Joshua Weissman - Textur über Geschmack:
Gespeichert in:
| 1. Verfasser: | |
|---|---|
| Weitere Verfasser: | |
| Format: | Buch |
| Sprache: | German |
| Veröffentlicht: |
München
DK
[2023]
|
| Schlagworte: | |
| Online-Zugang: | Inhaltstext |
| Beschreibung: | 260 Seiten Illustrationen 26 cm, 1201 g |
| ISBN: | 9783831048182 3831048185 |
Internformat
MARC
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| 653 | |a perfekte Rezepte | ||
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| 653 | |a New York Bagels | ||
| 653 | |a Foodierezepte | ||
| 653 | |a Joshua Weissman Rezepte | ||
| 653 | |a Bestseller | ||
| 653 | |a Tempura | ||
| 653 | |a Flavour | ||
| 653 | |a Youtube Star | ||
| 653 | |a Texturen | ||
| 653 | |a Aromen | ||
| 653 | |a Lunch | ||
| 653 | |a Pastrami | ||
| 653 | |a French Fries | ||
| 653 | |a Kochen | ||
| 653 | |a Youtube Star Joshua Weissman Cookbook | ||
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Datensatz im Suchindex
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| adam_txt | |
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| author | Weissman, Joshua |
| author2 | Ertl, Helmut |
| author2_role | trl |
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| author_GND | (DE-588)125027995X (DE-588)1116348780 |
| author_facet | Weissman, Joshua Ertl, Helmut |
| author_role | aut |
| author_sort | Weissman, Joshua |
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| building | Verbundindex |
| bvnumber | BV049496322 |
| classification_tum | OEK 999 |
| ctrlnum | (OCoLC)1391979522 (DE-599)DNB129755096X |
| discipline | Ökotrophologie |
| discipline_str_mv | Ökotrophologie |
| format | Book |
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| isbn | 9783831048182 3831048185 |
| language | German |
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| spelling | Weissman, Joshua Verfasser (DE-588)125027995X aut Joshua Weissman - texture over taste Joshua Weissman - Textur über Geschmack Joshua Weissman ; Übersetzung Helmut Ertl München DK [2023] 260 Seiten Illustrationen 26 cm, 1201 g sti rdacontent txt rdacontent n rdamedia nc rdacarrier texturen kochen Textur Kochen Joshua Weissman Cookbook Internationale Rezepte Abendessen perfekte Rezepte Churros New York Bagels Foodierezepte Joshua Weissman Rezepte Bestseller Tempura Flavour Youtube Star Texturen Aromen Lunch Pastrami French Fries Kochen Youtube Star Joshua Weissman Cookbook (DE-588)4114240-8 Kochbuch gnd-content Ertl, Helmut (DE-588)1116348780 trl Dorling Kindersley Verlag (DE-588)4579798-5 pbl X:MVB text/html http://deposit.dnb.de/cgi-bin/dokserv?id=258ac7181de9493b9d08c50f7e59717a&prov=M&dok_var=1&dok_ext=htm Inhaltstext 1\p vlb 20230728 DE-101 https://d-nb.info/provenance/plan#vlb |
| spellingShingle | Weissman, Joshua Joshua Weissman - Textur über Geschmack |
| subject_GND | (DE-588)4114240-8 |
| title | Joshua Weissman - Textur über Geschmack |
| title_alt | Joshua Weissman - texture over taste |
| title_auth | Joshua Weissman - Textur über Geschmack |
| title_exact_search | Joshua Weissman - Textur über Geschmack |
| title_exact_search_txtP | Joshua Weissman - Textur über Geschmack |
| title_full | Joshua Weissman - Textur über Geschmack Joshua Weissman ; Übersetzung Helmut Ertl |
| title_fullStr | Joshua Weissman - Textur über Geschmack Joshua Weissman ; Übersetzung Helmut Ertl |
| title_full_unstemmed | Joshua Weissman - Textur über Geschmack Joshua Weissman ; Übersetzung Helmut Ertl |
| title_short | Joshua Weissman - Textur über Geschmack |
| title_sort | joshua weissman textur uber geschmack |
| topic_facet | Kochbuch |
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