelicato Bibliography Index vi 227 245 255 305 |
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| spelling | Methods in ancient wine archaeology scientific approaches in Roman contexts edited by Emlyn Dodd and Dimitri Van Limbergen London ; New York ; Oxford ; New Delhi ; Sydney Bloomsbury Academic 2024 xxiv, 309 Seiten Illustrationen, Diagramme, Karten, Pläne (teilweise farbig) 24,2 cm txt rdacontent n rdamedia nc rdacarrier Literaturverzeichnis: Seite 255-303, Index "Bringing together a wide array of modern scientific techniques and interdisciplinary approaches, this book provides an accessible guide to the methods that form the current bedrock of research into Roman, and more broadly ancient, wine. Chapters are arranged into thematic sections, covering biomolecular archaeology and chemical analysis, archaeobotany and palynology, vineyard and landscape archaeology and computational and experimental archaeology. While most of the content is of direct relevance to the Roman Mediterranean, the assortment of detailed case studies, methodological outlines and broader 'state of the field' reflections is of equal use to researchers working across disparate disciplines, geographies and chronologies." Methode (DE-588)4038971-6 gnd rswk-swf Archäologie (DE-588)4002827-6 gnd rswk-swf Weinherstellung (DE-588)4189467-4 gnd rswk-swf Römisches Reich (DE-588)4076778-4 gnd rswk-swf Wine and wine making / Mediterranean Region / History / To 1500 Wine and wine making / Rome Viticulture / Rome Archaeology / Mediterranean Region Archaeology / Methodology (DE-588)4143413-4 Aufsatzsammlung gnd-content Weinbau (DE-2581)TH000007062 gbd Archäologie, Methodenfragen (DE-2581)TH000012818 gbd Römisches Reich (DE-588)4076778-4 g Weinherstellung (DE-588)4189467-4 s Archäologie (DE-588)4002827-6 s Methode (DE-588)4038971-6 s DE-604 Dodd, Emlyn K. (DE-588)1210926806 edt Van Limbergen, Dimitri (DE-588)1219601241 edt Erscheint auch als Online-Ausgabe, PDF 978-1-3503-4666-6 Erscheint auch als Online-Ausgabe 978-1-3503-4667-3 Digitalisierung BSB München - ADAM Catalogue Enrichment application/pdf http://bvbr.bib-bvb.de:8991/F?func=service&doc_library=BVB01&local_base=BVB01&doc_number=034958139&sequence=000001&line_number=0001&func_code=DB_RECORDS&service_type=MEDIA Inhaltsverzeichnis |
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| title_auth | Methods in ancient wine archaeology scientific approaches in Roman contexts |
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| title_full_unstemmed | Methods in ancient wine archaeology scientific approaches in Roman contexts edited by Emlyn Dodd and Dimitri Van Limbergen |
| title_short | Methods in ancient wine archaeology |
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