Remarks on a pamphlet entitled Hydrometrical observations and experiments in the brewery; in a letter to Mr. More, secretary to the Society for the Encouragement of Arts, &c: To which is subjoined an advertisement, pointing out the easiest methods of applying the saccharometer, in order to produce uniform strength in malt-liquors; addressed to those brewers who may be averse to calculations. By J. Richardson
Gespeichert in:
1. Verfasser: | |
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Format: | Elektronisch E-Book |
Sprache: | English |
Veröffentlicht: |
[York?]
Printed for G.G.J. and J. Robinson, Pater-noster-Row; J. Sewell, Cornhill, London; and T. Browne, bookseller, Hull
1785
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Schlagworte: | |
Online-Zugang: | UEI01 BSB01 LCO01 SBR01 UBA01 UBG01 UBM01 UBR01 UBT01 UER01 Volltext |
Beschreibung: | 'Hydrometrical observations and experiments in the brewery' is by James Baverstock English Short Title Catalog, T227576 Reproduction of original from British Library With a half-title |
Beschreibung: | Online-Ressource ([4],95,[1]Seiten) 8° |
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245 | 1 | 0 | |a Remarks on a pamphlet entitled Hydrometrical observations and experiments in the brewery; in a letter to Mr. More, secretary to the Society for the Encouragement of Arts, &c |b To which is subjoined an advertisement, pointing out the easiest methods of applying the saccharometer, in order to produce uniform strength in malt-liquors; addressed to those brewers who may be averse to calculations. By J. Richardson |
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Datensatz im Suchindex
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id | DE-604.BV049284391 |
illustrated | Not Illustrated |
index_date | 2024-07-03T22:37:36Z |
indexdate | 2024-07-10T10:00:30Z |
institution | BVB |
language | English |
oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-034545745 |
oclc_num | 1422432147 |
open_access_boolean | |
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physical | Online-Ressource ([4],95,[1]Seiten) 8° |
psigel | ZDB-1-ECC |
publishDate | 1785 |
publishDateSearch | 1785 |
publishDateSort | 1785 |
publisher | Printed for G.G.J. and J. Robinson, Pater-noster-Row; J. Sewell, Cornhill, London; and T. Browne, bookseller, Hull |
record_format | marc |
spelling | Richardson, John fl. 1777-1798 Verfasser aut Remarks on a pamphlet entitled Hydrometrical observations and experiments in the brewery; in a letter to Mr. More, secretary to the Society for the Encouragement of Arts, &c To which is subjoined an advertisement, pointing out the easiest methods of applying the saccharometer, in order to produce uniform strength in malt-liquors; addressed to those brewers who may be averse to calculations. By J. Richardson [York?] Printed for G.G.J. and J. Robinson, Pater-noster-Row; J. Sewell, Cornhill, London; and T. Browne, bookseller, Hull 1785 Online-Ressource ([4],95,[1]Seiten) 8° txt rdacontent c rdamedia cr rdacarrier 'Hydrometrical observations and experiments in the brewery' is by James Baverstock English Short Title Catalog, T227576 Reproduction of original from British Library With a half-title Online-Ausg Farmington Hills, Mich Cengage Gale 2009 Eighteenth Century Collections Online Electronic reproduction; Available via the World Wide Web |2009|||||||||| Brewing England Early works to 1800 Hydrometer Early works to 1800 Malt liquors Early works to 1800 Specific gravity Early works to 1800 http://nl.sub.uni-goettingen.de/id/1484501400?origin=/collection/nlh-ecc Verlag Volltext |
spellingShingle | Richardson, John fl. 1777-1798 Remarks on a pamphlet entitled Hydrometrical observations and experiments in the brewery; in a letter to Mr. More, secretary to the Society for the Encouragement of Arts, &c To which is subjoined an advertisement, pointing out the easiest methods of applying the saccharometer, in order to produce uniform strength in malt-liquors; addressed to those brewers who may be averse to calculations. By J. Richardson Brewing England Early works to 1800 Hydrometer Early works to 1800 Malt liquors Early works to 1800 Specific gravity Early works to 1800 |
title | Remarks on a pamphlet entitled Hydrometrical observations and experiments in the brewery; in a letter to Mr. More, secretary to the Society for the Encouragement of Arts, &c To which is subjoined an advertisement, pointing out the easiest methods of applying the saccharometer, in order to produce uniform strength in malt-liquors; addressed to those brewers who may be averse to calculations. By J. Richardson |
title_auth | Remarks on a pamphlet entitled Hydrometrical observations and experiments in the brewery; in a letter to Mr. More, secretary to the Society for the Encouragement of Arts, &c To which is subjoined an advertisement, pointing out the easiest methods of applying the saccharometer, in order to produce uniform strength in malt-liquors; addressed to those brewers who may be averse to calculations. By J. Richardson |
title_exact_search | Remarks on a pamphlet entitled Hydrometrical observations and experiments in the brewery; in a letter to Mr. More, secretary to the Society for the Encouragement of Arts, &c To which is subjoined an advertisement, pointing out the easiest methods of applying the saccharometer, in order to produce uniform strength in malt-liquors; addressed to those brewers who may be averse to calculations. By J. Richardson |
title_exact_search_txtP | Remarks on a pamphlet entitled Hydrometrical observations and experiments in the brewery; in a letter to Mr. More, secretary to the Society for the Encouragement of Arts, &c To which is subjoined an advertisement, pointing out the easiest methods of applying the saccharometer, in order to produce uniform strength in malt-liquors; addressed to those brewers who may be averse to calculations. By J. Richardson |
title_full | Remarks on a pamphlet entitled Hydrometrical observations and experiments in the brewery; in a letter to Mr. More, secretary to the Society for the Encouragement of Arts, &c To which is subjoined an advertisement, pointing out the easiest methods of applying the saccharometer, in order to produce uniform strength in malt-liquors; addressed to those brewers who may be averse to calculations. By J. Richardson |
title_fullStr | Remarks on a pamphlet entitled Hydrometrical observations and experiments in the brewery; in a letter to Mr. More, secretary to the Society for the Encouragement of Arts, &c To which is subjoined an advertisement, pointing out the easiest methods of applying the saccharometer, in order to produce uniform strength in malt-liquors; addressed to those brewers who may be averse to calculations. By J. Richardson |
title_full_unstemmed | Remarks on a pamphlet entitled Hydrometrical observations and experiments in the brewery; in a letter to Mr. More, secretary to the Society for the Encouragement of Arts, &c To which is subjoined an advertisement, pointing out the easiest methods of applying the saccharometer, in order to produce uniform strength in malt-liquors; addressed to those brewers who may be averse to calculations. By J. Richardson |
title_short | Remarks on a pamphlet entitled Hydrometrical observations and experiments in the brewery; in a letter to Mr. More, secretary to the Society for the Encouragement of Arts, &c |
title_sort | remarks on a pamphlet entitled hydrometrical observations and experiments in the brewery in a letter to mr more secretary to the society for the encouragement of arts c to which is subjoined an advertisement pointing out the easiest methods of applying the saccharometer in order to produce uniform strength in malt liquors addressed to those brewers who may be averse to calculations by j richardson |
title_sub | To which is subjoined an advertisement, pointing out the easiest methods of applying the saccharometer, in order to produce uniform strength in malt-liquors; addressed to those brewers who may be averse to calculations. By J. Richardson |
topic | Brewing England Early works to 1800 Hydrometer Early works to 1800 Malt liquors Early works to 1800 Specific gravity Early works to 1800 |
topic_facet | Brewing England Early works to 1800 Hydrometer Early works to 1800 Malt liquors Early works to 1800 Specific gravity Early works to 1800 |
url | http://nl.sub.uni-goettingen.de/id/1484501400?origin=/collection/nlh-ecc |
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