Resilient Kitchens: American Immigrant Cooking in a Time of Crisis, Essays and Recipes
Immigrants have left their mark on the great melting pot of American cuisine, and they have continued working hard to keep America's kitchens running, even during times of crisis like the COVID-19 pandemic. For some immigrant cooks, the pandemic brought home the lack of protection for essential...
Gespeichert in:
| Format: | Elektronisch E-Book |
|---|---|
| Sprache: | English |
| Veröffentlicht: |
New Brunswick, NJ
Rutgers University Press
[2023]
|
| Schlagworte: | |
| Online-Zugang: | FHA01 Volltext |
| Zusammenfassung: | Immigrants have left their mark on the great melting pot of American cuisine, and they have continued working hard to keep America's kitchens running, even during times of crisis like the COVID-19 pandemic. For some immigrant cooks, the pandemic brought home the lack of protection for essential workers in the American food system. For others, cooking was a way of reconnecting with homelands they could not visit during periods of lockdown. Resilient Kitchens: American Immigrant Cooking in a Time of Crisis is a stimulating collection of essays about the lives of immigrants in the United States before and during the COVID-19 pandemic, told through the lens of food. It includes a vibrant mix of perspectives from professional food writers, restaurateurs, scholars, and activists, whose stories range from emotional reflections on hardship, loss, and resilience to journalistic investigations of racism in the American food system. Each contribution is accompanied by a recipe of special importance to the author, giving readers a taste of cuisines from around the world. Every essay is accompanied by gorgeous food photography, the authors' snapshots of pandemic life, and hand-drawn illustrations by Filipino American artist Angelo Dolojan |
| Beschreibung: | Description based on online resource; title from PDF title page (publisher's Web site, viewed 01. Nov 2023) |
| Beschreibung: | 1 Online-Ressource (262 pages) 37 color images |
| ISBN: | 9781978832541 |
| DOI: | 10.36019/9781978832541 |
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| 520 | |a Immigrants have left their mark on the great melting pot of American cuisine, and they have continued working hard to keep America's kitchens running, even during times of crisis like the COVID-19 pandemic. For some immigrant cooks, the pandemic brought home the lack of protection for essential workers in the American food system. For others, cooking was a way of reconnecting with homelands they could not visit during periods of lockdown. Resilient Kitchens: American Immigrant Cooking in a Time of Crisis is a stimulating collection of essays about the lives of immigrants in the United States before and during the COVID-19 pandemic, told through the lens of food. It includes a vibrant mix of perspectives from professional food writers, restaurateurs, scholars, and activists, whose stories range from emotional reflections on hardship, loss, and resilience to journalistic investigations of racism in the American food system. Each contribution is accompanied by a recipe of special importance to the author, giving readers a taste of cuisines from around the world. Every essay is accompanied by gorgeous food photography, the authors' snapshots of pandemic life, and hand-drawn illustrations by Filipino American artist Angelo Dolojan | ||
| 546 | |a In English | ||
| 650 | 7 | |a SOCIAL SCIENCE / Agriculture & Food (see also POLITICAL SCIENCE / Public Policy / Agriculture & Food Policy) |2 bisacsh | |
| 700 | 1 | |a Agrawal, Geetika |e Sonstige |4 oth | |
| 700 | 1 | |a Dava, Keenan |e Sonstige |4 oth | |
| 700 | 1 | |a Dolojan, Angelo |e Sonstige |4 oth | |
| 700 | 1 | |a Flores, Tim |e Sonstige |4 oth | |
| 700 | 1 | |a Gleissner, Philip |e Sonstige |4 oth | |
| 700 | 1 | |a Gleissner, Philip |e Sonstige |4 oth | |
| 700 | 1 | |a Jolly, Stephanie |e Sonstige |4 oth | |
| 700 | 1 | |a Kashdan, Harry Eli |e Sonstige |4 oth | |
| 700 | 1 | |a Kashdan, Harry Eli |e Sonstige |4 oth | |
| 700 | 1 | |a Kassis, Reem |e Sonstige |4 oth | |
| 700 | 1 | |a Lakhani, Sangeeta |e Sonstige |4 oth | |
| 700 | 1 | |a McPherson, Fernay |e Sonstige |4 oth | |
| 700 | 1 | |a Morales, Bonnie Frumkin |e Sonstige |4 oth | |
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Datensatz im Suchindex
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| dewey-full | 641.59 |
| dewey-hundreds | 600 - Technology (Applied sciences) |
| dewey-ones | 641 - Food and drink |
| dewey-raw | 641.59 |
| dewey-search | 641.59 |
| dewey-sort | 3641.59 |
| dewey-tens | 640 - Home and family management |
| discipline | Agrar-/Forst-/Ernährungs-/Haushaltswissenschaft / Gartenbau |
| discipline_str_mv | Agrar-/Forst-/Ernährungs-/Haushaltswissenschaft / Gartenbau |
| doi_str_mv | 10.36019/9781978832541 |
| format | Electronic eBook |
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| illustrated | Not Illustrated |
| index_date | 2024-07-03T23:16:17Z |
| indexdate | 2024-07-10T10:08:08Z |
| institution | BVB |
| isbn | 9781978832541 |
| language | English |
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| physical | 1 Online-Ressource (262 pages) 37 color images |
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| publisher | Rutgers University Press |
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| spelling | Resilient Kitchens American Immigrant Cooking in a Time of Crisis, Essays and Recipes ed. by Harry Eli Kashdan, Philip Gleissner New Brunswick, NJ Rutgers University Press [2023] © 2023 1 Online-Ressource (262 pages) 37 color images txt rdacontent c rdamedia cr rdacarrier Description based on online resource; title from PDF title page (publisher's Web site, viewed 01. Nov 2023) Immigrants have left their mark on the great melting pot of American cuisine, and they have continued working hard to keep America's kitchens running, even during times of crisis like the COVID-19 pandemic. For some immigrant cooks, the pandemic brought home the lack of protection for essential workers in the American food system. For others, cooking was a way of reconnecting with homelands they could not visit during periods of lockdown. Resilient Kitchens: American Immigrant Cooking in a Time of Crisis is a stimulating collection of essays about the lives of immigrants in the United States before and during the COVID-19 pandemic, told through the lens of food. It includes a vibrant mix of perspectives from professional food writers, restaurateurs, scholars, and activists, whose stories range from emotional reflections on hardship, loss, and resilience to journalistic investigations of racism in the American food system. Each contribution is accompanied by a recipe of special importance to the author, giving readers a taste of cuisines from around the world. Every essay is accompanied by gorgeous food photography, the authors' snapshots of pandemic life, and hand-drawn illustrations by Filipino American artist Angelo Dolojan In English SOCIAL SCIENCE / Agriculture & Food (see also POLITICAL SCIENCE / Public Policy / Agriculture & Food Policy) bisacsh Agrawal, Geetika Sonstige oth Dava, Keenan Sonstige oth Dolojan, Angelo Sonstige oth Flores, Tim Sonstige oth Gleissner, Philip Sonstige oth Jolly, Stephanie Sonstige oth Kashdan, Harry Eli Sonstige oth Kassis, Reem Sonstige oth Lakhani, Sangeeta Sonstige oth McPherson, Fernay Sonstige oth Morales, Bonnie Frumkin Sonstige oth Nguyen, Tien Sonstige oth Núñez-Mchiri, Guillermina Gina Sonstige oth Ray, Krishnendu Sonstige oth Sen, Mayukh Sonstige oth Tahhan, Antonio Sonstige oth https://doi.org/10.36019/9781978832541 Verlag URL des Erstveröffentlichers Volltext |
| spellingShingle | Resilient Kitchens American Immigrant Cooking in a Time of Crisis, Essays and Recipes SOCIAL SCIENCE / Agriculture & Food (see also POLITICAL SCIENCE / Public Policy / Agriculture & Food Policy) bisacsh |
| title | Resilient Kitchens American Immigrant Cooking in a Time of Crisis, Essays and Recipes |
| title_auth | Resilient Kitchens American Immigrant Cooking in a Time of Crisis, Essays and Recipes |
| title_exact_search | Resilient Kitchens American Immigrant Cooking in a Time of Crisis, Essays and Recipes |
| title_exact_search_txtP | Resilient Kitchens American Immigrant Cooking in a Time of Crisis, Essays and Recipes |
| title_full | Resilient Kitchens American Immigrant Cooking in a Time of Crisis, Essays and Recipes ed. by Harry Eli Kashdan, Philip Gleissner |
| title_fullStr | Resilient Kitchens American Immigrant Cooking in a Time of Crisis, Essays and Recipes ed. by Harry Eli Kashdan, Philip Gleissner |
| title_full_unstemmed | Resilient Kitchens American Immigrant Cooking in a Time of Crisis, Essays and Recipes ed. by Harry Eli Kashdan, Philip Gleissner |
| title_short | Resilient Kitchens |
| title_sort | resilient kitchens american immigrant cooking in a time of crisis essays and recipes |
| title_sub | American Immigrant Cooking in a Time of Crisis, Essays and Recipes |
| topic | SOCIAL SCIENCE / Agriculture & Food (see also POLITICAL SCIENCE / Public Policy / Agriculture & Food Policy) bisacsh |
| topic_facet | SOCIAL SCIENCE / Agriculture & Food (see also POLITICAL SCIENCE / Public Policy / Agriculture & Food Policy) |
| url | https://doi.org/10.36019/9781978832541 |
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