Sustainable Health Through Food, Nutrition, and Lifestyle:
Gespeichert in:
| Weitere Verfasser: | , , |
|---|---|
| Format: | Buch |
| Sprache: | English |
| Veröffentlicht: |
Singapore
Springer Nature Singapore
[2023]
Singapore Springer |
| Schriftenreihe: | Advances in Geographical and Environmental Sciences
|
| Schlagworte: | |
| Beschreibung: | xvi, 333 Seiten |
| ISBN: | 9789811972294 |
Internformat
MARC
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| 003 | DE-604 | ||
| 005 | 20231106 | ||
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| 008 | 231012s2023 |||| 00||| eng d | ||
| 020 | |a 9789811972294 |9 978-981-19-7229-4 | ||
| 035 | |a (OCoLC)1409123667 | ||
| 035 | |a (DE-599)BVBBV049362132 | ||
| 040 | |a DE-604 |b ger |e rda | ||
| 041 | 0 | |a eng | |
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| 245 | 1 | 0 | |a Sustainable Health Through Food, Nutrition, and Lifestyle |c edited by Aakriti Grover, Anju Singh, R. B. Singh |
| 264 | 1 | |a Singapore |b Springer Nature Singapore |c [2023] | |
| 264 | 1 | |a Singapore |b Springer | |
| 300 | |a xvi, 333 Seiten | ||
| 336 | |b txt |2 rdacontent | ||
| 337 | |b n |2 rdamedia | ||
| 338 | |b nc |2 rdacarrier | ||
| 490 | 0 | |a Advances in Geographical and Environmental Sciences | |
| 650 | 4 | |a Sustainability | |
| 650 | 4 | |a Health Sciences | |
| 650 | 4 | |a Food Security | |
| 650 | 4 | |a Nutrition | |
| 650 | 4 | |a Well-Being | |
| 650 | 4 | |a Sustainability | |
| 650 | 4 | |a Medical sciences | |
| 650 | 4 | |a Food security | |
| 650 | 4 | |a Nutrition | |
| 650 | 4 | |a Well-being | |
| 700 | 1 | |a Grover, Aakriti |0 (DE-588)1225486335 |4 edt | |
| 700 | 1 | |a Singh, Anju |4 edt | |
| 700 | 1 | |a Singh, R. B. |4 edt | |
| 776 | 0 | 8 | |i Erscheint auch als |n Druck-Ausgabe |z 978-981-1972-29-4 |
| 776 | 0 | 8 | |i Erscheint auch als |n Druck-Ausgabe |z 978-981-1972-31-7 |
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| 999 | |a oai:aleph.bib-bvb.de:BVB01-034622297 | ||
Datensatz im Suchindex
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| building | Verbundindex |
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| classification_tum | UMW 000 GEO 000 |
| ctrlnum | (OCoLC)1409123667 (DE-599)BVBBV049362132 |
| dewey-full | 304.2 |
| dewey-hundreds | 300 - Social sciences |
| dewey-ones | 304 - Factors affecting social behavior |
| dewey-raw | 304.2 |
| dewey-search | 304.2 |
| dewey-sort | 3304.2 |
| dewey-tens | 300 - Social sciences |
| discipline | Geowissenschaften Soziologie Umwelt |
| discipline_str_mv | Geowissenschaften Soziologie Umwelt |
| format | Book |
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| id | DE-604.BV049362132 |
| illustrated | Not Illustrated |
| index_date | 2024-07-03T22:52:14Z |
| indexdate | 2024-07-10T10:02:37Z |
| institution | BVB |
| isbn | 9789811972294 |
| language | English |
| oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-034622297 |
| oclc_num | 1409123667 |
| open_access_boolean | |
| owner | DE-29T |
| owner_facet | DE-29T |
| physical | xvi, 333 Seiten |
| publishDate | 2023 |
| publishDateSearch | 2023 |
| publishDateSort | 2023 |
| publisher | Springer Nature Singapore Springer |
| record_format | marc |
| series2 | Advances in Geographical and Environmental Sciences |
| spelling | Sustainable Health Through Food, Nutrition, and Lifestyle edited by Aakriti Grover, Anju Singh, R. B. Singh Singapore Springer Nature Singapore [2023] Singapore Springer xvi, 333 Seiten txt rdacontent n rdamedia nc rdacarrier Advances in Geographical and Environmental Sciences Sustainability Health Sciences Food Security Nutrition Well-Being Medical sciences Food security Nutrition Well-being Grover, Aakriti (DE-588)1225486335 edt Singh, Anju edt Singh, R. B. edt Erscheint auch als Druck-Ausgabe 978-981-1972-29-4 Erscheint auch als Druck-Ausgabe 978-981-1972-31-7 Erscheint auch als Druck-Ausgabe 978-981-1972-32-4 Erscheint auch als Online-Ausgabe 978-981-1972-30-0 |
| spellingShingle | Sustainable Health Through Food, Nutrition, and Lifestyle Sustainability Health Sciences Food Security Nutrition Well-Being Medical sciences Food security Nutrition Well-being |
| title | Sustainable Health Through Food, Nutrition, and Lifestyle |
| title_auth | Sustainable Health Through Food, Nutrition, and Lifestyle |
| title_exact_search | Sustainable Health Through Food, Nutrition, and Lifestyle |
| title_exact_search_txtP | Sustainable Health Through Food, Nutrition, and Lifestyle |
| title_full | Sustainable Health Through Food, Nutrition, and Lifestyle edited by Aakriti Grover, Anju Singh, R. B. Singh |
| title_fullStr | Sustainable Health Through Food, Nutrition, and Lifestyle edited by Aakriti Grover, Anju Singh, R. B. Singh |
| title_full_unstemmed | Sustainable Health Through Food, Nutrition, and Lifestyle edited by Aakriti Grover, Anju Singh, R. B. Singh |
| title_short | Sustainable Health Through Food, Nutrition, and Lifestyle |
| title_sort | sustainable health through food nutrition and lifestyle |
| topic | Sustainability Health Sciences Food Security Nutrition Well-Being Medical sciences Food security Nutrition Well-being |
| topic_facet | Sustainability Health Sciences Food Security Nutrition Well-Being Medical sciences Food security Nutrition Well-being |
| work_keys_str_mv | AT groveraakriti sustainablehealththroughfoodnutritionandlifestyle AT singhanju sustainablehealththroughfoodnutritionandlifestyle AT singhrb sustainablehealththroughfoodnutritionandlifestyle |