The gentleman and farmer's guide for the increase and improvement cattle: Viz. lambs, sheep, hogs, calves, cows, oxen, &c. Also the best manner of breeding, and breaking horses, both for sport and burden: with an account of their respective distempers, and the most approved medicines for their cure. Also, observations on the many benefits of the woollen manufactures of Great-Britain, and the great advantages arising from hides, tallow, &c. Illustrated with copper plates. The third edition. By R. Bradley, professor of botany in the University of Cambridge, and F.R.S
Gespeichert in:
1. Verfasser: | |
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Format: | Elektronisch E-Book |
Sprache: | English |
Veröffentlicht: |
London
Printed for J. Hodges, at the Looking-Glass, on London-Bridge
1739
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Schlagworte: | |
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Beschreibung: | English Short Title Catalog, N2426 Goldsmiths', 7634 Reproduction of original from University of London's Goldsmiths' Library |
Beschreibung: | Online-Ressource ([2],iv,[10],352Seiten,3 plates) ill 8° |
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index_date | 2024-07-03T22:36:55Z |
indexdate | 2024-07-10T09:59:27Z |
institution | BVB |
language | English |
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physical | Online-Ressource ([2],iv,[10],352Seiten,3 plates) ill 8° |
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publishDate | 1739 |
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spelling | Bradley, Richard 1688-1732 Verfasser aut The gentleman and farmer's guide for the increase and improvement cattle Viz. lambs, sheep, hogs, calves, cows, oxen, &c. Also the best manner of breeding, and breaking horses, both for sport and burden: with an account of their respective distempers, and the most approved medicines for their cure. Also, observations on the many benefits of the woollen manufactures of Great-Britain, and the great advantages arising from hides, tallow, &c. Illustrated with copper plates. The third edition. By R. Bradley, professor of botany in the University of Cambridge, and F.R.S London Printed for J. Hodges, at the Looking-Glass, on London-Bridge 1739 Online-Ressource ([2],iv,[10],352Seiten,3 plates) ill 8° txt rdacontent c rdamedia cr rdacarrier English Short Title Catalog, N2426 Goldsmiths', 7634 Reproduction of original from University of London's Goldsmiths' Library Online-Ausg Farmington Hills, Mich Cengage Gale 2009 Eighteenth Century Collections Online Electronic reproduction; Available via the World Wide Web |2009|||||||||| Livestock Early works to 1800 http://nl.sub.uni-goettingen.de/id/1598500200?origin=/collection/nlh-ecc Verlag Volltext |
spellingShingle | Bradley, Richard 1688-1732 The gentleman and farmer's guide for the increase and improvement cattle Viz. lambs, sheep, hogs, calves, cows, oxen, &c. Also the best manner of breeding, and breaking horses, both for sport and burden: with an account of their respective distempers, and the most approved medicines for their cure. Also, observations on the many benefits of the woollen manufactures of Great-Britain, and the great advantages arising from hides, tallow, &c. Illustrated with copper plates. The third edition. By R. Bradley, professor of botany in the University of Cambridge, and F.R.S Livestock Early works to 1800 |
title | The gentleman and farmer's guide for the increase and improvement cattle Viz. lambs, sheep, hogs, calves, cows, oxen, &c. Also the best manner of breeding, and breaking horses, both for sport and burden: with an account of their respective distempers, and the most approved medicines for their cure. Also, observations on the many benefits of the woollen manufactures of Great-Britain, and the great advantages arising from hides, tallow, &c. Illustrated with copper plates. The third edition. By R. Bradley, professor of botany in the University of Cambridge, and F.R.S |
title_auth | The gentleman and farmer's guide for the increase and improvement cattle Viz. lambs, sheep, hogs, calves, cows, oxen, &c. Also the best manner of breeding, and breaking horses, both for sport and burden: with an account of their respective distempers, and the most approved medicines for their cure. Also, observations on the many benefits of the woollen manufactures of Great-Britain, and the great advantages arising from hides, tallow, &c. Illustrated with copper plates. The third edition. By R. Bradley, professor of botany in the University of Cambridge, and F.R.S |
title_exact_search | The gentleman and farmer's guide for the increase and improvement cattle Viz. lambs, sheep, hogs, calves, cows, oxen, &c. Also the best manner of breeding, and breaking horses, both for sport and burden: with an account of their respective distempers, and the most approved medicines for their cure. Also, observations on the many benefits of the woollen manufactures of Great-Britain, and the great advantages arising from hides, tallow, &c. Illustrated with copper plates. The third edition. By R. Bradley, professor of botany in the University of Cambridge, and F.R.S |
title_exact_search_txtP | The gentleman and farmer's guide for the increase and improvement cattle Viz. lambs, sheep, hogs, calves, cows, oxen, &c. Also the best manner of breeding, and breaking horses, both for sport and burden: with an account of their respective distempers, and the most approved medicines for their cure. Also, observations on the many benefits of the woollen manufactures of Great-Britain, and the great advantages arising from hides, tallow, &c. Illustrated with copper plates. The third edition. By R. Bradley, professor of botany in the University of Cambridge, and F.R.S |
title_full | The gentleman and farmer's guide for the increase and improvement cattle Viz. lambs, sheep, hogs, calves, cows, oxen, &c. Also the best manner of breeding, and breaking horses, both for sport and burden: with an account of their respective distempers, and the most approved medicines for their cure. Also, observations on the many benefits of the woollen manufactures of Great-Britain, and the great advantages arising from hides, tallow, &c. Illustrated with copper plates. The third edition. By R. Bradley, professor of botany in the University of Cambridge, and F.R.S |
title_fullStr | The gentleman and farmer's guide for the increase and improvement cattle Viz. lambs, sheep, hogs, calves, cows, oxen, &c. Also the best manner of breeding, and breaking horses, both for sport and burden: with an account of their respective distempers, and the most approved medicines for their cure. Also, observations on the many benefits of the woollen manufactures of Great-Britain, and the great advantages arising from hides, tallow, &c. Illustrated with copper plates. The third edition. By R. Bradley, professor of botany in the University of Cambridge, and F.R.S |
title_full_unstemmed | The gentleman and farmer's guide for the increase and improvement cattle Viz. lambs, sheep, hogs, calves, cows, oxen, &c. Also the best manner of breeding, and breaking horses, both for sport and burden: with an account of their respective distempers, and the most approved medicines for their cure. Also, observations on the many benefits of the woollen manufactures of Great-Britain, and the great advantages arising from hides, tallow, &c. Illustrated with copper plates. The third edition. By R. Bradley, professor of botany in the University of Cambridge, and F.R.S |
title_short | The gentleman and farmer's guide for the increase and improvement cattle |
title_sort | the gentleman and farmer s guide for the increase and improvement cattle viz lambs sheep hogs calves cows oxen c also the best manner of breeding and breaking horses both for sport and burden with an account of their respective distempers and the most approved medicines for their cure also observations on the many benefits of the woollen manufactures of great britain and the great advantages arising from hides tallow c illustrated with copper plates the third edition by r bradley professor of botany in the university of cambridge and f r s |
title_sub | Viz. lambs, sheep, hogs, calves, cows, oxen, &c. Also the best manner of breeding, and breaking horses, both for sport and burden: with an account of their respective distempers, and the most approved medicines for their cure. Also, observations on the many benefits of the woollen manufactures of Great-Britain, and the great advantages arising from hides, tallow, &c. Illustrated with copper plates. The third edition. By R. Bradley, professor of botany in the University of Cambridge, and F.R.S |
topic | Livestock Early works to 1800 |
topic_facet | Livestock Early works to 1800 |
url | http://nl.sub.uni-goettingen.de/id/1598500200?origin=/collection/nlh-ecc |
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